火車頭越南餐室 (浣紗街)

营业中

休息中

This is my favourate food sytle which I missed it from US and Canada. I was so surprise and willing to find one in HK finally.Used to be I like it while I try at the first few times. I\'ve been there about 5-6times in last 6 months. But it\'s become worse and worse (especially service) after it gets popular now.In my last experience, I were being asked to fit in a 4 people table with 6 persons within my group. We refuse to do so, since we had awaiting for outside for 45mins. They commit to had a

明知此店服務態度一向麻麻,於是選擇買外賣;殊不知也好不到那裡去,買了五碗生熟牛肉河侍應完全唔知點擺外賣嘅???!!!D碗擺到東歪西鈄,搞到D湯未拎到返屋企就倒咁一半,而且D湯也始終不夠熱,吃時也吃得不夠痛快.若論味道,普普通通啦~不需要這個價錢也可在其他地方吃到同等味道,仲有錢找添~

I tried this resturant for few times. All food are very delicous, service is good & the price is resonable. i don't know why they have such bad comments.

友人住在浣紗街, 有天晚上送他回家時注意到此店。已是十時左右, 竟然還有人在排隊! 好奇心驅使下找個機會試試。去了兩次- 結論如題- 名過於實！裝修是新派越南菜, 菜單亦有不少非傳統菜色。先來個招牌牛肉河粉。乖乖的不得了, 份量非常充足, 大大碗的。湯底是牛肉河之靈魂, 來一口嚐嚐, 甜得異常, 明顯加了大量味精之作....還發現了大量牛栢葉, 對不沾內器食物之我巳大打折扣。再來半打沙爹- 明顯是油炸後再後上炭爐燒一兩分鐘欲蒙騙食客之作....第二次再抱多試些招牌菜之心態, 給一個公平之評分。來一客鮮茄牛肉粉吧。那知茄湯濃如稀粥, 與河粉混在一起之賣相十ニ分駭人。味道也不用多談了。剛巧總厨經過我們枱邊, 看到如粥一樣的鮮茄牛肉粉, ニ話不說跑回厨房, 吩咐侍應生多加一點湯下去。我亦勉強吃了一小碗。春卷沒有任何驚喜, 一般貨色！炸軟殼蟹只吃到厚厚濃濃的油味...侍應生態度極不禮貌, 好像給你位子是天大賞賜一樣。價錢絕不便宜....算了吧, 我肯定短期內不會再光顧。

人就係咁賤,明知劣評如潮.就幫親下睇佢幾衰.河粉唔夠熱,係佢地優良傳統.有咁多意見比咗出來,都唔改善,真係.........?湯底淡,仿如師姑尿.牛肉un.主打係火車頭,牌頭都撐唔住.點做?是日坐了約7成人,不太忙,侍應們都行行企企,仿如彊屍,no heart.不過佢地口才了得-串咀!食餐飯,食物唔好食,價錢脩貴,服務九流.仲一肚氣.為乜?

前兩日同朋友去試, 叫左生熟牛河, 味道一般, 食落去感覺幾多味精, 有d 失望, 冇想像中咁好食...之後就叫左馬拉盞炒通菜, 可能係因為通菜唔係"當造",一條菜都要咬好耐....有點失望之際, 叫左個甜品, 反而有d 驚喜, 個燉蛋真係唔錯, 加埋個薑味ice-cream, 真係幫左餐飯加左d 分數, 如果大家去, 你地一定要試下~~~

Pho因為在其他地方食過，可以比較一下。牛肉粉的湯不夠熱，這已經要扣分。清湯入口，極淡，不甜，無香味，無鮮味，無牛味，也無雞味！不對路！加入大量香菜，希望起死回生，可惜無大幫助，淡味還是淡味。如果這是食家們所謂錯綜復雜的味道，對不起，我嚐不出！單要牛肉湯，走兩步過去華姐食碗清湯腩，鮮甜百倍！要食生牛河，味佳居或登龍街那家已經差了而且變得不太穩定的Pho，都較這裏強！

the two of us came on a thursday night, found a parking space right outside the restaurant, but we had to wait about 5 minutes for a table after the waitress took down our names.ordered: - pomelo and prawn salad: small portion, but the taste was ok- steamed rice rolls: a bit oily- curry chicken: the sauce was a bit thin and bland, the half chicken tasted like it came after several hours of being boiled for a chinese soup, and the baguette that came with it was a bit on the dry side- beef pho: no

以下說話, 出自此食店一名女侍應。革命尚未成功, 同志仍需努力。出得街食, 不求低收, 只求力保不失。唔想之後幾日白過, 唯有選擇生牛肉湯河。點了一碗小份量的牛頸脊湯河, 椰重青咖哩焗牛柳粒飯, 以及扎肉粉卷。落單後, 我的湯河先到, 前後不用兩分鐘。試一口湯, 一般偏低水平而已, 湯一點都唔夠熱。河粉太粗身。半生熟狀態的牛肉片, 帶少量肥肉, 味道唔女,太硬。食到一半, 個卷到左。請refer下面南瓜兄食評照片上之小食, 內部結構如下: 扎肉細舊得可憐, 一隻蝦仲要係開邊先捲的, 加上大量檬粉, 蘿蔔細絲, 大大棵邊位發黃的菜, 同埋薄荷葉。"加工蝦" 係我十分討厭之食材, 不過費事令到佢散, 迫於無奈食埋。蝦及扎肉都好重加工味, 不過因為我喜歡吃檬粉同酸酸的汁, 加上蝦及扎肉的用量十分"精緻", 此小食普通。焗飯只用半個椰皇做容器, 底層為炒飯, 鋪上幾粒加工牛肉, 以及一pat嘔物狀的汁... 份量係粗魯d講句: "乞兒得可憐"。試左一口, 嘔汁樣係衰d, 不過椰香味幾香。炒飯及加工牛肉水準均為不及格。要catch侍應們的attention係有d難度的。當我叫埋單之時, 揮手足足

可能是看到雜誌寫得的食評太好，期望過高，結果好失望2人叫了蝦米蟹羔湯檬、無骨雞翼凍檬及可樂192ml一支。蝦米蟹羔湯檬-碗大湯多檬少，蟹羔味道一般無骨雞翼凍檬-雞翼讓了香葉味道怪怪的份量嚴重不足，食完好似冇食過1 支可樂太貴支魚露上印的日期是2004年，希望那只是製造日期...至於服務真係一點都冇,但要收加一,唔抵!

近排...真係食神遊左埠，出街食親都都冇樣好野。去圖書館之前，去左火車頭度吃。對上一次食檬都還可以，今次試下生牛肉米粉就出事啦。佢一上檯，一d煙都冇冒出黎，就知唔熱。見埋d色，d牛肉就係有d生生地；但係個樣就似熟左7成。夠薄，d牛肉入口完全唔滑，似柴皮，都叫做有少少牛肉味。聞落唔香。碗粉個面係有九屠塔、少少芽菜、洋蔥，於是菜有菜香，肉同配菜好似各有各食。一句講晒，唔好食。我叫左米粉，唔要河，去下肥膩。但份量確係少。連我呢個食少野0既人，都覺得唔多。食完，了晒d粉碎，d配菜食埋都唔多夠喉。飲多2啖湯，點解會係味精湯??飲左會口渴0個隻，仲要個肚咕嚕唔舒服。正宗0既生牛粉，係香港邊一間係正0既呢??真係要努力d係OP度搵下。價錢一點都唔平吓!

呢間新開冇幾耐既火車頭,真係好嚇人...其實我覺得呢間係好差啦= =咁我都係去過食一次咋,但係真係想嘔咁滯...首先嗌左個撈檬,一杯椰汁冰...個檬真係....味道唔係差既,但你食完之後會有種形容唔到,無比難頂既感覺,真係好辛苦...之後飲埋杯野,其實個人都飽架喇...但係冇幾耐,我個肚開始出現一d不尋常既感覺.............想嘔同肚痛...我覺得似食物中毒咁...有次真係嘔左出黎....仲要當街當行= ="真係多得佢唔少...之後就諗點解會咁,我個人認為應該係佢d野食唔熟所至...因為真係熱都唔熱下,所以大家去食要小心d!!! 價錢仲好貴! 一次都唔值得去試囉!

1. 排骨非常靱 2. 炒菜勁多油3. 炒飯是隔夜飯, 很硬4. 春卷得黑椒味5. 甜點勁難食這樣的品質, 哇..........!!! 多謝每位180 HKD!!老實說, 食物難食,無服務! 勸告你們不要再試....

昨晚約7點左右同契媽在大坑附近剪完髮,巡完一round結果揀鰦 呢間（真失敗!!）好彩我先叫兩樣試纒 先，稔住試過OK先叫多D ......招牌湯河---very efficient，幾乎係呢頭落單轉過頭就到，好大碗但湯唔夠熱，牛肉冇味，兩粒牛丸"淋pet pet"米紙軟殼蟹卷---"淡茂茂"向waitress要多D青檸，其面口如晚孃般遞來極細小的一片......都好，令我懐 完全唔駛考慮即刻埋單去第二度再食過．食完湯河勁口渴，結果帶鰦 契媽劈落跑馬地燒X亭飲啤酒嘆串燒，契媽仲猛話火車頭簡直浪費鰦 佢D quota添!

同老婆去完大坑的房協, 已經係下午一點鐘, 肚子餓就求祈搵個地方食野，經過呢間餐廳咪入左去, 居然無午餐食譜,唯有點左個喇唦同埋拼盤!完全係快餐店0既格局，點野食撕飛，d野食又唔係熱辣辣0既，湯底無味! 搵個服務員要等好耐，請的女人完全唔識做野,混亂得來又得個大聲!食完d野食個盤又畀佢收得好快，好似趕客咁。之但係咁0既價錢，咁的服務態度, 咁的格調, 仲要加一喎，百幾蚊都唔算食得到你飽0既。你想做餐廳定快餐先？個感覺好怪囉... 呢次教訓我以後食野真係要睇清楚先至得, 唔係唔止銀包事小, 難食事大! 不會蠢多一次了!