隨心 (已搬遷) 新店位置

Came here on a Sunday’s evening, the shop was cosy, lots of famiiies bring their children here, probably because of its adequate seats and bright atmosphere.Ordered the signature 隨心海南雞飯(無骨) $85The boneless chicken was quite succulent, texture was acceptable.參巴蜜糖骨 $78This was MUST ORDER. Wouldn’t expect something to be so enticing and devilish that none could resist! Sweet, slightly spicy, very inviting! I couldn’t help but devoured it right away! This curry nan bread was nicely executed! W

一場來到北角 朋友想試下鰂魚涌呢個有好多正評既餐廳 平日1點多到 餐廳外都有小量人排隊 不過都好快入座見到大部分人都係叫海南雞飯 呢個都係必嗌既！隨心海南雞飯(無骨) $70海南雞飯除左雞 油飯都好重要！ 呢個油飯食落口唔會話超級油 整得都好出色！無骨雞加上雞肉好嫩滑！海鮮喇沙 $80雖然餐牌上有辣椒 但係個湯底一定都唔辣 亦都好重椰奶味 如果中意椰奶既人 就一定一定會好中意個湯底！叫得海鮮喇沙 海鮮亦都好重料！ 有鮑魚 蝦 扇貝 好豐富！食物方面係高質 但lunch以呢個價錢來講 係有啲偏貴😢

經食友介紹，來食過海南雞飯，味道不俗，對餐牌上好多菜色有興趣，擇日同好友再來。好少食星馬菜，唔識何謂正宗，總之幾好食就係。價錢唔貴，地方整潔!海南雞半隻 雞肉滑，份量足，薑蓉同豉油都好味! 海鮮叻沙,湯汁香濃。海鮮料足！ 包括：蝦、蟹柳、魚片、魚蛋、全熟蛋、芽菜等~ 相當豐富！食拼盆 雞絲沙律、沙爹黃金豆腐、水果囉咯沙律、青蘋果沙律。沙律醬汁較厚身，甜甜酸酸，好特別，配上生果好醒胃。炸豆腐配沙爹汁又幾好食，整個拼盆好有新鮮感。檸檬薏米水 ，健康又有益！

諗緊晚餐食乜 行行見到依間個名咁chill嘅餐廳🤣就隨心咁入咗去:0)又驚喜地幾好食喎🤩-🐥隨心海南雞飯 $85嗰雞真係值得一讚 非常嫩滑👍🏻睇真啲個menu 原來佢地用農家養殖嘅龍崗雞所以黃油會較多 食落口真係超鮮嫩😝同埋雞皮會厚啲真係極邪惡😏(但係我鍾意🤣)配木耳絲一齊食既刻清新返哂🤣-🍜帆立貝喇沙 $90喇沙就好足料 大大隻帆立貝😼同埋湯底好香濃 好香椰子味🥥同埋魚片都幾彈牙😝但記著要快啲食 唔係啲麵會吸哂水🤔-睇menu依間店真係有好多選擇咩肉骨茶呀咖哩飯呀奈何我地兩個人得兩個胃而且價錢真係幾ok 應該都會翻啅啊😼

行開太古坊附近見到呢間星馬菜, 入面座無虛席, 望一望餐牌正好有我最鍾意食嘅喇沙, 二話不說就入咗去😋海鮮喇沙湯底濃郁, 非常鮮甜😍麵底係由粗麵同幼麵溝埋, 加入大量芽菜, 令到口感好有層次😋而且配料好多, 有雞蛋, 魚片, 蟹柳, 鮮蝦, 帶子同豆卜, 非常豐富👍🏻除咗海鮮喇沙, 我仲叫咗星加坡肉骨茶😛都幾足料, 有大大塊一字排骨同白蘿蔔, 兩樣都煲得好稔, 雖然我未飲過正宗嘅新加坡肉骨茶係點, 但呢個湯非常鮮甜😋

放工約咗朋友食晚飯，佢建議去佢公司附近嘅呢一間星馬菜，話佢平時經常嚟食，非常唔錯😛小食拼盤有黃金豆腐、囉喏沙律、雞絲海蜇同埋話梅蕃石榴，黃金豆腐本身已經好香脆，加上香濃嘅芝麻醬，非常香口👍🏻囉喏沙律有青蘋果同菠蘿，食落酸酸甜甜非常開胃😋雞絲海蜇同樣加入芝麻醬，配搭非常清爽😛至於話梅蕃石榴，係我每次去台灣必食，加入話梅粉簡直將番石榴嘅味道提升咗一個層次🙈馬來西亞肉骨茶排骨味鮮香濃郁，藥材味比較濃，感覺好滋補👍🏻娘惹雞煲半隻第一次食娘惹雞煲，本來都好擔心味道會接受唔到，但原來好惹味，味道偏甜，加上雞肉非常嫩滑，推介😋

不是剛好走到海光街這邊 也不知道原來短短的一條街有哪麼多食肆隨心地走入隨心 一嚐惹味的星馬菜店面都算大 分為兩邊  兩口子坐的那邊比教寧靜一個點了招牌菜海南雞飯($85)一個點了咖哩牛腩飯($90)先說說牛腩飯 大大件牛腩非常抵食雖然有一兩口是筋位 有些少乾口但咖哩很夠味 非常適合佐飯！再來就是海南雞飯以竹籬般的碟子上台 賣相相當吸引亦很有風味雞肉嫩滑 傍邊的木耳配菜夠醒胃不錯！最後還點了杯檸檬薏米水($28)低糖配方 合我口味又清新！

If you are looking for a decent place for Malaysian / Singapore food, this is a dining option to satisfy your crave! The price was also very reasonable! High value for money! 新加坡炒貴刁 $78 A main dish I really loved! They mixed two textures of noodles in the fried Singaporean dish! 可馬拉盞油麥菜 $58Fresh vegetables to minimize the guilt! 馬來西亞肉骨茶 $48The signature Malaysian dish! It was definitely rich and soothing! Would highly recommend it! Something to satisfy your crave for typical Malaysian fo

味道超乎想像的星馬菜：）我們當天點了玉骨茶（藥材）、星加坡炒貴刁和海南雞飯，覺得很好味⋯⋯～玉骨茶的藥材+肉味道濃郁，有療癒感.。貴刁不辣，材料新鮮，配搭特別。海南

一直有聽聞係鰂魚涌有一間好著名嘅新加玻馬拉菜，見終於day off就即刻拉埋個朋友去試下啦佢餐牌豐富，有馬來西亞最深得民心既海南雞飯同肉骨茶等等菜式，我同埋個朋友就決定一於試下佢既海南雞飯同埋豬頸肉小食。佢海南雞配油飯，油飯味道香口，而且海南雞同飯既份量均衡，剛好一人份量，以往去馬拉西亞旅行當地既飯量都偏少，所以隨心配合到香港既飲食習慣，一碟岩岩好啊！而佢嘅豬頸肉小食都十分不錯，味道濃郁有口感，千里迢迢去到鰂魚涌食都抵啊！

約男朋友拍拖拖輕鬆下，想試下新野，朋友仔推介呢間隨心比我地就去試下，餐廳環境好闊落，坐得舒服，而且侍應有禮貌，經常主動加水同收碟，廁所都ok乾淨。海南雞喇沙好好味，完全無骨啖啖肉，唔會太油膩，醬汁足夠特別甜豉油好味，湯底香濃好中意個椰香味，最得意係有2種麵底，上層係類似瀨粉，下層米粉，2種口感。香葱大蝦撈粗麵好香，麵質煙韌有咬口，份量足夠，清清地既選擇。咖哩薄餅好好味！夠大塊，而且咖哩汁香而微辣，仲有黑蘿蔔超推介！有豉油蛋絲，蘿蔔糕好野味，整個晚餐好高質，會再食！

星期日最佳的節目，莫過於瞓到自然醒，然後悠悠閒閒地外出吃頓午餐。唔想行太遠，老公提議不如去海光街嘅「隨心」。其實這間主打星馬菜的食肆，口碑一向唔錯，餐廳開業多年，平日午巿以附近白領為主，而晚上則有不少街坊客捧場。餐廳看似不大，但只要往右轉，就會發現原來店子佔據了兩個舖位，裝潢簡約時尚，牆壁上掛著多幅新加坡當地的風景相及惹人垂涎的美食照，令人目不暇給！先拿起店員送上的餐牌細看，咦！原來星期六、日及紅色假期也有套餐供應，看看腕錶，時間剛好，可以同時點吃午餐及下午茶餐。午市套餐共有 10 款可供選擇，定價由 $68- $80 不等，而下午茶餐則以輕食為主，定價一律為 $45。我哋點咗無骨海南雞飯、雞絲貴刁、 咖央多士拼森巴雞翼。隨心海南雞飯(無骨) ($70) 率先送上，雞件看起來皮薄而脂肪少，肉質有彈性，皮肉分明，入口不失油香，加上雞皮滑溜、雞塊入口更是啖啖肉，無論是用來配帶甜味的黑醬油、落咗雞油的薑蓉或酸辣惹味的辣椒醬吃，食味亦頗不俗。而老公就特別欣賞碟上的油飯，說吃起來飯粒分明、軟熟爽口，咬下帶濃郁的椰香味，卻又毫不油膩，頗對胃口。至於以杯子盛載的雞湯，成品加入了少許杞子略為吊味，入口

隨意走入呢間食星馬菜既餐廳，主打應該係海南雞飯同喇沙，但我地試左特別啲既野😂質素超出預期！-百味雞煲 (例牌) $98突然好想食雞煲，雞份量夠兩個人食，好濃味雞好滑，但佢係唔辣的，辣既話會再開心啲🤣-沙爹串燒 (6串) $68三串豬三串雞，熱辣辣新鮮燒好，雞串超滑又香，配埋沙爹醬好好食！-燒豬頸肉 $48燒得好香，有好多塊，豬頸肉少少爽口，配甜酸醬好夾。-再配個白飯啱啱好夠飽，$250/2個人，價錢合理~

無飯家庭今日又黎屋企附近搵小店食🙈，又上網搵左間星馬菜，平平地最緊要有喇沙食😋，今晚唔係好肚餓，叫著3個野食都勉強夠食既🙈🍜魚蛋魚片喇沙（$65）- 喇沙又香又滑，最緊要夠晒椰汁味之餘又唔會太辣，魚蛋魚片都好彈牙👌🏻🍜娘野咖喱牛腩飯（$90）- 呢個係大人指定要叫，因為側邊兩枱都咁岩食緊🙈 牛腩有5-6件 大大件，娘野咖哩味道好特別，好少食到呢種咖哩，言語唔識形容嘅味道，但真係幾好食！🍜小食拼盤（2人）（$65）- 小食包括：黃金豆腐，囉喏沙律，雞絲海哲，話梅番石榴。小食我最岩，人少少都食到幾款種類，每樣少少咁幾好味。

Happened to pass by Quarry Bay and dropped by the famous food street for a late lunch. I hadn't come in a long time and a lot of the restaurants were closed at weekends.There was no queue at around 3pm on Sunday and we were immediately seated at comfortable cart seats. As we were quite hungry, we ordered two lunch sets plus two dishes from the a la carte menu.We topped up each set by two dollars to get a drink. The seemed to be the most appealing and both of us ordered this. We asked for fewer i