Cova Ristorante & Caffe (利園一期)

营业中

休息中

上星期六放工到新開的COVA食lunch，令人最難忘的是那個牛奶芭菲伴芒果醬...先是外層像芭菲般軟滑，上面還有一塊經典的cova 巧克力，享受完軟滑的口感後，再來的是榛子粒的嚼頭，吃到中心還有冰凍的鳳梨^^$68，真是味覺的頂吸享受﹗

有日行過Lee Gardens，見到本來0係basement既COVA搬左上地面。我第二晚就約埋個friend去食飯。嘩﹗入面大左好多，裝修又勁靚，仲有d opera既音樂，真係有d似去左意大利。最鍾意食佢個頭盤鮮龍蝦Tiramisu，加左鮮龍蝦肉，好有口感，又有少少鹹鹹地，感覺好特別﹗鐘意食tiramisu既朋友一定要試下﹗

I went there with my kid during weekday. It's a quiet day with few people around. The tea buffet is acceptable but the serving area is full of tiny insects flying around. Looks horrible! Service is being worse and worse in my every visits. To maintain the COVA brandname, I think they have to choose their staff wisely. The COVA in Milano is always the best of all.

講開佢個甜品, 我好懷念舊年o係意大利米蘭佢地個總店裡面食o既蛋糕! 個蛋糕好靚好靚, 唔係slice cake, 而係pastry, 係一個白朱古力mousse cake. 我再叫多左杯cappuccino, 我個friend就只係叫左杯cappuccino. 雖然最後o個餐要成二十幾歐羅(淨係我自己o個份都成15歐羅)但係再去我都係會再食...<br /><br />p.s. 下面o既分數係俾米蘭總店o既...

寫完個cova dinner, o岩o岩醒起一年前黎過呢間branch食tea! (好似係楊小姐被摑無耐之後)同朋友叫左兩個cake sets, 分別要左banana chocolate cake同埋一件rich chocolate cake(唔記得左accurate name啦)...兩件cakes個朱古力味都實在係太濃啦!我估係用dark chocolate造o既. 我同我朋友呢類咁好甜o既人就唔太like, 埋單almost $200, 都唔平, 所以以後都無再試過啦(雖然有人話俾我知係我唔識揀cake)

因儲開印花,明係覺得cova咖啡唔多掂都飲多幾杯儲埋佢叫cappuccino少奶,超水........但原來呢度咖啡比其他分店平兩蚊真係超唔掂

第一次去食2人tea set,有2碟上,一碟係d什果tart,taramisu tart,chocolate tart等8樣,另一碟係包包同酥,有tuna酥,tuna 三文治,火腿酥等,又係8件仲有一人一杯coffee or tea,我地choose0左mocha$98+10%埋單比想像中冇0甘好味,最好味係杯mocha,好香~d tart一般,同美心0個d差不多仲見到關之琳tim!

我最buy Cova就係呢樣.=)去年試過佢地個$98 Tea BUFFET.試過幾種CAKE都覺得OK.不過未及於東方文華的NY CHEESE CAKE同DAN RYAN的TIRAMISU好

有一排成日去呢度食野, 因為我覺得好舒服, 好靜. 而且d service又好, 始終比得呢個price, 都唔會咁差. 食物就唔駛點講啦, 好有水準0既意大利菜. d pasta好出色!! 特別係墨汁麵, 有塊紙包住, 俄應會0係你面前cut開. 但係我就唔明塊紙有乜用?? 另外就係佢d包包, 好食到不得了, 熱辣辣.係可以添食架!! 不過我就覺得佢d cake唔多得, 尢其係tiramisu, 一拮就散, 同帝苑冇得比. 係得芒果cheesecake好d.

4月29日早上10點，到銅鑼灣跟客戶開完會，逛到利園的Cova 吃Late Breakfast。除了我，只有兩客人而已。點了：1. Latte Macchiato $34咖啡香濃，泡沫超滑。比差不多價錢的Pokka 或UCC 好2倍!! 比Starbuck好10倍!2. Fritata Sandwich $75由1. Fritata of eggs and cucumber slices, 2. tomato slices, 3. artichoke slices, 4. high quality ham slices, 5. roman lettuces,6. Fritat of eggs and green peas. 組合而成。全部材料都係上等貨色！雖然又貴，又高卡路里，但普通意大利餐廳食不到這種用心造的高質素的早餐。我個人覺得，值得一試。尤其是杯咖啡，價錢跟　Pokka 或UCC　不相佰仲，但Cova那杯的超級幼滑泡沫，便立即讓人知道「一山還有一山高」。侍應的而且有點白鴿眼，明顯地侍應對穿行政套裝的我，比對穿普通休閒服的年輕小情侶來得體貼和專業。

睇飲食男女見到cova 有個龍蝦buffet, 之前聽人講過呢間廳幾好味, 一直都想去食, 但又覺得太貴見到個lunch buffet 只係$198, 就同個去試下. 一d都冇令人失望. 生蠔好新鮮, 又肥又甜. hot dishes 有鱸魚同ham bone 都幾好味. 值得一提o既係牛利, 好稔好入味. 而白汁海鮮pasta 亦好好味. 甜品的選擇都算多, 水準都唔錯. 但本人強力推介hot dishes. 個buffet 仲包一個main course. main course 有兩款芒果帶子汁烚龍蝦and 白汁龍蝦意粉. 聽雜誌介紹both of us had 芒果帶子汁烚龍蝦, 好甜好多膏. 個buffet 真係一句講晒好味道, 扺呀!!

我是入去Tea的，以為可以見到d明名或明人，但一個到見唔到覺。我覺得入去不是食佢d食物，而係食佢“COVE”個名。老實講佢d野不是好食得好緊要，只是一般，我叫左三個甜品：Blueberry Cheese Cake、Tiramisu & 士多啤梨拿破崙批，我覺得出名果個Tiramisu只是一般，反而Blueberry Cheese Cake同士多啤梨拿破崙批幾好食。另外叫左杯cappuccino味道同startbuck沒有分別。

曲奇几多種味,個人推介全麥甜曲奇(入口鬆化唔太甜),Brezel(淡淡香草味,少少咸,唔油膩),Cheese咸曲奇(咸咸香香,几鬆化惹味),Cantucci(麵包做0既,煙煙韌韌,裡面D果仁鬆脆,加埋甜甜地口感几特別,第度冇0架,用來送Cappuccino 几好

其實有好多好出名0既食肆都冇傳聞中0甘好,Cova就係其中一個例子.呢度D蛋糕同Cappucino都係普通貨仔,反而環境方面就几好,好適合D人靜靜地傾計.仲有呢度D曲奇都几好0既.

$68 件Blueberry cheese cake都幾貴..味道冇想像中咁好味！d Blueberry只不過係鋪o係件cake上面…芝士同籃莓兩者都唔夠香、又細件！始終都係杯$40 o既Cappuccino 最正~