喜多嬉牡蠣屋 (已搬遷) 新店位置

年末與好友暢聚大快朵頤，中環的喜多嬉牡蠣屋提供長達1.5小時牡蠣放題，讓你無顧慮地品嚐新鮮生蠔、鐵板烤蠔以及帆立貝。日本直送的新鮮生蠔鮮甜飽滿，伴土佐酢啫喱香醇開胃，食慾大增。鐵板烤蠔以及帆立貝附上六款醬汁，從常見的蒜蓉和豉油，到特別口味如孜然以及芝士皆應有盡有。此外放題的前菜喜多嬉九品亦不容忽視，包括象拔除刺身、牡蠣濃湯茶漬飯以及一口串燒。若想享受更濃烈的居酒屋氣氛，不妨加點多款坊間少見、創意感十足的招牌串燒，如活燒白鰻魚、手工月見燒鳥串和燒鳥皮釀蝦膠。Enjoy the vibe of this festive season with the oysters viking at Katiki Kakiya, featuring fresh oysters, grilled oysters and scallops from Japan, which you can feel the umami from the Japan sea. The course impresses you from the starter palette, which include sashimi, o