響葫蘆 燒物 . 居酒屋 (已結業)

昨天朋友生日話想食日本嘢,上OPENRICE見到這間新開的日本餐廳,評語都唔錯,於是就上網訂位嚟食啦.地點都算方便,係尖沙咀亞士厘道.五個人我地叫左一個三人套餐,另外再加左D嘢. 食評話香橙焗銀鱈魚好掂,我睇了成個餐牌都搵唔到,問仕應原來係餐牌冇呢樣嘢的....漏了.....但套餐又有喎.三人套餐入面包括:芥辣三文魚沙律,唔算細,SIZE OK, 味道都幾刺激,因有些芥辣,但係唔係太勁,沙律菜有些汁,酸酸辣辣幾開胃,三文魚粒都唔少,仲有些蕃茄,青瓜添香橙焗銀鱈魚,好香,香橙係面,有六七片,但銀鱈魚就得三件,好少,我地五個人都食唔到幾多,不過味道都幾好,係有些忌廉,片橙好味,銀鱈魚都算滑身的.手握壽司六件,有三文魚,吞拿魚,帶子,蟹子,熟蝦,同埋有一件唔知咩魚,我食左三文魚,都OK呀,飯幾細容易入口,三文魚都係好薄的一片.煎西冷牛扒,這款牛扒都好香,加埋D汁一齊食,入口即溶同埋都幾肥的,不過又唔係好油,薄身,JUICY,好味呀.炒雜菜,普通的椰菜,有些甘笋絲,冬菇絲....三杯飲品,三碗白飯,三杯面豉湯,我地唔知原來有白飯,但食到最尾先送嚟,本來食銀鱈魚的時候都已經話如果有飯送個汁就正啦

Friend told me about this restaurant and i have been waiting for a week to try it. We arrived under the rain around 7pm and the outdoor sitting was not available unless you enjoy eating under the rain since they hava a covered dinning table outside. Not too many customers at the time we arrived, it could be due to the rain and newly opened restaurant. Nice enverionment and prefect for a small get away for two of us. Very friendly waitress and we at first sat on a small tightly table, they saw us

With friend's recommendation, I went to this restaurant with 2 friends tonight.We tried Salmon salad, Beef steak cubic, Sushi (a lot actually), hot seafood soup etc. and all of them did not disappoint us!I enjoyed eating salmon salad the most!! The sauce of salad tasted like wasabi and it really refreshed me! My friends liked beef steak cubic which were perfect match for Sake! For Sushi, I forgot to take photos before finishing all of them!Last but not least, the services here were good and the

 由於屋企人鍾意食日本嘢,詢問之下,朋友介紹一間新開日本料理,當晚人唔多,所以唔需要等位,入到裹面地方唔算大,但唔覺擠迫,坐低後,店員主動幫我將蛋糕放入雪櫃,還推介我地食香橙焗銀雪魚,先嚟兩個魚生沙律(個汁好正,酸酸地,辣辣地,好開胃,夏天食一流),跟住就梗係刺生拼盆啦!(刺生好新鮮,d魚生又大又厚),我地一邊食一邊點菜,到酒煮大蜆喇!(蜆肉夠大隻又鮮甜,阿媽仲飲晒d湯添),仲有一條燒日本金目鯛(魚皮香脆,肉質甜美),終於等到香橙焗銀雪魚喇!(放上枱已經聞到好香,魚肉好滑,加上個汁酸酸地好醒胃,d橙反而唔酸,估唔到銀雪魚可以食,可能我見識小啦!),突然間店員送上一碗烏冬,話送俾兩位小朋友食,哈哈!真係服侍周到!期間都叫咗好多嘢食,有汁燒安格斯牛扒(好嫩,一d都唔韌,可惜小咗d),牛油果軟殼蟹卷(外軟內脆,老婆唔食蟹都話正),由於唔夠喉再加多幾客火灸三文魚壽司(哈哈!真係好厚肉,老豆一個人食咗幾件),最後師傅出嚟問我地試唔試日本岩蠔，今日空運到港,心想梗係試，我至愛!（d蠔一d都唔腥，好鮮甜，又大隻，阿媽仲想食，可惜只得５隻）,今晚真係好滿足,下個月老婆生日,一定再去!      

 經朋友介紹知道這家日本料理剛開業不久，所以約了幾個朋友仔去試一試，應該不用等位吧。去到現場，環境算係企理。沒有很多日式布置，有一點新潮時代感。因為得4個人，所以沒打算叫很多野食，服務員看我地睇左好耐都未決定食咩，很用心的走來問我們喜歡什麼，預算每人消費幾多錢後，便推介了好幾道她們的招牌菜。eg. 香橙焗銀雪魚，牛肋骨山賊燒...etc。不過，我地嗰日唔想太熱氣，又唔想食太飽，所以都冇試她們的推介的"燒物"。haha~我地決定試一試她們的"刺身"及"拉麵"，預算每人$200落樓，由服務員幫我地決定落單。(有d似食私房菜，不過相信係新開張，不太多人才可以這樣招呼我地幾個麻煩友) (服務態度good!!) 比較有印象的是"十色刺身拼盤"，平常食開迴轉壽司4-5mm厚的魚生，這裡的有8mm以上。很厚，食落完全唔同感受。材料相信唔差，很鮮味﹗激讚 服務員見我地新客，俾左張傳單我地，有coupon送左一客"一口牛柳粒"我地試，很好味，很鬆軟。正!另外，蕃茄蟹肉雜菜拉麵也值得一試，蕃茄+雜菜很開胃，蟹肉打碎了加左味再雪凍，入口感覺唔錯，其他地方未必可以試到。好食! 最後飲杯她們自家制的凍蜜桃茶，唔

亂打亂撞經過一棟新裝修好既大廈, 經接代員推銷下上左4樓試新野, 入到去真係有D 十派, 尖沙咀竟然有露天茶座, 氣氛都唔錯, 同男朋友相議後決定坐出面.唔知係咪新開關係呢, D服務員態度都好好, 介紹左好多特別菜式最終我地點左刺身, 壽司, 服務員推介既三文魚頭 同 香橙焗銀雪魚壽司同刺身最快到, 賣相不俗, 刺身食落口好鮮甜, 片片都好厚, 好有口感, 正! 勁LIKE唔似一般鋪頭貴一貴又細細塊, 最鍾意就係個刺身三文魚頭賣相一般, 但食落口甜甜地唔膩, 無惺味, 仲好多肉好滑, 最過引就係食眼珠, 個感覺好得意, 好膏好滑入口即溶香橙焗銀雪魚就比較耐D, 我諗係因為要焗既原因啦! 不過好彩, 咁岩有激光表演, 睇到小小啦無悶場, 不過等都值得既, 呢道菜o係出面未食過, 香橙配銀雪魚都幾特別, 佢個汁酸酸地好醒胃, 又有cream既感覺 我會再來幫親^^ 

什錦刺身-味道鮮甜，個三文魚刺身比一般的厚，食落好有質感，賣相都好好！2）香橙焗銀雪魚-好有特色，夠創意之餘，香橙裡面食到有魚的味道，香橙同魚的味道好夾，食落有帶有沙律漿的味道，有意想不到既效果！正！3）香䔉一口牛-細細件，䔉香味好重，食落好有口感，仲有牛既鮮味！

昨天同老婆相識記念日，本來仲諗緊去邊處慶祝，眾所週知：《女仕們》對環境及氣氛相當敏感，令到我十分頭痛，諗住都係要去山頂book位時望向對面窗外，俾我發現到對面餐廳户外環境好有突色喎，又其架（户外搖籃車）！《十分OK》餐牌内有（生，熟）食品都有好多選擇，係尖沙咀日本餐比較少有，食物質數及用料（高級），味道及買相好有水準（應該下咗唔少功夫）！自選刺身拼盤（夠新鮮）牛油果軟殼蟹卷（即叫即包，食落暖暖地加沙律醬食都好香囗）不過製作需時！酒煮大蜆（好香清酒味，蜆肉好鮮甜）（每天唔多，售完即止）安格斯牛扒餐（牛扒咬落囗感一流再配特制汁醬，好味道呀）香辣海鮮拉麵（海鮮煎香再配香辣豬骨湯底）（仕應話香辣粉係自家製的所以會幾辣吓，我就覺得少少辣啦，不過食落幾有層次感）自家制水蜜桃茶（茶香唔苦澀）味道方面（凍飲好飲過熱飲囉）當晚仲送咗個香蒜牛柳粒俾我地食，免費嘢都好有水準好好味（咬落啲牛肉汁爆出來）（為期有限，新張期内）是晚消費$600，以晚飯計，尖沙咀區算中等啦！開業得3天，唔怪得之我啲朋友們都冇提起過啦！

出去尖沙咀搵食, 友人提意去新開既日本料理店上樓鋪有露台, 幾正~ 不過而家太熱唔坐出面什錦魚生沙律, 正呀, 個汁好開胃天時暑熱, 整番杯咸檸7, 透心涼刺身中坎埂規中矩~香橙焗銀雪魚, 好好味呀! 誠意推介~~~~汁燒安格斯, 正~什錦壽司另外仲有天婦羅, 炒什菜及滑蛋豬扒飯, 合格啦~ 無影相喇~店員見我地4個人, 提議我地將個3人餐升級做4人餐~ 好體貼, 做得好好~