Applegreen (已結業)

As the graduation dinner is approaching my friends wish to have something light and healthy for our dinner gathering. I immediately log onto openrice to search and find this seem-to-be American salad joint.We walked in without an reservation at six forty five and were told we gota leave by eight. We didn't mind and were seated.The menu was literally long since it was printed on a long paper cardboard.there were quite a number of salads and we picked one wild mushroom salad,classic caesar and se

今天放了工,約好了好朋友到這裡來, 是經過精挑細選的. 所以期望不太低. 好在Applegreen沒有令我失望!首先, 伙計們非常友善, 差不多全女班. 然而我們坐進餐廳裡看, 食客大多都是女的,姊妹們成三成對, 沒有很多男人. 幸好我比較出眾. 為甚麼會這樣呢. 現在不宜探究. 評食物:1. 沙拉: 我見過最interesting 的沙拉. 不太貴. 我們要了小分的 因為我們有自知之明, 會吃不完. 這個分量, 兩個人分, 非常足夠. 我覺得很滿足. 菜是新鮮的, 多總類, 而且有一些very crispy 的東西在旁邊, 令口感沒有那麼沉悶. 那個脆脆的東西也是非常好吃的. ginger sesame sauce blended well with the greens as well. 很有誠意, 不是一件求求其其的垃圾. 極力推介喔!2. 魚關於魚, 他很好. 他不太肥美, 不太油膩, 合我心意. 可惜我覺得他太鹹了. 誰把他煮得那麼鹹? 不過他挺漂亮的. 顏色好, 煎得背面brown 了, mm. 他睡在一個bed of mashed yam 上面, 很舒服. Bed of

This has been my Nth time to Applegreen and I definitely think its a great place for a relaxed and chill dinner or gathering.The portions are very generous and the price are also very reasonable. Average spending per person for dinner is $200 - 250, and you'll be so full you can skip lunch the next day. My favorite at Applegreen is the Hakata Cod Roe Spaghetti. The cod roe is mixed very well into the pasta and gives full flavour to each string of spaghetti. Its rich in taste, very creamy and

晚上與一位大學師兄小聚一下，來到了APPLEGREEN，第二次光顧，感覺仍是很好，但因太飽試不到甜品，覺得很可惜，我會再來的!!! Appetizers: Mexico Ceviche蕃茄海鮮醬很清新，作為頭盤是相當醒胃，脆脆片有兩種，薄的很crispy爽口，厚的粉粉的較鬆脆，交換着吃是新解感不絕！Salads: Sesame Orange Chicken特別喜歡這個棒棒雞，口味清新之餘，炸雲吞同粉絲提升左個SALAD既口感。 Classic Caesar Topped with Grilled Chicken 師兄比較喜歡Caesar，有Parmesan cheese是很有味道，我對於SALAD還是喜歡比較清新的。師兄還把香蕉蛋糕都MIX入SALAD，這樣也是很好吃，也是因為不知不覺吃了很多香蕉蛋糕，所以很飽... 薯條$28很抵食，份量很多，味道挺重，我覺得是給男生用來飽肚的，我只吃了幾條。餐廳不錯，服務很好，只是有某些事不對... 希望下次可以在這再次開開心心地吃！一定要吃甜品哦

I was surfing on Openrice, looking for new restaurant spots at CWB. We both grew a bit tired of California Pizza Kitchen. Applegreen turns out to be a popular spot, so we gave it a try. We ordered a Sesame Orange Salad, it was HUGE! 10 Oz! It was very fresh! The waitress was very patient when I showed my doubts on thesalad dressing. She got me two salad dressing in the end, so that I could try both of them. It would be nice if she got me more though,since the salad was so big, and there are not

Want a evening with something healthy and light? Applegreen is surely a great choice for skinny bitches and surprisely dessert-lovers. They serves a range of over 10 different fushion salads and they are more jap-US style. You may find a familiar salad on the menu but they would change a little sth to surprise you. And they come with generous size which is great for sharing. In such a healthy restaurant , I couldn't believe they also make evil, evil, evil, dessert, and yeah, they make a good one

今日終於考完試!就立即乘28號van仔去銅鑼灣食餐好!Book左7點鐘, 由於時間尚早, 不用等好快就有台一進入餐廳有小小 Ikea feel, 既有一點兒飯堂feel, 跟我腦海中紮象想的Applegreen 有少許出入. Waitress 小姐安排了我們坐一張四人台我們order 了:lemon ice tea (unlimted refill)guacamole made-to-ordersesame orange chicken salad(large)hakata cod roe spaghettiLemon ice tea很有茶味,跟一般茶餐廳的不同，還有無限refillGuacamole made-to-orderguacamole果醬是源自墨西哥,主要是將牛油果打碎，served with tortilla chips - tortilla 很脆 牛油果也很新鮮，值得推介，但醬太多,tortilla 食完醬還剩下2/3Sesame orange chicken salad我們order 了large 但竟然真的是super huge 足夠四人分量！有雞胸肉,西生菜,蔥,

剛剛完成屋企裝修, 想食餐好D既, relax 下, 見openrice 內既食評, 對呢間applegreen都有好高評價, 就book位試頭盆我就叫左鱒魚沙律, 嘩, 鱒魚煎得好香, 好好味, 有少少調味, 恰到好處, 又唔會太咸, D蔬菜沙律酸酸地好開胃, 又新鮮, it's really good跟住就有小食, 芥辣脆脆, 有好重既日式醬酒味, 再加上日式芥辣沙律醬, 由於這兩種醬既味道實在太重, 完全食唔出醬下面究竟係咩肉, 到而家都未知, 死未!! 其實我覺得餐廳應該要在menu上寫明日式, 由於只有"芥辣"二字, 所以不太清楚, 如果要食和風食品, 都唔會嚟呢度, right?意粉方面我地就叫左南部香辣意粉, 無辣味, 又無其他特別既香草味, 唔知想點, 到而家都解答唔倒個意粉有幾"南部", 完全無辦法想起呢個意粉既味道, 失望最後, 我地仲叫左個炭燒菠蘿肉眼扒, 食第一啖"幣" 中招, 叫錯野, 個扒點解貢甜既, 我男朋友最鍾意食牛扒, 但最憎係食甜.........好彩無"發皮四", 但我都唸唔明, 好地地一塊牛扒點解要攪到咁, 其實鍾意食牛扒既人只會係著重食個扒既

12時來到，是餐廳第一枱顧客，這間Applegreen比旺角的更大，但位子排的比較密。今天吃了明太子意粉，意粉一如以往附有一片蒜蓉多士，多士香脆，也夠熱，好吃意粉煮的剛好，明太子醬汁酸酸甜甜，有點像沙侓的味道，帶點微辛，很清新好吃！份量也不少，吃完整個意粉已經沒有胃納吃甜品

1/5下午同我一個朋友去左想試好耐ge applegreen,環境唔錯,好大,簡單得黎又好舒服星期6有一個Brunch Set就choose左一個Eggs Benedict + 一杯伯爵tea黎到ge時候,見到佢個樣就已經好似好吸引咁雖然有d似m記個個豬柳蛋漢堡一咬落去.....同m記個包真係差好好好遠...佢個英式鬆餅脆卜卜..又熱熱地..好香口厚厚ge蛋,咬一淡個蛋黃d汁就係咁流出黎(我以為d蛋黃汁係熟ga!!)真係好suprise!佢d蛋汁再加埋d煙火腿真係唔錯!個火腿又唔會太咸..仲有條竹筍配合,感覺好特別,好新鮮由於個人好鐘意d蛋汁,所以就咁將個鬆餅點d蛋汁都已經好好味真係一分錢一分貨..一個包可以好味到咁分量十足!極力推介!

I really enjoyed my meal here and already am looking forward to my next visit. I should have visited this place earlier so I would have another casual dining favorite in the Causeway Bay area. There were hits and misses but my overall experience was a very pleasant one. Atmosphere was causal, bright with very spacious seating arrangements. Service was excellent particularly to diners who takes pictures of the food. How so? I will explain later.The Spicy Ahi Tempura Roll was a wonderful way the s

第一次光顧是旺角分店。食左自選沙律,意粉都好好食,but 甜品。同細食朋友來,介紹佢食沙律。仲有每逢星期六、日才供應的brunch。先來跟brunch的餐咖啡。齋啡,奉上即棄裝,小兜咖啡伴侶、條裝沙糖,一副日本餐廳的「咖啡佈局」。未飲已知,咖啡稀、加咖啡伴侶,又會變奶水,唔好飲。Brunch揀左「斑尼廸克蛋」。英式鬆餅烘得金黃色,微脆。煙火腿不是太咸,清清地不會蓋過,厚蛋白內的蛋汁,將鬆餅點埋,漏出黎既蛋汁,好早餐呀!!因為只得兩個人,沙律局限揀有半份的選擇。「加州捧捧雞沙律,芝麻薑汁」$54。沙律中有橙件,不過同捧捧雞一樣,份量略少。汁沒有薑味,有麻油味,整體,汁能cover整兜沙律菜,味道不寡,加上「餸粥」脆片&炸米粉,令生菜mix炸物香、與脆口感,非常欣賞!跟沙律的香蕉蛋糕.....它很少牛油,既鬆散又軟熟。一邊吃沙律,一邊吃這片.....感覺它是banana BREAD~!蜜糖焗雞翼,有六隻。個汁唔錯,酸酸甜甜,可惜沒醃透,肉無雞味,靈魂盡失。Applegreen舊時好難book,今日下晝黎,淨有大把位。可能香港人唔係好鍾意食生菜沙律卦?佢其他食物選擇又唔多,所以客路窄了。

This is our first visit to Applegreen, the environment is nice, clean and spacious. The ladies were attentive service and smart. Here is what we ordered:Corn chips with Guacamole: creamy and refreshing, the corn chips can be refill once, we had our second refill and charge on $10.BBQ Wings: good tasty sauceQuesedilla: bake with 3 kinds of chesse and very lovely taste when hotClassic Caesar: refeshing and light, it serve with a piece of walnut and bananna loaf Mushroom pasta with fresh clams: th

今日同兩位好朋友 Salie+Dia 係applegreen午飯~記得食過旺角個間都幾滿意 田園沙律配日式芥辣汁個人認為苦左小小 但尚算新鮮香草三文魚螺絲粉綠色嘅? 哈哈! 又好好味和~ 味道幾濃但唔濟 唔算好香 但非常creamy好食 螺絲粉好彈牙 煮得剛剛好 我食晒成碟 蒜蓉包太硬而且無味檸檬茶茶濁帶苦味 未如理想主角非常出色 如果其他配菜進步會很好 休閒短餐 已經聚得好開心 食物很好 人就更好

呢間餐廳我未食過, 係朋友既選擇, 一於試下得唔得先~~先黎一個自選沙津, 我地6個人叫一個full portion, 自選材料有: 羅馬生菜, 火箭菜, 甜合核, 意大利青瓜, 栗米, 青蘋果, 連3種自選醬汁, 菜新鮮, sauce好味, 正開胃菜:薯皮, 有番茄粒係面, 幾好, 唔錯, 水牛雞翼, 個sauce太甜, 唔好食~~主菜有: 清酒煮蜆意粉, 味清, 略嫌唔夠咸, 忌廉汁磨菇意粉, 忌廉汁味濃, 好味, 沙嗲汁蝦球 (full portion), 蝦球細隻, 但幾爽口, 沙嗲汁幾野味, 但係2百蚊一碟都唔夠20隻蝦, 好貴喎~~Side dishes: 芝士通粉, 好味, garlic bread, 好鬆脆, 好味甜品: 蘋果撻同法式焦糖燉蛋, 幾好味, 埋單9xx餐廳裝修好簡潔明亮 , 每位女侍應有都好好笑容同有禮貌, 都算唔錯啦~~