932
212
76
7-min walk from Exit A2, Sheung Wan MTR Station continue reading
Telephone
25448368
Introduction
A classic dai pai dong, Sing Heung Yuen is famous for their macaroni, instant noodles and crispy buttered buns. Drop by either for a quick snack or a full meal. continue reading
Awards and Titles
Best Restaurant in Central and Western (2008-2016), Best Hong Kong Style Tea Restaurant (2009-2016)
Opening Hours
Today
08:00 - 17:00
Mon - Fri
08:00 - 17:00
Sat - Sun
Closed
Public Holiday
Closed
Payment Method
Cash
Number of Seats
35
Other Info
Phone Reservation
Outdoor Seating
Review (1313)
Level4 2018-02-12
1584 views
勝香園貴為中環區人氣食肆的長勝將軍,固然有它的獨特之處。以環境來說,勝香園着實不吸引。悶熱焗促的帆布帳篷、黏笠笠的餐桌、印著污跡的布面圓凳、污水散佈的地面,怎樣看都不吸引。在大熱天,露天的排檔,都只能靠點點的自然風和兩把大牛角扇幫忙驅走悶熱。即使熱得大汗淋漓,食客仍未被酷熱擊潰,依舊客如輪轉,慕名而來的遊客不減。以鐵皮搭建的煮食棚,仍保留著數十年前開業時的模樣。隨著時代的變遷,大排檔式的食肆碩果僅存,成為了香港的文化遺產。在香港最繁華、最昂貴的中環地段,仍能保留著這樣的小店實屬難得。食物的種類不多,只限麵食、多士和三文治,但配料卻頗多樣性。熱烘烘的蕃茄牛肉麵在下單後不消一會便極速上桌。大片的鮮紅蕃茄蓉極為吸精,有別於平時吃到的蕃茄麵食,這兒的蕃茄蓉看得出是真材實料的製作。把蕃茄蓉跟湯底輕輕拌勻,酸酸甜甜的鮮茄味道令人胃口大增,掀開面層厚厚的茄蓉,便看見是一片片牛肉。細嚐一口,牛肉口感頗彈牙。公仔麵則採用公仔麵之王- 出前一丁,麵質當然有保證。天時暑熱,當然要來杯透心涼的飲品。天氣炎熱,加上經常吃燥熱食物,不免會有熱氣。此時此刻,咸檸七成為了最佳選擇。咸檸加七喜汽水,加上超冰感,解暑又解渴。這兒的咸檸,味道很正宗,感覺可舒緩熱氣。吃一口酸甜爽滑的茄牛麵,喝一口消暑解喝的酸酸咸咸的咸檸七,百味交雜的同時,亦百感交雜地感受著漸漸被消失的地道香港。 continue reading
絕對係蕃茄迷既天堂 Featured Review
Level4 2017-05-29
11114 views
今日係賴生同屈小姐既紀念日,賴生冒住落雨既大危機帶左屈小姐黎我地最初約會既地方 — 《勝香園》!原來一直住係香港區加好鐘意食蕃茄野既屈小姐係同賴生一齊之前,居然冇食過《勝香園》!係第一次既約會,由賴生帶左屈小姐黎食勝香園!試問一個女神(?!)願意係大熱天時陪你排隊,再好開心咁係大排檔同你食野,呢個女神(?!)係幾咁好幾咁值得人去疼錫呢? 所以賴生係第一次同屈小姐既約會之後,就深深埋下左戀愛既種子啦!當然,要屈小姐展露幸福既笑容,美食係少不了既,《勝香園》就可以做到啦!除左食物既味道之外,賴生同屈小姐都好鍾意呢度既另一份風味 - 人情味!呢度個個伙記都踏入銀絲時代,但記性同性格都非常之好! 佢地會用好可愛既普通話 (定算係廣東話) 向遊客解釋同推薦食物,而當賴生落完Order既時候,佢地會因爲賴生既食量而好自然地「哇」一聲出黎,又因為我地2個都叫菜食而專登過黎問我地D菜好唔好食呀,仲偷偷地爆料比我地知其實佢地入好少菜,讚我地識叫,我地同番佢講,有一次我地叫晒D菜食,令佢地無菜再供應添!所以係呢度食野其實真係幾開心架!大家都有傾有講,好正!入番正題,講下今次我地叫左咩,令佢地嘩嘩聲啦賴生叫左 :1)蕃茄碎牛炒蛋雞扒菜通 : ⭐️⭐️⭐️⭐️⭐️(爆星)真係好佩服《勝香園》個蕃茄湯底,啖啖都有住濃烈既蕃茄味,直頭真係好似食緊個新鮮蕃茄咁,不過係通粉個湯底先咁正嫁,通粉索晒成個蕃茄湯既味!之前食過麵果個既湯底蕃茄味只係得面果堆蕃茄先有,而煮麵果個係清湯黎,之後先加蕃茄醬落去,所以D麵吸唔到蕃茄味,同通粉比,蕃茄味真係高下立見而碎牛炒蛋係呢度既另一必食之作,佢煎到類似芺蓉蛋咁,中間夾住一粒粒既免治牛肉,配合鬆軟脆邊既煎蛋一齊食,牛肉味同蛋味都相得益彰,索埋小小蕃茄湯,不得了!雞扒最好就係晒去晒皮,唔駛擔心肥,今次仲醃得好入味添!唔錯唔錯菜就一定要食啦!吸滿蕃茄湯既菜零舍甜屈小姐之選:2)蕃茄煎蛋鮮牛肉菜通:⭐️⭐️⭐️⭐️⭐️(爆星)蕃茄鮮牛肉蛋,呢個組合成日見,係真係有佢原因嫁,真心好食既一個combination !好味既蕃茄湯配鮮牛肉,再加上煎得脆邊既太陽蛋,一插就流晒D蛋黃汁出黎,令人欲罷不能(p.s.點解屈小姐果碗多菜D咁既)再黎2個人一齊些牙一個:3)檸蜜脆脆:⭐️⭐️⭐️⭐️⭐️(爆星)檸檬酸酸地令個麵包食起上黎冇咁膩同冇咁甜,酸味令人開胃,蜜糖又夠香甜,酸酸甜甜呢個包味道真係拎滿分更更更正既係:外脆內鬆軟既包包!外面脆到咬落會有麵包碎,而入面就睇圖都知鬆軟,中間有好多窿窿,可想而知係幾咁鬆軟!所以呢個包又係每次必必必食既!食飽飽之後,賴生就帶住屈小姐向愉景灣出發啦!#充滿回憶既地方#其實初次約會便愛上(勝香園!)#不時都會帶你番黎食#食到好西既無敵笑容#專業級蕃茄迷#講完又想食#食極唔厭#百看不厭 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level2 2018-04-09
205 views
今日有時間就專登同朋友搭叮叮遊港島,再專誠去埋中上環一向出哂名既勝香園食下野,我聽朋友講一向都好多好多人排隊,我去到之後就發現,真係好多人黎食,唔只香港人,仲有好多內地人或者外國遊客都會黎食,呢到已經變左一個景點!黎到呢到就緊係要食茄牛通!一送上黎就已經聞到好香好濃既蕃茄湯味,通粉質感適中,唔會過硬或過腍,一開始我仲以為無咩牛,但原來全部係哂底,而份量亦算多,牛味亦好重。整茄牛通話難唔難但話易就都唔易,呢碗茄牛通未必係最好,但都已經好好食好難忘。而呢個餐蛋脆脆就真係好名副其實「脆脆」,好香脆,而且同餐蛋既味道都好夾。其實原本係打算食豬扒脆脆,但已經無哂,希望下次有機會黎可以食到啦。因為天氣都有d熱,我仲叫左杯凍檸檳飲,雖然味道就無咩特別,但呢到會幫客人篤檸檬,好細心。 continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)
Level2 2018-03-24
533 views
老闆放假又有機會鼠出去食午餐,緊係去遠少少搵好野食,天氣唔太熱去勝香園食茄牛通剛剛好12點幾已經坐滿曬人要等位,但都冇阻我食茄牛通既決心💪🏼~好唔容易終於有位坐拿拿聲叫阿姐落個單先~來到呢度緊係要飲埋呢到最正既鹹檸七啦~飲兩啖,落兩下七喜,再篤兩下鹹檸剛剛好再來個檸檬脆脆~好味得濟食淨一舊先記得影~下次食埋個奶油脆脆先得~我個茄牛通泥喇,貫徹始終既濃茄味湯底再加肥大既通粉,好味又充實,連茄湯都做到掛杯效果就知佢落足料啦,食完happy又去開工嚕~ continue reading
(The above review is the personal opinion of an user which does not represent OpenRice's point of view.)