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港铁上环站 B 出口, 步行约4分钟 继续阅读
电话号码
28119880
开饭介绍
Pica Pica位於上环,是一间现代西班牙小食酒吧,由西班牙总厨Edgar Sanuy主理。Pica Pica的原意是「这点一些、那些一点」(a little bit of this, a little bit of that),套用在这里则指客人愉快地、不拘束地一同享受各款精致小份美食的传统。Pica Pica的食物和烹调以传统为基,以当下为本。在这邻区小店里,客人们在轻松热闹的氛围下,与亲友享受一个带劲又满载色彩的品餐体验。 Sanuy总厨曾在欧洲和亚洲工作,他集各地大成,透过Pica Pica为本地食坛创出一套独特的新「煮」意。菜式的原念来自西班牙地方菜的煮食方法,以新鲜食材准备小碟菜式。无论是墨汁西班牙锅饭、懒人煎蛋奄列或红虾热狗,每道菜都旨在与一群好友亲人同享,「众乐乐」就是本店精神。除了美馔外,还有独家酿制的西班牙水果酒,由原装些利酒桶里直接倒出,酒香醉人。此外,餐厅亦备有多款的西班牙酒品和啤酒。 继续阅读
营业时间
今日营业
12:00 - 00:00
星期一至日
12:00 - 00:00
付款方式
Visa Master 现金 美国运通 银联
座位数目
60
其他资料
Wi-Fi
酒精饮料
自带酒水 详细介绍
切蛋糕费 详细介绍
泊车
电话订座 详细介绍
加一服务费
招牌菜
红虾热狗 墨汁西班牙锅饭 懒人煎蛋奄列 烩牛脸颊配薯蓉 纯朱古力榛子配特级初榨橄榄油及盐
食记 (56)
想食咗呢间西班牙菜 @picapicahk 超耐,前排生日就同屋企人嚟庆祝😆餐厅嘅空间感好大,坐得好舒服,而且服务真系好好,成个体验都唔错!tapas份量唔算太大,两个人黎都可以嗌多啲试多啲,大家可以参考返我哋当晚系三个人食,个人觉得呢个份量就啱啱好~.wanted to try this spanish tapas place for a long time 😆 decided to go there to celebrate my birthday 🎂 very spacious and comfy resto 😊 service is on point, making the whole experience really nice 👍 tapas serving size is not too big so you can order a variety of dishes to try! make sure you order the cheesecake 😋 trust me you wont regret it!.💫整体体验 𝐎𝐯𝐞𝐫𝐚𝐥𝐥 𝐄𝐱𝐩𝐞𝐫𝐢𝐞𝐧𝐜𝐞✨食物 𝐟𝐨𝐨𝐝 8.2/10环境 𝐞𝐧𝐯𝐢𝐫𝐨𝐧𝐦𝐞𝐧𝐭 8/10服务 𝐬𝐞𝐫𝐯𝐢𝐜𝐞 8/10性价比 𝐚𝐟𝐟𝐨𝐫𝐝𝐚𝐛𝐢𝐥𝐢𝐭𝐲 7.5/10 ($300-400 pp)回头率 𝐫𝐞𝐯𝐢𝐬𝐢𝐭 8.5/10🌟 超水准食物 • 环境服务都好 • 可以book位 • 必食芝士蛋糕✨.《𝑆𝑝𝑎𝑛𝑖𝑠ℎ 𝐶ℎ𝑒𝑒𝑠𝑒𝑐𝑎𝑘𝑒 𝑤𝑖𝑡ℎ 𝑅𝑒𝑑 𝐹𝑟𝑢𝑖𝑡 𝑆𝑜𝑏𝑒𝑡》$75$380 🌟9/10🌟好小由甜品开始介绍,但呢个𝑐ℎ𝑒𝑒𝑠𝑒𝑐𝑎𝑘𝑒真系世界级🤩!!系真系嗰种好食到你会想食到个碟一滴不漏嘅食物🤣蛋糕嘅前半部份系半溶流心芝士,後半部份就多少少蛋糕嘅口感,整体口感𝑐𝑟𝑒𝑎𝑚𝑦,再加埋饼底,令到层次亦都好丰富!而主要味道来自芝士嘅咸香味,但同时亦都会食到甜甜地嘅味道,𝑏𝑎𝑙𝑎𝑛𝑐𝑒得好好!不过提提大家呢个蛋糕系hidden menu,我哋有预先reserve定,店员都话最好早啲嗌😝.《𝐵𝑙𝑎𝑐𝑘 𝑃𝑎𝑒𝑙𝑙𝑎 𝑅𝑖𝑐𝑒 - 𝐵𝑖𝑔𝑔𝑒𝑟》$195🌟8.6/10🌟𝑠𝑡𝑟𝑢𝑔𝑔𝑙𝑒左好耐试边一款𝑝𝑎𝑒𝑙𝑙𝑎好,最後都系决定试吓墨汁味!配料同埋忌廉捞匀之後,墨鱼汁嘅鲜味好香好重,每一粒饭都会食到好浓郁嘅墨汁味,再加埋猪腩肉嘅油香,口感𝑐𝑟𝑒𝑎𝑚𝑦得来又唔会话好腻!略嫌大𝑠𝑖𝑧𝑒嘅份量都唔算好多,两个人𝑠ℎ𝑎𝑟𝑒就啱啱好啦!.《𝑂𝑐𝑡𝑜𝑝𝑢𝑠 𝐺𝑎𝑙𝑖𝑐𝑖𝑎𝑛 𝑆𝑡𝑦𝑙𝑒 𝑜𝑛 𝑃𝑜𝑡𝑎𝑡𝑜 “𝑎𝑙 𝑐𝑎𝑙𝑖𝑢“》$130🌟8.8/10🌟个人都几推荐呢一碟八爪鱼!八爪鱼好新鲜、鲜味好重!而且煮得啱啱好,唔同部位唔同口感都好好食!!底下嘅炸薯仔都做到外微脆内软嘅口感,好好食!!略嫌整体有少少油。.《𝑅𝑒𝑑 𝑃𝑟𝑎𝑤𝑛 𝐻𝑜𝑡 𝐷𝑜𝑔, 𝐽𝑜𝑠𝑝𝑒𝑟 𝐺𝑟𝑖𝑙𝑙𝑒𝑑 𝑃𝑟𝑎𝑤𝑛 𝐻𝑒𝑎𝑑》$120🌟7.8/10🌟用𝑔𝑟𝑖𝑙𝑙过嘅大红虾虾头嘅虾膏倒落去一齐食,就算热狗有牛油同埋其他酱汁,但每一啖都系会食到超浓郁嘅虾味。之後再食埋虾头嘅精华,香浓滋味!个人觉得系就系几好食,但真系有啲细同有啲贵。.《𝐷𝑒𝑏𝑜𝑛𝑒𝑑 𝑆𝑢𝑐𝑘𝑙𝑖𝑛𝑔 𝑃𝑖𝑔, 𝑆𝑤𝑒𝑒𝑡 𝑃𝑜𝑡𝑎𝑡𝑜 𝑃𝑢𝑟𝑒𝑒, 𝑅𝑎𝑤 𝑆𝑝𝑖𝑛𝑎𝑐ℎ》$160🌟7.6/10🌟外皮做得非常之出色,薄脆可口,好似薯片咁!可能因为已经去咗骨,所以肉质比较松散,但个人觉得如果唔点酱汁嘅话会有少少乾,食落感觉上冇中式乳猪咁油腻🤣如果大家有心食嘅话一坐低就记住嗌,大概要等45分钟。.《𝑆𝑙𝑜𝑤 𝑅𝑜𝑎𝑠𝑡𝑒𝑑 𝐼𝑏𝑒𝑟𝑖𝑐𝑜 𝐿𝑎𝑚𝑏 𝑆ℎ𝑜𝑟𝑡 𝑅𝑖𝑏𝑠, 𝑅𝑜𝑚𝑒𝑠𝑐𝑜, 𝐴𝑝𝑝𝑙𝑒 “𝐴𝑙𝑙-𝑖-𝑜𝑙𝑖“》$155🌟7.8/10🌟𝑅𝑖𝑏𝑠唔算话好大条,只有三小件。调味做得非常之出色,但同时又会仍然食到羊肉嘅嗰一种骚味~而口感又唔系平时食𝑝𝑜𝑟𝑘 𝑟𝑖𝑏𝑠好淋𝑓𝑜𝑟𝑘-𝑡𝑒𝑛𝑑𝑒𝑟嘅嗰一种,都有小小咬口咁!.《𝐽𝑎𝑚𝑜𝑛 𝑑𝑒 𝑇𝑒𝑟𝑢𝑒𝑙 - 50𝑔》$90🌟8.2/10🌟有三种唔同级数嘅ℎ𝑎𝑚,今次拣咗中间嘅20 𝑚𝑜𝑛𝑡ℎ𝑠 𝑐𝑢𝑟𝑎𝑡𝑖𝑜𝑛!油脂分布得好均匀,唔会话太肥亦都唔会话太过咸,好好食!.《𝐶𝑟𝑜𝑞𝑢𝑒𝑡𝑡𝑒》$15/𝑝𝑐🌟8.2/10🌟虽然两款𝑐𝑟𝑜𝑞𝑢𝑒𝑡𝑡𝑒都系新鲜热辣辣,外层炸得非常之香脆,但两款嘅味道同口感都好唔同!个人钟意𝑖𝑏𝑒𝑟𝑖𝑐𝑜 ℎ𝑎𝑚多啲,感觉上口感层次丰富啲,会食到火腿粒!而墨鱼嘅嗰一款就系墨汁嘅味道,可能因为面头再加左沙律酱,口感非常之𝑐𝑟𝑒𝑎𝑚𝑦,但都好食嘅!真系一个唔错嘅𝑠𝑡𝑎𝑟𝑡𝑒𝑟!.《𝑇𝑜𝑚𝑎𝑡𝑜 𝐵𝑟𝑒𝑎𝑑》$195🌟7.8/10🌟面包烘得啱啱好,香脆得来里面又够软熟!鲜蕃茄好甜,同𝑜𝑙𝑖𝑣𝑒 𝑜𝑖𝑙好夹,好开胃!.《𝑆𝑎𝑛𝑔𝑟𝑖𝑎 𝐽𝑢𝑔》$225🌟7.8/10🌟𝑠𝑎𝑛𝑔𝑟𝑖𝑎唔会话太重酒味,再加埋啲水果就多晒甜!几个人𝑠ℎ𝑎𝑟𝑒啱啱好!.𝑃𝑖𝑐𝑎 𝑃𝑖𝑐𝑎 @picapicahk📍#BELLYwongs_sheungwan #BELLYwongs_central.#BELLYwongs_spanish #BELLYwongs_western #BELLYwongs_cheese 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级4 2020-11-11
102 浏览
高级西班牙新式Tapas Bar🥘日日到爆场🔥离我上一次去西班牙都已经年半😅都好耐冇食正既西班牙野🤪 见到间有红虾BB食 当然冲去食😆顶你 不过原来几贵😂大家银包够厚先好去食😈 如果唔系就好似我咁要闭关一排🙂Btw 下次大家订位果时 记得叫佢留个cheese cake 比你 我一到已经卖晒 食少咗个招牌菜😀-🦐 #红虾热狗 🦐 ($120)佢地最出名既餸🦐 红虾bb🤤 人地真系赢在起跑线😂 个虾头膏冇得输😂个膏食落小小甘甜😍红虾肉都弹牙好正😊不过我发现原来可以净叫烤红虾😆下次试下咁叫,原汁原味🦐 必叫😂.🐽 #52个月巴马火腿 🐽 ($120/25g)佢呢个系食橡果大😈 仲要吊起佢52个月🙂个味好浓🤨咬紧都有味😦 配酒真心一流😈不过太贵叫得25g😂 等我有一日发咗将成只猪肶放系屋企😛.🐙 #烤八爪鱼 🐙($130)平时食开既日式八爪鱼都比较硬🌝所以都比较少叫😂但西班牙果啲系淋😂唔知佢变咩魔术🌝 系几好食,淋身🤤不过有少少咸☹️重口味之皇都觉得咸🙂.🦢 #鹅肝 🦢 ($160)鹅肝够厚🙂 都煎得好好💪但太细旧啦☹️ 我以为$160会大块啲😂所以去其他地方食啦😂 好多100以下😊.🐂 #牛肉他他加牛骨髓 🐂 ($170)呢个有啲咸🌝个bone marrow 几咸下☹️我系英国$10 都买到咁大条😀仲要唔咸🙂 牛肉他他质素正常🤨不过不失😛.🐮 #慢煮牛面肉 🐮 ($165)牛面肉煮到好淋🤤而且有咬口既😈几高质💪 平时好少食到咁正既面肉🤪大家可以叫嚟试下😁.🦑 #墨鱼海鲜饭 🦑 ($115)有鱿鱼,猪腩肉同忌廉😍Waitress 会帮你捞埋晒😆食落好creamy ,而且会有墨汁果种铁味😊食落成个嘴黑晒🖤 值得叫💪总结来说 识拣嚟食 都系一间几鬼正既餐厅😆-🎈 上环德辅道中317-321号启德商业大厦地下G-H号舖平均伤害:$500好味值:7.5/10... 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级3 2020-11-10
0 浏览
嚟到Pica pica, 好难唔叫个芝士蛋糕食吓,芝士蛋糕食落好重芝士味,有别於一般硬身芝士蛋糕,佢食落有种烟烟韧韧嘅口感,芝士从而有种拉丝嘅效果。再者,芝士入口即溶,再配上红莓味雪芭,对於温度上变化,入口即溶嘅芝士瞬间保持住外硬内软嘅感觉,非常值得一试。 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级1 2020-11-04
283 浏览
之前同朋友经过觉得环境好吸引既西班牙餐厅!! 跟住突登下次book位黎食! 果然无失望😋叫左一jar红sangria同一jar白sangria! 好易入口好她味😋😋女仔会爱上! 另外要推笃个Spanish cheesecake!!!系满满既cheese!!! Texture入口似结小小既yogurt! 好好味!!!😝😝必试👍🏿员工服务态度都好好同细心!! 会自己睇到我地需要纸巾并提供!! 值得试既西班牙餐厅!!价钱合理👍🏿👍🏿 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
等级3 2020-11-01
194 浏览
🇪🇸Authentic Spanish Cuisine 高质地道西班牙菜🇪🇸—————A delightful Spanish restaurant with a lovely warm ambience and gorgeous high ceiling. Was so surprised when they presented me with a birthday card signed by all their staff. A very sweet gesture that made me want to re-visit for future celebratory events! 高质西班牙菜馆,室内设计感觉好温暖,楼底好高。还收到餐厅送嘅生日卡,好有亲切咁,第时有咩庆祝都可能会再去🥰—————Iberico ham croquette 火腿可乐饼HKD 15/pcSquid croquette with “All-i-oli” 墨鱼可乐饼HKD 15/pcThese were executed so perfectly! Hands down the best croquettes I have ever had. The crust was crispy yet extremely light and thin, the inside was filled with creamy delicious goodness. The ham one had was relatively saltier and more intense in flavour, whereas the squid one had a relatively milder flavour. The squid flavour was quite subtle but you can find bits of squid hidden inside the croquette. I prefer the squid one more and ordered extra because it was just so delicious! 炸粉薄身,好似一粒整得好好嘅小笼包咁,一切落去就系入边满满嘅馅,口感软滑。火腿可乐饼味道蛟龙,以我比较喜欢墨鱼可乐饼,虽然墨鱼味偏淡,但系可以食到入面有墨鱼块,真系未食过咁好食嘅可乐饼🥰 Octopus Galician style on potato “al caliu” 煮八爪鱼HKD 130The best cooked octopus I have had in a long wild! These were incredibly tender and well seasoned. A little too salty when eaten on its own, but when eaten together with the potatoes underneath, the flavour was perfect! Highly recommend👍🏻系近期食过最好食嘅八爪鱼,煮得超淋又够味。单独吃是略嫌太咸,加埋下面嘅薯仔就啱啱好,推介!Spanish lazy omelette with morcilla & chorizo 西班牙庵列HKD 90Very surprised by its presentation, as I was expecting it to look a lot thicker. Nonetheless, it was for sure the best omelette I have ever had, and also the most expensive haha. It tasted very strongly of potatoes and eggs, with an added twist when you bite into the chorizo slices on top and the piece of morcilla placed in the centre. Love how finely they diced the potatoes, because instead of finding chunks of bland potatoes, everything just melts together into mouthfuls heavenly goodness. Morcilla is Spanish blood sausage, similar to British black pudding, mixed with onion and rice. I actually didn’t mind it at all, and find it a lot nicer than black pudding.卖相比想像中薄,不过味道真的有惊喜,从未食过咁好食同埋咁贵嘅庵列😂好香薯仔同蛋味,薯仔切得够晒唔会食到一嚿嚿无味嘅薯仔,所有嘢都融为一体,好满足!加埋西班牙香肠同埋血肠,味道好特别,值得一试Deboned suckling pig, sweet potato puree, raw spinach 烧乳猪HKD 165Was definitely not expecting this to look so similar to the roast suckling pig in Chinese cuisine. The skin was devilishly crispy and the meat beneath was braised to perfect tenderness. Though I have to say, among everything I have tried that evening, this was my least favourite and probably won’t be re-ordering upon my next visit. 卖相有点被吓到,实在太像中式嘅烧乳猪。乳猪皮非常香脆下面嘅肉亦都问得好淋好入味。不过算是所有菜式当中最普通的,下次应该唔会再叫。Back paella rice 墨汁西班牙炒饭HKD195/biggerWho else love getting paella at food markets? Haven’t had paella in a long while and this definitely met my expectations. Love the subtle briny squid flavour of the rice. There were also pieces of pork belly and squid that were cooked to perfect tenderness. I kind of wish they put more squid pieces or other types of seafood instead of the pork belly though, as the pork belly had the effect of overpowering that delicious briny squid flavour and making the dish just a tad too salty. Would love to try their other paellas next time! 炒饭带点墨鱼的咸鲜味,墨鱼和猪腩肉都煮得好淋,略嫌猪腩肉盖过了墨汁饭的鲜味,如果可以用墨鱼或其他海鲜代替猪蓝玉会更好,其他试款式嘅西班牙炒饭!🧀 Spanish cheese cake 西班牙芝士批HKD 85The cheesiest cheese cake I have had in a long while. Can truly taste that intensely tart, earthy flavour of the goat cheese. So if you dislike goat cheese, this might not be your cup of tea. It was the perfect cheese cake for me though, topped with a buttery pie crust and a refreshing scoop of raspberry sorbet, exactly what you need to end an amazing meal. Remember to pre-order the cheese cake when you make your reservations!近期吃过最浓的芝士批!制作过程用上羊奶芝士,味道浓烈带点微骚,配上牛油香的挞批和红桑子味雪糕,好满足🥰想试的朋友记得订座时要先预留芝士批,不过就未必适合怕骚的朋友。🙈 继续阅读
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)