Interval | Farmacy (數碼港商場) (已結業)

This was our second visit. Last time we came here with our friends, who highly recommended this place. Our friends knew exactly what they wanted to have and we did not even need to look at the menu. I remember we ordered the burrata, the beef pizza, a kale salad, chicken and lobster pasta. The dishes were all very palatable and we enjoyed them so much.This time, we came here with just the two of us. We loved the burrata so we ordered it again, also the chargrilled cabbage with furu sauce and the

話說夏天天氣太熱，但係又想放狗，所以都係去數碼港（順帶一提如果係電車叉電仲免費)，停車場泊車$100.1個鐘，如果帶埋狗仔嘅話仲可以另外免費多一個鐘。依家好多舖頭話就話dog friendly但係其實好多condition同埋要坐室外，呢個天氣坐室外真係搞唔掂，但係呢間餐廳嘅室內其實都係商場入面冷氣地方。 椒鹽魷魚 $188 紅椒堅果醬呢一個有少少驚喜，初初見到覺得份量有啲細，但係食下食下原來都幾多，佢個醬調味調到非常好，本身魷魚冇乜味，呢一個紅椒堅果醬令到海鮮先來提升。牛牛面肉長通粉 $168和牛面煩肉，巴馬豆芝士，羅勒長通粉份量的確偏小，但係醬汁好好食，非常好，牛面肉入口即化。略為咸左小小。柴火酸種薄餅 12"意式辣肉腸薄餅 $168水牛芝士，辣椒油一收到嘅時候以為上錯咗，完全見唔到啲辣肉腸去咗邊原來碎上🤣，呢一個薄餅好好食好好食，由於佢係酸重薄餅，口感層次更加多，外邊香脆得來入面都仲係好軟熟。佢另外加咗辣椒油同埋好多好多芝士，原本因為牛面肉意粉嘅份量覺得唔夠飽，但係食完個Pizza真係乜都夠叫左杯Dirty Tonic $40 冇乜特別正常發揮，但係唔甜很好最後佢哋為咗吸引更加多

數碼港本身無太多好嘢食，這間餐廳質素幾高。環境清透乾淨，大玻璃一眼可見閃閃火光的pizza窯爐，另一邊又見一排排栽種的有機植物。寵物友善，攜寵人士與其他食客分開入座。食物質素十分高，pizza熱剌剌芝香濃郁，牛麵肉長通粉煙韌有咬口，唯一西蘭花苗雖新鮮但燒灼過耐，小部分火炙至焦燶。總體用餐體驗不錯，可以再來。

👉🏻SAGABUTA PORK CHAR SIU💲248Smoked Honey, Grilled Pineapple & pickled cabbage👉🏻BUCATINI💲168Almond Pesto Pickled Jalapeno & parmigiano reggiano👉🏻CHARGRILLED BROCCOLINI💲88Whipped Bone Marrow & Crushed Almond👉🏻NOT SO CLASSIC TIRAMISU💲78Disaronno Amaretto & Coffee Collective Espresso-Just realized its called a not so classic tiramisu n i wonder if they still offer the classic one cuz most of my frds said thats fantastic🥲rating: 6.5/10〰️〰️〰️〰️〰️〰️〰️〰️〰️Interval Farmacy (Cyberport)📍Cyberport, Shop 207, Level 2

週末要入數碼港，一個美食荒漠。好彩遇到interval，感覺餐廳環境好舒服，位置都好寬敞，入邊仲有一個小溫室，種植沙律菜同埋調味用嘅新鮮香料。我哋叫咗一個意式豬肉腸Pizza，好特別嘅係，佢竟然有加咸酸菜上Pizza度，係一種中式同意式嘅fusion食物🤣另外仲有炭烤三黃雞，雞肉烤得非常嫩滑，令人有驚喜，就連雞胸位置，都唔會「鞋颯颯」再配搭埋餐廳自家製嘅辣椒醬同酸忌廉，係一個完美嘅配搭，非常值得推介！唯一可以垢病嘅就係，雖然餐廳裝修係小文清，但係播嘅音樂卻係 10年前嘅western pop，有少少格格不入🤣

Grateful to have something good quality ristorante pump into Cyperport arcade. An assortment of comfort food staples and lighter bites populate the menu. The  wood fire oven bakes up sourdough pizzas with on-site farm supplies fresh greens, all tasteful but the crust could be better with this perfect set up.We have enlightens  with the insalata con burrata, as its velvety, creamy sous texture is perfectly integrate with the fresh ingredients. An extensive list of coffees by Coffee Collective and

山長水遠來到呢間farm to table嘅餐廳，果然食材都新鮮美味！午餐時間，人頭湧湧。午餐叫了兩個set，一個雞扒，一個pizza。餐湯係西蘭花青豆湯，正常。加了錢點了一凍一熱的Mocha，朱古力味比較苦，本人喜歡香滑奶味重的，所以這個一般。雞扒皮脆肉嫩，又有雞味！配菜新鮮，味道滿分。Pizza 惹味香口，餅皮外脆內軟，保有水份。十分好食！完全不可以跟Pizza HXX那些比較。難怪很多人叫Pizza!

【沙漠中嘅美食💛 質素唔錯 環境舒服！】推薦程度：●●●●◐抵食程度：●●●●◐———🍕 PARMA PIZZA 12”｜$158整體好足料，巴馬火腿唔會過咸，肉質亦唔梅，食材新鮮。麵團烤完好鬆軟，略嫌可以再香脆啲🤍 好多火箭菜，平衡咗mozzarella cheese嘅膩感，令到入口有芝士嘅羶香而不膩，唔錯✨ 大大個2人當主菜食啱啱好，如果叫埋其他主食，4人左右食都夠飽👍🏻☕️ Cappuccino (With skimmed milk｜$38入口好絲滑，溜入喉嚨嘅感覺。欣賞佢嘅咖啡豆係2款mix埋，唔偏酸亦唔偏苦，口味大眾化✨

今日去開數碼港，想chill chill 地食吓野，便試了 #intervalfarmacy。餐廳環境寬敞舒適，是間寵物友善餐廳。今次叫了一個Pizza 同兩個甜品😋1. 炭烤Sourdough Parma Ham Pizza 🍕 $158Pizza是酸種餅底，用炭爐🪵烤得外脆內軟又煙韌，口感獨特，加上Parma Ham，Mozzarella, Tomato 同火箭菜, 芝味香濃，香口惹味☺️2. Collective Tiramisu $78是不太soggy的tiramisu，有香濃的espresso及少少酒味，搭上軟滑的芝士，大滿足😋3. Basque Burnt Cheese cake $108份量偏大，適合同朋友開心share。芝味濃郁，略帶salted caramel 的味道，搭配咖啡一流☕️

第一次食，性價比超高！我哋揀咗個靚位，對住herbs 食，心情都靚d😜平時試過出面好多餐廳都會落herbs，但未試過即摘即食！佢哋嘅香草全部都唔使用泥種！咁啱佢地有人摘緊，我多口問可唔可以試下！第一次試同見「紫蝴蝶🦋」食落係似沙律醋嘅味，個酸味勁香勁開胃！最重要係個樣真係好靚呀 佢話佢地有個汁係用佢黎整！可惜已叫左野！下次一定要試識食嘅你，見到個爐！一定會叫呢度嘅Pizza。我地叫左餐，有埋沙律底食d😜沙律調味適中，入面有Nuts提高口感! 我覺得最正係有兩個舊南瓜🎃，成個口感層次又高咗之餘，增加咗個甜度好好味！pizza正宗，個邊唔算乾！有咬口！放左herbs! 真係好香! 誇張啲咁講，真係喚醒我嘅味蕾呀😆🤭點解自己屋企嗰啲係唔同味㗎呢？ 散叫咗一個Pasta，慢煮牛面頰真係好出色！醬汁濃厚！酸甜度比例適中！下次要encore！佢哋個醬汁加咗herbs, 同出面食嘅真係好唔同！好快就賣完嘅cheesecake! 一定要2個人先食得曬！好鍾意佢微微烘燶嘅香味！芝士味超濃烈，口感實在，唔算太甜，好似有少少salted caramel 嘅味，令你食完一啖又想食一啖！我同老公都好滿意！下次一

Lunch $128- 蜜香南瓜沙律🥗 南瓜口感好特別 唔係綿密 反而係爽口脆身～有淡淡嘅蜜香味 其他沙律菜係係溫室到水耕種植 都新鮮🥬 瑪格麗特薄餅 8吋size 2個人食份量可以接受～ 即叫即整 店入面有開放式廚房 會用西式大焗爐 餅底煙韌 有部分位置焗焦左 有少少焦香味！芝士份量十足 拉哂絲！Dirty $45咖啡香濃 偏酸 配埋冰冰凍凍嘅奶一齊飲岩岩好～💕Overall 假日入到將軍澳/數碼港想chill chill 可以一試！仲要係per friendly添！

Hidden gems are the best gems 🤤🇮🇹 Back to for its excellent sourdough pizza “Salsiccia Pizza” 🍕 surprisingly, the crust was a little bit not as flavourful and chewy as it was during our last visit 🤨Blessed that the best-in-town Linguine Vongole🍝 was consistently delicious 😋 The 6 mouthwatering XL-sized Hokkaido clams are absolutely amazing! Never disappointed by how fresh and tasty the clams are 👍🏼 a big thumb up to 🧑🏻‍🍳 who has brought the taste of clams to a totally different level 👏🏼 📍Interv

我哋今日order左個Margherita, 味道唔錯，特別糸個酸種pizza底，另外叫咗個iberico pork char siu, 呢個就一般，我覺得平時食嗰啲中式叉燒仲好食，再叫左兩杯嘢飲一杯係Mocha，一杯糸cappuccino,兩杯份量都比較少，不過勝在係Pet friendly

一日係ig 發現咗呢間餐廳主打新鮮水耕菜，亦都可以睇到舖頭有水耕種植 而且真係幾特別。最緊要嘅係佢有sourdough pizza 而且即叫即整，一入到餐廳已經比佢個爐吸引住✨😳從來都未去過數碼港嘅我決定生日就長征一下，大家留意番佢喺將軍澳都有分店-今次我哋係叫咗佢地2個lunch set $128 up 包左 Daily salad and pizza or Main 😳我果次去lunch 既pizza都係素食既🌿餐廳會不時轉Menu所以大家留意一下啦🌟-Daily salad (kale)Kale 不嬲都係比人感覺苦苦地嘅，但今次食落好新鮮加埋少少dressing 已經夠晒味道🤤不過小助手唔鍾意俾晒我食😂🙌🏻-Melanzana $128佢係一個素食嘅pizza，包含白味噌清酒汁，莫札瑞拉芝士，味噌茄子，蕃茄乾，白芝麻，日式fusion嘅感覺，pizza 即叫即整，sourdough 批底煙韌又軟熟其實我好鍾意依個口感，值得試吓🌟。-Three yellow chicken $128由於本身佢嘅豬腩肉賣晒所以就轉左三黃雞，配上自家製嘅芝士乳酪醬，香辣醬汁（配上烤雞幾好食）烤檸檬🍋，

食左成2個鐘 唔洗趕 😌 食物又有質素🍝Taglolini with Clams自家手工意粉，好少食呢款細意大利麵，試過好幾間手工意粉，P字頭個間連鎖店唔會再去，其他餐廳如involtxxx都好出色，但呢個係我so far食過最岩我口感既意粉，夠Al Dente個汁微辣，接受到，唔會搶左意粉同蜆肉既味～一定會再黎encore‼️🍕Woodfire Parma Pizza制作pizza既地方係開放式，一大塊玻璃望入去見到個炭爐🪵，由外藉廚師處理，用料方面好足料，Parma ham係原塊切片擺上去🐖，並唔係切得細細塊咁放上去，下層既芝士味道好出🧀，食落有層次，上面加左我鍾意食既火箭菜🥬，係來自餐廳內以凍櫃種植既水耕菜。☕Latte 原來是日餐廳1️⃣週年，咖啡免費，2個人叫左一杯凍同一杯熱既Latte，記得好似係2種咖啡豆blend埋。味道 👍👍🗨香港地方雖少，但人才並唔少。呢間餐廳價錢同市區差唔多，但食物質素出色，環境都好舒適，再融洽本地初創企業，絕對推介一試。