184
68
10
篩選食評
簡介
文章
食評評分
慶祝紀念
用餐時段
特別條件
等級4
1.4K
48
沒有高牆的世界
2015-04-27 5666 瀏覽
在大市代，股市大成交的日子裏我扶着車邊濟身於中環區、一個從前絕不會在此食晏之置地廣場．．觸發今次搵食地方，當然不是當時炒得熱烘烘的股市獲利金錢、而是新開在置地底層Kikusan網上相傳食物出品得之餘，價錢仲得吸引．．又到了人棄我取的星期日中環，揀上中午一時多二時左右、正是大好時機跟友人齊齊入座，不用等位準時開餐望清餐牌吸力之處，原來集數家美食在一身．．如廣式燒賣、蝦餃、泰式木瓜沙律、越南米紙卷、日本壽司、上海豬扒拉麵、變奏版豚肉生薑燒拉麵款式頗多，『而價錢小的點心計算兩件裝（燒賣$38.）、而菠（菜皮蝦餃三件就成為$42.）價錢看來也算合理，始終這也是中環心藏帶』格局．．走年輕時尚一派，簡單而沒大花巧餐廳還有一個少少分域廚房，可透視大廚之即場功夫事不宜遲，對準目標、發板是也．．先來一碗雲吞擔擔拉麵$68.菜肉雲吞做主打，七分肉時三分菜、陣陣肉香混上白菜之上件頭大份，但就只供應三粒、拉麵是上海式白麵，麵質掛湯恰好每啖麵間也滲著麻醬香，整體做得不錯另一款『卷』$68.以海膽和三文魚籽佈面，免治拖羅坐陣、再配搭青葱小小卷物內以青瓜入饌，上枱時給侍應震騰騰的猫步下、已震走一半在碟邊賣相一定程度
更多
346 瀏覽
0 讚好
0 留言
 在大市代，股市大成交的日子裏我扶着車邊濟身於中環區、一個從前絕不會在此食晏之置地廣場．．
觸發今次搵食地方，當然不是當時炒得熱烘烘的股市獲利金錢、而是新開在置地底層Kikusan

網上相傳食物出品得之餘，價錢仲得吸引．．
又到了人棄我取的星期日中環，揀上中午一時多二時左右、正是大好時機
跟友人齊齊入座，不用等位準時開餐

望清餐牌吸力之處，原來集數家美食在一身．．
如廣式燒賣、蝦餃、泰式木瓜沙律、越南米紙卷、日本壽司、上海豬扒拉麵、變奏版豚肉生薑燒拉麵
款式頗多，『而價錢小的點心計算兩件裝（燒賣$38.）、而菠（菜皮蝦餃三件就成為$42.）價錢看來也算合理，始終這也是中環心藏帶』

格局．．走年輕時尚一派，簡單而沒大花巧
1603 瀏覽
0 讚好
0 留言
 餐廳還有一個少少分域廚房，可透視大廚之即場功夫
944 瀏覽
0 讚好
0 留言
 事不宜遲，對準目標、發板是也．．
先來一碗雲吞擔擔拉麵$68.菜肉雲吞做主打，七分肉時三分菜、陣陣肉香混上白菜之上
件頭大份，但就只供應三粒、拉麵是上海式白麵，麵質掛湯恰好
每啖麵間也滲著麻醬香，整體做得不錯
697 瀏覽
1 讚好
0 留言
 另一款『卷』$68.以海膽和三文魚籽佈面，免治拖羅坐陣、再配搭青葱
小小卷物內以青瓜入饌，上枱時給侍應震騰騰的猫步下、已震走一半在碟邊
賣相一定程度上扣上些少分數，但免治拖羅和海膽那份入口即溶、叫人心醉的感覺
在筷子合力幫手下，已給修補了、而且二者跟三文魚籽亦感新鮮
可謂．細細粒容易食
$68
468 瀏覽
0 讚好
0 留言
407 瀏覽
1 讚好
0 留言
 Woo..無想過這麼新派餐廳，做一道口水雞亦見水準
辣而帶麻，咸中帶香、将雞肉起骨成絲，啖啖雞肉透出花椒油的引人魅力
越食越想食，底層用上青瓜作底、青瓜滲入麻油、醬油與及花椒，将平平無奇的青瓜條帶上精彩
滋味~
$98
453 瀏覽
1 讚好
0 留言
 三道令人滿意出品，令人想有追加必要．．
可惜．這碟酸辣柚子沙律$62.便成了全餐最失敗之作
柚子相信一早撈起，酸辣度不算強勁、蝦乾及花生亦見孤寒
感覺廚娘自己做可能好過佢，建議: 見餐牌上有可視作透明。
$62
284 瀏覽
0 讚好
0 留言
題外話/補充資料： 其實基本上水準不俗，而且不知因何有一種『大集團』幕後影子 就如『美心集團』副線一樣。 在〈置地〉這個從前視為高牆的貴價名牌商場上，我終可當一日假貴婦了。^.^
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
  • 推介
    已推介
  • 檢舉
1 已推介
    張貼
    評分
    味道
    環境
    服務
    衛生
    抵食
    用餐日期
    2015-04-26
    用餐途徑
    堂食
    用餐時段
    午餐
    等級3
    78
    0
    抵食有水準Lunch！
    2015-04-23 4972 瀏覽
    開得向置地廣場一般都預計價格會高，但難得Kikusan價格中等，水準唔錯，我覺得算係中環上班一族午市好選擇！先上Kikusan Roll，即有海膽、三文魚子、免治拖羅、青瓜卷！值得一試！足料新鮮！之後再上主菜 - Assorted Tempura Rice天婦羅蝦一流！粉漿薄身脆口！成個食哂真係好溜！另外飯裡混入咗好多天婦羅碎，飽肚感爆燈！之後必食既有吉列千層豬扒膽膽麵！辣度幾好！唯一麵質好似食緊公仔麵！下次寧願配飯！千層豬扒做得好好！睇相都知好味！唯一放湯上豬扒外皮已變淰身！分開上口感更好！整體食物真係不錯！食完3樣野已經飽到上心口！
    更多
    開得向置地廣場一般都預計價格會高，但難得Kikusan價格中等，水準唔錯，我覺得算係中環上班一族午市好選擇！

    先上Kikusan Roll，即有海膽、三文魚子、免治拖羅、青瓜卷！值得一試！足料新鮮！
    Kikusan Roll
    480 瀏覽
    0 讚好
    0 留言
    之後再上主菜 - Assorted Tempura Rice
    天婦羅蝦一流！粉漿薄身脆口！成個食哂真係好溜！另外飯裡混入咗好多天婦羅碎，飽肚感爆燈！
    雜錦天婦羅
    575 瀏覽
    0 讚好
    0 留言
    之後必食既有吉列千層豬扒膽膽麵！辣度幾好！唯一麵質好似食緊公仔麵！下次寧願配飯！
    千層炸豬扒擔擔麵
    487 瀏覽
    0 讚好
    0 留言
    千層豬扒做得好好！睇相都知好味！唯一放湯上豬扒外皮已變淰身！分開上口感更好！
    千層炸豬扒
    611 瀏覽
    0 讚好
    0 留言
    整體食物真係不錯！食完3樣野已經飽到上心口！
    (以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
    • 推介
      已推介
    • 檢舉
    張貼
    評分
    味道
    環境
    服務
    衛生
    抵食
    等候時間
    20 分鐘 (堂食)
    推介美食
    Kikusan Roll
    雜錦天婦羅
    千層炸豬扒擔擔麵
    千層炸豬扒
    • 吉列千層豬扒
    • 雜錦天婦羅飯
    等級3
    41
    0
    Try a new restaurant
    2015-04-10 4158 瀏覽
    與同事食晏, 一齊試新野- KIKUSAN因為中午沒有訂位, 所以都在門口排隊, 當你見到此牆, 就5分鐘內到你:此牆已經貼上了餐牌, 你可在等候時看吃什麼, 一有位坐好就立即可以點菜.我點了一Pork & Ginger Ramen豬肉很入味, 但是全是肉碎, 洋蔥多過肉. 以比例來說, 有3份洋蔥, 只得0.5份量的豬肉. 主菜份量實在太少了. 至於拉麵, 麵條很細嫩及可口, 份量不多, 只適合女仕.如果要有點滿足感, 就要加個小食, 點了一客豚肉小籠包新鮮的小籠包, 皮紙咁薄, 好細緻, 多湯汁, 豚肉份量不多, 值得一試.我同事點了燒鰻魚飯, 但是飯份量太少, 燒鰻魚也只得一條, 她說吃得不足夠.環境方面: 像Food court 很嘈, 很難交談, 完全是Open area! 總括來說: 在中環置地廣場的黃金地段, 價格貴, 沒有特別好服務, 食物味道是雖好, 但是以此份量來定價, 中環有其他多的選擇, 我不會重來.
    更多
    5021 瀏覽
    0 讚好
    0 留言
     與同事食晏, 一齊試新野- KIKUSAN

    因為中午沒有訂位, 所以都在門口排隊, 當你見到此牆, 就5分鐘內到你:
    7455 瀏覽
    3 讚好
    0 留言
     此牆已經貼上了餐牌, 你可在等候時看吃什麼, 一有位坐好就立即可以點菜.

    我點了一Pork & Ginger Ramen
    豚肉生薑燒拉麵
    $58
    1150 瀏覽
    0 讚好
    0 留言
     豬肉很入味, 但是全是肉碎, 洋蔥多過肉. 以比例來說, 有3份洋蔥, 只得0.5份量的豬肉. 主菜份量實在太少了. 至於拉麵, 麵條很細嫩及可口, 份量不多, 只適合女仕.

    如果要有點滿足感, 就要加個小食, 點了一客豚肉小籠包
    豚肉小籠包
    $48
    843 瀏覽
    0 讚好
    0 留言
     新鮮的小籠包, 皮紙咁薄, 好細緻, 多湯汁, 豚肉份量不多, 值得一試.

    我同事點了燒鰻魚飯, 但是飯份量太少, 燒鰻魚也只得一條, 她說吃得不足夠.

    環境方面: 像Food court 很嘈, 很難交談, 完全是Open area!

     總括來說: 在中環置地廣場的黃金地段, 價格貴, 沒有特別好服務, 食物味道是雖好, 但是以此份量來定價, 中環有其他多的選擇, 我不會重來.
    (以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
    • 推介
      已推介
    • 檢舉
    張貼
    評分
    味道
    環境
    服務
    衛生
    抵食
    用餐日期
    2015-04-10
    等候時間
    10 分鐘 (堂食)
    人均消費
    $100
    推介美食
    • 豚肉小籠包
    等級3
    33
    0
    Some dishes are quite good
    2015-04-05 5696 瀏覽
    This is a new restaurant in the Maxim's Group that has replaced one of our go-to restaurants in the Landmark, the Kiku.  After a few months of renovations Kiku became Kikusan and we finally visited.  It is no longer a top end restaurant like Kiku was but a Szechuan-meet-Japan quick-eat-casually place.We ordered quite a few dishes for the two of us: Dumplings in red oil - spicy and piquant as expected.  Tastes quite good, especially considering the fact that it is not a full-fledged Szechuan rest
    更多
    This is a new restaurant in the Maxim's Group that has replaced one of our go-to restaurants in the Landmark, the Kiku.  After a few months of renovations Kiku became Kikusan and we finally visited.  It is no longer a top end restaurant like Kiku was but a Szechuan-meet-Japan quick-eat-casually place.

    We ordered quite a few dishes for the two of us:

    Dumplings in red oil - spicy and piquant as expected.  Tastes quite good, especially considering the fact that it is not a full-fledged Szechuan restaurant but the dough wrapping can be thinner still.

    Pomelo salad  - as stated on the menu, there is a spicy dressing, more like Thai (reminds me of Lian, another restaurant in the Maxims chain that closed quite a few years back).  This dish is more invented / modified from a Thai flavour, it seems, than it is Chinese or Japanese.  Very pleasant and refreshing.  I will definitely order this when I return.

    Sushi platter - this was presented on a stand and has 12 pieces (I think).  Fresh and tasty.

    Soft shell crab in rich paper roll - again, something like a Vietnamese variant.  The crab was larger than the tiny ones often found in other outlets and crunchy.  Pleasant enough and tasty.

    Spring rolls - Served piping hot and not overly greasy.  Crisp and crunchy wrapping with tasty shrimp inside. Very good.  Go for it when you visit.

    Dan dan noodles with katsu pork in layers - this was a huge let down. As the previous reviewer said the noodles are spicy, which is fine for me but the pork was tasteless, as it is layered, it is like eating a manila envelope.  Not recommended.

    Eel on rice - as expected, not much to write about.  Portion is not the full-size as was in old Kiku, nor is the price, therefore fair enough.

    Pork noodles - we ordered this as it was one of the star items on set menus with Kiku.  Good still.

    Service is not quite attentive

    (以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
    • 推介
      已推介
    • 檢舉
    張貼
    評分
    味道
    環境
    服務
    衛生
    抵食
    用餐日期
    2015-03-28
    用餐途徑
    堂食
    人均消費
    $500 (午餐)
    推介美食
    • spring rolls
    • pomelo salad
    • eel on rice
    等級4
    237
    80
    [Central] Chi/Jap great lunch spot!
    2015-03-30 4853 瀏覽
    Must queue up well in advance. Long lunch queues all the time. But note that they will only let you in when all diners are present!Environment:Nice and chic. There are a few large square tables (like those at Classified) for small groups of 2-3. There are also quite a few 2-seaters. Tables are extremely closely packed though - expect zero privacy. Service: Because of the crazy lunch buzz, there's bound to be a few slips. But overall, the staff were friendly and helpful. Food: Siu Loong Bao (i th
    更多
    Must queue up well in advance. Long lunch queues all the time. But note that they will only let you in when all diners are present!

    Environment:
    Nice and chic. There are a few large square tables (like those at Classified) for small groups of 2-3. There are also quite a few 2-seaters. Tables are extremely closely packed though - expect zero privacy. 

    Service: 
    Because of the crazy lunch buzz, there's bound to be a few slips. But overall, the staff were friendly and helpful. 

    Food: 
    Siu Loong Bao (i think it's around $50...) 
    小籠包-steamed pork dumplings with soup
    $50
    274 瀏覽
    1 讚好
    0 留言
     Pretty decent dish. I think it's one of the signatures (it appears on the ad board in Landmark for Kikusan). The skin was quite thin and delicate, the soup was flavourful but not oily and the pork was melt-in-the-mouth fatty. On the whole I'd say very delightful, would order it again. 

    California Rolls ($90)
    California rolls
    $90
    154 瀏覽
    0 讚好
    0 留言
     The wow-factor of this dish is - the size of each roll ^^''. The filling was very, very average. On the whole, I found nothing particularly memorable about this dish and it is unlikely that I would order it again...the filling consisted of avocado, shredded carrot, mock crab meat, egg, some deep fried wonton skins, possibly some asparagus/kai lan. The rice was quite delicious though - plump and chewy and nicely seasoned. The red-colored sauce was slightly tangy, reminiscent of a tomato puree. No heat. 

    Dandanmien with pork katsu
    Spicy noodles with pork katsu 擔擔麵
    510 瀏覽
    1 讚好
    0 留言
     I've never seen pork katsu prepared this way in Hong Kong! Then again, I am not a big fan. Even though it helps avoid a really thick and rubbery piece of pork, some people enjoy the satisfaction of chewing through a thick, JUICY piece of pork chop. The thin slithers of pork did not achieve the same effect. The batter was very well made and the skin was very crisp and moreish, but I think I prefer a pork chop. Don't get me wrong though - this dish is worth a try. Caution to those who can't take heat: the dandanmien (noodles) are pretty spicy!! The noodles came with a small dollop of peanut, onion and shallot mince, which, when mixed in well with the noodles, tasted pretty darn delish. Just a mouthful for me because I can't really eat spicy food. 

    The dandan noodles were cooked al dente (yep I'm using this term to describe Chinese noodles), slightly chewier than expected, but it was fine! Thoroughly enjoyable - if only it were a tad less spicy. Maybe you could make the specific request when you order, the resto probably could accommodate!

    Conclusion:
    Although my overall rating of the food this time is a mere "OK", I will definitely be back! coz the takeaway hot lunch boxes look delicous. Chinese style, $65 for 2 dishes plus rice? Something like that. Will try it out soon and write a follow-up. 
    (以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
    • 推介
      已推介
    • 檢舉
    張貼
    評分
    味道
    環境
    服務
    衛生
    抵食
    用餐日期
    2015-03-30
    等候時間
    15 分鐘 (堂食)
    人均消費
    $120 (午餐)
    推介美食
    小籠包-steamed pork dumplings with soup
    $ 50