Mr. Steak Buffet à la minute (已搬遷) 新店位置

I have eaten here many times, today is my 6th time i think. Sometimes i eat the early bird and sometimes i eat at 7.30.Today i ate the early bird as i had a two for the price of one voucher.The variety of food is good, there were four different types of beef in the freshly cooked area, they even had indian poppadoms with the accompanying yoghurt sauce.My main preferences were the oysters and scallop sashimi, they always tastes the same, very consistent, they had snow crab legs too. I like the fa

同家人黎左呢度食自助餐..係早場優惠時間...好味呀..好多野都好味....最好食係三文魚刺身，好新鮮肥美，壽司亦好味，仲有其他沙律、小籠包等亦不錯，肉類亦ok...仲有個豆腐幾特別甜品都唔錯呀，最好食係個tiramisu同埋朱古力冧酒旦糕..好味...半價只是16x..扺呀不過本人始終不太好自助餐..好似夾硬食咁

尋晚終於黎左呢度試下佢既食物喇..因為係男友想試同慶祝牛一，我都早左一個week訂檯..先係訂檯個陣個個姐姐態度已經唔好...sunday覆檯仲唔見得係好添...好似好唔想d人黎食咁..我同男友仲早過比我地訂檯既時間到左..個area完全唔好..無氣氛..人迫迫..坐都坐得唔舒服..同隔離位有近..唔知以為大家係識既添..先巡一圏後開始進攻生蠔都幾好有少少口感..唔似得上次係帝苑個個咁嘔..但係個個翡翠螺就唔掂..無味之餘..仲好多硬掘掘既野咁既..刺身同壽司就唔好喇..無選擇之餘仲唔係好新鮮囉..係刺身吧叫師傅要甜蝦,佢係個兜度拎上黎個下feeling...好似係垃圾埇拎出黎咁..d蟹腳好似好好味..但就無試過..嫌麻煩要剝殼..熱食既我最個意粉,好好味..其他我都麻麻地..但我男友就食左2條蒜蓉飽..都好大個下..見到都飽晒..佢地主打既牛扒..我個人唔係咁好扒類..唔太熱衷..試過下就算...甜品唔太好..d款式都ok..但想食程度偏低..生果唔甜..我最鐘意既雪糕都無咩choice,但竟然放榴槤雪糕囉..大佬呀..榴槤雪糕莫講話唔使錢丫..係超市都唔多見人賣..擺明叫人唔好食姐

Just had the dinner buffet last night, here is my comment:- Bad service- Dirt dishes are found many times- Steak doesn\\\\\\\'t taste good at all (You can have better one in A1 restaurant, Shatin)- Crap dessert- Cold foods, taste worst

尋晚(23/11/06)三個人去左呢間以"牛"聞名o既餐廳食dinner buffet, 不過比預期中差!!個日食o既係"純種極和牛"及"和牛肋骨", d肉好咸同有d"梅"既感覺, 令我大失所望, 原來佢所講o既M6-7級和牛都係不外如事!!其他野食正如Steven888話, 無乜特別驚喜, 種類亦都唔多!!以$300位o既價錢我地三人一致覺得唔值, 而我亦都唔會再去, 因為我情願俾多些少去好d既地方食!!!(本人仲有一個小小既發現, 就係當我排和牛時, 見到佢d牛肉色水都好紅同冇乜雪花!!乜d和牛唔係應該係粉紅同埋有雪花架咩???或者係小弟見識少, 唔好見怪!!)

食物無驚喜，但收酒店價錢。和牛，醃料味太重，絕非上價貸。三百元應有更好選擇。

呢間食左兩次，第一次食夜晚正價時段，第二次食夜晚早場時段，只不過係半價，我個人覺得早場時段低D。雖然正價時段先有和牛食，早場食安格斯牛，但食個半鐘，場內所有食物都試過又食得好飽。和牛好正，入口軟綿綿。咖啡杏仁雪糕，香濃咖啡味，無得頂！朱古力慕斯香滑，唔太甜。但長腳蟹鹹到爆，唔好試。

I have had the Early Bird buffet twice in OCT... and is not bad i must say...Starter - coldCrabs(whole one in half), muscle, big sea snail thingy... all taste good but they don't have the red viniger... what a shame... other cld dish i remembered is the tofu, mango and someting wrap (very good), lots of salads (different kinds which already mixed) cheese and crackersSoup i think they have 2-3 but i didn't try, lots of diff kinds of bread too...sushi Bar - So So... not bad but nothing special...

星期三去呢度食，earlybird時段，主要如下：生蠔：入口勁咸，但o答落好鮮甜，唔知係唔係因為即開後用咗d鹽水沖一沖佢，希望唔好用d咁咸o既水去沖。安格斯牛：唔記得係西冷定肉眼，我自己好鐘意食牛，但我覺得普普通通。冷盤及刺身：三文魚刺身ok，其他普通。熱盤：有小籠包、魚、薯仔、芝士焗椰菜花、咖喱豬、意粉、海南雞飯，一般貨色。甜品：都幾多款，當然唔可以同酒店buffet比，但係栗子蛋糕、紐約cheesecake同朱古力慕絲都好食，個tiramisu就好恐怖，唔係咖啡酒味而係杏仁油味，好難食。基本上，款式ok多，有杯汽水或生啤送，earlybird時段半價食都ok，但正價我唔會去食，唔值，去todai仲好。

今日同男友來Mr. Steak食Lunch,原本以為係set lunch + salad & dessert bar,點知已經改左Brunch Buffet.每人有１set阿拉斯加crab leg + 和牛:份量少了一點，crab leg有點salty，和牛肥了點，overall都ok．另外有４款果汁任飲：apple,orange,pineapple & grapefruit juice. 全部都係果汁先生，任飲都幾抵．其他食物有：salad，刺身sushi，omelette，铁板牛扒，燒雞，中式點心，cakes, fruits, ice-cream(Almond coffee, rocky road, strawberry & Tofu, with cone!), chocolate Fondue, etc...每人仲有一杯drink: coffee is ok ar!有好多野食，推介：海浙雞，三文魚刺身，铁板牛扒，薯仔沙拉，Almond Coffee ice cream! HK$128/person is quite cheap! If you get 6 people, on

今晚男友生日,因為佢係牛魔王既關係,所以book左呢間食評okay既餐廳食Buffet~一去到就有好多人等緊,book左都要等,其實除左門口果個帶位小姐態度麻麻之外,其他侍應都幾Nice~坐低就即刻去睇下有咩食,發現款式都唔算少,有d酒店buffet都無咁多,首先試左d海鮮先,d蠔真係細隻得好可憐...可能嚮澳洲食慣果d大大隻,不過算啦,呢度主菜唔係海鮮~有長腳蟹食,都幾好食添,but覺得有d鹹,唔知係咪大家所講既海水味!XXDDD 試左主角:牛今晚除左和牛之外係有西冷扒...好好好好味呀真係~!!!本身唔會太中意食肉既我都食左勁多呀!外面煎到有d脆,望落唔太紅竟然都係超淋~口感一流呀~雖然唔係話超正既肉,但係都非常好~!淨係牛呢度都滿意了!d蟹同三文fish都好好食!甜品就好開心,因為有白朱古力Fountain!!! *0*話梅味既雪糕都幾攪鬼~!

上次想食但book唔到位,尋日中秋節竟然有位,是日5.30pm去到入坐後見有2/3位都是空的,很奇怪會禁小人,坐低後就出去o羅野食:冷盤:翡翠螺,蟹,藍貝,煙三文魚,巴拿馬火腿,蝦,沙律,生蠔...評語:翡翠螺：好大隻,好爽 蟹:我冇食到,因為懶 藍貝:咸咸地幾好食,我食左6隻 煙三文魚:咸度式中,ＧＯＯＤ，我同bf食左好多(有很多酒店都十分咸) 巴拿馬火腿:係唯一比人o羅得最快,我唔知好唔好食,因為從前未食過,只知好咸　　　蝦：好鬼爽，我BOY FRIEND　SHORT鬼左，食左３０幾粒 沙律;有o勞好同未o勞既,o勞好既有薯仔沙律,唔好食,可是不吃,好大橄欖油味 生蠔:細細隻即開好鬼多海水,有隻仲好send,我接受唔到,可能o岩一D鍾意食超級新鮮生蠔既人熱輦好小:海南鶏,油反,焗薯仔,咖哩豬,小籠包,炸南瓜,綱燒素卷,蝦片及印度薄餅... 海南鶏:好食唔un,油反一般 焗薯仔:一般 咖哩豬:唔好食,豬好鞋 其他:冇食（聽到有個女人話綱燒素卷好食）主角牛排:說真一句牛排好一般,當然百幾元唔

1,冷盤長腳蟹/藍貝一D味道都無.. 翡翠螺/生蠔最好食2,安格斯嫩牛唔錯, 食多幾塊都回本了~~呵呵3,甜品-D芒果MOUSSES 唔錯~~~仲有限QUOTA O既芝士香草長腳蟹都好正

想黎呢度食好耐啦... 終於係星期五食左.. 3個人去食... 講下d 冷盤先...:1個生蠔怪... 佢話d 蠔好咸... 又唔甜... 我冇食.. 去左食蟹腳.. 都好咸... d 翡翠螺好食... 好甜d肉又爽.. 好鮮味...估唔到有ham 食, 唔錯呀.. 好香.. 夾片麥包好食.. d 魚生好多款.. 有隻叫oily fish .. d 肉好彈牙又甜..仲有帶子食... 都幾大隻下架..黎呢度.. 梗係食牛啦... 是日係和牛同極黑牛...師傅好快手係咁燒...所以唔洗點掛好耐就有得食.. 2款都好juicy 同好有牛味... 哇.. 唔覺唔覺都食左唔少... 仲有海南雞飯.. 飯樋朋友話第一次食buffet 有得食呢樣.. d 雞油飯正呀... 仲有curry 啦.. 燒羊脾啦... 瀨尿蝦啦... 好飽... 呢度d 甜品就差左d... 冇咩特別... 試過原來係咁就算囉... 因為差唔多呢個價錢.. 比呢度更好食既仲有~

上星期四終於去左, 慶祝老豆生日之前已經想去左好耐, but 次次訂table 都係full 晒!今次早左一個week訂, 終於有得食!入到去, 環境唔錯但係睇落就好似少野食左d !第一輪即刻拎蟹腳, 唔太好食, 太咸喇!!!跟住就到刺身& sushi都OKAY wor~~ 生帶子真係要拎多d呀大大隻, 好新鮮!!then 到生蠔, 呢個真係唔多掂好瘦好細隻!!! 唔食都冇損失!哈哈, 到主角喇, 和牛出場!!真係好掂, d肉好嫩, 好滑一d都唔"show"但係就要排下隊等拎lor.......同埋真係拎d佢岩岩煎好個d, 如果唔係, 擺左好耐個d就好似乾屍咁架!!最後desert, 都飽飽地, only 食左ice-cream都OKAY !suprise 佢有刨冰, 而更surprise 就係已經溶晒!!有杯餐飲都OKAY, but 就等左好耐(應該係漏左單)(P.S. 盡量早d食刺身, 因為佢出晒就唔出架喇, 我想encore食帶子, 點知佢話冇晒>.<!! 其實其他野都係, 都咁上下就唔出架喇!!!)