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2019-07-06 2299 浏览
This restaurant as been introduced to me as a new fine dining French restaurant designed by Andre Fu. I didn't know it was the old Aberdeen Social before. I must say the decoration was very nice, formal enough with a casual twist. Was indeed quite cool. Started off with a nice plate of sourdough.Quite a nice amuse bouche. Grilled octopus. Was quite delicious. Their famous chicken. Supposed to serve 3-4 people but the two of us finished everything. It was really juicy and very nicely cooked. It's
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This restaurant as been introduced to me as a new fine dining French restaurant designed by Andre Fu. I didn't know it was the old Aberdeen Social before. I must say the decoration was very nice, formal enough with a casual twist. Was indeed quite cool.

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Started off with a nice plate of sourdough.
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Quite a nice amuse bouche.
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Grilled octopus. Was quite delicious.
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Their famous chicken. Supposed to serve 3-4 people but the two of us finished everything. It was really juicy and very nicely cooked.
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It's actually smaller than I imagined.
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And some Japanese rice with Chicken skin that came with the chicken.

I like the environment a lot and it's kind of fine dinning yet it doesn't give you the really rigid and proper fine dinning pressure. I'd say the set up is quite fine dinning but not the way they serve/present their food. Price was fair as well so I'd definitely come back.
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
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味道
环境
服务
卫生
抵食
用餐途径
堂食
人均消费
$800 (晚餐)