Zuma Hong Kong

营业中

休息中

Came here to celebrate my brother’s birthday and absolutely loved the whole dining experience at Zuma!!🎉🎂🥳It was our first time coming here and we had no idea what to order! so we ended up ordering the Premium Daikoku Tasting Menu and didn’t regret one bit 😋😋Service-wise, the staff members were very friendly and helpful. ⭐️⭐️⭐️⭐️⭐️If you’re looking for a nice restaurant to celebrate special occasions, I definitely recommend this place! 💖Below is a list of courses this menu includes👇🏼

I used to go to Zuma just because the terrace. Having boozy brunch at the terrace is really a great pleasure in weekend. But the past experience always give me a big no no. Went to Zuma again for my friend’s birthday and finally had a great experience. You know what? Because they changed all the floor staffs. Services is so much better. No more rude staffs with an attitude. Thanks God! Brunch is $738 for food only. Pick the Blanc de Blancs this time Lovely weather for boozy brunch They serve eve

飲完Happy Hour, 再食主菜，再黎多Round🍷🍶🥃嗌tasting menu, 唔洗諗一條路services💕前菜，芝麻醬波菜，清新又香口🤤🥬 + 味噌湯新鮮刺身配醬油&柚子醋&炸蒜 🧄各有精彩，肉質彈牙帶魚油香🐟🐟略煎表皮，焦香好味👍👍吞拿黑松露出色，濃郁既香味夾住入口即溶既吞拿👍👍🤤🤤🤤天婦羅🦐加南瓜，但略鹹煎魚肉🐟肉質滑身又juicy🤤🤤主菜USA & 日本和牛🥩🥩焦香表皮加內裡既油香👍👍細細份岩岩好甜品賣相精緻個蛋糕偏甜，但大推💕💕愛食蛋糕既無法抵擋但串燒一般😢😢

🌈人生有時就係要食豪D😛今次🐭要介紹既係London好出名嘅Zuma既🎉weekend brunch🔥主打日本fusion cuisine😉食材高質 環境好正 又可以飲酒✨重點係無限任食任飲（如果你鍾意飲酒個價錢真係超抵）‼️‼️🐭食完真係飽到上心口但絕對係物超所值🔥📍 Zuma Hong Kong (中環)中環皇后大道中15號置地廣場5樓價錢: $738 (food only 未加一)$938 (無限 free drink 🍹)所有食物都係無限encorex3‼️‼️‼️好重要所以講三次‼️所有食物會分四次上，第一次會幾款小食，日本枝豆、紅菜頭沙律 、日式豆腐 、牛肉他他 、三文魚等等，一開頭已經好有驚喜因為每樣野都好開胃好好食🤣 第二輪係熱食，天婦羅🍤（強烈推薦!) 日式煎餃子、燒雞翼、牛油粟米(強烈推薦！）牛柳粒等等，食完呢round 其實已經飽咗🙈 第三輪係壽司生蠔刺身🦪🍣拼盤🤯，一放上枱已經俾佢個size嚇親，重點係所有魚生都超級新鮮，壽司都整得好好食好特別😭 重點係可以encore🤔🤯第四輪係main course ，每個客人都會揀一種，有牛扒煎三文魚雞豬龍蝦等等，不過不失（建議大家主

餐廳位於中環中心點置地廣場5樓，主打日本西式fusion菜平日既lunch time黎到，好多都係中環上班族或者外國人餐廳環境有啲嘈，如果要傾野就唔太適合如果係想搵個地方chill下既話就一流👍Kuebiko Lunch Menu ($390)2 Starters🍜綠茶蕎麥冷麵 Green tea soba noodles冷麵較為普通，冇乜特別可以試其他仲好🥑野菜牛油果卷 Avocado maki呢個有2款，一款係牛油果牛蒡卷，另一款係牛油果沙律卷2款都好食，牛蒡好脆口而牛油果軟淋，令到口感豐富而牛油果沙律就好清新🥗1 Main Dish麥麵豉醬燒雞腿 Miso Marinated Chicken Thigh呢個有驚喜，首先份量好多，有2塊雞腿肉燒雞腿食到有煙燻味，好香口而麵豉醬可以豐富到雞腿口感，值得一試

Super unpleasant experience! If you plan to do paper registration at reception, please confirm when you make reservation as I was not given a choice when my friend was still allowed to do so not long ago and there was no reminder during reservation for the new change.For the food, if you only aim at eating the seasonal dishes then you can go. We ordered chicken thigh and beef tenderloin for the main course but just tried a bit as the food is not that good as the seasonal dishes so we just re-ord

【瘋癲試食】｜ ᴢᴜᴍᴀ ʜᴏɴɢ ᴋᴏɴɢ 🇭🇰又想食西餐又想食日本嘢點算 一於嚟到位於中環置地廣場嘅ZUMA😌樓高兩層仲要有一條玻璃樓梯❤️結合左日本居酒屋同西餐廳於一身既米芝蓮餐廳❤️餐廳非常闊落閒日晚市時段人流都唔算太多 可以靜靜地傾吓偈食餐飯👍🏻坐低時侍應就介紹左兩款Set Dinner但我地就無咩興趣😂都係叫番A La Carte 岩我地多啲😌😌頭盤先嚟左半打法國🇫🇷Gillardeau 🦪 陣陣海水味仍然存在 食落口亦非常鮮甜😍😍之後就有一個炭燒七味枝豆 平時食開都係普通枝豆落鹽咁樣 但尼個枝豆係用左燒既方式去整仲要加上意大利既黃檸檬🍋配上七味粉 食落變相會好清新既感覺 令到味覺又提升左一個層次😍 另外就叫左一個辣豆腐配牛油果🥑沙律 豆腐炸到外脆內滑😂配上大大粒牛油果同日本芫荽都唔錯既選擇之後再有就係薄切海鱸配上柚子松露油 侍應介紹時就建議我地可以將魚子配上魚肉一齊食🙆🏼‍♂️食落口都係非常開胃感覺 淡淡柚子香但反而就未能帶出松露香味出黎🤨 之後仲有林小姐點名一定要叫既紫蘇牛油甜粟米🌽 燒完超甜既粟米配埋牛油既香味 又點會唔好味呢🤣🤣烤完出黎食落仲有淡淡Pizza香味😅😅食到咁

位於置地廣場5樓Zuma weekend brunch 首選需要提前一星期預約難得同朋友放假食個brunch 先，飲下酒食下壽司🍣壽司好新鮮，天婦羅都好好味😋仲有冷烏冬份量啱啱好主菜我哋點左牛肉，唔錯朱古力心太軟，入口即溶

.都一段時間冇黎啦,食物嘅選擇依然都係咁多,有壽司,串燒,炸物,爐端燒…”炭燒帆立貝配海膽梅子牛油”同”麻香辣汁燒牛柳”依然都係我嘅推介;不過始終都係西式日本菜,想食正宗嘅就唔係黎呢到.🔻🍽 ZUMA📌 地址: 中環皇后大道中15號置地廣場5樓501-503號舖.#tummysready #tummysreadyinhongkong #tummysreadyatcentral #tummysreadyforjapanese #tummysreadyforyakitori

綜合評分：8/10食物口味：8/10環境：8/10亮點：❤️有特色嘅高級裝修，環境舒適❤️我試過選擇最多嘅brunch❤️每道菜新鮮好味！！❤️我同一起去嘅frd始終念念不忘呢間😜✨weekend brunch $988+10%開篇就想直接講！呢間係我最鍾意嘅brunch buffet！第一次去搵唔到間餐廳喺邊，就去另一間餐廳問staff點樣行，結果個waiter直接一路帶我行過去！開篇印象已經好好～入到間餐廳冇lum到咁大，裝修都幾豪華，特別係個旋轉樓梯好有feel😚嘢食方面，每道菜都好味，食材新鮮，其中不乏創意菜市式～由於是buffet，選擇勁多，我地直接嗌左everything咁，擺滿整張台，眼花撩亂🤩🤩寿司刺身及各式菜品食到好饱，结果甜品都劲大一盘，好多种，每种都好食！最后真系饱到呕，但当场就觉得下次一定要encore！

幾年前去過 Zuma食weekend brunch, 要兩個月前預訂，仲要比deposit，當年每位$600 有找。幾年後嘅今日，walk-in 都有位，但要坐bat 枱。food only 每位$738 + 10% 包凍茶，另外酒類有三款任飲package : $988, $1338及$2130。 我哋揀咗淨食。疫情前，廚房前嘅吧枱放咗很多食物供客人自己出去攞，疫情之後這些吧枱已不放食物，改為比客人坐，所以多了接近20個座位。這個Menu上的食物大約14款，都會自動送上一次，不用order，之後可以無限次數再order。另外每人可揀一款主菜，一共有10款供選擇，有些主菜需要加錢。我哋當然冇加錢。Seared salmon with spicy ponzu 配合醬汁，好食Thinly sliced yellowtall with yuzu truffle dressing 配合醬汁，好食Beef tartare on sesame cone一般Grilled tofu 好Grilled chicken wings 好Pork ribs 好sushi, sashimi and maki

Finally here for the weekend brunch and free-flow champagne 🥂🥳坐低冇耐野食就一樣接一樣咁送上，賣相都好精緻而且都好有質數分左幾個價錢，基本既內容係差唔多，差在飲品飲啲咩最基本係跟檸檬茶，貴少少就跟紅白汽酒🍷🥃、清酒，最貴就係跟香檳🍾️疫情前好似係自己出去拎既，而家就佢上哂比你，鐘意食既就可以再叫主菜都幾多選擇，我地都叫左牛扒，仲有幾款好似龍蝦果啲就要加錢 🦞最後當然唔少得甜品🥰

Brunch 好多野食 左口魚同yellow fish好味 餐廳環境幾好的 好多staff 但都太多客 會逼逼地 牛油粟米極度邪惡但好正 甜品都係可以refill 有好多唔同嘅水果同埋macaroon 仲有雪糕 最岩打卡🤗

久仰大名，堪稱全港最佳的Sunday Brunch，訂枱個list 好長，大概要等兩個月！ 終於等到喇！充滿期待，準時到達，由專lift上6樓，首先登記攞枱，然後，経一條玻璃長樓梯，步行落5樓上座....玻璃樓梯很瑰麗，由高處望落去大堂富麗堂皇，水晶燈光璀璨，很Grand！戶外光線充足，設有露天的座位！因為，天氣熱，選擇了坐在有空調的室內！枱與枱之間分隔空間充足，ceiling 足夠有兩層樓高，沒有隣枱的對話聲，坐得很舒適，環境寧靜...Service 很貼身，人手充足，待應個個都靚仔靚女，很sharp醒，亦算是另一種享受也！Menu 是全英文的。待應全部說英文....首先，在限定進餐的兩個半小時內，可以無限次order 前菜；主菜，只可order 一次，dessert，也是只供應一次...前菜 - 種類不少，味道不錯，但沒有什麼特色！最正係魚生拼盤，色味俱全，夠新鮮主菜 - 魚生飯，setting很靚，Tuna魚生新鮮甜美，但飯份量太多了...Grilled 三文魚頭，味道普通Dessert 係吸引的，但份量不太多，雪糕最少portion，好食，吾夠喉全餐最驚喜係ice tea ！夠

Restaurant week lunch menu比平時多左個一個前菜配一個主食嘅選擇$290 如果揀兩個前菜配一個主食同平時一樣都係$390 平日嚟食嘅話仲有意外驚喜 我上次平日去 是日仲有個特別嘅魚同龍蝦揀 建議平日去Restaurant week:前菜選擇同平時差唔多 我地加左隻蠔刺身都好新鮮 油甘魚刺身都好味牛肉他他配蕃薯片係必點Restaurant week比平時多左刺身飯揀 其貌不揚但都算正常配埋牛油果都幾好味 但麵豉醬烤雞扒又乾又鞋 唔推介 其他選擇要加$100 up 覺得唔太划算 又冇乜特別所以冇揀椰子芒果熱情果甜品好好味 係成餐飯嘅亮點平日嚟試嘅午餐：份量係少啲但龍蝦真係整得好好味 好驚喜！