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2024-05-16
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Looking for a truly luxurious dining experience? Look no further than Huso , nestled in the heart of Central’s famous Pottinger Street Hotel . Prepare to be captivated by their impeccable caviar and champagne pairings, delivering a symphony of flavors that will leave you craving for more. 😍💲 Original Price: $1,288 per person💥 Half-Price Promotion: $644 per person until June 30, 2024From the moment you step foot into Huso, you’ll be greeted with a tantalizing menu that showcases Mediterranean and
💲 Original Price: $1,288 per person
💥 Half-Price Promotion: $644 per person until June 30, 2024
From the moment you step foot into Huso, you’ll be greeted with a tantalizing menu that showcases Mediterranean and French culinary elements, with the spotlight on exquisite seafood delicacies. Get ready to embark on a gastronomic journey like no other! 🌊🍽️
We enjoyed:
🍴 AMUSE BOUCHE: Amaebi Tartare with Caviar, a delicate and sweet appetizer to awaken your taste buds.
🍴 APPETIZER: From Minced Fatty Tuna with Red Caviar to Beef Tartare and Lobster Bisque, prepare for an explosion of flavors.
🍴 PASTA: Savor the Cold Capellini Abalone with Dry Caviar, combining the richness of abalone with the briny essence of caviar.
🍴 MAIN: Relish the Grilled Tomahawk (+$488), super tender and flavorful meat.
🍴 DESSERT: Conclude your epicurean journey with Soft Serve Ice Cream topped with Caviar, a harmonious balance of sweet and salty notes.
To elevate your experience, consider adding the Wine Pairing option with three glasses of exquisite wines for an additional $388. 🍷🥂
Step into a world of elegance as you immerse yourself in Huso’s spacious and luminous interior. Adorned with contemporary artworks and delicate decorations, the ambiance exudes sophistication and charm, perfectly complementing the refined French-Mediterranean cuisine. 🎨✨
张贴