MOMA

营业中

休息中

A chill yet modern restaurant at the heart of Central SOHO which made my dinner there so enjoyable and perfect. For starter, we ordered the 🦐 shrimp mayo with mango and crab roe, as well as the 🥩 beef tartare with orange sauce. For the shrimp mayo, it went very well with the mango though the shrimps were a bit bland for me. Surprisingly, the star of the dish was the mashed potato which brought all the flavours together. The beef tartare on the other hand, was spot on. The orange sauce went

經過中環呢間新開嘅餐廳裝潢好舒服🪵簡約低調嘅大地系環境配上柔和嘅光線好舒服🤎 趁住下午想嚟個Late Brunch🌞發覺食物好有特色除了平常常見既Brunch Item之外☀️ 還有唔少北歐特色既麵包同Pastry🇩🇰好適合黎感受吓北歐人嘅Hygge生活態度😚⭐️ Fiskesuppe 🐟挪威最出名嘅菜式之一就係魚湯🇳🇴 用上三文魚充滿鮮味配上Creamy既薯仔同蘿蔔🥕 有種窩心溫暖嘅家庭味🏠⭐️ Brunch Board 🍱Brunch Board用咗唔少天然嘅原型食物好健康🫶🏻 三文魚牛油果同煎蛋都食得出新鮮🥑 亮點係佢哋既Rye Bread 有黑麥嘅口感但係唔會太粗糙🖤 配上Coconut Yoghurt 好清新帶淡淡的椰子香🥥⭐️ Granola Yoghurt Banana Toast 🍌呢度嘅Pastry絕對值得一讚🥨 Banana Bread比起一般嘅更加Moist 而且甜度不太高💛 配上微酸既Yogurt 更加唔會有飽膩感🥛⭐️ Peanut Butter Brownies 🍫朱古力加花生醬嘅口味真係好邪惡👿 花生醬口味濃郁🥜 煙煙韌韌但唔會過甜🍬⭐️ Espresso Tonic

中環Soho區嘅MOMA，北歐簡約風餐廳，2000呎連室外空間，環境舒適又chill🌿！主打全日餐單，$58-$148+中高價享受，手工義大利麵🍝、北歐Brunch🥐同精品咖啡☕️一應俱全，等你食得開心又有格調！  ✨ 必試推介：  - 芒果蟹籽蝦仁沙律 🍤 Shrimp Mayo with Mango and Crab Roe $108 - 以薯蓉取代沙律菜做基底，鮮甜蝦仁配蟹籽芒果，清新開胃🥭  - 辣番茄羅勒螺旋麵 🌶️ Spicy Tomato Basil Fusilli (Vegan) $128 - 微辣惹味，素食首選🍅  - 雜錦藜麥烤三文魚 🐟 Grilled Salmon with Mixed Quinoa $248 - 三文魚7分熟，入口嫩滑，健康滋味🥗  - 慢煮美國全雞 🍗 Sous Vide Whole U.S Chicken (600g) $228 - 長時間低温慢煮，多汁入味，份量充足💪  - 黑芝麻杏仁奶拿鐵 ☕️ Black Sesame Latte (Almond Milk) $52 - 以杏仁奶取代牛奶，黑芝麻味濃郁，香濃順滑🌰  - 丹麥酥餅 🥐 Teb

餐廳取其北歐極簡主義的靈感，在中環ꜱᴏʜᴏ區新開業，讓客人在繁囂的市區放慢腳步！餐廳室內設計簡約，以木系及植物元素為主調，整個氛圍都很休閒舒適，室外還設有大量戶外座位，可以帶狗狗來一起用餐🐶⤫ ⤫ ⤫ ⤫ ⤫ ⤫ ⤫ ⤫ ⤫ ⤫<ʙʟᴀᴄᴋ ᴄᴏᴅ ᴛᴀʀᴛᴀʀᴇ ᴡɪᴛʜ ᴏʟɪᴠᴇ ᴏɪʟ ᴀɴᴅ ᴡʜɪᴛᴇ ᴡɪɴᴇ ᴠɪɴᴇɢᴀʀ> $128晚市餐牌有加入北歐菜元素，比一般西餐更特別！前菜點了挺少見的銀鱈魚他他，平時較常見牛肉他他或呑拿他他銀鱈魚他他，用了橄欖油和白醋醃製，再拌上牛油果醬，味道酸酸的挺開胃🐟⤫ ⤫ ⤫ ⤫ ⤫ ⤫ ⤫ ⤫ ⤫ ⤫<ᴍᴜꜱʜʀᴏᴏᴍ ᴡɪᴛʜ ᴄʀᴇᴀᴍ ꜱᴀᴜᴄᴇ ꜰᴀʀꜰᴀʟʟᴇ> $128<ꜱᴏᴜꜱ ᴠɪᴅᴇ ᴡʜᴏʟᴇ ᴜ.ꜱ. ᴄʜɪᴄᴋᴇɴ (𝟨𝟢𝟢ɢ)> $228意粉的選擇有五六款，食材都相對簡單，選了蘑菇忌廉蝴蝶粉，第一次在外用餐點蝴蝶粉！烹調時間剛剛好，保留到意粉ǫ彈的口感，蘑菇忌廉味濃郁！而主菜的燒春雞採用真空低溫烹調法，上碟前切成四件方便食用，用了黑椒汁作調味！

白色情人節晚老公帶咗我去呢間位於中環Soho區嘅一間好chill嘅餐廳食晚飯～餐廳環境好好，採用咗暗黃嘅光線，令餐廳嘅氣氛更加有舒服🥰🔸Black Cod Tartare with Olive Oil and White Wine Vinegar呢個Tartare 味道好清新，銀鱈魚彈牙，仲有牛油果同埋白醋汁，上面仲加咗好甜嘅橙，配搭非常好！🔸AOP Spinach Mushroom Spaghetti呢個意粉嘅手工麵條好煙靭，食得出真材實料，意粉亦都相當掛汁，帶一點微辣，相當惹味🥰🔸Pesto Cream Chicken Fusilli呢個雞肉意粉加咗好香滑嘅青醬，味道剛剛好，唔會好鹹或者好膩Matcha Latte拉花好靚，好有驚喜，有淡淡嘅抹茶香👍🏻Houjicha Latte焙茶latte 同樣出色，好飲❤️

中環ꜱᴏʜᴏ區新開張北歐風餐廳裝修簡約舒適 空間感十足有寬闊嘅室外座位可以帶寵物嚟嘆有北歐式brunch、手工意粉、烘焙食品及咖啡❛ Butter Cream Mixed Seafood Conchiglioni ($158)手工意粉有嚼勁好掛汁，牛油忌廉醬汁香濃帶子煎至金黃色 熟度啱啱好虎蝦大隻肉質彈牙，青口肉較細粒❛ Smørrebrød - Pickled Black Cod with Scrambled Eggs ($118)醃漬黑鱈魚肉質鮮嫩 帶淡淡柑橘酸味搭配鮮甜橙片 幾開胃底下有香滑炒蛋同暖暖嘅黑裸麥麵包口感及味道層次豐富，好飽肚滿足❛ Banana bread ($38)超厚身！蛋糕濕潤，口感鬆軟，性價比高 ❛ Pain au chocolat ($28)又係超大舊！外層酥脆，內裡層層分明，夾住香滑朱古力醬 ❛ Iced matcha latte($52) ❛ Iced hojicha latte ($52)—ʜᴋᴅ $50-300 𝗉𝗉𝙧𝙚𝙨𝙚𝙧𝙫𝙖𝙩𝙞𝙤𝙣𝙨: yes𝙧𝙚𝙫𝙞𝙨𝙞𝙩? maybe𝙤𝙫𝙚𝙧𝙖𝙡𝙡: 7/10—📍 MOMA中環蘇豪士丹頓街22號地舖

一喺社交平台見到已經bookmark住一定要去！我個人係勁鍾意呢種style！曾經見過有foodie話星期六日好多人，想影相都影唔到，本身仲有d擔心，點知當日完全冇人 😀可以任影！環境真係好靚，好舒服，環境都幾大。Smoked Salmon/ Smørrebrød第一次食呢類sandwich，search下先知原來係丹麥、挪威和瑞典的野食一片rye bread 再加幾塊三文魚，味道唔係好濃好少食黑麵包，口感幾特別Chicken Salad with Mushroom/ Smørrebrød望落清清地好健康，雞的肉質都唔錯，唔會好''銀''只係分量唔多咖啡的latte art好靚，不過掛住影其他野所以影咖啡嘅時候遲左d 🤓 環境黎講真係好正嘅攞滿分，食物就呢款toast未係太啱自己食，有機會下次試其他。相反想講下侍應，當日係一個男店員，但佢全程都冇出過一句聲，由落order到埋單，佢都完全冇講過野，感覺好奇怪，令人唔知想點咁😟😟

餐牌上20個item有成1/3 也是sold out, 1行6人每人叫左一碟自己main course , 店員講完sold out item, 我問佢有咩可以點，佢話可以order 下sea 既食物，咁意為cod fish 可以當main course , 但份量非常少，魚size 半個iPhone 也沒有加2 條菜，再落左2 份starter 1 份漏單無到同一隻雞！ 無人食得飽但無動力再order其他食物了，味道一般不算好食，只能直接去附近其他餐廳繼續食

同大少去大館參觀，之後行經中環Soho區見到有間新開餐廳環境唔錯，所以就入去食個Tea啦！餐廳感覺簡約舒適，裝修就以北歐設計風格為主，而且環境寬闊，仲有室外空間，夠晒Chill又夠Relax。餐廳除左有Brunch Set之外，仲有即烘培包點、精品咖啡同埋手工意粉添。係依個咁正嘅環境之下，就當然要嚟一杯香濃滑口，拉花又靚嘅Hot latte享受一下。大少就叫左杯Orange Mint Soda，橙汁味加下薄荷估唔到個味道咁夾，入口甜甜地又夠解渴，好清新嘅感覺。我就揀左Brunch Board 自選4個items，另配酸種麵包，我揀左煙三文魚、牛油果、抄蛋配乳酪。酸種麵包煙煙韌韌，配埋啲食材一齊食都好特別。尤其係個乳酪，質感細滑而且酸酸甜甜，好啱我胃口呀。另外我地都點了份Parma Ham Sandwich，完全係打卡之選，靚到我都唔捨得切開佢呀。Parma Ham下層有新鮮無花果同帶有果仁嘅CREAM，連同黑麥包一齊食，成個組合感覺都好新鮮，Parma Ham嘅咸香加上無花果嘅鮮甜，整個口感同味道都好食。當然要試下個手工意粉，所以就點了一客 Pesto Cream Chicken Fu

性價比好高 $128就叫到個pasta 人均$2xx-$3xx就食到好正宗既北歐野食😍😍完全係同歐洲一樣味道 超推介！！仲有佢裝修超有feel好靚 非常適合夜晚去date❤️

A short walk from Central MTR station, Moma stands out amongst its neighbouring buildings for its design and chic vibe. It’s a nice warm ambience inside (or opt to sit outside to really soak up that Central HK Soho vibes) 👌🏻.We ordered their Butter Cream Mixed Seafood pasta & Smoked Salmon Smorrebrod (Nordic Open Sandwich), as well as an Iced Oat Latte & Espresso Tonic ☕️ .The seafood is of average standard/quality, however, the pasta indeed lived up to its butter cream name - as Wifey found it v

I recently visited Moma and was very disappointed with the service. Despite having several empty tables, the staff seemed more focused on chatting among themselves rather than attending to customers. There were people queuing up, and not a single staff member came to greet or assist them. This lack of attention made the experience frustrating and unwelcoming. I hope management can address these issues to improve service in the future. Until then, I dont think I will ever go back again.

✨ 一間定位北歐風格的Eatery✨ 座落於中環Soho區，主推簡約舒適✨ 單點食物價位由$58 - 148＋✨ 超美環境！中環中高價西式餐廳~————————————————————🌟 Butter Cream Seasonal Mixed Seafood Spaghetti ---海鮮比預期中更加出色！好新鮮肥美👍🏻呢道自製意大利麵本身係貝殼麵，唔係意粉，但係嗰日就已經賣完，下次會想試埋貝殼麵🙈！————————————————————🌟 Mushroom with Cream Sauce Farfalle---呢款自製意大利麵就係蝴蝶粉🦋配埋creamy忌廉汁同野菌～————————————————————🌟 Shrimp Mayo with Mango and Crab Roe---呢道前菜好開胃！蟹籽蝦仁加芒果嘅配搭幾特別😗仲有美奶滋醬汁配薄脆toast🍞————————————————————🌟 Lime Earl Grey Tonic---果香x茶香，refreshing & special🍸————————————————————🏠 喺到真係享受到家的舒適放鬆感～🫶🏻

中環蘇豪區一帶遍布各國美食，喜歡新鮮感的我，今晚便和老公試了一間新開張不久的北歐餐廳～MOMA。餐廳推祟簡約舒適的lifestyle。整體裝修及格調沿自北歐設計風格及家居生活中的簡約悠閒元素，令食客於享受美食之餘，同時有在家的舒適放鬆感。餐廳設有中環為數不多的寬闊室外空間，一人嘆啡或與朋友家人聚會都非常適合。🐟🥕🥔🥣Norwegian Fish Soup～這客挪威奶油魚湯做法傳統，湯料十足，包括三文魚、鱈魚、薯仔，洋蔥及紅蘿蔔等，質感濃稠，鮮味可口。🍅🍝Dried Tomato Farfalle～這裡的蝴蝶粉是自家手工製作，非坊間的預製貨，口感特別彈牙，有嚼勁。以乾番茄及番茄醬烹調的醬汁味道剛剛好，不會太酸卻吃到濃濃的鮮茄味。🐔🐓Sous Vide Whole U.S. chicken (600g)～以真空低温烹調的全雞保留了食材的原味，肉質柔嫩juicy。據服務員所說，這種烹調法可科學化地記錄食物的溫度與時間，維持料理的標準化流程，確保下次烹調也有相同的風味。