1071
247
81
6-min walk from Exit E1, Sheung Wan MTR Station continue reading
Telephone
25448368
Introduction
A classic dai pai dong, Sing Heung Yuen is famous for their macaroni, instant noodles and crispy buttered buns. Drop by either for a quick snack or a full meal. continue reading
Awards and Titles
Best Restaurant in Central and Western (2008-2016), Best Hong Kong Style Tea Restaurant (2009-2016)
Opening Hours
Today
08:00 - 17:00
Mon - Sat
08:00 - 17:00
Sun
Closed
Public Holiday
Closed
Payment Methods
Cash
Number of Seats
35
Other Info
Phone Reservation
Outdoor Seating
Above information is for reference only. Please check details with the restaurant.
Review (1558)
来吃了这条街上排队第二名的大排档胜香园,整体不错,尤其对那碗能补足几日维C份额的番茄汤念念不忘。敲下这段文字时,口腔中仿佛都充斥着一股浓郁鲜甜的番茄香。·在香港的街头美食中处处可见文化融合的烙印,菠萝包、咖喱鱼蛋、港式奶茶……还有这一碗穿越世纪的番茄汤。·跟沪上的罗宋汤有点渊源,都是俄式罗宋汤的改良,不过胜香园的汤底中融入了番茄膏,使得质地更加浓厚,风味也更加浓甜。·【番茄鲜牛肉蛋通粉】喝多少NFC百分百番茄汁,都不如这一口温暖的番茄汤来得治愈动人。像扑进了一片硕果累累的番茄园,不仅香气鲜活,酸甜分子好像具有穿透力,在舌尖逐个爆破。·给生活加个蛋,荷包蛋煎得还可,比起更焦一点的火候,我会期待更溏心一点。牛肉新鲜大片,品质和份量都对得起价格。通粉的形状决定了它入味十足,但嚼起来我觉得有点软。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
今天朋友说要带我去吃一家,非常好吃的番茄面。满怀期待的来到了这里,点上了一碗汤汁非常浓的番茄牛肉面。还没上菜的时候看到对面吃的非常的香,我就特别的馋。扑鼻而来的就是番茄的清香味。终于上菜了番茄铺满整个碗面,我点的公仔面想和我捉迷藏一样藏起来了。搅拌均匀后就直接开吃一口汤一口面非常的香。而且他中间的肉是感觉有提过味的有一点点咸味,然后非常的新鲜,我感觉性价比还是挺高的,毕竟中午在中环这个地方每个人不到40能吃满满一大碗还是挺值得。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
知道不嬲都多人要等...今日陽光下等完真係有D失望~幸好的地方係個檸蜜脆脆都仲保持到水準...但係勝香園的茄湯麵重點就..................真係不得不分享!!個蕃茄都仲係多都好食的係軟綿綿的...但係個麵就硬到.......我地感覺係未熟的!!可能太多人等心急???煎蛋又冇得好評論太多因為本身冇講係咩蛋..但係唔LIKE全熟蛋的朋友建議講返聲太陽蛋..因為一般之前食都係半熟但係今次係全熟.....腸仔雖不SUPPOSE佢係廚師腸~但係佢口感同味道不好...冇味同埋口感有少少怪!!重點係個鮮牛肉........................係.完.全.冇.牛.肉.味...............唔知自己食咩咁..正正因為之前都有成日食...冇食一排..覺得變化好大所以........覺得要比個評語!!!!!!!!!!!!希望再一下次食的時間再有返水準~ continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
嚟到中環歌賦街都一定要必食佢地出名嘅地道蕃茄麵,蕃茄湯底濃郁,加埋蛋同腸仔,大大碗,好好味,咁多年都keep到住水準。同埋别一必食嘅係佢地嘅奶油脆脆,啲包炸得好脆口,而且係露天大排檔食嘢的確別有一番風味。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
依間嘅蕃茄湯底一直都好出名,但係見到成日都排長龍嘅隊伍真係好令人卻步,不過今日見再唔食就快到夏天,咁就更加冇可能去食,所以最終都決定試一試雖然話星期六日中上環會少啲人,但係我今日星期六去,見到好多人慕名而來,所以不論係我等緊位嘅時候、食緊嘅時候、定係食完要離開嘅時候,出面條人龍到未見減少,所以要食嘅話,真係要俾多少少耐性蕃茄鮮牛肉 公仔麵 $37唔知係咪因為當日太忙嘅關係,淨係得返公仔麵,咁依間出名嘅就係食佢嘅蕃茄湯,咁就算得返公仔麵都係要照食,一上枱就知道佢唔係普通嘅蕃茄湯,唔似出面嗰啲淨係罐頭蕃茄醬加水整成嘅淡而無味,依個真係好明顯係將完整嘅蕃茄剁碎整成,味道濃厚但我又唔係好酸,配埋公仔麵一齊食,真係一流牛肉就冇咩特別,就普通係街市會買到嘅瘦牛肉,但係食落又唔會乾柴柴,亦都唔會好似橡膠咬唔開奶醬多/奶油豬依間多士都好出名,一份有四件,正常一份係夠兩個人分享(我哋一人叫一份,阿姨話未見過食咁多麵包🤣🤣)奶油豬好脆,但係又唔係乾柴柴嗰種脆,係外脆內軟嗰種,煉奶比得也是一啲都唔馬虎,所以食嘅時候要小心啲,小心煉奶滴落嚟整污糟咗自己件衫奶醬多雖然冇奶油豬咁脆,但係厚多士食落去都非常有口感,而且醬料給得非常足,也好食🤤🤤熱奶茶 $13飲落去好香好滑身,而且就算唔落糖都唔會覺得有苦味,因為出面好多奶茶飲落去會有苦澀是因為茶底重複用咗好耐,但係依到唔會;同事話依間奶茶真係好飲到會係咁想飲🙈🙈不過因為係街邊檔,有機會有白鴿係附近出現,如果有所擔懮,就自行考慮以上均是我個人觀感,每個人嘅口味各有不同,所以末必同每個人嘅用餐感覺一樣,如有不同,敬請見諒。 continue reading
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)