雅谷餐廳

營業中

休息中

平時工作咁辛苦，耐不耐就要對自己好D！所以我又約咗幾位靚女一齊去食餐好，其中一位靚女提議去食amigo，我最初都唔知係食乜呀！佢地話係好出名嘅法國餐廳，而且係闊太都要嚟試一次，我地雖然唔係闊太，但係想做闊太呢......之前去跑馬地都唔多覺有這間餐廳，原來門口掛咗個大太陽，好易認！我們一到步，waiter就好叻咁開門比我地，問咗我地嘅booking，就帶我們上樓上，我地並唔係坐窗邊位，餐枱唔細，坐位都舒適，但枱與枱之間空間不多，樓底唔高，感覺有點侷促！餐廳裝修有點陳舊，好有懷舊感覺！侍應態度有禮細心，整個用膳感覺舒服自在，沒有不必要的騷擾，他們看見我們喜歡影相，還提議我們去存酒的地方及其他地方拍照，非常之nice！今次我們點了lunch set！而我改了甜品為拿破倫蛋糕！巧克力香梨慕絲蛋糕，巧克力味道可以，但當巧克力遇上香梨就變得不相襯，仲有D怪！拿破倫蛋糕，味道一般，而且不鬆脆的，確實失望！

揾食四人幫又去學人扮濶太，去左我們認為人生總要試一次的Ａｍｉｇｏ！餐廳分上下兩層，我到沿着灣彎的木樓梯到了二樓用餐區。地方比我想像中細，內裏裝飾典雅，樓底矮，天花的射燈，窗花的設計都帶有古典味，招呼我們的全是穿黑色燕尾西裝的中年男待應，當中也有一，兩個年青的小伙子。桌上那金光閃閃的餐具印有餐廳 logo，帶有滄桑味，渡過了無數歲月！Order 了四 sets The Chief Recommends Luncheon，附送的多士太香脆，烘得有點兒過火，其後的微暖法包外脆內軟，好吃，玫瑰花牛油很美，但很硬。芝士菠菜釀炸雞柳，雞柳帶乾，芝士菠蔡不夠香滑。新鮮水果海鮮津，沙津醬太酸了。周打海蝦湯，蝦肉彈牙，但湯太希了。扒肉眼配碎蘑菇汁，試了一口，很淋身，既吃不出牛味，也太咸了，那個伴菜很普通，不甚吸引。紅酒燴羊膝，羊膝雖然炆得入味夠淋，但完全吃出紅洒味，意粉硬道適中，沒有附加汁同吃，很乾口呢。吃了一半巳經很頂胃。吃吧不稱心如意的主菜，唯有寄望那傳聞中很好吃的拿破倫蛋糕。失望，酥皮尚算鬆化，薄薄的蛋糕不夠香軟，忌廉香滑欠奉，整體的味道很淡。巧克力香梨慕絲蛋糕，朱古力味淡，似布甸多啲，與香梨格

看見網上有很多很好的食評兼友人的推介，所以今年男朋友生日，我已提早三星期打去Amigo訂位 不知道是不是早訂位，當晚可以坐couch 我們點了四道菜的晚餐，有湯、頭盤、主菜及甜品。由於是慶祝生日，所以餐廳會送一個拿破崙蛋糕 (建議如有蛋糕送，其實點三道菜已足夠 )當晚去到發現印有自己initial的memo pad, 感覺很特別呢！接著看到的是玫瑰花狀的牛油，美得很！跟著來的是湯及頭盤，點了兩款不同的湯(周打魚湯和乳鴿清湯)及頭盤(火腿配蜜瓜和鵝肝)。主菜點了牛柳配帶子和魚配蟹柳，甜品就點了焦糖燉蛋和梳乎厘，還有送的拿破崙以上的食物樣樣都好味，而且份量亦足夠，所以是值得再去的

同V-VIP慶祝生日, 一年前已經想同你試下Amigo, 等了足整整一年, 等這一年, 得來不易…今天一齊睇下個lunch set先. 我要了個3courses, V-VIP要了個4courses.分別就係多個湯, 心諗…如果個湯好味咪搶佢黎飲啰, 自已叫怕食唔晒麻.1.麵包牛油--- 是我見過最靚的牛油, 唔係味道, 而係佢既rose形狀的牛油模.2.頭盤---(V-VIP) 磨菇沙律: VVIP話生磨菇口感得意, 我諗OK掛, 不過D人通常咁形容則係麻麻地中意 頭盤---(我) 芝士(乜乜)三文魚(乜乜):嘩….100分. 中意芝士既人會覺得好rich, 唔中意既人會覺得好漏. 佢係Pasta包住好多好多三文魚粒粒, 再加芝士焗. 為左表示我對VVIP無限愛意, 我….我…忍痛切了一小塊給他. 這個頭盤是成個歺最好食的呀! VVIP應該感受到我的犧牲.3.湯--- 什麼...牛尾湯: 喝了一口, 比金X牌好, 但比超市裡三十幾蚊一罐的差. 可以不要.4.主菜---(我)豬扒意粉: 豬扒是薄切, 好淋, 估佢唔到原來係豬. 份量足夠, 吃完頭盤己經飽了7成, 這

遲了一個多月才打的食評，因為想了很久還是覺得該記錄下來。先多謝Ａｍｉｇｏ的職員，一班熱心的職員來配合我男朋友的求婚，真的好感動！男朋友駕車來到門口,已經有職員來接待, 代客泊車..我們就進去, 感覺很華麗, 大家都在安靜的用餐。這是訂位留名字的時候都會有的:選擇套餐比較簡單,不用挑太多選擇~我們選了頭盤都是煙三文魚 (的確很好吃..)而且即場切出來上碟的, 還會拿一個像拼盤的碟子給你選擇可以加些什麼配料..大約至少有六種就是了!! 我們都各加了些黑椒, 男朋友比較簡單, 除了黑椒什麼都沒有加,我就加了洋蔥粒及酸瓜粒...真的好香好香~~~然後就是湯~~我們選了周打湯~~有大蜆~~味道好強烈~~不知道是不是我不習慣吃蜆~~蜆很大隻~~可是我覺得很腥?! >. <但是湯真的也好好喝阿~~~還加了顆玫瑰花牛油....好想一片一片把它分開....不過...好硬XD"....黏不上麵包啦~~麵包還有兩種給挑選喔!!一種是硬餐包(我可不知道真名啦!)!另一種像蒜蓉包一片片的..應該是叫做法國長包吧? 不過上面是沒有任何添加喔! 不過兩種還是太硬了...~~然後來了個叫做雪芭的東西,

Amigo has shown their excellent service when I call them to made the booking, the person who receive booking was polite, professional and patient, I have lots of questions regarding the arrangement of a birthday dinner, and he answered me politely and clearly.They have free parking and I just leave my car in front of Amigo, and the table they arranged was at the right hand side of the stairs, pretty private and quiet.We ordered set of soup, goose liver, prawn, steak, dessert...onion soup - not v

A great place to eat. Excellent food and service with a large range of wines from a few hundred dollars up to around $100,000 per bottle.The band is entertaining BUT they should stick the band in a corner somewhere instead of calling them over to sing at everyone's table, usually when we're trying to enjoy our excellent desserts. Not only is it distracting, but its a bit embarrassing - do you stop what your doing to watch the band? or just ignore them? do you tip them? Don't get me wrong, the ba

有日同事話係Amigo訂個出名的拿破崙蛋糕同大家分享; 未食前先上網睇食評,發覺又真係幾多好評喎,所以好期待.等了幾日,個蛋糕終於出現! 可能因為個蛋糕唔係太高,一磅裝的size比我想像中大; 典型的蛋糕外貌,無特別.咬落去發現非常鬆脆,食落亦唔會覺太甜太油膩,食多件都唔覺滯! 真係好食!個人覺得如果能夠加少少生果係中間就perfect!

Amigo is one of my favourite restaurants since I was a kid, I used to come over here quite often when was studying secondary school, whenever I came back to HK for short break. I love the interior, every single part represents a strong sense of royal classic. The high charis, the sofa, textile, the stairs, the corridor, and even the washroom...so elegant. I always felt like a Princess when I was small, tiny teenager sitting in in round sofa, being served by decent, mature and polite waiters.Miss

Time to time, I go to Ammigo for some special days. However, it was my 1st time having a Birthday dinner for a 8 years old boy. We asked the band to sing a song from Lady GaGa for the boy in Jan 2011.and they did a really nice job. Everytime when we go there, We enjoyed their outing food. The taste of all different kind of dishes are wonderful. Everyone knows about their Fois Gras. I have tried many Fois Fras in many other places, but the one at Amigo is the best. It is becuase they can keep t

最近很忙~都無時間好好花時間enjoy法國餐~~是日男友一早訂好Amigo~~咁耐無來~~Amigo d人都仲記得我姓咩~~感覺很親切!!叫左1個3道菜~一個4道菜~~~先吃bread~~叫左佢另外比個甜飽~~我次次都指定order~~先是鵝肝同意大利Ham~仲有個湯~~唔記得影相~~不過個牛尾湯好濃!!仲有sherbet~~主菜係牛柳同爐魚~ 個牛好"林"好soft~~甜品最正~~~又好靚wor!!全日最鍾意e個!!有ice cream~又有cake吃!!拿破崙蛋糕來慶祝週年紀念~~仲有人唱歌!!!

I went to have belated Christmas lunch and forthcoming New Year lunch with family, food and services are high class as expected.I've been living in the neighbourhood for over 10+ years, and walked pass it everyday at lunch hour during my school days, finally got the chance to try out, totally up to expectation!Other food critics have given lots of positive comments, and i won't repeat it any further 1 thing I want to mention, is that I carelessly dropped my extra camera battery when having lunch

為生日打頭陣的是Amigo的午餐. 在這外形既華麗又神秘的餐廳享用第一份生日飯,感覺異常興奮. 車子停在門外,很快便有侍應前來迎接(待客泊車收費$50,不算昂貴). 地下的一層主要是聊天和渴餐前酒的地方,餐桌只有一張,方便行動不便的人士, 沿著一條旋轉樓梯便到了用餐區.星期六的下午人客不少,可能臨近聖誕,來預祝的客人也較多,我們被安排在窗旁位置,比較寧靜. 餐廳內裡的裝潢很warm,再加上一系列的聖誕擺設,神秘感消失,但華麗依然. 這裏的set lunch較預期的便宜,3-courses 才$260, 4-courses $310 (還包一杯餐酒),有點相逄恨晚之感. 貪心一點要了4-courses, 但分量太大,其實點3-courses已很足夠.侍應前來奉上麵包,有法式多士和長麵包. 多士很香脆,脆得有點吃上癮.法式麵包內裡很軟熟,很滿足的一個開始.因為吃紅肉關係要了紅酒,紅酒年份源自2008年,入口很順,很香醇.~~~~~~~~~~~~Starter~~~~~~~~~~~~~~~~~蝦多士 - 看餐牌時覺得這道菜很地道(local 式),炸粉沾得不太厚,蝦的size和多士差不多,炸

Amigo在跑馬地我霖起碼都有三數十年歷史,是一間老牌西餐廳,在跑馬地住了多年日日都經過,它給我感覺就是「高級,貴」今天興之所至,就試試吧.預早Book位八点; 一行2人準時到達,門口有位燕尾體服嘅外藉人士歡迎你,嘩!仲著得企理過我大門一開真喺好有氣派,想話佢唔高級都唔得,waiter慢慢帶領着上一條弓形大型樓梯好grand,好有氣派呀!waiter招呼座底後,我發覺抬上除了好靚特色擺設之外,最特別喺竟然有set memo paper,個cover印咗我個英文名及姓名,仲喺盪金嘅,問你死未我地叫咗set dinner, 食物同一般西餐廳差不多,頭盤,湯,main course,dessert,tea.(見圖),整體質數ok合格,招呼都很好,唔同一D西餐廳飲杯水都吓吓收錢,這裡礦泉水無限量供應食食吓仲有隊菲藉Live Bank,在你身邊輕唱浪漫情歌,仲可以点唱,我女友就霖到暈.真喺拍拖聖地.真喺唱得好好聽呀,仲見到鄺美雲坐我隔離.這晚食得好開心,總括嚟講用$ 1500 食吟嘅環境,氣氛,我個人就覺得一D都唔貴,物有所值.下次再去睇吓有無更令人驚色嘅食物,自已錯過咗

是日為左同同學慶祝生日,早前經同事介紹下特意去amigo訂左個蛋糕...訂蛋糕當中既趣聞：我要求他們於蛋糕上寫"蛋糕大王"既...但竟然收order既男人問我：小姐,蛋糕點寫呀？我即刻啞左！言歸正傳,當晚有份食蛋糕既同學都說ok啦~但當中既"蛋糕大王"說,其中有啲不足...可以更加好的~連我自己都感覺麻麻,可能之前同同事們去學整既芒果拿破崙太正吧~