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2017-09-16
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Coming to Michelin-starred Sing Kee Seafood Restaurant, we are not only having delicious local seafood dishes, but also to rediscover some tastiest moment pairing with one of the world’s leading cognac in Hong Kong – Hennessy. ‘Re-Discover the Taste of Hong Kong’ is a campaign introduced by the Hennessy group, who has expertly prepared an extensive menu featuring signature favourites seafood, Cantonese, Chinese and Chiu Chow restaurants according to their versatility of Hennessy V.S.O.P, X.O and
X.O 干邑
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Hennessy V.S.O.P
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Hennessy
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Sashimi Combo
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Yellow Tail
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Sweet Shrimp
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Salmon
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Octopus
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Deep Fried Crispy Beancurd
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Deep Fried Squid Cake
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Deep Fried Fish Fillet
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Creamed Corn Sauce
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Alaska King Crab
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Alaska King Crab
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Baked Lobster with Cheese & Crispy Noodle
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Cheese Baked Lobster, Crispy Noodle
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Stir-Fried Sparerib with Mustard & Haw Sauce
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Stir-Fried Sparerib with Mustard & Haw Sauce
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Deep Fried Abalone with Salt & Pepper
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Yeung Chau Fried Rice
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Yakult Rilakkuma
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Jelly Cake Combo (Sweet osmanthus jelly cake, sweet grapefruit jelly cake, yakult jelly cake)
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