The Optimist

營業中

休息中

今次提早訂枱, 第一次試The Optimist既菜色間餐廳好細心, 每張枱都有收納口罩既紙當日只有一張菜單, 前菜係預設, 而主菜我地當然揀呢度有特色既龍蝦飯啦我地點好左主菜, 十分鐘都冇, 第一碟前菜就到咗最鍾意食中間排, 好清新第一碟都未食完, 就上埋第二,三,四碟開頭冇留意菜單原來有咁多樣前菜碟蝦非常鮮甜多汁,  係樣之中最好食另外嗰兩碟係有芝士, 薯仔同埋炸物, 都幾滯主菜未到就開始有飽感主菜終於到啦!!第一啖係試個飯, 好濃既龍蝦湯味, 每啖飯都吸收左龍蝦既精華龍蝦肉係非!常!好!食!好嫩, 好甜, 好多汁, 好多膏肉汁被蝦殼鎖住, 每一啖都好好食食完個主菜已經飽到嘔...最後一道菜係甜品,  上菜時雪糕已經溶左三分一味道okay本身對焦糖布丁冇乜興趣唔夠滑而且口感比較扎實  有兩樣野我覺得可以改善少少...係個環境都幾嘈(係二樓), 反而一樓好靜因為冇乜人, 如果想靜既朋友建議訂前問下位置既安排..整個用餐過整有點急因為職員會不停過黎幫我地清碟, 隻碟仲有野食, 手上仲有食物, 都會問你食完未紙巾同消毒紙巾俾佢地不停來回清左幾次, 未食龍蝦已經開始清搞到我不停開紙巾用未試

疫情下要慶祝生日~與友人星期六來到The Optimist吃一個豐富的birthday brunch用餐時間2小時~~提早幾天在open rice訂座，準時12點去到不用等位餐廳有3層，用餐當日都幾full~~提議先卜位才去坐低左一陣，waiter先把麵包送上~~麵包配上sour cream，味道同口感都不錯之後到左semi buffet既頭盤 (Cold dishes) ~ 有ham及cheese等等cheese同ham既味道唔錯，可以配上麵包一齊食雖然呢part係任食，由於個set包左太多野，唔refill都好夠飽~~~Starter有3款: 1) grilled blue prawns  (中規中舉，D蝦冇乜口感，冇特別)2) Mushroom croquettes  (味道好特別，係忌廉蘑菇味既炸波波，D薯條好幼好脆)3) Broken eggs (烤左既ham+流心蛋+薯仔片)好惹味終於到左main course，期待已久的 Juicy Lobster rice  (+$48 per person)龍蝦肉質彈牙，爆多龍蝦膏~~同D飯夾埋一齊食好滿足最後唔少得既甜品提早打左電話

之前公司team lunch仲未有疫情前黎食過一次，Semi-buffet已經勁高質素，今次lunch專登帶男友黎食😍疫情下質素依舊好正呀🥰。Lunch 有3款價錢set可選擇，都會包semi-buffet+main course+dessert，包你一定飽肚😋-Semi-buffet😆-1️⃣Salad: 🥗一款係南瓜🎃同火箭菜🚀，食落一啲都唔苦，配上橄欖油同南瓜籽，新鮮又開胃🥗呢款以椰菜花既沙津就比較辣🌶整體落左不少香料食落好惹味2️⃣Cold-cut & Cheese🍖Ham同Salami total有3款，款款不同特色，鹹鹹香香好開胃🧀同樣都係有3款cheese揀，至愛依舊係parmesan cheese😍3️⃣西班牙蛋餅🥚蛋餅好似tart咁，滿口軟綿線蛋漿，香口得黎又唔會煎得太老4️⃣仲有兩款tart仔係麵包底都唔錯，口感豐富整得精緻Lobster rice 🦞(for 2)$288(+$48 per person)= $336-一上碟就聞到勁香勁濃烈海鮮味🦐🦀，龍蝦超級大隻，肉質勁彈牙，已經幫你敲碎左少少，配合埋佢比既工具🍴好容易就可以原個起哂肉仲要勁勁勁多膏，勁香好正！個意大利飯個汁都整

This semi buffet lunch deal is amazing! The set comes with unlimited tapas, a choice of main from 3 price points, and a choice of dessert. For the semi buffet, normally you'd go out and get your own food from the stations, but with the virus they bring everything to you (I think it's better this way lol). Food items include a range of scrumptious pintxos (Spanish omelette, gazpacho, bread with cheese and more), salads, and Spanish charcuterie! 🥓 This alone can fill you up...don't forget it's a b

为了庆祝生日选的The Optimist。选了Brunch 套餐，非常划算，尽管将buffet变成了一份份serve，但食物质量依然很好。Free flow的酒也好喝。强力推荐brunch里的龙虾饭，太绝了。总之太开心啦！！！一定还会再来。

已經係第二次到訪 The Optimist了 今次係專程帶朋友過黎食西班牙菜慶祝生日🎂餐廳裝修設計超靚 門口更加係最佳影相位📸除左食物同服務仍然保持一貫出色水準 坐得亦相當舒服.個人認為係慶祝生日的不二之選✔️ 十級推薦！❗️𝐍𝐨 𝐜𝐮𝐭𝐭𝐢𝐧𝐠 𝐟𝐞𝐞 𝙊𝙈𝙂 😱❗️.🔸Semi Lunch Buffet $336/person🔸Lunch menu包左semi-buffet/main course/dessert總共有三款價錢 分別為$178/$238/$288 豐儉由人 視乎你揀邊款主食💁🏻‍♀️.1️⃣Semi-buffetSemi buffet有salad/cold cuts/cheese/pintxos 各三款整體相當高質 一啲都唔馬虎由於疫情關係 所以semi buffet改為由waiter首先一次過送上 樣樣都有得試唔夠可以再order 務求同以往buffet嘅體驗差不多🙆🏻‍♀️其實個人更鍾意呢種做法 除左衛生之外擺盤亦更美觀👌🏻食一round已經飽左一半 絕對值回票價😎.2️⃣Main courseMain course方面揀左$288 category的 — 2人份量Juicy L

這店每次做 Restaurant week 都會不留力地將所有自己認為最值得推介的, 全部放上餐桌上,唔知道這是否西班牙人就是這樣豪氣, 無論前菜tapas所有都是 “&”不另加收, Tapas 所有都好滿意無甩轆, 叫咗一揸Sangria $270 好飲嘅3個人share 每人$90, 算係抵飲啩！主菜今日嘅燒雞外型做得好好但雞肉質就老咗身, 唔推介, 另一個charcoal grilled flat iron steak 火喉剛剛好惜肉本身無咩味道, 空有赤紅的四成熟亦是無奈, 甜點係好穩陣嘅Melting Valrhona Chocolate, Berries & Vanilla Bourbon Icecream.當日雖說疫情底下但似乎一點也不受影響, 整晚人聲沸騰, 祝壽歌此起彼落氣氛熱鬧,待應們都忙個不停, 

星期五晚放工，約左朋友食餐好。我哋被安排上二樓，裝修好靚，氣氛輕鬆舒服😌我地選了套餐包前菜三款，兩道主菜，仲有甜品。另外係happy hour menu上點了一支酒。主菜牛腩肉，可能因為tasting menu份量唔算多，但好味😋

店鋪裝修好有品味，環境優雅，適合節慶聚餐👍🏻 當日見唔少人慶祝生日，店員唱左好幾次生日歌😆朋友極度推薦呢間西班牙菜餐廳，所以我地都抱住幾大期望去，都無令我地失望！😊🥩Beef tartare 他他正！！！！如果可以無洋蔥就好喇😅🥔Croquettes 香脆可口😋🥓Acorn feed Iberian Ham 油脂均勻👍🏻 🦞Lobster rice 龍蝦大隻 肉都多又鮮味👍🏻 超多汁配飯勁好味呀😋🍄Mushroom 蒜香炒得好香口😋 係有少少油🍞麵包外皮煙韌、入面鬆軟～ 配上Sour cream同Pumpkin sauce👍🏻👍🏻 我地都好滿意成晚嘅用餐體驗～ 店員都nice 會有對話交談👍🏻

You’ll feel the buzz once you’re inside this little restaurant. You’ll be surprised that they have a few floors and the decor is really nice. Food was great. The tapas we ordered were good, the lobster rice was superb. Nice place for good food and groups, a bit noisy if you wanna talk.

The Optimist係Pirata Group旗下嘅西班牙餐廳，雖然開咗幾年但係之前一直都未有機會試。Pirata經營嘅其他餐廳水準一般都頗高, 呢一餐都冇令我失望。平時去西班牙餐廳通常會重點試吓唔同款式嘅Tapas，雖然依度嘅tapas嘅種類唔算好多好特別，但樣樣味道都唔錯。今次有驚喜嘅反而係主菜，我哋叫咗2kg斧頭扒, 半隻西班牙烤乳豬同埋龍蝦飯 - 每一樣都分量十足，調味同烹調得恰到好處。總括嚟講，The Optimist 環境舒適、價錢合理，亦都有好多適合分享嘅菜式，係一間好適合一大班朋友食飯慶祝節日嘅餐廳。

鑱咀萬萬歲!🙌🏻ChamZeoiLongLongLife🙌🏻🐭 “The Optimist”萬歲萬歲萬萬歲！🙌🏻..🐭坐落喺車水馬龍新舊交替嘅軒尼斯道，外表亮麗吸精！地下係酒吧，1樓2樓係落地玻璃餐廳。環境設計非常高雅有品味，墨綠色牆身配上大量裝飾：熱帶植物丶乾花、古老舊照片丶新派掛畫，燈光昏暗，情調之中又帶點新潮玩味！特別！..🐭有別於傳統西班牙菜，佢嘅款式較為Fusion。突出到傳統口味之餘，又創新，亦能配合香港人口味！ 價錢比我預期中平。一班外籍服務員亦非常專業有質素，禮貌、幽默、有活力，亦非常耐心介紹餐牌。..🐭食神鼠最驚喜係本以為咁高級嘅餐廳會好講求Table Manner，點知原來成個環境都好歡欣喜悅。每當果枱客有人生日，上甜品時就會4-5個服務員衝過泥又唱生日歌又彈結他又打鼓，絕對係西班牙式熱情！唱足成晚都仍然充滿能量，佩服佩服！🙌🏻🙌🏻🙌🏻..🐭Sourdough賣相👅👅👅👅👅味道👅👅👅👅👅口感👅👅👅👅👅份量👅👅👅👅👅性價比👅👅👅👅👅表皮煙韌，裏面鬆軟，充滿麵包香。口感較濕潤唔會乾。配上濃厚嘅Sour Cream 同Pumpkin Sauce 簡直一絕！..🐭Ham C

Stater:原本係open bar salad，不過因為疫情關係轉左碟上，可以refill，好豐富，有cold cut & cheese，椰菜花沙律，spinach & pumpkin salad，紅腰豆&鷹嘴豆，Ensalada Russia dip，omelette，麵包....而且樣樣味道都唔錯，特別鍾意Ensalada Russia dip (好鍾意食薯仔), cold cut & spinach & pumpkin saladMain course: Pumpkin Seeds Crusted Salmon 三文魚肉質嫩滑，外邊煎得好脆，配上meunière sauce👍🏻👍🏻👍🏻配菜係cauliflower gratin，椰菜花整得好碎，比較creamy，同三文魚質感好搭，如果上面可以放多少少芝士，應該會仲香口Dessert: Berry Cheesecake 杯底係crust，cheesecake好smooth&creamy，加咗少少白朱古力，最上面有果醬同曲奇碎，唔錯下次會試試dinner，presentation好，服務好，餐廳坐得好舒服，性價比高！

Met up with a dear friend for brunch. Went over the brunch menu and it’s a galore of food. Honestly it’s a LOT of food for 2 people. Service was good, staff members were attentive and friendly. Software was good with nothing to complain about.The appetizers arrived with more than met the eye. Cold cuts came first, then mushroom croquettes, then blue prawns with grilled on sea sat and kimchi sauce, pumpkin salads, spinach and rockets peas salad, and finally open egg on Iberian ham and potatoes. T

Been to this Spanish restaurant three times. Because of its food and excellent service, the place is always full.The restaurant is very cozy and the staff there have always been attentive and friendly. My friend is constantly on special diet and the staff can make adjustment in food and provide options so that she can still enjoy her meal as much as everyone else. Highly recommended.