火間土 (已結業)

呢間野食日本野, 講真, 食野就麻麻, 不過環境夠好.我地一行六人叫左好多野食 (無叫刺身)壽司就真係十分麻麻, 同元綠無分別, 飯會散, 食材唔夠新鮮, 但係而家我唔係去元綠wo!不過熟食同炸野又幾唔錯傾計真係一流, 靜靜地又有私人空間!埋單一人約$300, 都算合理啦!

At first we were wanting to go for Ramen tonight, but both places we wanted to go was fully booked. So we though we'll give Ka Ma Do a tried. being a Saturday night and didn't book ahead, we waited for our table for about 20 mins, which we expected. When we finally got our table, we were very impressed with the view, as we got one of the booths that's facing thew sea view! and it was great for us as we have two little kids so they quickly made themselves comfortable there.Another bonus was th

This is a tough one to rate. The food was good (I recommend the beef rice in particular, and the sushi was very fresh), but the service was dreadful. I made a booking last week for a window table. They called me this afternoon to confirm it. But when I arrived, they couldnt find my booking, and put me in a back table. The heat waiter was very uptight and shouting from one end of the restaurant to the other. Green tea refills were few and far between. The last dish was very late. It was all rat

因為我抽起條筋好想吃鵝肝，但又不想去据鵝肝，於是左想右想，再上openrice看看有沒有合心水的餐廳，終於選定了火間土。其實兩年前也到訪過其門口，因沒有訂位，也就作罷。今天一定要大開食戒無得頂呀 滿分呀。份量對於我來說剛好，那種油香停留在舌頭，好滿足啊！我想我愛上鵝肝這東東了飯面焗得金金黃黃的，對於愛吃白汁芝士的人，應該會很喜歡！ 應該有十多件吧，壽司本來沒什麼特別的，為它們加分的是那一小堆海膽，鮮甜得很呢！明太子偏咸，豆腐乾了點，味道一般吧！我們還點了兩杯含酒精的飲品，不說也不知含有酒精的這頓晚飯比預期中的好，我們還被安排坐在窗旁 可以看到海景！為了鵝肝扒壽司,我一定會再來啊~_

It is situated at a very nice location that it serves a nice view of sea side. This time I had tried:1/ the Crab and Cod Roe Doria (baked rice with cheese, crab and Cod Roe), 2/ Foie Gras & Beef on rice and 3/ Beef Kushiyaki (Skewers grilled). the Crab and Cod Roe Doria is really cheesy, each mouth of rice could make you bring out a long thin thread of cheese! Cool! Foie Gras & Beef on rice also tasted good! Not much Foie Gras I could eat though.. too bad that both of the above are really small

和老公在2人座包廂吃飯, 感覺很private, 但美中不足確是包廂與包廂間是用竹廉隔開, 所以隔壁說什麼都會聽到; 另外, 室內燈光暗暗的有點看不清楚食物的真實色彩, 並且吃了幾樣料理後我和老公都覺得怎麼東西都冷冷, 偏冷的包括燒海鰻, 串燒, 燒物(ps.不關冷氣冷與否). 上菜速度還可以, 但一次過來完7~8道菜, 連桌子都擺不下了, 需要改善.

今晚約了幾位朋友聚腳傾談事宜。預先訂了北京道一號，8樓「火間土」的「房位」。但去到發現，原來那裡有很多「房」。與其說房，不如說是「廂座」，因為那些間隔是沒有門的，最多只有拉下竹簾幕，「遮遮」個樣，傾談起來都會個場比較吵耳。雖說比較吵耳，但我有位朋友說，坐落都幾「free」下，裝修幽雅，令人有可以放鬆心情的感覺。「廂座」中檯面上有一個「call」侍應來的「無線按鈕」裝置。經我們多翻證實後，證明是沒有用的。最後都是要大叫或「攔途截侍應」; 雖然如此，但侍應的表現是不錯，態度算是誠懇。(可能我們的外型比較嚇人？)一連叫了十一道菜食，全是卷物和熟食，壽司也只叫了「煎鵝肝扒壽司」。四位朋友另外叫了些特飲，我自己喝了一支大「麒麟」。叫了的菜色，沒有一樣是不好吃的，但印象比較深刻好味道的有以下幾樣:- 白汁焗蟹肉飯 - 味道是不錯，但好在我們有8個人，不然一個人吃得太多都會覺得膩- 煎鵝肝扒壽司 - 這個壽司，一句說話:「無得唔好食。」那些鵝肝也ok大塊。- 沙律軟殼蟹卷 - 外軟內「爽」、「脆」; 爽是因為有新鮮紫生菜，脆是因為那軟殼蟹炸得實在鬆脆。- 燒餅 - 味道做得很好，那燒汁與餅的質地混和

昨天和朋友去食晚飯，順道提早慶祝聖誕。因為早一天打電話去訂位，所以一到就可以入座，唔駛等。不過因為訂了窗口位，店員在電話講明8PM前就要離座了。可能太早去的緣故，所以無乜食客，落單超快，而我地太細食，只叫了：1. 白汁焗蟹肉飯呢個飯唔錯，夠熱，又多白汁，蟹肉的份量都幾好。兩個人SHARE食就剛剛好。2. 味噌芝士焗蠔除左份量細外，都唔錯既。3. 豆腐 (有紅色的東東在面)忘了正式名字，不過三件豆腐咸咸地，都幾得意！4. 螢光魷魚老實講，呢幾條野既腥且凍，真係食唔過。順手講埋個SEA VIEW，其實見到海既，亦見到前水警總部下面個會場，都算唔錯啦！至於好多人都講緊的朋友質素，確實他們是人手不足，不過服務態度係值得欣賞的！

媽咪生日..話想去呢間到食飯,所以就訂位喇...UM, 我地總共叫左8樣野食.呢到有個最唔好處, 就係唔夠人手. 叫人叫幾次先黎,但埋單超快手呢個SALAD 我自己覺得一般般啦,得好少三文魚...和牛就真係正喇 =] 原本我唔食牛架..不過媽咪叫我試下...試完, 又真係幾好 , 完全無我之前覺得果種好血腥果D感覺反而係好新鮮呢個有D 似臭豆腐O既感覺, 咸咸地咁... 幾得意PIZZA, 無咩料,一般壽司都OK O既.... 但係.... 唔係真係咁新鮮囉... 收得咁O既價錢,,總括黎講,,, 我就覺得唔係太抵, 因為唔係太新鮮牙希望會有改善LA.

哩日喺好朋友嘅生日，老死們又約咗去北京道一號嘅火間土同佢慶生~而我又係因為公司有嘢做而遲去到~本來諗住唔去，不過好朋友一年先一次生日，遲到都照去啦! 店內嘅日式裝修，而我哋哩晚坐哩種琅除鞋兼攝入去嘅"卡位"~ 去到佢哋已經食得七七八八，好彩仲未切蛋糕~咁我就order咗3款嘢食同1杯嘢飲~ 芒果味飲品，芒果味不夠，味道一般~ 唔記得咩蛋，同d汁好夾，幾好味~白汁焗蟹肉飯，必叫，焗到金黃色，正! 燒餅，味道一般，份量不多 哩度環境的確不錯，但服務就差d，d waiter/waitress成日唔見人影.......

早幾日為咗同男朋友好好咁慶祝佢生日,所以上黎搵餐廳,見到火間土食評都好似唔錯,又有海景~咁就揀咗佢哋,亦係我火滾ge開始la!火滾事件1由於好多人食評入面都講咗如果坐睇海景ge房係有最低消費$650,但係我哋2個人都應該食都唔到咁多!!!其實而唔坐房都有d窗口位可以望到海景,所以我打去訂房果陣個接線生ge態度已經唔係好好(未講bye bye已經cut咗我線)加上我講明要窗口位,但佢ge回應只係話會安排個有view 位置,我再補問多句: 係咪窗口位? 佢又答返佢:會安排個有view 位置(問非所答lor!=口=食飯當晚…..火滾事件2 我哋入到去只係坐o係餐廳中間ge位置~如果要望view,就要好似望去隔離枱咁~真係令我超失望!!!老實講,佢哋食物ge價錢都叫比一般ge日本料理貴~去呢間野都係為個view lor! 坐低咗一陣見窗口果張2人枱d人埋單走,咁我男朋友就問個待應可唔可以俾我哋轉過去,但佢居然話:唔可以~因為果d位有客人訂咗,之後我即刻話:我打黎訂位果時都係想book果d位架喎! 但係佢話個客指明要窗口位! 果一刻我真係火都黎……點解我明明訂位指明要,但個結果係咁lor!

記得好多年既我好鐘意「火間土」，但因為價錢貴，去過幾次既我只好將佢銘記於心。最近又再記起，提議同老公一齊去食，入面環境非常之好，二人世界既箱位令人覺得好舒服，服務友善，好啦．叫野食啦….圖中既都可以睇到好靚好吸引..但真係腥到爆呀! 平時我唔怕腥架，最好味得一個讚好．但最貴既蟹腳(約$150)，點知都係唔覺得有咩吸引＠＠” 但係賣單當然唔野小..只好講句:今日的「火」打倒昨日的「火」，我和老公都表示唔會再去了．

It was not our first time at KaMaDo, we went there a fewyears ago. It was quite disappointment that time, andwe decided not to go again.After a few years, I thought it's time to give them a secondchance. It was alright, better than last time. Simply for theHong Kong view, I think it's worth it. But it would definitelynot become one of my regulars. I love the Meat Rice in Rock Pot. The Salmon was a bit toosmall. The sake was alright, I loved the bamboo bottle. It would have been greater if we can

呢間响 openrice 評價咁高, 反正都好耐冇嗒過日本野啦, 一於黎試試先, 果然冇失望, 會列為再幫襯既 list 裡面 ...... 碎吞拿魚腩飯 ~~ 老公話好好味, 下次黎一定要再叫 ...... 油甘魚 & 帶子壽司 ~~ 油甘魚一般, 但帶子勁新鮮同鮮甜 ...... 珍寶餃子 ~~ 好味道, 一條 2 份食, 份量岩岩好 ...... 香芒炸蝦卷 ~~ 配搭得唔錯, 唔會搶左各自既味道, 芒果酸酸地, 醒胃呀 ...... 沙律軟殼蟹卷 ~~ 都唔錯, 唔會炸到一舊粉漿咁 ...... 白汁蟹肉焗飯 ~~ 超 creamy, 芝士味勁濃, 我鍾意, 不過嗒完真係可以飽哂 ...... 味噌芝士焗蠔 ~~ 勁正呀, 連我妹妹平時唔食怕腥都嗒左 ...... 沙律芝士帶子 ~~ 一般啦, 不過不失, 唔大驚喜 ......呢餐飯我地 4 個人食, 異口同聲話果然有水準, 難怪星期一晚都爆滿呀, 不過今次唔醒目, 唔記得講明要訂海景位, 所以被安排坐塌塌米房, 初入去時好焗囉, 坐耐左抖順條氣先至好啲咋, 但因為佢 2 個人海景房 min.

今晚約了好朋友去食北京道一號的火間土, 一入到去, 意想不到的安排到望海座位俾我哋, 真係超開心!食物都好快到了!先來了宮崎牛肉鍋, 牛肉唔肥而又好嫩滑, 估唔到呀~鐵板牛舌, 再燒脆D 仲香口!鵝肝壽司, 唔洗講都知正!芝士焗蟹肉飯, 勁勁勁多芝士呀! 哈, 有點漏~不過有個海鮮炒麵就有D 呃錢, 唔知點解變咗肉片炒麵, 搵唔到有咩海鮮....甜品有綠茶紅豆雪糕 pancake, 不會太甜, 雪糕都算滑滑~仲有燒甘薯 + 雪糕~服務唔錯, 好快有人不停加水, 做嘢都好快手!用 Compass Visa, 每人食夠 $150 有9 折, 抵呀!