華達印度餐廳 (重慶大廈)

08:00 - 23:00
星期日至六
08:00 - 23:00
Tandoori Selections Non-vegetarian
串燒香雞片
Boneless Cubes Of Chicken Marinated In Our Famous "Tandoori Masala"
$95
免治羊肉
Fine cuts of lamb, minced with cumin＆garlic, skewered＆cooked in clay oven
$98
香燒春雞 (half) (a cylindrical clay oven)
Roasted chicken marinated in Indian spices in a tandoor
$98
香燒春雞 (full)
Roasted chicken marinated in Indian spices in a tandoor (a cylindrical clay oven)
$158
乳酪腰果燒雞
Delicately marinated boneless chicken in a flavourful yoghurt and cashew based marinade.
$108
黃辣椒粉燒魚（鮪魚）
Chunks of fish with cashew-nut wrap, spiced with yellow chilli powder
$148
特式燒羊肋骨（三件）
Delicately marinated lamb chops in a fiery blend of spices (3 pieces)
$148
混合肉拼盤
A mixed platter of fish, chicken tikka, tandoori chicken, marinating seekh kebab in a fiery blend of spices
$158
燒巨型蝦（三件）
Jumbo prawns char grilled to perfection and marinated with lemon juice, yoghurt＆Indian spices (3 pieces)
$218
以上資料只供參考, 請與餐廳確認詳情。