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2018-04-02
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Came here for Restaurant Week Winners menu promotion on Easter Sunday. I appreciate their offer of half pint complimentary beer. The lunch menu was so attractive. We added HK$30 for the paella with squid, pork, prawns, and mussels. It was so good and tasty with fresh ingredients. No regret for adding money for that. The starters were also impressive: Manchego Cheese with Jamon Serrano, and Spanish style potato salad with smoked salmon. Both the presentation and taste were great. The othe
The other main course we chose was Mini Chorizo & Manchego Burgers. It came with very crispy potato bravas. The burgers are mini size but I would say it is just the right portion with the potato bravas.
For dessert, I can never say no to Churros and they had it served with nutella which is both evil and irresistible. Rice pudding croquetas is not too sweet but it is a bit oily for me. Still overall the meal is a very good value, and it really made my day for this lovely Sunday. A lovely place for Spanish cuisines!
Half pint beer
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Cheese with Jamie Serrano
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Spanish style potato salad with smoked salmon
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El Cerdo Paella
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