88
25
20
港鐵灣仔站 B2 出口, 步行約5分鐘 繼續閱讀
電話號碼
25550722
營業時間
今日營業
全日休息
星期一
全日休息
星期二至六
18:00 - 23:00
星期日
12:00 - 14:30
18:00 - 22:00
付款方式
Visa Master 現金 AE 銀聯
座位數目
38
其他資料
支持防疫 詳細介紹
酒精飲品
自帶酒水 詳細介紹
切餅費 詳細介紹
支持減塑 詳細介紹
泊車 詳細介紹
電話訂座 詳細介紹
外賣服務 詳細介紹
加一服務費
室外座位
食評 (142)
等級1 2020-06-30
341 瀏覽
The old ship22 was innovative and offered something different . Didnt mind the high prices then. I probably went 20 times +They have rennovated, changed ownership and a new chef...Now food is ordinary, ingredients not fresh, super overpriced and the stsff is unprofessional.Please dont come here.I really regreted coming back.The red prawns were super small, stale and costs 168 x 2The $88 sangria came in mini glasses with no fruits and half filled with ice cubesThe sardines were $130 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2020-06-20
500 瀏覽
6點開始service,6:05到達,miss咗第一輪要等6:30入座。我地係餐廳門前bar飲一杯等枱。酒精飲品大概$78-98。我叫咗杯gin+strawberry+tarragon。好失望無新鮮士多啤梨,而且飲落好小酒味,雖然後來都feel到有酒精上頭,但口裏飲唔到硬係好怪,仲淡過求其一間餐廳嘅gin tonic.... 終於入座。牆上嘅新menu好多都唔知係咩。有個西班牙口音嘅仔仔好耐心地解釋。最後我地叫3個tapas,個正名就唔記得喇,大致上係: tomato toast, Sardine, bonito summer stew. Tomato toast($52)幾好食 。個sardine ($130)好似話係配garlic sauce,上到嚟賣相很精緻不過個份量真係超細,雖然話tapas係西班牙點心,係細份架喇,但係一人分得半條罐頭沙甸嘅半邊....真係好細份個汁唔知係咪聽錯,又唔係好garlic, 好似普通白汁.... anyway.....Bonito summer stew ($188) 大份少少同埋個味道有驚喜,個魚似係剛剛熟,醃製有少少酸辣味(用特別嘅西班牙辣椒),幾特別。我地差唔多食晒飲完第一杯,server猛咁問要唔要加嘢,有點煩。後來嗌多咗個tortilla,我朋友嗌多杯酒。tortilla上枱賣相幾靚,不過一食落口好咸。於是我嗌多杯啤酒...... 都唔知係咪特登......綜合整體,個人覺得食物雖細但都算高質,有部分味道唔啱我口味,不過起碼見到製作嘅心思,飲品就好令人失望喇,飲西班牙紅白酒應該好d。埋單$400一位,好彩我地本身唔係好肚餓,叫做試下啦,應該無下次。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2020-03-18
1494 瀏覽
Ja'mon! It's EXTRA CRISPY HAM X Paella 🥘 🍖Seafood paella - Not the ordinary paella on a pan and looks rather small to begin with but I realise the flavours are still there and we barely finished it 🐷 |$138We also had:Shredded cauliflower X mushroom, parsley, walnut pesto paste - surprisingly good !! Refreshing and the shredded/grated cauliflower makes the texture special to chew on unlike the ordinary chunk of cauliflower. 🍄 |$88Roasted Padron peppers w garlic & sea salt - Must order tapas at a Spanish restaurant ! 💚 |$88Suckling pig, pineapple, piquillo peppers - the skin was sooo crisp again, it CRACKS as we cut through it! The meat itself is tender and juicy. the pineapple and the piquillo peppers which are sweet and sour, accompanies the natural greasiness of the pork do well. Refreshing !! 🍍🍖 |$198• 22 ships is a tapas bar by Jia group w/ a buzzy ambience and neighbourhood attitude, yet serving sophisticated and creative food w a modern touch! 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級3 2019-10-30
1539 瀏覽
十分好味餐廳❤️❤️❤️呢間餐廳其實我已經想試好耐好耐 因為唔可以book位 又唔想等 (其實泥左兩次都無位)已經係半放棄狀態 但估唔到今日 竟然比我入到最後兩個位!冇睇過OpenRice 乜嘢好食 朋友介紹左幾樣 估唔到 真係每樣都超級好食!係超級好食!超級好食!🔥🔥🔥🔥🔥 最近對八爪魚特別有cravings 估唔到呢度嘅octopus 整得好入味!啲醬汁超rich 好難形容 你哋一定要試!👅👅👅👅👅 . 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
等級2 2019-10-24
994 瀏覽
聽講呢間西班牙菜色香味俱全,今日就來試下距啦。呢度噶臺同凳都比較細,唔系好適合太多人噶聚會,但系同一二個friends一起過來就幾合適了。我地兩個人,點左好評好高噶松露鵪鶉蛋士多和西班牙燒豬。松露鵪鶉蛋士多中間夾了火腿和芝士。火腿煎得剛剛好,很脆,芝士不會太多,配合住火腿,再加埋松露,口感就超級豐富了。西班牙燒豬外脆裡嫩,但系可能因為同我地噶有滴唔同,所以唔系食得好慣。總體來講店面噶環境、氣氛唔錯,食物都幾好。 繼續閱讀
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)