火間土 (已結業)

同外國同事來食了一大餐: 食物好食- 跟呢度D人的介紹去食, 刺身好正, 只有鵝肝壽司難食.價錢合理- 因訂房要HK$550, 2個人食左好多東西才$500多.但境差- 因它低層, 對維景的房又比工程的吊車block the Victoria view.太嘈- Although I request a quiet room, they arranged a room next to the interior entrance, very noisy... affect our moody. I come there because of its view not food with such price, so I am Disappointed with the blocked view & noisy environment.

初初睇呢度個個都話服務好差, 但我想帶個朋友去食日本野, 又要係尖沙咀, 又想話望海景喎, 唯有博一博試試...我訂時已經講明, 我同個朋友想傾耐d計, 唔想2個鐘就走, 接電話個女仔就答應我ok, 最後由7點坐到10點走人, 服務其實都唔差, 我訂左海景房, 個待應時時入黎加茶執碟, 都幾有禮貌。環境: 對住個小小海景, 雖然唔係太靚, 對面有建築物阻左d, 但都ok, 加上8點後有激光表演, 都算過得去啦。但海景房太細啦, 我兩個人都免強ok, 但注意最低消費要$550先可以坐房。食物: 叫左刺身(5款), 都好新鮮, 魚生好甜。銀雪魚煎得幾好味。細串燒就差d,太干。鰻魚石鍋飯普普通通。鵝奸壽司, 我覺得好正好好味。叫左支清酒, $150細樽。甜品叫左炸雪糕1份同朋友share食, 比想像中差, 我以為個表皮會熱, 點知係凍。價錢: $760兩位/ 叫咁多野, 有刺身, 有清酒算合理囉。所以坐入房$550最低消費係唔難。

The food and the restaurant atmosphere are pretty good, and the price is also quite reasonable, but the service is really really bad. I don't think I will go back again, as I don't want to be ill treated again!

上星期才來這裡食晚飯，今日想寫食評之際竟然看見是已結業。仲記得上星期去時，全部北京道一號既食肆都滿晒，我們當日等食都等左超過半粒鐘。在這情況下結業，可見做飲食呢行真係好睇唔好食。二人食，看了好耐餐牌也沒有主意，塑性將點菜呢個任務交俾朋友負責。點了豚肉薄餅、鐵板牛脷、冷烏冬和醉吞拿魚飯，諗住唔夠食再點。鐵板牛脷一般，有些牛脷好韌有些就淋，唔得均勻。豚肉薄餅還可，夠香口；冷烏冬感覺不錯。醉吞拿魚飯，我個人覺得溫度不適當，朋友就話可以喎。不寫太多了，反正也沒有機會再去。

曾經一度覺得這兒很好味，但時至今天，發現原先覺得很好的，已沒有多大感覺。反而覺得菜單欠缺一點新意。煎銀鱈魚，是這兒我最愛的一道菜，吃過多次，都覺很滑，而且配沙律醬很鮮味，只是今次吃的肉質則略為'鞋'了點。也吃了雜錦魚生飯，魚生頗新鮮，亦有多款肉，只是飯好像少了點。另外也叫了軟殼蟹石頭飯，軟殼蟹不夠脆口及惹味，而且軟殼蟹味道唔夾個飯，今次個石頭窩又唔夠熱，沒有飯焦的效果。相對而言，覺得之前吃過的鰻魚石頭飯好味得多！還叫了雜錦串燒，味道實在一般，價錢不值。雖然餐\廳環境很好，有無敵海景，但如果食物未能keep著水準，及加上有新意的菜式，下次未必再來。

前排因為朋友生日所以就去左火間土食晚飯，雖然有ｂｏｏｋ枱但係都要等一段時間先入到去。ｄ食物質素都ｏｋ啦，而且今次坐係窗口位，可以欣賞到維港夜景，一齊都好似幾好咁，不過一開始落左ｏｒｄｅｒ之後就會ｆｅｅｌ到個度唯一嘅問題亦係最嚴重嘅問題，ｄ　ｗａｉｔｅｒ態度真係好差，落ｏｒｄｅｒ之後你會ｆｅｅｌ到完全無人會理你，ｄ茶飲曬都無人加，叫ｄ　人過嚟加茶就好似請大帝咁叫極都焦人，到有人過嚟加茶，你仲要睇佢面色，好似自己做錯事咁，ｄ食物未嚟叫佢地追，ｗａｉｔｅｒ就黑起塊面，而且一樣要等多一輪先有，到賣單個時，張單攞左嚟就隊比你簽，多謝都無聲，好似恨不得你快ｄ走，所以我好唔鐘意呢間野。

同好耐冇見o既朋友仔o黎呢度食飯，係同事介紹o黎的。因為即日book 位，所以冇晒窗口位lu~同事話可以望到維港的呀!去之前都o黎openrice 睇過大家o既comments，話佢o既service 唔好，但因為我o地臨時臨急，又唔知食咩好，最後都係決定試下呢度~2 個人叫了3 樣o野都夠食叫了雜錦魚生飯，雞軟骨& 鐵板豚肉雞軟骨唔夠熱...鐵板豚肉好入味雜錦魚生飯都幾大碗，魚生都算新鮮~至於service，唔係好都唔係差...都ok o既...呢個價錢，都ok ga la~有下次~

男朋友於10月31日生日, 諗住開開心心去哩度食餐\飯, 點知......食物都算OK, 個景都OK(因為我坐二人海景房), 但係o的服務就真係真係真係好唔得o羅, 特別係o個個叫THOMAS既人(仲要應該係manager), 咁唔想做, 不如唔好做啦!!!我又無得罪你, 你駛唔駛呼喝我地呀！？我真係好懷疑點解佢\會做到manager??????間餐\廳再係咁落去遲早因為哩個人而執......

Nothing special for the food, but the service is really poor.We wait for a long time to make order and to pay bill. No one clean up the table nor refill water. Waitor put dishes on the table in an unpolite manner.

昨天晚上我與3位朋友到火間土晚飯,(今次是我第二次光顧)感覺上比第一次差很多.Waiter(Thomas)服務attitude令我以後不會再光顧. 話說我們最後點甜品,點了4個,其中一個錯了,然後告訴他們落錯單請更換.落單人是Thomas,他拿着甜品走過來,由走廊走進來已經聽到他在喝罵,然後到我們桌前還質疑我們點錯東西(我們是用編號告訴他的)後來他竟然大聲喝罵亦說都要換比你哋啦,我朋友立即回應他,你落錯單都要換啦...還喝罵客人.你這種不付責任的態度真的要不得.......我在想一間日本餐廳竟然有這種服務真的無法想像.

哩間咁0既野，人人都話好食，我就覺得無咩特別，咪同"魚一丁"、"和民" 0個0的差唔多。但係服務就差到無倫。一上到去，已經有4-5 個人0係門口等緊(係等人，唔係等位)。我估佢地都應等0左好耐，我地2 個人就等0左5 分鐘度啦，一路都無人行出0黎問幾多位。企0左一陣我想走，終於有人出0黎，問完幾多位，俾張飛你，又再次消失。又等..... 等0左10 分鐘大位，入到去... 周圍都係枱，又唔係無位，點解要人等?叫人落單，叫十次都無人理。全程無人執碟，0的人見到都當睇唔到。我真係唔明，今時今日都仲有一0的咁0既餐廳，佢真係以為自己好巴閉好多人食.... 算把啦....

佢o地o既waiter o既服務水準真係好唔惦, 因為我係唔食任何salad dressing or　ｓａｕｃｅo既, 但係我ｄ　ｆｒｉｅｎｄｓ　又好ｌｉｋｅ　ｄ　汁喎，　所以當我order fried osyter o既時候, 我好有禮貌gum問其中一個waiter 哥哥唔知可唔可以幫我將ｄ　ｔａｒｔａｒ　ｓａｕｃｅ　分開放呀？　點知個ｗａｉｔｅｒ　就好輕佻ｇｕｍ　輕笑一下，　再講，　吓？　分開放？and then 我話係呀，　跟住佢又再好輕佻ｇｕｍ　搖一下佢個頭and 輕笑一下，ｏ麥我ｏ既要求好過份咩？佢洗唔洗ｇｕｍ　呀！另外更激怒ｏ既係，　當中有一客ｇｒｉｌｌ　chicｋｅｎ　ｋｉｄｎｅｙ, d kidney 硬到呀點都食唔到，　ｇｕｍ　我就同個ｗａｉｔｅｒ講呢一串真係好硬食唔到喎，　可唔可以換ｏ左佢呀，　佢居然話係ｇｕｍ　硬嫁啦，　我就話，　唔係喎，　我係其他地方食過唔係ｇｕｍ樣嫁喎，　佢跟住就話，　ｏｋ，　ｇｕｍ　我拎入ｋｉｔｃｈｅｎ到睇下，　點知佢過２分鐘之後就好囂張ｇｕｍ　行番ｏ黎同我講，　我ｏ地呢度ｄ　ｏ既食係由”””日～～本”’’所整ｇａ，　係唔會有問題ｇａ！！！！　

The environment is okay, taste is nothing special 好一般, but service is real bad: 食成餐飯，一隻碟都未換過，攪到到成碟都係骨同竹枝;叫佢加茶，佢就我個茶壺放係後面張，好似失咁！

上個星期同女朋友book左間海景房,其實都唔係第一次去,所以知道個海景都唔方好得去邊,食物方面,值得一提既係次次都會叫既鰻魚飯,都係咁好食,其他壽司啊刺身都係同一般街鋪差唔多,野食都黎得幾快,不過有樣野我唸佢地真係要改善下,坐左入房,基本上,係唔會有人知你想order 野既,次次都要伸個頭出去望,好有做賊既感覺,再伸埋隻手出去揮,先會有人知,如果佢地可以o係房加個制俾人按下,就好囉.

I mean I never been a resturant with that bad service, I mean this resturant the cost is not low, and the place is in TST most favour building, how can the service is that bad, we have order the food, it is come very slow, we have ask when is the food ready, but the waitress say , we would check for you. Then until we didn't want to wait, and they say we can't cancel, because they already been make, but do you believe that I order a beef hot pot, is take for nearly 1 hrs to make, the service is