La Paloma

營業中

休息中

今日同hubby拍下拖出去食個晏 佢搵左呢間西班牙餐廳 一踏入門口就覺得個裝潢幾特別 好有西班牙風情 哈哈 我地食食下係餐廳另一邊 水吧台出面有好多西班牙人舉行緊聚會 好似cocktail party咁 感覺好開心我地2個都叫左all-you-can-eat brunch 因為包括晒我地想食既paella同suckling pigs 而且值錢比較划算 因為仲包埋幾個tapas Tuna tartar入口好有層次 tuna食落新鮮 而且佢唔算切到勁細粒 所以有咬口得黎口感又豐富👍🏻Spanish cold cuts有多款既ham 同chorizo 份量好多而且好好味！味道唔會好死咸 而係淡淡既咸香 再配上芝士同搽上鮮茄醬既包 味道好夾！送酒一流🥂🍻哈哈Beef skewers / Clams with chorizo 個牛肉串無乜特別 食落少乾 而且嚡口Clams細細隻 好香口 個汁chorizo味濃郁 整體不過不失Bravas 我地另加既tapas 哈哈 因為hubby鍾意食 雖然係簡單既炸薯粒 但並唔係間間西班牙餐廳都有而且個醬汁既味道會整得好味 但呢間餐廳做到🤤薯仔味濃 醬汁微辣

一向感覺西班牙菜份量比較大，本來打算食個西班牙炒飯便不可再食其他野，但這餐廳有兩人份量的，大喜今次選:西班牙火腿配上蕃茄麵包: 火腿不乾和咸度剛剛好，似法式的麵包，厚薄剛好，上面的蕃茄混合oliver oil把火腿放上 蔬菜沙律: 鲜露荀，青、红椒，菇。。。鲜甜外， 擺盤也靚之前也只吃過海鮮款的西巴牙炒飯，因為朋友最近吃了很多海鮮，所以我們點了傳統那款，雞肉的。飯的軟硬剛剛好，味道不會太濃，好味加埋一杯cocktail和一杯没酒精的sangria, 2個人 700蚊有找（HSBC有9折）

這是一間新派西班牙餐廳，香港地其實什麼餐也有得吃，來到其實餐牌也不懂看，只是看看其他食評，挑幾款最好吃及多人點讚的試下，例如西班牙乳豬及墨魚汁海鮮飯。賣相好亦坐得舒服。

Sunday brunching is a really important event! It could really make all the stress of the week go away and help you prepare for the coming week again. And I had a pleasant experience in La Paloma. It was this cute brunch place on the 2/F in Sai Wan, really close to Sai Ying Pun station. Really convenient location! The interior design was also quite endearing as well.In terms of the food, I had a really good time devouring two dishes as they were UNLIMITED! They were the suckling pig and the paell

很想念西班牙的tapas與sangria ,於是找了一下就訂了西營盤這間西班牙餐廳。餐廳在地鐵站附近，好易搵，位於樓上,有落地玻璃，可以望到街景。餐廳門口，很顯眼餐廳格局，彩色濱紛，好似置身當地一樣，一坐低當然要點杯Sangria 先似樣，侍應好像都是外國人。後來我們也有點紅酒，還有試了推介的西班牙啤酒，附近的人都是一直飲完再飲的。當然，一路飲唔小得食啲tapas啦左邊是Salmon A Humado，三文魚再配上cream cheese puff 好清新啊，小小的一口有點不夠西班牙菜不能不點黑毛豬啊！我們點了Jambon Iberico La Prudencia,簡單的食法就是最完美。另外也點了Toasted sandwich with IBERIAN ham and black truffle，配上黑松露的黑毛豬配直是畫龍點睛呢King crab salad with house made baby prawns crackers，每一份餅再配上沙津，味道和口感超搭的，西班牙食物就是又惹味又驚喜。終於來到主食，我點了西班牙炒飯和牛rye eye； 其實是有點叫多了...Rye ey

Over the past years been there few times. Quality's been average to good with very good service. This review is a collection of 5 visits (all dinners) i had at this restaurant.I keep going back because I sort of like the location: it's far from the Central crowd yet still close enough to not feel it's an expedition to get there. The restaurant setting is on the chill side. There's an element of feeling like you're on vacation by the beach until you look out and reminds you're not.As for the food

The food was ok, we ordered 8 tapas and a chicken paella. The atmosphere of the restaurant is pleasant and staff are friendly. For the prices though, the dishes were average with the paella being a bit too salty. Used the entertainer deals for 4 people this time, but probably will not return.

今晚同老公慶祝元宵，突然想食西班牙菜。。又見近公司。。就走去試一試真係每樣都好有驚喜特別係個燒乳豬。。真係幾十年未食過咁好食。。。皮薄而脆。。肉質嫩滑雖然份量唔洗。。因為都要$448...所以一定交足料。。。就算最後食到超飽。。仍然可以成碟清晒。。。真係太讚仲有個白酒牛油大蜆。。。真係食到停唔到。。每隻蜆都超肥味。。而且有極濃牛油香味而個Lobster Roll...麵包外脆內軟，配埋彈牙龍蝦肉。。真係絕配另外個King Crab salad..,配埋牛油果，紅椒粒。。。etc...材料，買相design已經好靚，仲有三文魚子。。。真係啖啖蟹肉，配埋多士一齊食。。一流而且店員推介嘅palma ham platter又係正。。兩人份量只需半價。。即250唔洗。。超多款式，由於裡面包埋cheese...而其中一款係羊cheese..我食唔到。。要求店員換。。佢地好好即刻換咗第二款比我們。。好nice呢基本上所有點嘅食物都一流~ 如果唔係我們兩公婆點可能咁大食將所有點嘅食物清晒。。haaa從未寫過食評都忍唔住>0< 讚啊

You have to beg for food at Brunch time. Went there with 7 people, received each time one plate of tapas, suckling pig, or paella. The plate was enough for one or 2 people each time， then you need to reorder tge so called all you can eat paella. Nothing such as a real paella there, lots of veggies, rosemary, aritchokes but little chicken or fish , seafood in it，They are good at making show for tourists with their big paella pan, but thats it.

I had been at La Paloma a couple of times over a year ago. This time I came back with my friend for their brunch.The friendliness of the staff and the ambience of the place made us feel like home. We were surprise to find out the new size of the Paella, which is huge, and quite frankly impressive. We sat down to start with the Tapas to share and after finishing, very conveniently the Paella arrived to our table in a small casserole and so did the Suckling Pig. We were surprised as we thought it

星期天，與友人相約到 La Paloma食brunch，最吸引我們幾個酒友當然是Cava/Wine free flow。前菜—吞拿魚他他Cheese, parma ham, bread platter食西班牙菜當然唔少得Cava小食炸得十分不錯飲得太開懷，忘了幫兩款主菜 - Suckling pig （超級推薦，與在西班牙食到的suckling pig不相伯仲！）及Paella忘了影相!提提大家兩款主菜係無限添食啊，不過女生應該已好飽!

I visited La Paloma previously for dinner and thought their tapas were amazing, so I decided to return and try their weekend brunch. The brunch was great value for money with unlimited paella and suckling pig. We were given generous portions of starters to share— there was tuna tartar, a selection of cold cuts(cheese, iberico ham, chorizo), fried calamari and a foie gras and beef sandwich. The standout for me was definitely the foie gras and beef sandwich. The beef was succulent and tender and w

A very chill Sunday brunch on such a rainy day. The environment is very nice with good decoration. The dishes is much better than expected.Spanish cold cut and tuna tartar! The cheese and the toast tastes good. Tuna tartar is fresh, good to serve with thinly bread. These two dishes are ALL U Can Eat !!!! Suckling pig is very yummy, crispy skin and the meat is tender. Can encore the second and the third dishes!!!! The dessert makes the brunch with a happy ending. This is a weekend brunch menu, so

I booked table 2 weeks in advance and arrived on time. but they didn't let u know before that they wanted the table back at certain time. two of us sat down and ordered food and drinks at 645 while waiting for the 3rd person to rush over from work. at 7pm, the lady came and told us that the table needed by 830pm. usually I would say ok but since it was a Friday and the 3rd person got stuck at work, I could not agree. moreover, they should tell u when u book, shouldn't they? then every 15 to 20 m

Called up to order takeaway at 6pm. Told foods would be ready in 20 minutes. Drove there from mid-levels ... at restaurant 620pm. Was asked to pay first and ready in 5 minutes ... walk-in customers kept steaming in .. them at 633pm they told me they could not do the takeaway . Effectively wasting 90 minutes of me and my family time. Worst service ever. Arrogant and ineffective!!!