69
16
5
筛选食记
简介
文章
食记评分
庆祝纪念
用餐时段
特别条件
等级3
90
0
Good standard steak house + grocery store
2018-01-31 2946 浏览
印象中Feather & Bone這個名是在跑馬地電車總站傍的一間有裝修得有品味的西式grocery store見到，當時沒有時間入內逛逛，但印象是深刻的。直至上星期有朋友提議到這間位於西環的餐廳食扒，我立刻舉手贊成。雖然下午是有提供set lunch,但一心是來食扒，所以就決定在butcher counter選擇兩款牛扒分享。選擇喜愛的扒及部位後，butcher會提議每個部位最佳烹成度給客人。再選擇side dish, 我個人極力推介配handcut fries, very crispy.今天我們選擇了澳洲的 ribeye and hanger steak. 不知道這裹只是提供澳洲肉類或是每天貨源有不同，但今天全個counter 都是澳洲扒，本來有少許失望，但品嚐後，失望度是0，好食程度無懈可擊！Hanger steak是我第一次品嚐，牛味濃但一點“牛騷”味也沒有，這個部份沒有脂肪，但一點也不乾或難咬開，可以話係tender 添，因butcher提議hanger steak 最佳是medium rare熟度，廚師亦都做到其專業的判段， Perfect outcome!另一份是Ribe
更多
印象中Feather & Bone這個名是在跑馬地電車總站傍的一間有裝修得有品味的西式grocery store見到，當時沒有時間入內逛逛，但印象是深刻的。直至上星期有朋友提議到這間位於西環的餐廳食扒，我立刻舉手贊成。
138 浏览
0 赞好
0 留言

雖然下午是有提供set lunch,但一心是來食扒，所以就決定在butcher counter選擇兩款牛扒分享。選擇喜愛的扒及部位後，butcher會提議每個部位最佳烹成度給客人。再選擇side dish, 我個人極力推介配handcut fries, very crispy.
121 浏览
0 赞好
0 留言

310 浏览
0 赞好
0 留言
今天我們選擇了澳洲的 ribeye and hanger steak. 不知道這裹只是提供澳洲肉類或是每天貨源有不同，但今天全個counter 都是澳洲扒，本來有少許失望，但品嚐後，失望度是0，好食程度無懈可擊！

171 浏览
0 赞好
0 留言
Hanger steak是我第一次品嚐，牛味濃但一點“牛騷”味也沒有，這個部份沒有脂肪，但一點也不乾或難咬開，可以話係tender 添，因butcher提議hanger steak 最佳是medium rare熟度，廚師亦都做到其專業的判段， Perfect outcome!

154 浏览
0 赞好
0 留言
另一份是Ribeye, 我比較喜歡食厚身扒，這裏的很合我心意，這件ribeye好嫩亦多汁，沒有根位，由於太好味，食到最後先記得影肉質分享下，haha!
138 浏览
0 赞好
0 留言

總括來說，這裏的扒性價比很高，值得！
享受完高質素肉食，再來一點甜，全日開心曬！

133 浏览
0 赞好
0 留言

119 浏览
1 赞好
0 留言

Feather & Bone餐廳亦有grocery store 設在內，可以又食又買。

128 浏览
0 赞好
0 留言
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
  • 推介
    已推介
  • 检举
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2018-01-30
用餐途径
堂食
用餐时段
午餐
等级2
4
0
好juicy的西冷扒
2018-01-28 1984 浏览
今日專程去食牛扒, 入座後可以自己去butcher counter度選喜歡的肉類, 佢會問你想要的熟度, 煮法同要咩source:環境舒服非常好味的sirloin coffee埋單大概二百多, 非常抵食!!!
更多
今日專程去食牛扒, 入座後可以自己去butcher counter度選喜歡的肉類, 佢會問你想要的熟度, 煮法同要咩source:

環境舒服
336 浏览
0 赞好
0 留言

365 浏览
1 赞好
0 留言



非常好味的sirloin

sirloin steak
$200
195 浏览
0 赞好
0 留言


coffee
motcha
$35
150 浏览
0 赞好
0 留言


埋單大概二百多, 非常抵食!!!


(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
  • 推介
    已推介
  • 检举
1 已推介
    张贴
    评分
    味道
    环境
    服务
    卫生
    抵食
    用餐途径
    堂食
    推介美食
    sirloin steak
    $ 200
    motcha
    $ 35
    • steak
    等级1
    1
    0
    又平又好食😁😁
    2017-12-20 3121 浏览
    又過左最難熬既星期三......又就快聖誕 緊係要食餐好行過西營盤走試下新既feather & bone牛扒juisy又香 冬天恩物 價錢超值 仲可以選自己要既扒一定會再去After a tiring Wednesday, it is always nice to go some place and chill. I went to this new place feather & bone in sai ying pun. the steak over there is just amazing and the price is really attractive.A must-go place in Western district!
    更多
    又過左最難熬既星期三......
    又就快聖誕 緊係要食餐好
    行過西營盤走試下新既feather & bone

    牛扒juisy又香 冬天恩物

    價錢超值 仲可以選自己要既扒

    一定會再去


    After a tiring Wednesday, it is always nice to go some place and chill. I went to this new place feather & bone in sai ying pun. the steak over there is just amazing and the price is really attractive.

    A must-go place in Western district!
    304 浏览
    1 赞好
    0 留言
    265 浏览
    0 赞好
    0 留言
    342 浏览
    0 赞好
    0 留言
    (以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
    • 推介
      已推介
    • 检举
    张贴
    评分
    味道
    环境
    服务
    卫生
    抵食
    用餐日期
    2017-12-20
    用餐途径
    堂食
    人均消费
    $250 (晚餐)
    推介美食
    • 三文魚
    • 牛扒
    等级3
    82
    0
    Amazing value, great food, iffy service
    2017-12-14 2188 浏览
    F&B has built up a good reputation for the quality of their food and produce from around the world. They’ve recently moved into cooked food with their Happy Balley branch and this new venture beneath the Bohemian is an adventurous attempt to expand into new territories. The premise is part butcher, part restaurant, the USP being they will cook the meat for you at ‘raw’ price plus service charge. We went in opening week and the place was full on a Wednesday evening. Rather than selecting a steak
    更多
    F&B has built up a good reputation for the quality of their food and produce from around the world. They’ve recently moved into cooked food with their Happy Balley branch and this new venture beneath the Bohemian is an adventurous attempt to expand into new territories.

    The premise is part butcher, part restaurant, the USP being they will cook the meat for you at ‘raw’ price plus service charge. We went in opening week and the place was full on a Wednesday evening.

    Rather than selecting a steak each we went for the Butchers Choice. For this you let the butcher choose the food up to a value of $300 per person. You can of course state what you don’t want to have to narrow down the selection. We said no to pork chops but yes to everything else.

    After a short wait we were asked how we would like the steak selections cooked. There was a fillet and ribeye on offer which we asked for medium rare.

    The food is cooked on an open kitchen at the back which is always a nice touch.

    When the meal arrived there was a collective ‘ooh’ as the massive platter of meat arrived. It also came with what they called roast potatoes (actually wedges), thick fries, ratatouille and obligatory salad. The sides were very good and the salad was especially fresh.

    On to the main event.

    Fillet - absolutely beautiful. Probably around 250g. Cooked to perfection and butter soft

    Ribeye - 300g roughly. Lovely crust from being seared and again, perfectly cooked.

    Sausage - this was the red wine sausage. We had one between us and the wine really comes through in the taste. Hard to get wrong.

    Chicken and pork kebabs. The chicken was nice but the pork was too dry.

    All in all it was a true success. This take on a shared mixed grill was good value and the food was of the highest quality.

    Drinks wise there’s a quality selection of wines and a very reasonable $100 corkage charge. Probably the cheapest we have seen in a long time.

    As it was opening week there were a few service boggles but they will sure be ironed out over time. It would have been nice to have a sauce for the steaks which you get for free with the self select steak option but seemingly not for the Butchers Choice. We also were table checked which us Brits find rare to non existent in Hong Kong.

    Overall 8.5/10

    (以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
    • 推介
      已推介
    • 检举
    张贴
    评分
    味道
    环境
    服务
    卫生
    抵食
    用餐日期
    2017-12-13
    用餐途径
    堂食
    人均消费
    $500 (晚餐)
    推介美食
    • Butchers  Choice