114
53
23
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9
0
2010-11-06 13 浏览
本人媽媽生日.又唔想食太貴,見依間d食評幾好,又唔太貴,平日連折都係250蚊,所以揀依間6:20pm去到,得2張枱有人,初頭以為平日關係,以為今晚應該冇乜人,食物位一眼睇晒,講下食物先熱食:得2款,四季豆炒帶子,仲有個炒牛肉,仲有燒鴨,海哲,乳豬皮,乳豬皮我食左好多件,因為冇咩\熱食關係,但d乳豬皮好好食涷食,生蠔k既,仲有螺,龍蝦,龍蝦佢分開左一半,唔使剝,我食左一小舊,有d海水味,每張枱仲有一把剪刀係到,細心跟住佢個到仲有5款主菜選擇,包括煎吞拿魚,意大利雲吞,雪魚,羊排,鴨胸,想食就要拎牌仔出去,我食左雲吞,冇乜特別,鴨胸有d軔軔地,羊排我阿爸話有d羶味,甜品:m字雪糕,有8種味,但雪得唔夠硬朱古力味太軟,食左一次冇在筆到,朱古力蛋糕,好食,成個蛋糕好夠味,cheese cake,都okanyway,250依個價ok,但食物種頖真係唔多,鍾意食熱食既人我唔推介去
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本人媽媽生日.又唔想食太貴,見依間d食評幾好,又唔太貴,平日連折都係250蚊,所以揀依間
6:20pm去到,得2張枱有人,初頭以為平日關係,以為今晚應該冇乜人,食物位一眼睇晒,講下食物先
熱食:得2款,四季豆炒帶子,仲有個炒牛肉,

仲有燒鴨,海哲,乳豬皮,乳豬皮我食左好多件,因為冇咩\熱食關係,但d乳豬皮好好食

涷食,生蠔
k既,仲有螺,龍蝦,龍蝦佢分開左一半,唔使剝,我食左一小舊,有d海水味,每張枱仲有一把剪刀係到,細心

跟住佢個到仲有5款主菜選擇,包括煎吞拿魚,意大利雲吞,雪魚,羊排,鴨胸,想食就要拎牌仔出去,
我食左雲吞,冇乜特別,鴨胸有d軔軔地,羊排我阿爸話有d羶味,
甜品:m字雪糕,有8種味,但雪得唔夠硬
朱古力味太軟,食左一次冇在筆到,
朱古力蛋糕,好食,成個蛋糕好夠味,cheese cake,都ok
anyway,250依個價ok,但食物種頖真係唔多,鍾意食熱食既人我唔推介去

(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2010-11-03
用餐途径
堂食
人均消费
$250 (晚餐)
庆祝纪念
生日
推介美食
  • m字雪糕
  • 乳豬皮
等级2
11
0
2010-10-20 5 浏览
注意到這間餐廳,是因為無意中看到之前的「我愛三文魚」主題,終於有時間一試,卻發現已經轉成了「我愛海鮮」主題,由於不想再另找地方,於是就嚐了這裡的自助餐~!飲品:一坐下,便有waiter拿著一盤飲品過來,一共有兩款…1.綠色的:提子mix菠蘿汁…味道不俗,「有渣的」…看來是真正的鮮榨果汁…2.橙色的:西瓜mix益力多…哇…難飲得.....................頭盤:1.芝士拼盤:吃不出是何種芝士,不過有一塊的味道真的很奇怪…有點像臭蛋…2.煙肉、火腿:有四種,味道很一般…3.溫泉蛋:配以煙肉片,好味!4.海皙:煙煙韌韌的,不過沒什麼味道~!!5.煙三文魚:跟在超市買到的沒有兩樣~!!刺身:1.三文魚:十分肥美、鮮甜…good2.吞拿魚:略嫌過「淋」…3.帶子:鮮甜…不錯~~4.立魚:好味~!!5.八瓜魚:太韌…像香口膠…放在台上隨便夾,不斷refill~~~Good~!!海鮮:種類很多.....1.龍蝦:肉質結實,鮮甜…很不錯~!!2.生蠔:看樣子以為不好,吃起來還可以~!!其他沒有試了~!!值得一提的是,當待應看見我們拿了龍蝦之後,馬上送來剪刀及數塊濕紙巾,十分貼心~!!主菜
更多
注意到這間餐廳,是因為無意中看到之前的「我愛三文魚」主題,終於有時間一試,卻發現已經轉成了「我愛海鮮」主題,由於不想再另找地方,於是就嚐了這裡的自助餐~!


飲品:
一坐下,便有waiter拿著一盤飲品過來,一共有兩款…
1.綠色的:提子mix菠蘿汁…味道不俗,「有渣的」…看來是真正的鮮榨果汁…
2.橙色的:西瓜mix益力多…哇…難飲得.....................


頭盤:
1.芝士拼盤:吃不出是何種芝士,不過有一塊的味道真的很奇怪…有點像臭蛋…
2.煙肉、火腿:有四種,味道很一般…
3.溫泉蛋:配以煙肉片,好味!
4.海皙:煙煙韌韌的,不過沒什麼味道~!!
5.煙三文魚:跟在超市買到的沒有兩樣~!!

刺身
1.三文魚:十分肥美、鮮甜…good
2.吞拿魚:略嫌過「淋」…
3.帶子:鮮甜…不錯~~
4.立魚:好味~!!
5.八瓜魚:太韌…像香口膠…
放在台上隨便夾,不斷refill~~~Good~!!


海鮮:
種類很多.....
1.龍蝦:肉質結實,鮮甜…很不錯~!!
2.生蠔:看樣子以為不好,吃起來還可以~!!
其他沒有試了~!!
值得一提的是,當待應看見我們拿了龍蝦之後,馬上送來剪刀及數塊濕紙巾,十分貼心~!!



主菜:
廚師即制的有五款:
a.意式餃子
b,三文魚
c.燒羊架
D.Barramundi,,,不知是否等於龍魚
e.雞
我們點了三文魚跟雞,小小的一份,做得十分精致…本來還打算嚐一下Barramundi究竟是什麼,不過後來肚量不夠了~!!
等了大約十分鐘,主菜送來了,小小的一份,做得十分精致…
1.三文魚:煎至七成熟,配以薯蓉一起吃,味道不錯~!!
2.雞:雞肉十分嫩滑,,,不錯~!!
至於其實預制的,有
1.烤牛扒...七成熟,剛好~!!
2.咖哩:不同部位的牛腩及牛筋分成幾煲,方便選擇~!!吃了一塊牛筋,咖哩香濃,有椰汁香味…牛筋軟硬度適中~!!

甜品
1.雲石Cheese Cake:芝士味濃厚,美中不足的是餅底不夠香脆~!!
2.白朱古力芝士:非常好,餅底比前項好得多,芝士的感覺跟「卡x」的cream cheese~!!

3.朱古力蛋糕有兩款,名字不同而已,味道跟質感均十分相似~!!朱古力味香濃,一吃便知非常足料…
4.曲奇餅:朱古力曲奇不錯,其他就麻應了…
5.朱古力脆米芒果布甸:脆米朱古力好吃,布甸上面有一層像橙味果醬的東西,跟布甸本身不配…
6.藍莓撻:鮮藍莓下配以吉士醬,餅皮是朱古力曲奇皮~!!正~!!
7.麵包布甸:一般!
8.雪糕:9種味的movenpick~!!正

(a.瑞士朱古力、b.士多啤梨、c.雲尼拿、d意大利咖啡、e.意大利芝士、f.意大利朱古力奶凍、g.意大利奶凍、h.法式焦糖、i.青檸雪芭)
a.香濃,中間夾雜朱古力碎
b.酸酸甜甜,帶有士多啤梨果肉~!!
d-h:大同小異的…就是香滑~!
i.有青檸蓉,超酸~!!很好吃~!!
=============================================================
服務:
收碟速度快,服務細心周到~!!
Good~!!
價錢:
埋單$491…即每位$245.5~!!抵食~!!
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2010-10-19
用餐途径
堂食
人均消费
$245 (晚餐)
推介美食
  • 雪糕
  • 芝士蛋糕
  • 三文魚刺魚…
等级4
2010-10-18 258 浏览
on the last day of the 'i love salmon' promotion i went to Kudos to give it a try. after reading various reviews on the buffet i thought it would be quite nice of me to have it at the discounted price of $270 per head. and the salmon looked nice too, so i thought it would be alright.first disappointment-the tables were quite packed together. you could easily eavesdrop on the people sitting near you.second disappointment-the lack of variety of food. besides cold cuts and salmon, there were basica
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on the last day of the 'i love salmon' promotion i went to Kudos to give it a try. after reading various reviews on the buffet i thought it would be quite nice of me to have it at the discounted price of $270 per head. and the salmon looked nice too, so i thought it would be alright.

first disappointment-the tables were quite packed together. you could easily eavesdrop on the people sitting near you.
second disappointment-the lack of variety of food. besides cold cuts and salmon, there were basically nothing much left that were worth trying-unless you had a stomach large enough to accommodate bowls of noodles and stuff.

but in general the quality of some food were quite nice, say the smoked salmon. the chef kept slicing salmon from the steak and they went well with the onion and sauce-would be lovely if there were bagels to go with them.

the seafood was quite good but you had to be quick enough to compete against those aunties, which i didnt like doing. but the crabs were definitely of a good quality.

for the mains there were few worth mentioning, so perhaps id jump to the desserts- there was VERY FEW KINDS for us to choose from, but the sacher cake and chestnut cake were beyond expectation-they might look plain and simple on the surface but actually tasted very good. the small chocolate tart was also a surprisingly lovely dessert. but the bread pudding was so hard and dry that i thought i was eating biscuits rather than a soft baked pudding!

to sum up-this place was only worth going if you had the coupons with you. or else, i do not see paying $300 plus for a buffet of such quality worthwhile.
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appetizers
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mussels were quite good
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seafood platter
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mains
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desserts beyond expectation
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2010-10-17
用餐途径
堂食
人均消费
$270
推介美食
mussels were quite good
seafood platter
desserts beyond expectation
等级3
62
2
2010-10-10 10 浏览
多年前曾跟朋友讀完書畢業後, 約定將來要一起去酒店食Buffet, 大吃大喝的慶祝一番, 想不到一拖就幾年, 直到今日才能實現當日的承諾 以前食過紅磡海逸, 尖咀華麗華, 香格里拉的dinner buffet, 環境係好靚, 但食的野都唔係咩特別野, 當然唔係話唔好食, 只係覺唔係咁值 只要食物ok, 環境不太差, 我都可以接受, 搵黎搵去, 差不多間間Dinner Buffet都最少三百幾, 睇d評語都唔係好的.... 最後锲而不捨的, 終於找到Kudos, 原價$348加一,使用OpenRice 7折coupon, 連埋加一, 每位$268咋!!唔係賣廣告, 真係好抵架!!!Buffet的主題係「我愛三文魚」,供應的各款三文魚美食,以挪威、蘇格蘭、愛爾蘭及澳洲的三文魚為食材,三文魚有冷盤及熱葷, 本人只選了冷盤,主要都是選刺身,三文魚新鮮味美,主題項目,無論如何也要一試 ~ 但要分別種類,我就分不到了 壽司就不選了,還是將「空間」留給其他美食吧 熱葷的有香煎三文魚粒,但很腥,但朋友就覺得沒問題,另還有三文魚湯麵,本人接受不了,最後剔走了三文魚,點了個湯麵, 味道還不錯的特別推介
更多
多年前曾跟朋友讀完書畢業後, 約定將來要一起去酒店食Buffet, 大吃大喝的慶祝一番,
想不到一拖就幾年, 直到今日才能實現當日的承諾

以前食過紅磡海逸, 尖咀華麗華, 香格里拉的dinner buffet, 環境係好靚, 但食的野都唔係
咩特別野, 當然唔係話唔好食, 只係覺唔係咁值
只要食物ok, 環境不太差, 我都可以接受,
搵黎搵去, 差不多間間Dinner Buffet都最少三百幾, 睇d評語都唔係好的....

最後锲而不捨的, 終於找到Kudos, 原價$348加一,使用OpenRice 7折coupon,
連埋加一, 每位$268咋!!唔係賣廣告, 真係好抵架!!!

Buffet的主題係「我愛三文魚」,供應的各款三文魚美食,以挪威、蘇格蘭、愛爾蘭及澳洲的三文魚為食材,三文魚有冷盤及熱葷, 本人只選了冷盤,主要都是選刺身,三文魚新鮮味
美,主題項目,無論如何也要一試 ~ 但要分別種類,我就分不到了
 壽司就不選了,還
是將「空間」留給其他美食吧
熱葷的有香煎三文魚粒,但很腥,但朋友就覺得沒問題,
另還有三文魚湯麵,本人接受不了,最後剔走了三文魚,點了個湯麵, 味道還不錯的

特別推介係亞拉斯加蟹腳,冇諗過食Buffet可以有咁大隻咁多肉的蟹腳,先前所講的甚麼
名牌酒店buffet,比到蟹腳,真係要行埋一邊,味道唔錯,係咸左少少,肉厚結實唔霉,
長出長有,食到你唔想食都仲得!
 
朋友囉左碟灼蝦,又係水準野,又靚又新鮮,正,
仲有煮白酒藍青口和蜆, 冇食了,都係主攻蟹腳吧

另一推介係陳皮蒸飽魚仔,估唔到仲有飽魚食!?

冇錯,味道ok啦,成晚最多人搶就係呢個,飽魚當晚都出左大約6 round,
唔似有dbuffet出完一round就冇貨賣,抵讚

炒蝦球都係推介,大大隻走油再炒,又香又爽口,正!
另外有個黃咖喱蝦,好難正,不吃也罷,
其他有咖啯牛都冇食,
全晚最令我地期待的,就係MOVENPICK雪糕!!

有成十款任你揀,又香又滑,我都食左十幾個球, 真係值回票價

(其實選址呢度開飯,雪糕都係一重要因素
)
友人囉左朱古加布甸及好似心太軟的甜品.熱熱的,好好食丫!

呢度有幾款唔同種類的Cheese cake, 但我冇食了...
(先前係Main St.Deli食完NewYork Cheese Cake...患上有芝士恐懼症
)
友人又失驚無神切左三種芝士片,搽餅乾食,其中有一塊,嗅一下真係臭到喊, 
好似臭鞋味...
連隔離枱都成日望過黎,可能以為我地除左鞋...
每位食客可獲贈生蠔一隻,比人感覺有點小家,大蒦都算啦,可惜送的只係細隻,
唔單止食,大家仲有得玩的,在座的多名食客, 有可能會被抽中參加三文魚競猜遊
戲, 玩法係參加者試左大會提供的三文魚後, 要猜中三文魚的產地, 睇見參加
者的朋友都出去打氣,氣氛熱鬧,感覺得不錯呢, 友人有幸被抽中, 大會送上了
免費的咖啡coupon, Lucky~!

總括黎講,食物種類唔算多,但係食物質素真係比得上其他貴價的酒店buffet, 待應收碟
倒茶又快,good, 環境方面,地址唔算大,但好Grand, 坐得好舒服, 有服務、有質素、
仲要銅鑼灣黃金地段(地鐵站行5分鐘到),價錢都只係$268, 誠意推介
(唔好意思,重申一次,我冇利益,唔係賣廣告
)

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一人一隻的小生蠔
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有一舊係臭芝士
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黃咖喱蝦
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包一杯飲品
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2010-10-09
用餐途径
堂食
人均消费
$268 (晚餐)
庆祝纪念
纪念日
推介美食
  • 亞拉斯加蟹腳、三文魚、MOVENPICK雪糕、
等级3
88
5
2010-10-05 17 浏览
近年少吃自助餐, 因好吃的價位都定得好高, 通常自選菜式更化算. 要吃有任食 feel 的, 都多會去吃半自助, 食物比較精選. Kudos 提供的是中價位的自助餐, 午市不用二百元, 晚市三百多元. 隨著 Crowne Plaza 新酒店開張大概一年了. 還記得開張頭幾個月, 做足宣傳, 各大飲食雜誌和報章專欄都廣為報導. 難得自助餐竟好評頗多, 當時想去試, 卻未成行.過了一年才來午餐, 看 OR 前一陣的食評都仍是好的多, 還以為依然旺場, 便早個多星期便 book 定檯, 不過其實是不用的了, 這天午餐最多人的時侯, 那些檯都坐滿少過一半. 然而人少則也有好處, 感覺沒這麼嘈雜, 隔離檯沒友人, 說話自在.這裡的食物, 午餐來說, 種類也不少:麵包, 湯壽司, 魚生, 沙律, 凍肉, 凍海鮮焗蠔, 燒牛肉, 咖哩和各式熱盤中式燒味, 中式點心, 中式湯粉麵生果, 甜品, 蛋糕, 糖水, 雪糕, 餐茶湯是中西兩款: 排骨花生煲雞腳都足料, 椰菜花忌廉湯不夠奶油香. 應跟湯的麵包, 卻不是放在餐湯這邊的檯, 要行過對面, 麵包看上去幾實淨, 沒有取. 西式的菜沙律也有幾款, 淨菜
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近年少吃自助餐, 因好吃的價位都定得好高, 通常自選菜式更化算. 要吃有任食 feel 的, 都多會去吃半自助, 食物比較精選. Kudos 提供的是中價位的自助餐, 午市不用二百元, 晚市三百多元. 隨著 Crowne Plaza 新酒店開張大概一年了. 還記得開張頭幾個月, 做足宣傳, 各大飲食雜誌和報章專欄都廣為報導. 難得自助餐竟好評頗多, 當時想去試, 卻未成行.

過了一年才來午餐, 看 OR 前一陣的食評都仍是好的多, 還以為依然旺場, 便早個多星期便 book 定檯, 不過其實是不用的了, 這天午餐最多人的時侯, 那些檯都坐滿少過一半. 然而人少則也有好處, 感覺沒這麼嘈雜, 隔離檯沒友人, 說話自在.

這裡的食物, 午餐來說, 種類也不少:

麵包, 湯
壽司, 魚生, 沙律, 凍肉, 凍海鮮
焗蠔, 燒牛肉, 咖哩和各式熱盤
中式燒味, 中式點心, 中式湯粉麵
生果, 甜品, 蛋糕, 糖水, 雪糕, 餐茶

是中西兩款: 排骨花生煲雞腳都足料, 椰菜花忌廉湯不夠奶油香. 應跟湯的麵包, 卻不是放在餐湯這邊的檯, 要行過對面, 麵包看上去幾實淨, 沒有取. 西式的菜沙律也有幾款, 淨菜的葉看上去太乾身, 不新鮮. 醋汁欖油可原樽自己加.

壽司硬蹦蹦的樣子, 是一早做好雪左一段時間的. 壽司飯是捏得像磚塊的形狀, 大大舊的好穩陣, 放得整整齊齊, 一共五款, 有北寄貝, 假蟹柳, 三文魚等. 吃飽冇難度. 放在玻璃冷櫃內的幾款魚生八爪魚等應該保存得較新鮮, 三文魚也有娜威和澳洲兩款, 不過我不愛三文魚刺身, 沒有吃.

凍海鮮方面, 有凍大蟹腳, 凍蝦仔及青口. 蟹腳肉質是 ok 的, 略鹹. 凍蝦仔是急凍貨, 解凍便上檯, 吃得入口的, 青口少少鹹, 沒有青口獨特的鮮味. 凍肉包括了幾款煙熏魚和普通凍肉, 看上去色澤暗啞, 也拿了一塊淺色的煙魚和乾牛肉吃, 淡淡的, 沒有再吃的理由.

吃了一隻焗蠔, 焗好一段時間了, 已不熱, 是沒有蠔香味的. 廚師切了一塊薄薄 2mm 的牛肉, 是我這餐最合意的食物, 不韌, 有點肉鮮. 不過個 fd 切的一件有三分一寸厚, 他說比較韌, 難咬開. 燒味這天是油雞, 唔知邊間燒臘舖交過來, 可以的. 咖哩羊的咖哩汁味道調得不錯, 可惜羊的肉是粗鞋得黎又有些微霉爛. 其他熱盤也有五六味, 蒸魚柳有點腥, 炸魚柳有鹹味, 另外的白汁海鮮, 雜菜, 長通粉, 熱三文魚等等, 都是用來填飽肚子的質量, 吃完不會留印象. 之後再吃了中式點心的蝦餃同牛肉, 蝦餃好大隻, 餡料和味道都及格, 牛肉則枌較多. 朋友試過燒賣, 話普通, 叫我不用吃.

中段, 朋友話唔飽, 但又冇乜野想再食, 出去拿回一碗大大碗魚蛋粉填肚, 評語是一般. 我既感覺一樣, 但係就打算留番個肚食生果同雪糕.

甜品好多細細杯的種類, 也有慕斯蛋糕及芝士蛋糕, 手功不精緻, 行了一圈, 最後拿了點生果. 生果除了一般的菠蘿, 西瓜, 蜜瓜, 也有菠蘿蜜. 雪糕是瑞士 Movenpick 品牌, 連雪葩有六款, 朱古力雪糕好吃, 草莓雪糕適合吃得酸酸地的, 開心果雪糕則冇乜開心果味又好甜. 兩款雪葩都好酸, 不合我味道.

其實一分錢一分貨, 對於百多元的自助餐是要求不高的, 只要有三四樣好食, 有五六樣中等好食我便會滿足, 其他沒這麼好吃的唔食就得, 食物也不需要有太多選擇, 因也吃不得那麼多. Kudos 給我留下的印象是食物款式多, 鹹甜冷熱有五六十樣罷, 但絕多都麻麻, 中等好食也找不到四五樣. 難怪空了大半個場. 原價 $178, 再加一, 怎樣叫人來.


Kudos 除了食物外, 是對板的. 餐廳兩邊都有向外玻璃, 自然光線充足舒服. 侍應的服務也不錯, 常常走過來我們偏遠的一張檯, 為我們添水. 餐廳是不准拍攝外邊的食物相的, 侍應叫我不要拍時禮貌也適當.

NB. 因看到有優惠朋友突登帶了 Citibank 卡去, 怎料佢地話這張卡冇優惠了, 現在是其他渣打, 中銀等四張卡有 85 折, 好彩我地都有其中一張.

酒店正門
195 浏览
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簡潔光猛
240 浏览
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差, 賣相食味都麻麻
41 浏览
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無甚吸引的沙栗吧
44 浏览
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唔多對板
27 浏览
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算是好安排
50 浏览
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煙熏魚
112 浏览
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凍肉
49 浏览
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賣相不佳
32 浏览
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拿得很少, 但也沒意慾回頭
37 浏览
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件牛是這餐較佳的一項
22 浏览
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叫做有個好的結尾
39 浏览
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2010-09-30
用餐途径
堂食
人均消费
$170 (午餐)
推介美食
酒店正門
簡潔光猛
算是好安排
叫做有個好的結尾
  • Movenpick 朱古力雪糕
等级2
23
0
2010-09-24 6 浏览
中秋過後想同幾位好朋友吃飯聚舊,在OPENRICE見到這間新酒店,見到都幾多好評,又有七折優惠券,立刻訂了枱,會一會佢^^BUFFET 開始時間為6:30,一坐低覺得地方好舒適,樓底好高。坐窗邊位更可以望到禮頓道街景,見到電車來來往往,好不寫意。自助餐的主題為︰我愛三文魚,這晚有澳洲、蘇格蘭和愛爾蘭三款,澳洲的脂肪成份較低,而愛爾蘭的肉質較實,色澤呈粉妅。我地都非常欣賞,覺得夠新鮮又好味。佢地D阿拉斯加蟹腳好大隻,又鮮甜,又唔洗同人搶,好過九龍酒店的。此外,燒牛肉都好吃,仲有即煮的白酒藍青口和蜆都很鮮味。但講到最正之處,就係甜品,雲石芝士蛋糕和朱古力蛋糕都好鬼正,仲有十款雪糕任你揀,仲係靚雪糕,咖啡、青檸雪芭、朱古力、榛子、芒果熱情果雪芭都好好味~酒店好有心,仲搞左個遊戲,抽左現場一D食客參加,參加者要估碟裡面三舊三文魚的產地,都幾好玩架,我同D朋友扮哂食家,從外觀,顏色同脂肪紋去估,仲食一啖試下D三文魚的味道。呢個遊戲氣氛幾好,令人玩得好開心。總括嚟講,呢間酒店的食品雖然不多,但勝在好多樣東西都好精,而且refill都算密,朱古力雪糕喺九點幾仲refill呀,算係咁啦! 食品質素好過
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中秋過後想同幾位好朋友吃飯聚舊,在OPENRICE見到這間新酒店,見到都幾多好評,又有七折優惠券,立刻訂了枱,會一會佢^^

BUFFET 開始時間為6:30,一坐低覺得地方好舒適,樓底好高。坐窗邊位更可以望到禮頓道街景,見到電車來來往往,好不寫意。


自助餐的主題為︰我愛三文魚,這晚有澳洲、蘇格蘭和愛爾蘭三款,澳洲的脂肪成份較低,而愛爾蘭的肉質較實,色澤呈粉妅。我地都非常欣賞,覺得夠新鮮又好味。


佢地D阿拉斯加蟹腳好大隻,又鮮甜,又唔洗同人搶,好過九龍酒店的。此外,燒牛肉都好吃,仲有即煮的白酒藍青口和蜆都很鮮味。


但講到最正之處,就係甜品,雲石芝士蛋糕和朱古力蛋糕都好鬼正,仲有十款雪糕任你揀,仲係靚雪糕,咖啡、青檸雪芭、朱古力、榛子、芒果熱情果雪芭都好好味~


酒店好有心,仲搞左個遊戲,抽左現場一D食客參加,參加者要估碟裡面三舊三文魚的產地,都幾好玩架,我同D朋友扮哂食家,從外觀,顏色同脂肪紋去估,仲食一啖試下D三文魚的味道。呢個遊戲氣氛幾好,令人玩得好開心。


總括嚟講,呢間酒店的食品雖然不多,但勝在好多樣東西都好精,而且refill都算密,朱古力雪糕喺九點幾仲refill呀,算係咁啦! 食品質素好過六國好多,環境舒適,值得一去!以銅鑼灣地段,$268,抵食~~
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2010-09-23
用餐途径
堂食
人均消费
$268 (晚餐)
推介美食
  • 三文魚
  • 阿拉斯加蟹腳
  • 牛肉
  • 雪糕
  • 雲石蛋糕
等级2
12
0
2010-09-21 19 浏览
我唔知點解樓下咁多食評話好食.我地是星期六晚去食的,一去到,野食都唔多件.三文魚有三種,Scotland, Norway and Australia,食下去三種都有魚筋,唔滑.其他,有中湯,西湯,冇特別.甜品,有Movenpick, 是好好的回本之選.其他甜點就只是一般吧.熱食只是咖哩同魚, 炒飯,炒蝦.唔多 choice.記得, 云吞是有限定的,chef 會問你要多少粒.生蠔是一人一個,冇得加的.仲想話好細隻值得一讚的是waiter service quite good, 但大部份都是part -time .chef 都是, 好似唔想做咁,冇信心去切三文魚...$260 per person, really not worth this price. Better try others!
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我唔知點解樓下咁多食評話好食.

我地是星期六晚去食的,一去到,野食都唔多件.

三文魚有三種,Scotland, Norway and Australia,食下去三種都有魚筋,唔滑.

其他,有中湯,西湯,冇特別.

甜品,有Movenpick, 是好好的回本之選.其他甜點就只是一般吧.

熱食只是咖哩同魚, 炒飯,炒蝦.唔多 choice.

記得, 云吞是有限定的,chef 會問你要多少粒.


生蠔是一人一個,冇得加的.仲想話好細


值得一讚的是waiter service quite good, 但大部份都是part -time .

chef 都是, 好似唔想做咁,冇信心去切三文魚...

$260 per person, really not worth this price. Better try others!
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
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晚餐
等级4
274
0
Booked a table as we were celebrating a brithday event. Kudos is part of the hotel, located at the 1/F - it was of modern hip design. An attractive open kitchen allowing you to chat, interact with the chef and see the crew/the team's demonstration or works.There were couple of major corners, including salad corner, seafoods (Alaskan crabs, mussels and shrimps), dessert corner, hot plats corner (offering Indian curry, all types of fish, vegi dishes, SALMON corner (serving sashimi, SALMONs from Au
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Booked a table as we were celebrating a brithday event.
Kudos is part of the hotel, located at the 1/F - it was of modern hip design. An attractive open kitchen allowing you to chat, interact with the chef and see the crew/the team's demonstration or works.

There were couple of major corners, including salad corner, seafoods (Alaskan crabs, mussels and shrimps), dessert corner, hot plats corner (offering Indian curry, all types of fish, vegi dishes, SALMON corner (serving sashimi, SALMONs from Australia, Norway and Scotland), Noodle corner, mussel corner etc.

Foods were mostly okay, freshly displayed.
Great services and attitude for their staff and chefs/those working at the open kitchen. Very friendly, and attentive.

With special request, the place made a special little cake for our friend and we could celebrate the special moment.


Liked the icecream - Movenpick corner, the SALMON and Mussel corner - all freshly made or cooked, super yummy.
Liked the salad corner too.

Dislike - the grilled porks - looked good but not tasting good, the skin was not crispy at all.


Overall, we liked the service and would come back.
Fresh mussel cooked with wine
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Made-to-order noodle corner
57 浏览
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Grilled pork, looked nice, but not crispy
49 浏览
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fresh salads
42 浏览
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good grilled beef
47 浏览
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fresh SALMON from Australia, Norway and Scotland
55 浏览
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fresh SALMON and sashimi
55 浏览
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Australian oysters, only 1 round, 1 each ?!!
30 浏览
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Movenpick icecream - many choices
57 浏览
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average - dessert corner
25 浏览
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2010-09-14
用餐途径
堂食
人均消费
$230 (晚餐)
推介美食
Fresh mussel cooked with wine
Made-to-order noodle corner
good grilled beef
fresh SALMON from Australia, Norway and Scotland
fresh SALMON and sashimi
Movenpick icecream - many choices
等级1
1
0
2010-09-10 3 浏览
從報章廣告得知銅鑼灣有「三文魚自助晚餐」, 立即相約朋友下班後一起嘗試。到達時都已經是晚上8時半過後, 人數不算多, 可能很多人尚未知道這間酒店有做特色自助餐。餐廳設計,座位編排, 桌面擺設等都合乎酒店高水準; 食物方面, 凍蝦很新鮮, 不同產地的三文魚刺身及熱葷源源不絕地供應, 令人陶醉於美食當前的感覺。由於時間怱忙, 未能夠品嚐到其他各種美食, 希望能利用七折優惠券再品嚐三文魚的美味。
更多
從報章廣告得知銅鑼灣有「三文魚自助晚餐」, 立即相約朋友下班後一起嘗試。到達時都已經是晚上8時半過後, 人數不算多, 可能很多人尚未知道這間酒店有做特色自助餐。餐廳設計,座位編排, 桌面擺設等都合乎酒店高水準; 食物方面, 凍蝦很新鮮, 不同產地的三文魚刺身及熱葷源源不絕地供應, 令人陶醉於美食當前的感覺。由於時間怱忙, 未能夠品嚐到其他各種美食, 希望能利用七折優惠券再品嚐三文魚的美味。
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2010-09-09
用餐途径
堂食
人均消费
$254 (晚餐)
推介美食
  • 三文魚刺身
等级3
65
0
2010-09-08 14 浏览
是日為三文魚作主題, 7時去到客人不算太多, 環境不錯, 很闊落, 位與位不會密麻麻, 樓底又高, 餐桌上擺放了多套餐具, 每樣東西感覺新淨, 是晚還有有獎問答遊戲, 勝出有酒店住宿一晚, 可惜抽不中!食物壽司吧: 有數款刺身, 三文, 吞拿, 八爪魚, 飯卷, 手握壽司等, 三文魚特別好味海鮮冷盆: 有兩款長腳蟹提供, 青口, 熟蝦等, 款不算多, 但長食長有, 新鮮!另有生蠔供應, 侍應按人頭特地送到桌上, 不過自己示吃蠔, 朋友覺得麻麻湯: 是晚(中)赤小豆xxx湯及(西)洋蔥湯, 試了西湯好味沙律: mixed好的款式有3、4款, 呆有沙律菜, mixed好的較好味, 生菜不知為什麼有d苦, 還有芝士, 餅干…冷盆: Coldcut, 煙魚, 三文也有, 其中三文已有好幾款選擇, 有廚師即切的, 亦有店方做好後主動送到客人桌上熱葷: 有燒脆腩、燒雞、炒辣大蝦球、 炒時蔬2款、咖哩有兩款(羊肉好焾, 雜菜冇試, 看顏色應椰香味濃些)、野菌撻、熱香蕉pancake的東西、燒牛肉(看上比較生, 但食時不覺, 肉質不錯)、菠蘿雞絲炒飯等, 還有幾款不用煮法的熟三文魚菜式、有放湯的麵食區
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是日為三文魚作主題, 7時去到客人不算太多, 環境不錯, 很闊落, 位與位不會密麻麻, 樓底又高, 餐桌上擺放了多套餐具, 每樣東西感覺新淨, 是晚還有有獎問答遊戲, 勝出有酒店住宿一晚, 可惜抽不中!
食物
壽司吧: 有數款刺身, 三文, 吞拿, 八爪魚, 飯卷, 手握壽司等, 三文魚特別好味

海鮮冷盆: 有兩款長腳蟹提供, 青口, 熟蝦等, 款不算多, 但長食長有, 新鮮!另有生蠔供應, 侍應按人頭特地送到桌上, 不過自己示吃蠔, 朋友覺得麻麻
湯: 是晚(中)赤小豆xxx湯及(西)洋蔥湯, 試了西湯好味

沙律: mixed好的款式有3、4款, 呆有沙律菜, mixed好的較好味, 生菜不知為什麼有d苦, 還有芝士, 餅干…
冷盆: Coldcut, 煙魚, 三文也有, 其中三文已有好幾款選擇, 有廚師即切的, 亦有店方做好後主動送到客人桌上

熱葷: 有燒脆腩、燒雞、炒辣大蝦球、 炒時蔬2款、咖哩有兩款(羊肉好焾, 雜菜冇試, 看顏色應椰香味濃些)、野菌撻、熱香蕉pancake的東西、燒牛肉(看上比較生, 但食時不覺, 肉質不錯)、菠蘿雞絲炒飯等, 還有幾款不用煮法的熟三文魚菜式、有放湯的麵食區(有海鮮貝類選擇), 不過最好的, 是廚師的主動有善及殷勤服務態度, 到熱葷處廚師們幫你逐一大開熱盆蓋子, 介紹食物, 切刺身切牛肉不用客人久等, 而且熱盆的食物每次出量不會太多, 差不多完廚師就會於開放式廚房即席烹調, 煮的三文魚炒菜等甚有鑊氣, 夠熱又好味
甜品: 有栗子蛋糕、NewYork Cheesecake、朱古力蛋糕布甸, 新鮮水果凍、Panna Cotta、芒果黑糯米等, 雖不是最多甜品提供的酒店, 但每樣也很好味

雪糕是靚牌子, 連青檸和芒果雪芭兩款, 合共有8-10款選擇, 好好味

生果: 菠蘿, 蜜瓜, 哈蜜瓜, 西瓜, 還有鮮果沙律 (不是罐頭貨), 內裡有士多啤梨, 藍莓等, 店方一點也不吝嗇

侍應服務勤快, 收碟快, 添水密, 朋友行開了, WAITER幫朋友摺好放於椅後的餐巾, 細心, 真是有點不好意思, 服務是俾滿分的
食物有水準, 總好過款多但不好吃的酒店浪費食材, 用了7折劵, 折實不用$230/位, 這樣食品這樣的服務和環境, 又用爭食, 實在難得
唯一覺得冷麵難吃, 及只包一杯啡/茶飲品, 如果有飲品吧提供果汁, 啡茶供客人自助就更好
還未試過全部食物, 有機會仍會再來, 希望此優惠長做長有

多謝OPENRICE的優惠劵

(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
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味道
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用餐途径
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人均消费
$230 (晚餐)
等级4
2010-08-31 195 浏览
Came with a friend for dinner after hearing several good reviews about it from other friends.Appetizers:A range of pre-made salads of different cuisines, including Spanish chorizo salad, German potato salad (but not warm), and Italian zucchini salad. You can also make your own salad with different raw vegetables and dressings.2 soups to choose from every day; one Chinese and one western. I tried the Hungarian goulash with a small piece of wholegrain baguette, among one of the 4 different types o
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Came with a friend for dinner after hearing several good reviews about it from other friends.
Appetizers:
A range of pre-made salads of different cuisines, including Spanish chorizo salad, German potato salad (but not warm), and Italian zucchini salad. You can also make your own salad with different raw vegetables and dressings.
2 soups to choose from every day; one Chinese and one western. I tried the Hungarian goulash with a small piece of wholegrain baguette, among one of the 4 different types of bread in the bread basket by the carvery. Perhaps the bread would be better if it wasn't placed directly under the very bright light, which may have dried them out!
Chilled seafood was served next to the salads - I had two types of crabs, and the Alaskan (white with red spots) was definitely better than the Canadian; the meat was much more moist with much umami; whereas the Canadian was dry, rough and lacked flavor. Seafood overall was very fresh.
A cheese and smoked meat platter was also on display, with smoked trout, tuna etc. The marinated smoked salmon (pictured) was fatty and just savory enough.
Sushi and sashimi bar
Mostly nigri sushi, including raw jumbo scallops, grilled eel (unagi), and pickeled mackerel (saba); sashimi bar had lots of choices. Meats were fresh; my favorite was the raw jumbo scallop sushi.

Chinese dishes

Yangzhou fried rice, stir-fried crabs with garlic bulbs and ginger, stir fried scallops; all of which were good. - scallops were big and juicy; seafood was cooked just right so the meat is juicy, had a good mouth feel, not tough; the stir-fries were not greasy at all.

A noodle bar with a choice of leafy greens, noodles, and proteins like shrimp, house-made wontons, fish and pork balls. I recommend the wonton, which had plump shrimps, tender pork, and soft cuttlefish paste. Served in a choice of spicy or chicken broth.

International dishes

Two Indian curries - one vegetarian, with lentils and potatoes, one with duck - was served with freshly-fried (looks like it) papadums, and a very wet tandoori chicken (with lots of sauce)
European dishes: chicken cordon bleu, cream sauce pasta (with meat) and seafood florentine: I only had the seafood florentine, and really enjoyed the cream-based sauce with the spinach and fresh (not canned!) straw mushrooms. The seafood however was a bit tpough perhaps from overcooking, as it was a baked dish; perhaps it's been cooked twice; which is also a reason why I hardly ever bake seafood.
Made-to-order crustacean counter had mussels, venus clams and conch. I ordered conch and they gave a very generous portion; it was a bit disappointing as the conch was very tough and tasted very bland.
They also offer raw oysters but you need to ask for them. They offered me one, and as you can tell form the picture it was very small.; I didn't bother ordering any more. But it tasted fresh.
Given the limited space, the dessert bar actually took up a sizeable part of the buffet. 3 different cakes were prepared,; the chestnut was among the best. Different puddings, tarts were also laid out; I enjoyed the steamed egg white which was very rich and creamy, and just sweet enough. My favorite part of the dessert bar was the ice cream counter which serves Movenpick ice cream (my favorite brand the world over); with lots of choices - other than vanilla chocolate and strawberry, maple walnut, caramel, stracciatella (chocolate chips) and 2 sorbets were also available, with toppings like chopped oreos, m&ms and mini marshmallows for you to garnish.
Service was good - staff was polite and fast but it took them some time to get the bill.
Seating is very comfortable albeit a bit cramped. The whole area is actually quite big (I think it takes up the entire floor) but the buffet tables are cramped.
At this price the quality overall is better than expected. A good buffet in a convenient location.

seafood platter
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Hungarian goulash
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Chinese food
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House-made 3 meat wonton
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Raw oyster
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Wine-poached conch and mussels
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Marinated smoked salmon with capers
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cold green tea noodles
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Ginger spring onion stir-fried crab
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Desserts
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Movenpick ice cream :)
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
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抵食
用餐途径
堂食
人均消费
$300
推介美食
House-made 3 meat wonton
Marinated smoked salmon with capers
Ginger spring onion stir-fried crab
Movenpick ice cream :)
  • desserts
  • stir fried crab
  • seafood florentine
等级1
4
0
2010-08-30 181 浏览
Celebrating my dad's birthday, I picked a new place in Causeway Bay, Kudos at Crowne Plaza Hotel. The location is convenient, v close to Happy Valley.The restaurant atmosphere was comfortable and bright, we sat next to the windows, facing some trees outside. The restaurant uses open kitchen, v spacious and tidy.Food was pretty good!! I I enjoy the cold dishes a lot. I'm not v fond of salads, but I have to say that I really like the Japanese styled fish roes salad! The fish roes were freezed int
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Celebrating my dad's birthday, I picked a new place in Causeway Bay, Kudos at Crowne Plaza Hotel. The location is convenient, v close to Happy Valley.

The restaurant atmosphere was comfortable and bright, we sat next to the windows, facing some trees outside. The restaurant uses open kitchen, v spacious and tidy.

Food was pretty good!! I I enjoy the cold dishes a lot. I'm not v fond of salads, but I have to say that I really like the Japanese styled fish roes salad! The fish roes were freezed into a harden shape and cut into small cubes, mixed with some cucumbers and a yummy source. V refreshing!! Suitable for the summer time!

Cold dish included "long leg crab", mussels, shrimps... sashimi, sushi...

Hot dish included roasted beef (good taste!), baked seafood, freshly baked pizza, some dim sum, pasta, Canton styled noodles, Indian curry...

I like the sea bass in cream source with lavender. This is such a special course, the aroma of lavender twirled around in my mouth, really nice!

One thing I really appreciated was the chef at the open kitchen. I read from Open Rice that the Italian risotto tastes really good at Kudos, but unluckily it wasn't available on the day I visited the restaurant. The chef heard that I really wanted to try out the risotto, he offered to cook a special dish for me!! What a good service!


Desserts were not bad. Movenpick ice-cream and peach ice-cream mochi were offered. There were 4 kinds of ice-cream: Swiss chocolate, vanilla, maple walnut and coffee. The other desserts were not particularly impressive compare with other food. The papaya soup was too sweet for me.

For the price below 200 for a buffet lunch, overall the dining experience was enjoyable and pleasant!
Salad w Fish roes
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Cold dishes
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
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用餐日期
2010-08-23
用餐途径
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$170 (午餐)
庆祝纪念
生日
推介美食
Salad w Fish roes
Cold dishes
等级2
4
0
2010-08-27 7 浏览
昨天是母親大人的生日,我姐姐見到這間酒店新開不久,一早巳蠢蠢欲試!加上在OPENRICE有七折COUPOND喎,二話不說便訂位試試!這間餐廳不大,食物款式不多,但質素OK!我最喜歡它們的乳豬,真是非常香脆!但可惜只出一次,遲D黎的朋友就無緣一試了!長腳蟹都幾多,眼見都肥美大隻。(由於我對蟹敏感,所以沒有試)!生蠔每人送一隻,但隻蠔細到無人有,而且好瘦!魚生不過不失啦,即叫即切。雪糕是Moverpick~ 口味頗多,成晚最喜歡這個!還有一D即叫即煮的貝殼類食物(如大蜆,青口,翡翠螺等)熱葷有咖哩,鮑魚仔等。味道OK!但全晚最嬲是有一台食客,我估是內地人!他們放任D細路去玩D食物!無錯,是玩唔係拿食物。例如﹕用切餅刀怕打D蛋糕,在雪糕櫃台,用(不)雪糕的匙向雪糕潑水。我這時巳經忍無可忍去門口的職員投訴!叫佢向該台客反映!但當然佢地無做啦!!後來個細路程仲坐在地下玩完後,用他的手掂一碟凍盤。(芒果凍蝦)這時我巳經乜野胃口都無哂!!總括黎講,其實全店的職員服務都唔錯,包括廚師!抵讚!食物OK!(在小選擇D,不過貴精不貴多嘛!)但坐位編排很窄,如果人齊坐低後,好艱難才可以起身拿食物。如果以七折後
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昨天是母親大人的生日,我姐姐見到這間酒店新開不久,一早巳蠢蠢欲試!加上在OPENRICE有七折COUPOND喎,二話不說便訂位試試!


這間餐廳不大,食物款式不多,但質素OK!我最喜歡它們的乳豬,真是非常香脆!但可惜只出一次,遲D黎的朋友就無緣一試了
!長腳蟹都幾多,眼見都肥美大隻。(由於我對蟹敏感,所以沒有試)!生蠔每人送一隻,但隻蠔細到無人有,而且好瘦!
魚生不過不失啦,即叫即切。
雪糕是Moverpick~ 口味頗多,成晚最喜歡這個!
還有一D即叫即煮的貝殼類食物(如大蜆,青口,翡翠螺等)熱葷有咖哩,鮑魚仔等。味道OK!

但全晚最嬲是有一台食客,我估是內地人!他們放任D細路去玩D食物!無錯,是玩唔係拿食物。例如﹕用切餅刀怕打D蛋糕,在雪糕櫃台,用(不)雪糕的匙向雪糕潑水。
我這時巳經忍無可忍去門口的職員投訴!叫佢向該台客反映!但當然佢地無做啦!!後來個細路程仲坐在地下玩完後,用他的手掂一碟凍盤。(芒果凍蝦)
這時我巳經乜野胃口都無哂!!


總括黎講,其實全店的職員服務都唔錯,包括廚師!抵讚!食物OK!(在小選擇D,不過貴精不貴多嘛!)但坐位編排很窄,如果人齊坐低後,好艱難才可以起身拿食物。如果以七折後的價錢是唔錯的選擇,但原價就一定唔會黎喇!!
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
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用餐日期
2010-08-26
用餐途径
堂食
人均消费
$270 (晚餐)
庆祝纪念
生日
推介美食
  • 乳豬,燒肉,雪糕
(非会员)
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2010-08-20 21 浏览
聽朋友介紹Kudos是新開的咪去試下囉,下載佐個7圻coupon平曰都係2百蚊度都幾抵食溉.去到之後發覺食物種類唔多,生蠔係唔好食真係失望.服務都ok la,不過我地想靜靜傾下計發覺不停地有D聲嘈住我地後來發覺係一個著黑色西裝的經理(我想是經理吧)對鞋不斷地發出唃唃聲嘈住哂D聲好煩,又減分!!!食物水準除了生蠔之外其他都尚算可以~~
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聽朋友介紹Kudos是新開的咪去試下囉,下載佐個7圻coupon平曰都係2百蚊度都幾抵食溉.
去到之後發覺食物種類唔多,生蠔係唔好食真係失望.服務都ok la,不過我地想靜靜傾下計發覺不停地有D聲嘈住我地後來發覺係一個著黑色西裝的經理(我想是經理吧)對鞋不斷地發出唃唃聲嘈住哂D聲好煩,又減分!!!食物水準除了生蠔之外其他都尚算可以~~
(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
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卫生
抵食
用餐日期
2010-08-18
用餐途径
堂食
人均消费
$220 (晚餐)
庆祝纪念
纪念日
等级2
15
0
2010-07-26 37 浏览
與朋人二人行去試試公司附近kudos既buffet~ 訂咗19:30可能係落雨既關係, 去到見人不多, 坐低傾陣計才開始, 雖然無咩view睇, 但環境感覺幾舒服一開始侍應就問餐飲喇, 未開始食就叫餐飲?? 感覺好奇怪啊~ 稍候吧~湯有兩款, 一款係好似cream soup, 友人話唔錯, 另 一款係東南亞口味既魚丸湯, 感覺似飲緊湯底, 如果加個麵就會係一碗魚丸湯麵~哈哈~~冷盤同salads種類不多, 但同時有供應阿拉斯加蟹腳和長腳蟹, 蟹肉有鮮味, 唔會得個鹹字, 另有青口, 煙三文魚, 凍蝦, ok無驚喜, 美中不足就係無生蠔, 但佢就每人送一隻, 我同友人都覺得好奇怪, 如果因為衛生問題無生蠔, 但佢又唔係喎~好奇怪, 我地接受唔到囉~壽司刺身種類麵不多, 壽司只有幾款好普通嗰啲, 同一款卷物, 刺身有三文魚、吞拿魚、八爪魚、帶子, 刺身比想像中新鮮熱葷燒牛肉~ 賣相唔吸引, 所以無試, 炸豆腐~見到個時d炸粉已經散哂, 所以都係無試, 印度咖喱配烤餅, 咖喱幾香唔會得個辣字, 另有一款卷心粉都好味甜品~都是一些大路的款式,但都試了幾款, 她有好多小杯小杯既jelly, 大多
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與朋人二人行去試試公司附近kudos既buffet~ 訂咗19:30可能係落雨既關係, 去到見人不多, 坐低傾陣計才開始, 雖然無咩view睇, 但環境感覺幾舒服


一開始侍應就問餐飲喇, 未開始食就叫餐飲?? 感覺好奇怪啊~ 稍候吧~


湯有兩款, 一款係好似cream soup, 友人話唔錯, 另 一款係東南亞口味既魚丸湯, 感覺似飲緊湯底, 如果加個麵就會係一碗魚丸湯麵~哈哈~~


冷盤同salads種類不多, 但同時有供應阿拉斯加蟹腳和長腳蟹, 蟹肉有鮮味, 唔會得個鹹字, 另有青口, 煙三文魚, 凍蝦, ok無驚喜, 美中不足就係無生蠔, 但佢就每人送一隻, 我同友人都覺得好奇怪, 如果因為衛生問題無生蠔, 但佢又唔係喎~好奇怪, 我地接受唔到囉~


壽司刺身種類麵不多, 壽司只有幾款好普通嗰啲, 同一款卷物, 刺身有三文魚、吞拿魚、八爪魚、帶子, 刺身比想像中新鮮


熱葷燒牛肉~ 賣相唔吸引, 所以無試, 炸豆腐~見到個時d炸粉已經散哂, 所以都係無試, 印度咖喱配烤餅, 咖喱幾香唔會得個辣字, 另有一款卷心粉都好味


甜品~都是一些大路的款式,但都試了幾款, 她有好多小杯小杯既jelly, 大多是酸酸地, 莫非諗住咁樣可以再食過?? 特別一讚係個特濃朱古力蛋糕, 充滿朱古力的甘苦, 我同友人都一至讚好, 雪榚有大路款, 雲呢拿, 士多啤梨, 朱古力, 另有薄荷朱古力碎, 青檸雲酪等…


總括: 食物質數可以講係ok既, 但款式真係少咗d, 可能係貴精不貴多, 咁可以易control掛~
另外, 服務直得一讚既係, 人手非常充足, 差不多一枱就有2個侍應招待, 真係意想不到~
價錢~用咗openrice既7折coupon , 兩個人$540.8 價錢合理, 如果諗住可以慢慢咁食吓坐吓傾吓, kudos係可以一試既~

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冷盤
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壽司刺身
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甜品~jelly&蛋糕
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open kitchen
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每人送生蠔一隻
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(以上食记乃用户个人意见 , 并不代表OpenRice之观点。)
张贴
评分
味道
环境
服务
卫生
抵食
用餐日期
2010-07-22
用餐途径
堂食
人均消费
$270.4 (晚餐)
推介美食
冷盤
壽司刺身
甜品~jelly&蛋糕