活了幾十年，近年才認識到自己原來是一個個性挺執著的人，尤其對於原則性的問題，與及事情的黑白層面，對此我總堅持得沒有退讓的地步！就連最親近的人也建議我放開一點，但心裡卻會因違背宗旨而感到委屈和難過！我從不介意別人對我的不理解及特殊眼光，反而為終於自己而活得自在和快活！在 HK SEVENS 第二天賽事結束後，我領老公到了希雲街，若不是 HK SEVENS，我也不會發現這條 「小食街」，老公在幾家食肆中，挑選了「富山麵家」。門口位置以幾串的紅燈籠作裝飾，突顯了日本風格。室內牆壁則以淺木半封，餐桌和座椅也使用同一淺木製造，環境整潔，氣氛安靜與舒適！「富山麵家」以黑醬油湯底為主打。而配料分別備有黑醬油、黑醬油京蔥蛋、黑醬油半熟蛋和黑醬油叉燒拉麵，共四款的選擇。根據「富山麵家」的介紹，黑醬油是自家研製的魚醬，再經長時間烹調和提煉出來。黑醬油閃閃發亮，連麵條也被染上淺淺的灰黑來。一呷如墨汁般的黑醬油，味道濃中帶鮮，鹹中又帶點甘，口味獨特之餘，亦富有新鮮感！而我則選了白鹽蝦湯底的半熟蛋拉麵。白鹽蝦清澈的湯底是由富山灣捕獲的罕有白蝦，同樣經過精煉而成。入口一陣清清的鹽香，尾隨一點輕辣，把白鹽蝦鮮味的層
What do you do on a cold night after a long day? You have ramen! I was craving ramen all day, and was gonna go to another famous ramen place in Causeway Bay with my sister, but there was a queue, so I thought of Ramen Iroha, and I am so glad I did! I was very surprised to see that there was no line up at 7-730 on a Saturday night and there were still plenty of seats inside! Great for me since I was starving, but unfortunate for the business. The 2 of us were greeted by a friendly young
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What do you do on a cold night after a long day? You have ramen!
I was craving ramen all day, and was gonna go to another famous ramen place in Causeway Bay with my sister, but there was a queue, so I thought of Ramen Iroha, and I am so glad I did!
I was very surprised to see that there was no line up at 7-730 on a Saturday night and there were still plenty of seats inside! Great for me since I was starving, but unfortunate for the business. The 2 of us were greeted by a friendly young staff and were seated immediately. We sat at the bench like table that was not crammed at all! I'm sure at other places, there would have been an extra seat for sure. I appreciated the ability to eat ramen without being able to move my elbows. Also, because they weren't busy, I was able to enjoy my ramen slowly and actually enjoy them, which added to the comfort level.
There were seats on both sides of the bench table, but because there was a high stand for holding condiments, chopsticks and water straight down through the table at head height, you couldn't really see the people across from you; giving you the privacy you need. Brillant idea. Ha! However, because of the height, I had to stand up to grab stuff, which was a little inconvenient. Anyways, as I was sitting, I noticed a cute little sign on the wall saying that they can offer free rubberbands to ladies. How cute.
How, let me talk about what we ordered. All bowls came in a normal or large size. Since we ordered gyoza too, we stuck with the normal size. My sister chose the Ramen with a Pork Bone Garlic Soup Base ($75) and I chose Black Soy Sauce Tsukemen ($90). My sister let me try the broth of her ramen. It tasted quite light and not overly greasy or heavy. I quite liked it. My sister said it was quite "clear", but we both thought that for a garlic broth, the garlic wasn't prominent enough and could have been stronger.
Then my tsukemen arrived. I liked that the noodles weren't thin ones and had a bounce to them, but I found them to be a little bit sticky. I took a sip of the broth and thought it to be a bit salty at first, but then it was okay afterwards. The flavours were strong and had a strong taste of katsuobushi (the fish flakes on top of takoyaki) I thought. The little chunks of pork in it was tender and tasty. The egg on the side was delicious as well because it was quite creamy. There were also 2 pieces of char siu that just melted away in my mouth. Even me the picky meat eater liked it! Half way done, the Gyoza($38) came. The wrap was thin and crispy,and as for the filling, it was tasty and juicy. I liked them.
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