ROKA Japanese Robata Grill (已結業)

看完戲就近試一下此餐廳, 該位置加上裝修都知不會便宜.中環西菜很多都不供應水, 只有幾十元一樽的蒸餾水/礦泉水等唔奇, 但這間日本菜居然沒有免費綠茶供應 (要$3x 一杯茶), 同高級西菜一樣.點了:sapporo beer $48 (幾貴)熱情果味 asami-san (類似果汁沙冰 - ok) $28銀鱈魚西京燒 $120 (有2塊 - 肉非常香滑, 醬汁好味 - 是甜的白芝麻醬, 灑了些黑芝麻在上 - 魚塊是反轉放在一片長葉上燒成的 - 所以很香的魚皮與塊葉死黏一起我食唔到...)炸蝦天婦羅牛油果反卷 $85 (切開4 件 , 蝦炸得非常鬆脆加上小小菜苗好好味)韓式燒羊架 $190 (有4 塊, 燒得好香, 肉質頗"林"有汁而旁邊有小小肥, 有小量我想是韓國甜麵醬的汁, 伴一小杯青瓜洋蔥碎沙律 - 如果肉內裡生一些更好 - 不是西餐我忘記問亦沒有人問我是否要medium rare)雜菜天婦羅 $80 (一般 - 不是平常的鯛魚蘿蔔汁 - 有2樣汁, 醋味的頗酸, 另一樣不知名的濃醬料比較好味 - 裝菜用的平面滕架太平, 上枱菜已從炸物紙上掉出來, 夾左邊右

連熱水或茶都不肯供應,只肯給冷的水喉水,而且拒絕的態度很差,接著還像是完全不想理會你的樣子走開了,從沒見過有這樣的餐廳午市定食/SET LUNCH也不好吃,炸豬扒飯的炸豬扒很乾很硬,炸雞飯也是很乾,很少汁,飯也不是很好吃的日本米,而且所謂定食SET LUNCH只有一那碗飯,根本不能算是一個定食/SET LUNCH,卻要$120-140,實在物非所值

知道倫敦的過江龍在PP開業，主打高級的日式炭燒，立即同朋友來試下。可能剛開業關係，早一日前訂已滿，我們要預早一星期前訂的。有一個開放式廚房在餐廳置中，客人可觀看廚師即席手藝。雖然是日本餐廳，但有著西方傳統，沒有免費茶水供應，我與朋友也要一壺價值$38的綠茶。中午有set lunch，價錢偏貴，而選擇有限，與朋友好不容易才選定燒牛柳定食。與一般定食一樣，有麵豉湯、沙律、前菜等，麵豉湯有紅及白選擇，而我揀了紅的，醬味很濃烈。我要的3成熟燒牛柳，頗為厚切，肉質呈半生熟，有點點炭燒香，但沒有肉香之餘，也欠缺肉汁，近邊的位置有根有點韌。白飯更為差，不夠熱外，飯身好硬，完全不似日本珍珠米的煙韌，而且竟然有飯焦，雖然我鍾意食飯焦，但以一間高級餐廳，怎何以樣客人食的。每人要$250食一個沒有水準可言的午餐，絕對不值，可能是名牌效應，同場的Shiro比它好十倍。

OK. With that kind of price they charge, the food was OK to me at least. They were not that bad. But the service? I ordered some yakitori dishes and kiritanpo, but twenty minutes since I finished the yakitori dishes, my kiritanpo still didn;t come out. I asked a server whether my order was being processed, 'cause I was a bit in a hurry. She said she would check it and let me know... Then SHE NEVER CAME BACK. I asked another male server this time, and he again, told me he would check it for me an

正忙著「向世界出發」之時，不少世界級食府正忙著「向香港出發」。行入去都唔夠三步，已經預咗會出事…望一望那令人抓狂的 menu，撥一撥進來時沾滿油煙的頭髮（奇就奇在爐旁則一點油煙味都沒有），要了 Yakitori（烤雞串）、Asupura（烤露筍）、Shishito（烤日式甜椒串）及 Onigiri（烤飯糰）。新烤的雞串，雖然不是「乾巴巴」，但絕對「嚡烚烚」：Tare 的 recipe 好像不大對勁，一味得個鹹，鮮都唔鮮。露筍對香醋、甜椒對海鹽，大概錯不了，但請別落得重手，也請別烤得重手。飯糰嘛，好在用薑茸，弊在用爛飯，食咗要離婚。爐端燒的好處，是可以一睹大廚的超凡技藝；爐端燒的壞處？大概也想到吧。沒有相應的技術，用備長炭又怎樣。（何況應該不是用日本進口的備長炭）

Just read about this new rest. from magazine and tried it with some Japanese guests. Deco was nice and relaxing. Even though it was serving robatayaki, the ventilation was good and not much greasy smell. For the food, selection was rather limited and pricey. $110 for 6 pieces of mini soft-shell crab roll was at least 50% over-priced in same ranking rest. Tuna salad ok, prawn tempera was not crispy, king prawn robata was extremely hot & spicy, lamb robata was ok.For service, it was really so so a

本人於20/7 Sunday同朋友相約到金鐘dinner,見ROKA新開,環境唔錯,便入去試吓,打開menu,款式唔算太多,價錢坦白講都唔平,不過個location關係,都可接受,我地order左(d名約莫,唔係好記得)1.軟殼蟹寿司2.燒豬肋骨3.銀鱈魚4.燒雞炒拉麪5.蒜蓉柚子燒冬菇6.2杯食品....味道真係一般,埋單$700幾,由於個ribs食剩一半(3件),為左唔浪費,叫佢地幫我pack起,點知就發生以下情況...第一位小姐一聽到,就話食物冇得拎走,要問經理先(真係O哂咀)第ニ位埋黎嘅串爆光頭待應話因為新開張未有container,建議用錫紙包,但d炒麪就包唔到,我話係d ribs,冇講炒麪,佢就大大聲話"知啦,聽到啦``"後來埋完單,我地要求見經理,好耐都冇黎,話可能忙緊,之後有個貌似印度籍男staff埋黎,我地就同佢投訴,點知連佢都一樣,話這裡冇take away,大佬呀,我地唔係叫外賣,而家係食剩,環保唔浪費,佢仲話唔suggest d客拎走,因為拎走可能令食物變壞,總之多多籍口失望的一間餐廳一間好嘅餐廳,食物好當然重要,但如果d服務甘差,幾好食都係甘講,我地2個人去P

I was have a dinnar in roka with my family last night, it's a really nice new place. The service is better than macao one, but a few disappoint about the robata food. I am very sorry, the grill salmon is not cooked insade, have to use small fire cook slowly, the beef is not mediem well, cooked too much and it's burn.Actually i am not in rush time, so, be more attention in food cooking.sushi is no much special for me. very simple plate, no decoration. Dessert is really really great, i love the

Robata Grill food is ok..but a little bit burn......other food nothing special....but dessert is amazing....special is chocolate one.......and... strewberry sunday...very refresh...

We had dinner at ROKA last night and it was very disappointing. The 5 of us ordered almost their entire selection of robatayaki, including yakitori, rice balls, chicken "soft-bones", mushroom, eggplant, tomatoes, lamb cutlets and cod; and I'm sorry to say that, apart from the cod, they were all very salty as almost all the skewers were covered in the same thick dark sauce!! The rice balls were soggy, and the lamb, which another friend told me was great, was very ordinary.To make things worse, m

had been to roka for lunch on a Sat.Menu is not too impressive, limited selection on lunch set.We ordered lunch set together with additional dishes on a la carte.Food quality - average, not surprisingly good. While they had put on some special sauce on different grilled dish - this is appreciated.Evironment - comfortableService - just OK. Not enough waiters and u need to wait for long b4 u can get sb to attend your requests.overall comments - an OK spots to go if were at admiralty area, not r

deco- modern, outstanding style , i can say it's the most charming restaurant in pacific place, so that's why it attracts me to have dinner insidefood- limited choices but some dishes are impressive.I've ordered......1.)3 sashimi selection(nth special...)2.)tuna tataki salad( sour sauce with daikon, my personnal favourite)3.)softshell crab maki roll(sauce for this one is like a chili mayonnaise, i think it's a home made sauce, you don't even need wasabi and soy sauce, it's a gd match with the so

Last sunday, after watching a flim with my girlfriend, we discovered that there is a new rest named Roka in PP, so we just went there and gave a trial.The receptionist is nice with smile and greet us immediately after we step in the restaurant. It is good that we don't have to wait for a sit.After sat down, a waitress started introduced the concept of Roka to us and made some recommedation. At last, we ordered a maki roll, mitsuo soup and some robata foods. All of them are nice especially for th

I was at Pacific place last nite with a friend and saw this new place. Since i like robatayaki and that's what they claimed they're serving, i gave it a try. The deco is nice and at the reception i saw there were biz cards saying they also have restaurant at London and somewhere else, so i figured it shouldn't be too bad.Sat down and ordered the following:- Roka grill salad ($68)- Grill asparagus with sesame sauce ($4x)- Grill egg plant with "7 taste powder" ($5x)- Grill pork belly / ribs ($19

Had the following:1. Set Lunch - Grilled Salmon2. Set Lunch - Sirloin Steak3. Grilled Chicken wings4. Grilled TofuComments1. Extremely average food. Most of the dishes were tasteless. 2. Inexperienced waiters - trying to put the food tray over the other dishes!3. Green tea costs you $38 per person! OK - i know not all restaurants serve water for free..but $38 for a pot of green water............