Bedu

營業中

休息中

Item: Bedu
Rating: 5
Author: euggy

4.5

199 食評

味道

環境

服務

衛生

抵食

23592

中環

$401-800

中東菜

165

euggy

等級3

Because of the dining restrictions, restaurants have been offering great deals for people to dine in from 2-6pm. Bedu was offering a free flow deal for people who get the Chef's Tasting Menu. Although still not cheap at $390 per person, the quality of food and drinks were definitely worth it! The drinks offered were red/white wine, prosecco and beer. I was glad that the house wines were actually really good -- you bet I drank my moneys worth 😏Smoky Hummus We had dips and bread to start the meal

We had dips and bread to start the meal off, one of the dips was this hummus which was really yummy. It was smooth and creamy, definitely a must order when coming here. 🥰

Red Pepper Labneh

The other dip on the menu was this Red Pepper Labneh (I believe it's yogurt), this was also really flavourful and went well with the bread.

Homemade Flatbread

This was probably the highlight of the starters! The bread was freshly made and loved that it was charred, it had a nice pocket in the middle too. It went perfectly with all the dips!

Baked Feta

I LOVED this! I'm a huge fan of feta on its own, but baked with honey brings it to a whole other level. The feta was creamy and goes really well with the warm sticky honey. It was delicious with the bread too💯

Charred Broccoli

Then came the mains -- I always appreciate it when vegetables get highlighted as the star of a dish. I liked that these were broccoli steaks (not cut into little bits like broccoli is normally served!) that were grilled. To accompany was crispy kale and a thick creamy herb sauce. Everything was super delicious, definitely a 11/10 dish!

Garlic Prawns

These smelled amazing when they came to the table, they were pretty tasty too! The prawns were cooked perfectly and had a subtle garlic taste to it. My bf pretty much ate the whole thing!

Dark Chocolate Pudding

Dark Chocolate Pudding

Not entirely sure why this was called a 'pudding', it was more of a cross between a warm cake but was also as dense as pudding. Either way, I wasn't a huge fan of the texture (but maybe that's just me with preconceptions of what it was supposed to be!). I didn't think the mascarpone cream went too well with it either, was also pretty heavy for dessert.

Overall, I had a really lovely meal at Bedu (and that's not just because it was free flow!). The food was as good as I had hoped and definitely met my expectations. My favourites are the hummus, baked feta and charred broccoli, they're all must-try dishes here. Although the food is a little pricey, it's definitely a great place for special occasions or to have dinner with friends. With the free-flow deal, it was definitely worth every penny, can't wait to try the other dishes on the menu next time!

Note: the chefs original tasting menu included the lamb dish, but as we don't eat lamb, they swapped it for the prawn dish. A+ for accommodating dietary requirements!