Burgeroom (已搬遷) 新店位置

尋日放學帶友人黎食,上次試左tea set,食過返尋味xp今次2個人叫左個軟殼蟹burger同mozzarella cheese stick~個軟殼蟹真係超乎我所想咁好味!!!一d都唔熱氣,只係稍稍令外面香脆,絕對唔會有油既感覺,岩晒怕膩既客人好大個!唔知點開始食好!一食仲JUICY到D精華吱晒出黎D蟹膏好正,估5到幾十蚊都可以食到>W<個stick冇想像咁好,but要讚既係佢外層麵包糠薄薄的包住cheese,乾身,用手食都滴油不沾兩個人咁樣share食,正得黎又岩岩好!堅係好抵個人認為咁樣抵過食tea set!不過服務可以再好d -v-食到好飽足,下次再黎過!

喜歡吃漢堡包的人值得來幫襯! 店內有約十張枱,二至四人用,很迫,進食期間見全程有半滿.汽水櫃有比較少見的啤酒如boddington etc,有果汁汽水,但不夠凍,冷氣夠涼但抽氣不足,食完成身油煙味! 要埋counter點菜, al la cart有八五折.我叫了大烤菇芝士漢堡,夠特別因有多汁又厚大的菇出面食唔到!本人又好burger,所以好滿足!扭扭薯條好脆，全部熱辣辣,可惜要等成半個鍾先有,如肚餓就慘!

星期日，等男友教完畫後便帶他到說了很久想要試的Burgeroom食個lunch2點到了Burgeroom，星期日雖然好多人，但我們等了一回兒就有位了，因為未到2點半的關係，我們點了正價的Burger再加少少錢要了薯條跟可樂。我點了個mushroom burger，我覺得mushroom可以省嘗試調味一下，令mushroom香口一點，反而片蕃茄非常好食好鮮甜，搶了不少mushroom風頭男友點了 bacon cheese burger，讚好，好juicy，份量很大，食完好飽，bacon好香口薯條唔錯下一次想試一下Tea set

點了兩款下午茶餐，一款是mini classic burger set，另一款是 mini sole fish burger set。等了一會兒，先送上兩杯illy latte，咖啡是香的但味道不夠濃。然後是mini sole fish burger -- 麵飽頗為鬆軟但偏乾身；炸魚柳很美味，沒有多餘的油亦無雪味。Mini classic burger 即是牛肉漢堡包 -- 由於burger是mini size，牛肉相對地薄身了，但亦不失為一塊juicy的漢堡扒呢! 另外配料的番茄和生菜都非常新鮮。 跟餐的脆薯角 -- 熱辣辣，炸得外脆內軟，且加了一點兒香粉，十分惹味! 很喜歡!吃完這頓下午茶，感覺很滿足! 一定要再來試試大家都讚不絕口的Portobello Cheese Burger !

有一段時間沒有吃漢堡包，上次在Triple O 吃Burger已經是半年前。突然想吃，在銅鑼灣便來到Burgeroom。地方其實不算難找，就在聖保祿醫院附近。來到Burgeroom，客人不多，可以坐在窗旁的梳化位子，挺舒服。二人點了一份大烤菇芝士牛肉漢堡Portobello Cheese Burger，$88，看見很多食家都推介這款Burger，加上我超愛吃菇，所以一定試試。漢堡包的份量非常大，絕對足夠兩個人吃。漢堡包夾著一個大烤菇，真是非常巨型的大菇！ 大烤菇好厚肉，好多蘑菇汁，很鮮味。大烤菇下是一吋厚的牛肉漢堡扒，牛肉不是全熟，肉質不韌，而且有豐富肉汁。加上漢堡包內的醬汁，令肉味更出。伴著半溶芝士，芝味十足，加上新鮮多汁的蕃茄及生菜，一點都不覺油膩。另點了Melted Cheese Twister Fries 芝士旋風薯條，$38。熱哄哄的旋風扭扭粗薯條上鋪滿了溶的芝士，芝士味十足。香脆的薯條加芝士，感覺很肥，但真的十分好吃！ 不過芝士薯條一定要熱吃，如放涼了，芝士便會凝固起來，把薯條黏在一起，變得乾身就不太好吃。這豐富的午餐，二人吃到很飽，很滿足！

9月17日, 出完 job 後, 同女友行經銅鑼灣, 想去食下午茶啦, 係智能電話一開, 就見到 e 間 Burgeroom. 由 Causeway Bay MTR 行過去都幾辛苦, 最後都比我地搵到啦, 見到門口無人排, 以為好快, 點知一等就20分鐘了. 在炎炎夏日下等位其實都幾辛苦.終於入到去啦, 由於我同女友都係第一次去, 由於間鋪頭細既關係, 地方好窄, desk 與 desk 既距離都幾緊. Anyway, 我同女友都接受. 女友就選擇左 Classic Burger + 可樂. 而我就選擇左 Bacon Chicken Burger + 1支 Hoegaarden ... 好熱既情況下飲啖冰凍既啤酒, 真係好正丫.講返食物, 由於我又唔記得影相, 所以無得睇了, 但有去過既朋友都會知道, 佢地叫 set 都會有個飽+6片炸薯角. 女友既 classic 佢話非常之好食. 而我個火腿雞肉飽都唔錯, 收30-40一個 set 拎返既食品係值回票價.如果有機會既, 一定再去.

己經不是第一次來Burgeroom, 也曾推介過此店給幾位朋友, 得到的comment也是很好. 早前聽同事說此店多了好多客人和經常滿坐, 所以一直未有再光顧.今天在銅鑼灣辦事至2:30pm, 於是嘗試去Burgeroom碰碰運氣. 約2:45pm到達, 店內只剩下2個bar位. 幸好只是我一個人來, 所以坐那裡都不是問題. 異話不說就真接到Cashier買了一個$39的tea set "Mini Classic burger", 之後到雪櫃拿了罐可樂, 就選了其中一個bar 位坐下.約等了5-10分鐘, 店員便送上一個小籃, 籃內有一個迷你牛肉漢堡和6片炸薯角. 迷你牛肉漢堡 -- 此迷你漢堡直徑約3.5吋, 包內有厚厚一塊牛肉漢堡扒, 一片生菜和一片番茄, 牛肉漢堡扒即叫即煎, 吃時還熱辣辣, 麵包好鬆軟, 表面好多芝麻, 味道一流.炸薯角 -- 炸薯角也是剛炸好送上, 外脆內軟, 好味.由於本人十分喜愛食漢堡包, 所以都試過好多間食店的漢堡, 但都是覺得Burgeroom的出品是最好的, 上次吃過他們的大菇牛肉漢堡, 也是十分出色, 期待能早些食晒佢地每一款漢堡包!

I went with my friend after swimming. BurgeRoom's burger is famous for its size, we have ordered 1 set each of us. We thought we could finish them but ended up we can't really finish and the size is real large in size.For the quality of food, the burger is fleshy and as they cooked it once we ordered, the burger is tasty especially when it's still hot.We must go there again next time.

今日同屋企人食下午茶 一入黎眼見櫃枱入面男仔係到玩電話 跟住去order野食時 個樣表現得好唔耐煩 只係改杯凍飲轉熱飲 個男仔即黑面 真係完全唔知咩態度 野食更好都係死呢到既漢堡的確好好味 薯條好香又夠熱 下午茶幾低食

兩個字， fresh and juicy來這裏，當然要試招牌 portabello 啦整體感覺是菜很新鮮，牛肉很 juicy ，吃下去肉汁四濺，女仔吃都幾狼狽大磨菇十分香口，配上牛肉，推介推介，芝士要叧加錢個人認為 triple O 在 mushroom burger 的 sauce 較為好味但這裏的感覺則比較新鮮，即係冇咁快餐洋蔥圈完全唔抵，不夠鹹，洋蔥細細件，炸果團粉就好大舊叫了杯 earl grey 消消膩，嘆啊 !

都係聽人講好味所以走去試試~晏晝去唔駛等~環境其實OK窄的但outside環境算清幽~order左軟殼蟹漢堡,mushroom burger仲有 fries~~大到要一開二~大竟大了~but味道就一般而已~無甚驚喜~反而第二次同朋友再去食order左個cheese fries幾好味~超級多chesse cover d旋即形既薯條~好rich ar~

This is not my first time there. Walked in with my husband at 7:30p.m. on a Sunday night and Burgeroom was busy. We ordered two burgers and a cheese fried. We waited 45 mins for the first item to come up, cheese fried. 10 mins later, my fish burger came, but no classic burger for my husband. After we finished the fried and fish burger, my husband's order still has not come. We were very angry at that point, so we asked for the refund for the classic burger. Burgeroom need a major wake up

問10個香港人,絕大多數都唔願意花太多$$$去食漢堡包,全因俾老麥成功洗腦,認為漢堡包為平價快餐,實情並非如此...從外國回流,方知漢堡文化並非如老麥般膚淺...喺網上睇到呢間專食漢堡包嘅食店,想試好耐,但苦無機會...今晚終於與好周事到此一試~~兩條友,叫咗一個Double Cheese Burger,一個Soft Shell Crab Burger,一個Mozzarella,一個Cheese Fries~~Double Cheese Burger好好食,夠熱,好大個,好厚,食一啖,連牙骹都痛痛地,因為實在太大個~Mozzarella夠晒熱,同喺美國食無異,同事未食過,食完讚不絕口~相對嚟講,Soft Shell Crab Burger同埋Cheese Fries就較失色,可能希望愈大失望愈大卦...不過整體嚟講,Burgeroom絕對值得去,下次想試下鵝肝漢堡~~

Went to Causeway Bay to search out this place. Relatively easy to find and we were lucky to walk right in on a vacant table. My friend ordered the Bacon Cheese Burger and I ordered the Portabello Mushroom Burger without the homemade sauce. I will comment on the portabello mushroom burger. The cheese was processed and the burger was clearly a frozen patty. I wasn't impressed at all with the flavor of the patty and processed cheese is just gross. I won't be back as there is nothing special a

做完運動,　想食Ｄ嘢...　見到有間ＢＵＲＧＥＲ,　就食個ＴＥＡ　ＳＮＡＣＫ,　叫咗個 ＭＩＮＩＢＵＲＧＥＲ, 好好味!D 汁好特別, 塊牛肉好厚好多肉... D 味道好似我以前係美國食嗰D BURGER 咁! 好有水準! 雖然有D 貴, 不過我都再幇襯!