港鐵九龍站 C1/ D1 出口, 港鐵柯士甸站 B5/ D1 出口
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電話號碼
29722666
開飯介紹
坐落於101樓的日式餐廳，能享受居高臨下的維港美景。推介懷石料理及爐端燒。
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營業時間
今日營業
12:00 - 14:30
18:00 - 22:30
星期一至日
12:00 - 14:30
18:00 - 22:30
食家推介
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私心推薦呢間來自東京六本目，懷石料理精緻出色之餘，米芝連三星的鐵板燒都值得一嚐～ 首先，位於環球貿易廣場101樓高，觀景優美開揚，居高臨下。第一道沙律非常普通，所以直頭連相都冇影。香煎鵝肝外層香脆，內層時間火喉上係岩岩好，入口即時溶化，油香一擁而出 😍 後配的黑醋可以有助解油膩。活鮑魚在我面前一直掙扎 🙈 燒出後，彈牙有口感，配上三文魚籽，鮮味更為明顯～ 活龍蝦 🦞 賣相同擺盤相當精緻，份量重，而且鮮甜；如果不再配三文魚籽，帶另一種味道感覺比我會更加好。牛肉厚燒只用左黑椒和鹽作調味，簡簡單單但更顯功夫，肉質嫩口，肉汁豐富 🐮Lunch Course :鵝肝、活鮑魚、美國牛肉套餐 💰$800活龍蝦、美國牛肉套餐 💰 $950以上套餐均包含 🥗 沙律、刺身（2-3件）、炒菜、炒飯、麵豉湯、甜品另加 💰$300轉澳洲和牛；💰$500轉日本和牛
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Booked lunch for 3, average 1000 person. The food was alright but the was absolutely nothing special and definitely not worth the price. The menu is very confusing and I would say it is almost misleading, the food they served was very different from our expectations, we thought we have been served the wrong set! 🙄 The most disappointing thing is the service, absolutely horrendous. Staff have terrible attitude, also we asked what the sushi’s are none of them can answer, even our appetisers were wrongly given to all 3 of us!!! Even the plates are not clean, there are dusts on them…. The only thing we enjoyed this lunch was the view. I would rather go next door for tea for less price and better food with the same view… would never ever go again. Absolutely disappointed
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總店位於日本東京六本木的田舍家，在本港ICC也有分店，向來只有晚市才供應的爐端燒於近日午市也有提供，所以趁中午去試試。廚師會在你面前烤煮（大部分）食物，然後再以木漿遞到你面前。叫了Lunch Set，野菜兩款分別是杏鮑菇和蘆筍，蘆筍烤過後唔會乾爭爭，咬開仲有汁，真心好食，相反個菇無乜特別。前菜三款，有一隻蠔仔、炸和牛三文治及cheese。主食則可選和牛或海鮮蒸飯，和牛蒸飯的牛有點乾，配飯的海膽汁反而有啲驚喜。海鮮蒸飯有魚子、蟹肉和海膽，加點豉油撈勻食都ok。另外散叫了石燒北寄貝、燒蠔（呢隻大好多，亦鮮甜好多）以及免治雞肉丸，三樣的質素都比set的好得多，似乎Lunch set有點將貨就價的感覺，好大機會唔會再去了。
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Same as Odyssey next door, delicious food and beautiful view, nice ambience! I love how dining here and Odyssey you get free valet parking, it’s just so convenient. I forgot to take photos of most of the dishes we had, but here are some and you can see the nice quality of the food.I don’t normally like 白子 fish sperm, but this is actually creamy and tastes pretty good.The oyster in vinegar jelly is A+.Sashimi beautiful quality as most good restaurants.Excellent service.
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生日畀人帶咗黎食呢一間咁樣嘅爐端燒。 處於101樓的餐廳感覺氣派十足，落地玻璃望向海， 非常有觀感。 每一味食物都是廚師親手燒，然後用一個特別工具槳端給我們。 食物質素是無可置疑的，但是價錢也是相對的。 平平無奇的食物可收取高級食材的價錢， 這是難忘的經驗。
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