The Pizza Project

營業中

休息中

▫️call左班朋友仔黎寒舍吹下水💬 fd子提議食呢間pizza🍕 就外賣自取返屋企慢慢嘆啦🏡▫️其實計埋班朋友仔都係得3個人🤭 叫左個2人餐，可以揀2款pizza同1款前菜✨ 天氣熱唔係咁好胃口，夠晒食啦😋▫️外賣一到手，哇個外賣盒咁吸睛既🤩 即刻食慾大增🤤🍕🍕🥗 Pizza Set for 2 $260🍕Tartufo +$40▫️面頭舖滿松露片，對身為松露迷既我非常吸引😍 松露醬比例岩岩好，唔會太濃蓋過晒啲味😋 仲有好薄既薯仔片同菌片，好香兼且食完好飽🤣 另外會附上辣椒油，覺得唔夠味或者鐘意食辣可以加黎食🌶🍕Margherita▫️最classic既pizza✨ 蕃茄醬唔會太酸，但可能外賣關係，芝士無得拉絲🧀 餅底質感偏向似麵包，煙煙韌韌，不過食耐左牙骹會有少少攰😬 呢款就係配辣椒碎🌶🥗 Tomato Salad▫️食下菜健康又解膩😌 有小黃茄同小紅茄🍅 2款都好清甜😆▫️當日係黃竹坑分店用外賣自取，位於工業大廈，只限外賣不設堂食，所以套餐價會平啲✨▫️check返中環同灣仔有堂食既分店，二人餐$400，會多個甜品🍮😋

環境舒適，waiter安排坐窗邊，望向廚房位置，望到Pizza嘅製作過程。前菜叫咗三文魚沙律，三文魚厚身，baby spinach好fresh。Pizza就揀咗吞拿魚，因為之前食過佢哋嘅carbonara，吞拿魚呢款冇咩特別，份量超大，一個人食唔晒一個Pizza。另外可以叫waiter比辣椒粉同辣椒油，唔係好辣，但可以一試！

WTF?! The perfect exclamation to depict my reaction to this pizza combination. Pirata’s Pizzeria Pizza Project has recently teamed up with Lohas Organic Farm in creating the newest Fuyu TungChoy Pizza. It melded traditional Chinese ingredients with Italian culinary techniques, bringing two cuisines together with a bang. The pizza crust, which has the perfect crisp and chew, was gilded with profuse fior d latte, and topped with Italian sausages. The highlight goes to the addition of Fuyu (ferment

📍Pizza Project @ 中環Pirata Group Pizza專門店🍕CP值極高!!!Menu有set超抵食!!每人都有原個pizza，淨係個main已經食到想嘔，仲有full size 前菜 + 甜品，唔係自認超級大胃王嘅都可以有心理準備，一定要打包攞走第二日lunch🤣呢度Pizza dough食落偏燶同韌，屬於薄批，凍咗口感上都唔會差好遠!! 兩款Pizza芝士都極足料，個人更鍾意青醬，好濃味，不過都較油膩～前菜個牛肉他他、水牛芝士波波配上調味料同橄欖油～都好出色🥹仲有招牌Tiramisu作結，大滿足！Tasting Menu $220 ppღ Antipasto: Burrata + Beef Tartareღ Pizza: Pesto + Loads of Meat ღ Dolce: Pici Tiramisu回頭指數😼3.5/5（有feel又抵食(・∀・)

Another pirata group restaurant, and this time We tried their tasting menu, honestly these really are good value for money, can always count on a lot of noms for the tummy!Firstly, you get a selection of antipasta, and here’s the truffle gnocco frittos and the mozzarella frittas // I really loved these, I love cheese and I love truffle so they go hand in hand 🧀!Secondly, you get decent sized pizza each, at the time of visit there was such a hype for the carbonara x quail egg pizza, but couldn’t

second visit for lunch after 3 monthsThe quality of food is still good, but the price of a lunch set has increased for quite a lot compared to my last visitAntipasti options were not as good as before but the pizzas are perfect, Nduja is still my favouriteTried its tiramisu for the first time, not bad and way better that the white chocolate mousse

今日終於可以試下e間斜坡上嘅餐廳，平時經過都好多人，今日偉大嘅同事放假肯早啲過嚟攞位，所以完全冇排隊問題～Lunch set $118 ppParma and Parmigiano 18 months age Parma Ham 獨有嘅鹹香配埋麵包岩岩中和到，ham亦口感綿滑，有四大塊，仲有芝士粒Carbonara +$15E個signature pizza 真係好靚，隻蛋唔係熟哂架～除左煙肉鹹啲之外，整體都幾好食Prosciutto e tartufo +$20個人覺得truffle 仲好食過Carbonara，松露同菇味都好香濃，味道適中，強烈建議必叫Margherita相比前兩款比較簡單，但正正因為咁蕃茄同芝士味好突出，係另一種風味White chocolate mousse 好大杯甜品😂本身加$10有tiramisu，但係見隔離好似賣相都唔差就試下，佢唔會過甜，中間有raspberry醬同脆脆almond，撈埋幾好食，但係會膩 同飽😂總結：e度食物質素相當高質抵食，但係佢限制同枱一定要叫相同嘅set（除左lunch set 佢仲有個taste set $198pp 會有埋意粉）

🍳The Pizza Project其實食過the pizza project已經好多次㗎啦, 不過今日朋友話想食, 咁就陪佢一齊去啦！Lunch set ($118)Starter: ⭐Parma ham with bread首先starter 我覺得一定要揀份parma ham, 佢嘅parma ham 份量都算幾多嘅, 叫一個同朋友share 就啱啱好。⭐Tomato Salad跟住我覺得比較好食嘅starter 就係佢嘅tomato salad,. 因為佢個酸甜味係比較適中, 而且佢係mix 紅蕃茄同綠蕃茄都算幾特別。Main:⭐Carbonara Pizza (+$15)Pizza 方面叫咗佢個招牌carbonara pizza, 呢一個係lunch menu入面唔係成日都有, 所以都要睇下運氣先食到。⭐Truffle Pizza另一個pizza 叫左truffle pizza, 我覺得呢一個其實好食過招牌嘅carbonara pizza。因為佢嘅松露醬落得唔算太多, 就唔會搶曬麵包嘅麥香, 少少truffle sauce 提下個味幾好食。Dessert:⭐PICI tira

Rustica: love pancetta and I don’t eat eggs this is such ‘ the pizza’ for me! Otherwise the carbonara pizza sounds triggering ! Cooked to perfect pancetta and the baked potatoes fit in great. Also if you don’t like tomato base (like me), this one is for you. The other one is the pesto with a base of tomato and pesto, in case you are looking.Margherita: classy and simple. Turns out good dough and slightly saltier tomato sauce than other pizza stores which are to our likesThe burrata cheese appiti

只可以walkin嘅人氣手工pizza店 店舖氣氛都好好🫶🏻 好似置身外國咁！入到去見menu先發現係Pici嘅姊妹店～ 職員會好好咁簡單介紹下menu 如果揀project tasting 就要全枱一齊揀 而dessert就要share! 不過留意返 一定食唔晒 可以打包走🫣【Mozzarella Fritta】$95一定要趁熱食‼️水牛芝士無止境拉絲🤩 外層香口鬆脆 仲有個pesto青醬 不過唔點醬汁已經好正！一啲都唔膩！【Beef Tartare】$120有少少失望🥲 味道唔係好夠 但夾住包食又ok! 【Loads of Meat】$160勁多肉同腸嘅pizza🤤 份量真係好足料 但有煙肉火腿腸仔嘅關係 搞得成個pizza都好咸🥲 不過個底夠薄！【Tartufa】$180雖然個個都嗌carbonara 但想講Tartufa真係好正🤩 勁香濃松露味 Truffle mascarpone 配ham 夠晒味道 唔會好膩！【Pici Tiramisu】$65見到有Pici Tiramisu必食！嗌完一個又一個！勁creamy🤤 香濃咖啡味 不過食Tiramisu小心比上面可可粉濁親🫠 另外

5個大人叫左7個pizza🤣,沙侓好新鮮，調味剛剛好😋同pizza 都好好味，carbonara pizza有驚喜，好味😋加埋個楓糖醬好夾👍🏻星期日嘅下午去食，可能地鋪加上無門，店內冷氣不足，一坐入去又熱又焗，熱到大家唔想講野，要叫左凍飲飲完先有精神叫野食，一路食一路留汗，pizza 好味，但下次食會揀十一月冬天日子先有勇氣再試一次🤣🤣🤣🤣除左無冷氣，餐飯係好好食，希望快啲改善冷氣唔夠嘅問題

The pizza project $195 per person plus 10% service charge ⭐️⭐️⭐️⭐️⭐️Super yummm and highly recommended!Appetiser: Burrata n Mozzarella fritta for sure!Others are just soso for me, but my friends love tuna carpaccio too.⭐️⭐️⭐️⭐️Pizza: all we had ordered tasted delicious n chewy! Wanna try all of them next time. lol⭐️⭐️⭐️⭐️⭐️Dessert: mousse is better than tiramisu but both are in high quality! Extremely creamy and smooth in texture! ⭐️⭐️⭐️⭐️⭐️Rate of second glance🤡🤡🤡🤡🤡CP ratio 🤰🏻🤰🏻🤰🏻🤰🏻🤰🏻

服務好貼心，Vibe好愉快，最緊要係專心做好pizza，眼前即製再石爐燒🤩📵不可電話訂位，唯有晚上walk in 碰運氣。🕰一個週六的晚上7:30，好好彩地，下半層仲有呢張大枱，我地5個人，坐了半張8-10人長枱。🇺🇸🇬🇧位於SOHO區內，周邊有好多酒吧、外籍人士，餐牌和店員都是用英文的，先給你一些心理準備😂🇮🇹因為餐牌上都有啲義大利文，所以下面都會穿插一些單詞解釋，方便大家理解，亦可以順便學下外語。 😋🤵🏻‍♀️親切的侍應姐姐地得知我們初光顧，主動地介紹「𝐏𝐑𝐎𝐉𝐄𝐂𝐓 𝐓𝐀𝐒𝐓𝐈𝐍𝐆」即每人都可以叫一款前菜、一款pizza、二人分享一份甜品，無錯，需要全枱一齊叫，$195一位。她更解釋知道我地唔會食得晒，可提供外賣盒給我們包回家😂這樣我們便可以試晒所有想食的味道。🔠這餐廳是與PICI 手製意粉店屬同一公司，PIRATA GROUP，所以開胃菜和甜品都幾相似。PICI 主打意粉，而這PIZZA PROJECT就專注做薄餅，集中做好一件事，各施所長。🍴🍴🍴🍴🍴🍴🍴🍴🍴「𝐏𝐑𝐎𝐉𝐄𝐂𝐓 𝐓𝐀𝐒𝐓𝐈𝐍𝐆 」$195/per person 一人(Antipasto 開胃菜 + Pizza 薄餅

好想食pizza 搵到呢間好特別竟然有carbonara 口味冒呢個名去一試～叫左2份tasting project 可以有2份starter, 2 pizzas & 1 dessertBeef tartare 係失望既無諗過係完全無味 （有唔少醬但食唔到味，牛肉亦無咩味）塊餅一齊食就更加無味⋯唔知食緊咩Mozzarella fritta 非常推介！炸得好香口，而且有拉絲感，超好味！Pizza 2款都唔錯、carbonara 係有特色既，香口有蛋味，濃郁，煙肉油脂令整個好豐盈而Nduja 就更加好食，因為有辣肉腸喺面，又有極多茄同芝士，更加惹味！

📍 📍 The Pizza Project (中環)中環蘇豪卑利街26號地舖Pizza project係PIRATA GROUP集團，我真係好鐘意佢地既平日lunch set，好抵食之餘係信心保證。平日lunch 係hkd$118+1一個set有前菜、pizza、甜品，整體CP值好高，佢每個星期都會轉一轉個menu，一個人真係食唔哂要拎走！星期一至五11:30am- 2:30pm供應ANTIPASTI(4選1)1）BURRATA (V) +252）TOMATO SALAD (V)3）PARMA AND PARMIGIANO4）PROJECT SALAD (V)👉BURRATA (V) +25😋😋😋😋/5水牛芝士質感像細滑軟嫩，切開柔滑的內心渗出，Burrata 配上干番茄一齊食簡單又美奶香佈滿口腔。👉 PARMA AND PARMIGIANO😋😋😋😋/5Parma Ham油脂分佈均勻，唔會太肥膩又唔會好鹹PIZZA(6揀1)1)MARGHERITA (V)2)GORGONZOLA E FICHI (V)3)SALSICCIA +154)REGINA5)NOUJA + 106)CARBO