FRITES Belgium on Tap (濠豐大廈)

营业中

休息中

I was at this pace for a birthday dinner and asked for a complimentary parking ticket later. However the waiter brushed my request aside saying there was none available as all have been given out in the afternoon! This is the first time in all my years of dinning experience I came across such a ridiculous situation ! I then approached he manager for assistance ! I would have expected a word of apology over the issue , instead I was given a lecture on why it was not right for me to be expecting a

有Heart的一間餐廳，朋友生日聚在一起，環境舒適安靜，食物款式不算多，但絕對適合把酒談歡，18:00-20:00有Happy Hour,酒類飲料超級多選擇，熱愛飲酒的不要錯過！

倒數中的人，今日忙於處理手尾，所以決定去食一個豐盛的午餐。每次經過都想一試，今次就選了這地方食lunch 。午餐set由$128-228不等，我當然選擇了我的最愛～牛扒（steak and frites)頭盤方面，我選了湯（因為見隔離臺點了沙律但見到都唔開胃,所以選了湯）雖然忘了影相但個湯可以一試主菜牛扒上場（5成熟）外觀：7/10（熱辣辣的薯條加上半溶的牛油在牛扒上溶化，令人垂涎欲滴）味道：6/10（外表已經看到可能太熟，切開沒血水已經知道唔止五成熟，咬落香口但太老）份量：8/10（好夠飽，份量十足食完夜晚都可以唔食但要宵夜）最後來一杯香濃咖啡作結尾～放完飯時候返倉做野了。

平日很少經過這裡，今次lunch與同事試一試！雖然是法國餐，但大家都點了 steak服務員有笑容，令人心情舒暢。先來前菜沙律味道有點怪，一粒粒的我不知道是什麼，總之不合我口味，吃了幾口便吃不下去。然後上主菜，外貌很吸引，份量亦十足。微微的焦味令人食指大動，牛扒很香口，牛味亦濃，不錯！伴碟的薯條正常，可以再香口一點，沙律普普通通，不吃不會可惜，早知伴碟有沙律我便選湯做前菜(明明menu有寫😅)。有機會下次再來嘗嘗青口吧

1行5人，為慶祝就快放假，lunch去左食 Belgium 由於前一日已經book左，所以去到唔洗3分鐘就有位服務好好!之後已經食過一次, 最吸引係個喇沙青口食落每隻青口都好入味，沾滿左SAUCE而且青口都大大粒~喇沙青口除左個青口之外，仲有薯條同包食晒青口仲可以拎d湯黎點包食非常好味!另外，第2推介，比較特別，就係個炸魚有啤酒味，伴碟有好好味薯條，新鮮，夠脆另外仲叫左雞同飯不過就已經冇青口同炸魚咁推介同特別。

帶住兩個細路所以想搵間坐得舒服D既餐廳食飯， 最後三大兩細揀左呢間餐廳， Book左6:30但去到好似無人咁， 佢個位置又係偏左少少， 喺商業大廈樓下， 加上我地果日係星期日， 都無乜人行去果邊， 但到七點幾就開始多人左少少 餐廳既燈光就比較暗 Fish and Frites 都幾大碟， 魚幾滑， 但上菜果時就唔係好熱， 沙律菜有酸酸地既sauce， 幾開胃 Tiger Prawn and Smoked salmon risotto本身係點mushroom risotto但佢落錯單，但呢個risotto都幾好味，好香牛油味，口感ok，不過就唔係好覺有煙三文魚。。。。 Super Protein Salad呢個沙律感覺好健康，味道係酸酸地既，都幾特別 Frites house mussels呢個青口無記憶中咁好食，可能因為唔夠熱，個味又唔係好出，個汁都唔係好夠味 Rosemary Roast Chicken呢個雞幾好味，有四件，幾滑同幾juicy，唔似平時食果D燒雞咁乾 其實仲有兩個甜品，但掛住同細路喺餐廳果個kids area度玩唔亮得影相，果Kids area都幾得意有成個廚房仔

其實我好鍾意食青口。自從係英國食左幾次平靚正青口，就開始念念不忘～Frites 係香港都有幾間分店，而太古坊呢間唔多人～我有打電話book檯，不過黎到見冇咩人就自己坐低算啦～揀左陣就叫左青口同羊仔肉首先講下羊仔啦～其實有D失望既，因為係冇羊味，更唔覺膻味。肉質都比較林，多汁，配菜都OK啦～青口，都算細隻（可能我係英國食個D好大隻，返黎香港都唔覺得有呢個size)配菜薯條好新鮮～最後嗌左兩杯酒：Hoegaarden 同 Stella我知食青口同紅肉唔應該配啤酒，不過唔緊要啦～

The lunch sets are quite pricey, given the other better/cheaper options in the area. Only a few selections and I got the "Chili Tuna Spaghetti", which was unfortunately pretty bad. The spaghetti and tuna were very dry, and the mussels were not fresh or clean. Soup and salad were okay. Probably will not be coming back here

As clearly on the photo, it's a dish of rock-hard raw rice. Please see the shape and the size of the rice, and the extremely white color. Not only hard in the center, it's RAW! When I return the dish, the waitress replied, "It's Resotto!". No, definitely NOT!!

放工去食就啱啦，唔多人，又可以吹水，好有外國feel。Mariniere mussels pot真係正，有淡淡白酒的味道，加Dherbs同celery，mussels 好fresh，個湯都飲埋！side加左frites，crispy and yummy!Main order 左Rosemary roast chicken，佢個presentation好吸引，見到就想食。燒雞肉質鮮嫩，配菜都好出色，有herbs lemon potatoes, 蕃茄仔，delicious!另外重點食Roasted pork knuckle，同之前食開個間有D唔同，感覺呢度嘅chef更有heart。豬手皮好crispy，肉都好tender，食到有quality的感覺。仲好細心切開細細件，好貼心。又好appreciate roasted vegetables豐富，有carrots，翠肉瓜和onion。唔少得Beer!!!有好多choice，見到每款啤酒都有自己搭配的杯，staff都係你面前fill up，好professional。

The environment...This place is so crowded with white collars during happy hours on weekdays, while full of kids running around on weekends. With a playgound and kids trucks, this place is a paradise for kids. We went there on a Sunday night tonight, where only a few families were having dinner and around 10 kids running around (still tolerable for me and my hubby who don't particularly like kids...). The food...The food was suprisingly good. The crab starter was interesting, a bit spicy and ver

曾否漸漸發現，人走得越久，一群人的朋友變得越來越少？最後一大班人中，或再提不起勁約人，或有些人根本不想來。最後能經歲月的友誼，還餘下多少？哲學家威廉．詹姆斯文說過，人性中最強烈的慾望便是希望得到他人的敬慕。我們會在我們自以為最珍重的朋友群中，得到最徹夜的失望，其實其中，只是因為我們做了人群中的聚光燈，唯一的一個聚光燈。人群中，人總希望得到重視感，那是本性，可惜當某人在群中奪得太多重視感，其他給予重視感的人就會覺得自己可有可無，作為一位聆聽者，久而久之，會失去自己在這群人中的意義。所以，其實要維持關係，是讓每一個人都能得到各人的重視，把聚光燈轉下去，而不是一個人握着不放。讓每一個人都能說上幾句，或誘導他們說上幾句，讓他們都能分享，都能感受這群朋友所給予的快樂，這段關係才能長久，友情和愛情一樣，需要花時間，只要你覺得時間花得值得。值得花時間的友誼，就如一直最少一個月總會見上一次的六人聚。這次的地方，落在鰂魚涌的FRITES Belgium on Tap，香港少見的比利時菜。FRITES這家店在2006年駐足香港，已近十個年頭，開了四間分店，分佈在港島的鰂魚涌、銅鑼灣、灣仔、中環，自己只光顧

食過灣仔既Frites好好味, 是日突然係openrice見到鰂漁涌都有Frites 既分店喎立刻打去book 位先12點半去到, 咦仲有好多位喎...好啦, 睇下食咩先....最後叫左以下既野:Summer Minestrone (3/5):正常菜湯既味道, 無咩特別Baked Portabello Mushroom With Goats Cheese (3/5) 意米有少少異味, 唔知係咪正常個蘑菇好juicy, 配埋goats cheese 個味道好夾, 唔會太膩Grilled Marinated Lamb Loin (1/5):無羊味, 無膻味, 肉質好鞋, 好韌, 要咀嚼勁耐先吞到, 可算係難食其實哥1分係比配菜既蕃薯蓉,一層一層好有層次, 口感不錯Steak and Frites (1/5):扒之中都可以算係難食..都係個韌字, 無野好講啦薯條則保持灣仔既水準Watermelon Fruit Salad (4/5):呢個係全個LUNCH 最好味既一碟,酸酸甜甜咁, 去酒膩感, 好SUMMER FEEL~~

長假後第一天，餐廳不算太多人。lahris特別喜歡這長梯起動囉!! lahris要了鴨胸沙律，鴨胸好香，重點卻是那塊脆脆的麵包!!! 用來送鴨胸，一流!三文魚輕輕的煎香，肉質依然好嫩，配有薯蓉。最後來一杯齋啡作結，有力工作了 

The food was not as tasty as before but the environment was still nice. Great place for gatherings with friends or happy hour with colleagues!