周記避風塘 (已結業)

早兩日去左周記食飯, 見佢開左出面露天位, 咪試下囉, 都幾舒服下喎, 起碼冇咁逼. 叫左幾款唔同既燒料理, WAITER話新出左個燒游水八爪魚, 又幾好味喎.服務都幾好

八個人有一個唔食既叫左個六人餐前菜四小福ok翅係清湯翅一人分得一小片翅邊朋友們飲落覺得個湯似胡椒豬肚湯喎蒸蟶子落鹽同青檸汁都係第一次聽不過都算新鮮既份量都算好夠炒蟹無得揀辣或不辣有得揀會更好扮a菜似乎係最好既一個扮得好香雞(唔記得左係咩做法類似貴妃/醉雞之間啦)無咩特別同埋犯左最大忌d骨斬到碎晒最尾唯有叫多一個蝦醬石頭飯一人一啖蝦醬味?唔多覺喎精選甜品竟然係串燒綿花糖?!都...幾特別同幾好食丫...睇得出各位大食猛男都唔飽送返張一百蚊既coupon就算計埋都係貴囉如果價錢係宜家既一半或者我真係係佢東京個總店度食既話我就會覺得好抵食囉.....補充之前有一次兩個人黎食過串燒最少要叫兩串係每樣最少兩串其實都唔駛咁者變左選擇少好多

沒有訂位，足足等了一個小時有多，起初話到我們，我們再等十五分鐘還有得入座，問waiter 還在說執檯。結果要再等多十幾分鐘才有檯還是有路邊加的，不久有人埋單才給我CAR位，可惜WAITER再擺位時竟將我們之前喝過杯拿回給我們，要我們開聲他才換過。服務真的有待改善。食物質素不差，份量偏少。

見SHK最近又係呢個場有攪作, 同朋友專程揀呢間試.訂位到都要等, 15分鐘左右就有檯! 四人被安排坐近開放式廚房旁卡位, 好坐但油煙好勁, 連喉嚨都唔舒服.大家唔想七嘴八舌咁揀菜揀十年, 見有個四人餐唔駛六百蚊即殺! 個餐有雞燉翅, 避風塘開邊龍蝦, 蒸蟶子, 鹽燒鯖魚, 唔知咩炆雞, 一碟油墨菜; 個翅梗係唔得啦, 但預! 龍蝦惹味, 但份量少唔夠喉! 蒸蟶子好鮮, 大大隻吃得, 個燒鯖魚肉質亦幾嫩滑, 炆雞又唔錯喎! 雖然係個套餐, 上菜亦好快, 但水準比想像中好, 唯油煙味太濃烈, 唔夠一個鐘食完埋單走人!而呢度侍仔手腳快, 但亦因為咁態度較差, 不過都唔係黑晒面...

my friends took me there the first time and i liked it... so i brought my parents there for the 2nd time. honestly, food is not bad and the price is not expensive... esp the seafood... i don't eat fish much, but the 鯖魚there is quite good... and the 蟶子too. but gotta agree... the woman who looks like 老闆娘is really impolite. when i asked for the bill, i had to wait for almost 30mins. she didn't apologise or anything, even said i was very "mah fan" right after i stepped out the place. and one of the

較早前在這間新餐廳吃晚飯食物的味道不錯也很有特色不過份量略少二人吃就剛好裝修也很有特色尤其是可以關門的二人座位員工的服務態度的確有待改善但總體來說也不錯!

有點意外被評價得如此差勁，就讓我作以下細析。當晚吃全家4人吃，第一次光顧，見4人餐菜式不俗，所以一試。4人餐如下：1. 艇仔雞湯翅：火候略嫌不足，應該因為材料不夠，只得雞及翅，湯底不夠濃郁，但還好甜味足，夠清。如果加火腿會更好。2. 蒸蟶子：豆豉醬蒸，帶微辣。蟶子味鮮自不用言，材料取勝，味道不俗。3. 艇家雞：敗筆，明顯是白切雞冷後回熱湯，雞的腥味立即現形，亦令到雞件散掉。如果上碟前是一口氣灼熟的話，根本不會有此效果。要改良，其至改掉。或者乾脆用風沙雞。4. 避風塘龍蝦：即用龍蝦代蟹，若果受不了太辣的話，這裏算是剛好。味道交足功\課，龍蝦略過乾，若可以保留多一點水分，會更好，但勝在殼都可以吃掉。5. 蒜容油嘜菜：雖然是基本菜式，但鹹味及油量適中，通常街外吃要不太油就太鹹，味道討好。6. 鹽燒鯖魚：明明是日本料理，不打緊，做到應有效果，魚肉肥美，燒得剛好不會過乾。加上本人好鯖魚，滿分。額外加了個魚炒魚，即魚片炒魚面，用斑片，四人分每人一碗。味道反而是全冕最鹹的一個，伴之前的避風塘炸蒜一流，不過以份量和特式方面收$55的話，感覺偏貴。甜品好奇怪，怎麼會是四件迷你芝士餅？？？雖然味道好，但不

我係食晏, 幾好食喎, 食以下兩個午餐:艇家雞飯+燒三文魚腩($38)鴛鴦炒蟹飯+蝦膏蒸笑臉($55)再加茶錢,加一.兩個都好味,夠飽.但可以肯定, 午餐係抵食d

今日啱啱去到沙田shopping,咁冇野做,又7點啦,就去左搵野食,見佢7樓有好多野食,咁咪去睇下囉,原來有間叫周記的避風塘嘅餐廳喎,咁咪同屋企人去左試下囉,等位又唔係好耐喎,連埋我4個人都唔使15分鐘,都算快啦(唔知係咪出面落大雨嘅關係,所以咁怏),去到裹面,環境又幾好,我地坐喺近住酒吧嗰個卡位,咁侍應都幾禮貌咁問我地飲乜野,咁我地試左壺叫(六安)嘅茶都幾清香,又唔知食咩好,咁個侍應埋黎問我地想食咩,我見佢幾好笑容,咪問佢有乜好介紹囉,佢介紹我地食左過548蚊嘅4人套餐,見佢有次又有龍蝦,咁我咪話好囉.出菜幾快,賣相都幾好呀,龍蝦幾彈口,不過d蜆有沙,就叫個經理埋黎,佢都有話換過碟比我,仲話唔好意思,但係我都飽喇,所以唔洗啦,咁個經理都送左兩客燒菠蘿俾我地食,連埋套餐嗰d西式甜品,咁總共食左兩款甜品,真係好飽呀,埋單638蚊,唔錯啦,都幾抵食咁啦,值得推薦俾d朋友食

之前有人介紹話ok，而且見佢新開幾有gimmick，就去試下啦!環境係幾好，服務都ok~我地叫左個二人餐，有湯、菜、龍蝦、油鹽水煮蜆，成餐飯最好味既可能係佢d蒜蓉，我覺得個龍蝦都算ok，但係其他野真係唔食好過，又細碟又普通，白飯仲要另外叫，送埋唔駛死者!最後既甜品係幾好，不過都係個句~好細碟呀!唔會再幫襯!我以為係我地食得太耐所以食左唔覺，點知睇返食評原來大家都食唔飽!我諗我要搵返介紹我去食個位朋友出黎問下佢有咩咁好先得啦!

實在太差了!我叫一碟蟹話有兩三斤重出到黎我諗連埋隻碟都唔知有無兩三斤碟碟都咁細碟, 雞翼仲要一開二.我諗七,八個人要食三,四十碟.

早兩天和朋友到這食店吃晚飯，等位不在話下，知客又沒有笑容，怎料進去後更遇到一個貌似事頭婆的極品，我們叫她介紹食品，她的反應極為冷淡，當我和朋友討論點什麼菜時，她的樣子又極不奈煩，吃飯要看她的面口，真慘，後來我們叫了另一侍應點菜，幸好年青一點，禮貌也好一點，不然的話，真想起身走人，總括來說，食品還可以，但服務九流，尤其是那個老女人。最後決定，為著食飯不要背脊骨落，以後不到這餐廳吃飯

我係食完先o黎呢度睇食評o既其實都唔係咁差o者，可能我夜去(9點幾)，唔係太多人係門口等位，但門口帶位JOEY確係安排有o的混亂，我連拎張飛仔都要同佢講3次(雖然佢連聲唔好意思)o的o野食都okay，係個避風糖炒蟹唔多夠辣服務都幾好.....起碼有人幫我裝釜飯.....哈哈

收這樣的價錢, 份量太小碟啦!以後唔會再去!

i've been there twice. very poor service. it took a very long time to wait for the dishes though i ordered SET LUNCH. i was there at about 2 pm and the staff was cleaning the floor w BLEACH right next to me. we tried to stop them because the smell was killing me ... but they just promised to change the seats for us, WITHOUT updating our new seat number with the kitchen or waiters concerned, and that we waited LONG for the food.the food portion is very small. only enough for a lady who's on stra