影片
地铁宝琳站步行至将军澳新都城第二期地库巴士总站，乘16号专线小巴至布袋澳村总站
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电话号码
27199129
附加资料
收加一、茶芥费
营业时间
今日营业
11:30 - 14:00
17:00 - 21:00
星期一至五
11:30 - 14:00
17:00 - 21:00
星期六至日
11:30 - 21:00
公众假期
11:30 - 21:00
以上资料只供参考，请与餐厅确认详情
Chef Ecy’s Dining Experience:🥰 Food | Ambience | Service | Price | Easy Access | Restroom Cleanliness | Corkage Fee | Wheelchair | Easy Parking | Cake Cutting Fee | Pet Friendly🙂 😠 This is a seafood restaurant located in Clear Water Bay, Sai Kung at Po Toi O. It is by the water and they offer all kinds of seafood to choose or order from the menu. This place is easy to access but takes some time to get there. You can go by car and free parking is available. Or you can take minibus no 16 from Po Lam MTR station. After parking or from minibus station, you have to walk through a village all the way to the end, you can see two seafood restaurants there, the first one on the left is 发记. Wheelchair is ok too! It‘s good that this restaurant is pet friendly, doggies can go as well. They serve not only seafood but other stir-fry dishes as well… Rice, noodle, soup etc… In weekends, they also have desserts available from nearby shop. The seafood is fresh and tasty! Service is good and people there are friendly, talkative and helpful. The restaurant is next to the pier and the seaview is fantastic. You can smell the sea water and if you go earlier, you can see the sunset too. In day time, some people do boating or canoe around. Restroom is clean especially in this remote area. They don’t have extra charges on corkage or cake. Menu price is reasonable but please make sure to ask for the price of seafood before placing the order. Some are seasonal price, maybe ok but maybe very expensive. Overall, the price performace is ok.. After paying the bill, you just need to ask for a stamp on the parking ticket. It is not the type of fine dining restaurant but it‘s the country style casual dining with friends or family. Good choice especially the doggies can go with us together.
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朋友揸车接我收工一齐去食晚饭，提议去布袋澳一间几出名，好多明星都去嘅星级海鲜饭店，将车泊喺大坳门路表位，一边睇风景一边行落去，原来惠顾酒家有车位可泊，仲有小巴来回将军澳，下次会醒目了。芝士焗龙虾生面底，龙虾新鲜弹牙，芝士香浓，生面吸收芝士好食。酥炸墨鱼，炸鲜鱿食得多，炸墨鱼第一次食，墨鱼新鲜有弹性，一啲都唔韧一咬就断，外层香脆。豉椒炒蛏子肠粉底，用好大条蛏子皇炒新鲜爽弹，鲜味十足，酱汁好惹味微微香辣唔会抢咗蛏子鲜味，肠粉做底亦系好正。蒜蓉粉丝蒸元贝，蒜蓉加粉丝同元贝混为一体，同样爽滑。果皮蒸鲍鱼，鲍鱼啱啱熟，果皮香味渗入鲍鱼，点少少豉油Q弹爽脆。所有海鲜都系鱼缸新鲜捞起，厨师功夫很好，味道一流而且价钱合理，愉快的一餐。
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今日离开市区去咗西贡😄唞啖气之余，感受吓郊区嘅宁静，喺西贡市区出发去埋布袋澳，𠮶度嘅景色好靓，难得入到嚟渔村一定要食埋海鲜先走👍🏻推介发记海鲜酒家。佢哋有个鱼缸放住一系列新鲜生猛海鲜，可以自己出去慢慢拣，部份座位系半露天，可以睇住靓靓嘅海景一路食海鲜🐟🦐问咗哥哥仔今日有咩靓野，佢推介咗墨鱼刺身俾我哋🤤原来系墨鱼两食，除咗有墨鱼刺身仲可以拣椒盐/黑椒墨鱼🦑墨鱼刺身每一片厚薄大小一样，每一片晶莹剔透好鲜味！椒盐鱿鱼外脆内软，配上海鲜醋超级好食。豉椒炒蛏子蛏子炒叶之后会缩水，但系师傅煮完仲系好大只👍🏻咬落去爽口鲜甜，配菜有红椒青椒仲有少少肠粉整体好惹味！椒盐濑尿虾布袋澳最出名就系濑尿虾叫咗一只试吓，真心好大只，原条剥壳之后啖啖肉！底部配有炸蒜同埋生菜，混合之后同濑尿虾肉一齐食。鸡柳西兰花呢碟真系好抵，超级超级大碟，而且鸡柳系好大件好足料，西兰花爽口！用嚟配白饭一级正。发记海鲜酒家 (西贡)西贡清水湾布袋澳码头7A号舖
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是夜玩自驾游，唔远唔去，决定去布袋澳食海鲜！发记招牌抢眼，菜式不少，一于光顾它吧！发记的现场海鲜档，即买即煮，有平有贵，丰俭尤人！豉椒肠粉炒蛏子 $330，有4大只 😍😍蛏子肥大肉厚，豉汁惹味！沾满了酱汁的肠粉嫩滑美味，用作炒海鲜有新意。蒜蓉粉丝蒸扇贝 $75扇贝细细粒，蒜蓉粉丝吸了扇贝海鲜味，好食抵食😋陈皮蒸鲍鱼 $75，陈皮够香，鲍鱼肥大软腍盐焗腌仔膏蟹 $300爆膏的腌仔，膏多肉厚，简单盐焗已经非常好味，全晚最爱 😍😍😍清炒白菜仔 $58，白菜高纤，有益肠胃！海鲜餐中，鹤🦩立鸡群！游车🚖河加海鲜🦀🦞🦐🐠🐬餐，开心🥳开心🥳
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今日系公司加班后。感觉好大压力。想食好少少慰藉下公司上的压力。所以随街行找一间。可以令我心花怒放的餐厅。**辣酒煮花螺**花螺在辣酒的熏陶下，吸收了酒香与香料的精华，肉质鲜嫩，口感弹牙。每一口都带著微微的辣意，令人不禁想要一口接一口，享受这份海鲜的鲜美。**蒜蓉油麦菜**油麦菜的鲜嫩与蒜蓉的香气相互交融，简单却不失风味，让人感受到自然的纯粹与健康。蒜蓉的香气在热油的激发下，瞬间释放，每一片油麦菜都浸透了浓郁的香味，**清蒸玫瑰班**鱼肉鲜嫩，蒸制后保留了最原始的鲜味。搭配著少许的酱油与葱花，让人品味到海洋的清新与纯粹，**沙姜鸡脚**鸡脚的胶质与沙姜的香气相得益彰，让人感受到浓厚的家常味道。沙姜的辛香与鸡脚的滑嫩交融，让人一口接一口。鸡脚的爽脆更是人生必要食的一道佳肴。**肠粉式炒圣子**则是将传统的肠粉与鲜美的圣子结合，滑嫩的肠粉与鲜甜的圣子相互辉映，口感丰富，让人惊喜不已。**蒜蓉粉丝蒸扇贝**以其独特的风味为整个餐点画上完美的句号。扇贝的鲜美与蒜蓉粉丝的香气交融，让人感受到海鲜的极致享受。粉丝吸收了扇贝的鲜汁，口感滑顺，让人回味无穷。
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