想甜嚐甜

营业中

休息中

🍦 雪糕芭菲杯 HK$48相中: 士多啤梨、紫薯、荔枝.我自己就食紫薯味，其實得啲toppings係關於紫薯，雪糕味道都係原味，同藍色嘅類似波子汽水嘅味道，幾特別。🤤 雪糕份量好多，但味道偏甜，底有啲脆脆，撈埋一齊食有口感啲。

今日同朋友去堅尼地城食飯，食完想繼續食甜品，經過見到呢間menu好似幾okay 就入去坐低menu 好多款都好吸引，但食完lunch未消化哂，最後只叫左兩款menu 寫既乳酪雪糕 但食落似vanilla ice cream 多d 問番店員原來部乳酪雪糕機壞左 所以換左vanilla 比我地，建議下次可以事先講番 

紫薯心太軟 $52心太軟係即叫即製既 所以製作需時 大約需要等15分鐘左右 紫薯蓉配乳酪雪糕 所以要快啲食 如果唔係會溶哂👻整體黎講唔會覺得好甜好流 但又唔會搶左對方既風頭 黑糖芋圓仙草 $40 份量不少 有好多配料 唔會話食到一半就得返仙草 幾款配料都係好煙煙韌韌 好有咬口另外可以揀選忌廉或者花奶 可以因應返自己個人喜好去加黎食

I've eaten dessert here several times, with varying results. Overall, the food is very hit-or-miss. The banana caramel creme brulee was alright the first time I had it, but when I got it again only two weeks later, the texture was completely different (very pasty) and the taste was not nice. The dumplings in osmanthus soup tastes too sickly sweet. Their lava cake and frozen yoghurt, however, is good. Do not get takeaway from here or visit when it is busy. The staff was completely overwhelmed and

今日去關西環食lunch，食完lunch之後硬係覺得要食下甜品先夠圓滿，順便諗住試下新野費時下下都係黎親西環就食夏x。同朋友兩個人各嗌左一款甜品share，分別係紫薯waffles 同埋心太軟。賣相okay嘅，幾鍾意佢個yogurt雪糕，令到成件事冇咁甜，連埋雪糕筒一齊食。 waffle唔錯都幾脆，不過心太軟就麻麻地，切開左都有少少流心嘅，不過舊蛋糕有啲實，有啲厚，口感有啲似brownie咁，呢度扣咁啲分。下午茶時間唔太多人，環境都幾舒服。

呢間係堅尼地城新開既甜品舖，走台灣路線，有好多種類既選擇，今次我就揀左我最愛既紫薯！呢個紫薯心太軟絕對俾到驚喜我，外脆內軟，賣相相當吸引，有個芋頭雪糕球，而且食落啲紫薯流哂出黎，又唔會太甜，好好味，值得推介！

#芒芋$40不嬲都幾鍾意食芋圓，見到呢到有當然要試下啦😋呢款入邊會有齊地瓜圓、紫薯圓，芒果和小丸子。芋圓的份量誠意十足，食極都仲有🤤惟紫薯味較淡而粉感稍重#小木船$38入邊會有雪糕和香蕉❤️牛奶雪糕.想甜嚐甜 (西環)西環堅尼地城士美菲路15號地下

My favourite dessert place for taro balls so it deserves one more post ☺️🤤 The taro balls were big and chewy. There were a lot of quality ingredients like sweet potato balls, grass jelly, pearls, rice dumplings etc Go for German Cream rather than condensed milk because it was much richer and smoother😋🤤 The Agar Coconut King is my second favourite. The coconut water and jelly was very refreshing and cooling. Coconut meat on the shell could also be scraped out with ease 👍🏻 Recommend the one with ma

食完午餐，當然要去呢度食埋個糖水至圓滿既。話說之前小編都講過呢間既糖水系唔錯既，但超級好味道又唔算啦，始終小編都系要整體去評論包括環境，服務，價錢同埋食物種類和質素啦。呢間間評分以五分為最高，小編會比AROUND 3.5-4既，始終價錢係比較貴以同區黎比較。雖然芋圓系唔錯，但芋圓其實並不是貴既食材，小編就未食過唔好味既芋圓啦，但呢度既芝麻糊確實不錯，以34元黎講相比其他中式糖水鋪系貴d（佳佳都只系20元），但冇得甘樣去做比較既，又唔同區。不過小編想講既系芝麻糊真心唔係HEA野，食得出好香既芝麻味，甜度適中唔會OVER甜，同事們食椰芋，黑糖仙草涼粉都不俗。但如果要小編山長水遠黎呢度食又唔會LOR，大家如果經過開就順便黎試下啦。

之前見過有人介紹呢間甜品店嘅玫瑰心太軟好靚 😆，不過原來只恨黃大仙重點先有，但佢地系堅尼地城開咗分店 😍 抱著好奇心嚟試咗兩款紫薯甜品只能 😌 兩款都滿意，完全冇失手，佢哋都加盟咗 eatigo 如果撞正優惠時段去真係抵食到爆 😱 好喇入正題講吓野食先紫心番薯心太軟 配乳酪雪糕 ❤️ (半價 $26)評分：8/10.雪糕記得有得揀 froyo 或者另一款味道，對乳酪痴心一片嘅我當然就揀前者啦，👉掃到尾可以睇流心效果，啱啱切唔會話爆漿傾瀉出嚟，但一路切落其實裡面嘅流心：蛋糕比例都平均 😻 紫薯味極濃 👍 另外一邊仲有紫薯顆粒可以撈心太軟食同 froyo 食都得，不過紫薯粒如果都可以暖少少會更好楓糖紫薯奶凍 ❤️ (半價 $21)評分：8/10.奶凍同 menu 嘅圖盛載容器有啲出入，不過都一樣有水準，panna cotta 夠滑，奶味香濃，唔會過甜，混合同紫薯一齊煮過嘅楓糖漿甜到入心 😆 面頭鋪滿咗好多紫薯，口感軟艌

黑糖芋圓-凍食，黑糖水，吾過甜，有甘香，芋圓同丸子煙韌可口，仙草粉圓珍珠好食，所有配搭剛剛好夾餅-香脆，柚子雪葩清新，香蕉有糖衣包住， 外脆內軟， 組合配搭恰到好處，吃得出個誠意來榴槤奶凍-榴槤香， 奶凍唔過甜番薯芋圓薑糖水- 薑唔夠味，可能用咗嗰啲洗水薑，所以薑味都比水浸走， 番薯夠淋，芋圓煙韌，可惜糖水唔夠薑

食完沙爹麵之後，當然要食返個糖水滋潤下啦，附近有間好出名既想甜嚐甜，之前食過一次都覺得非常OK，今次再去探訪下先，雖然1點至開但個靚女店員好好，早15分鐘已經比我地入去。一坐低就即刻溫書甘溫睇下食乜好。小編ORDER一碗期間限定既桂圓蓮子糖水加芋圓，同事A叫榴蓮楊枝甘露，同事B叫伯爵茶焦糖燉蛋，同事C叫黑塘涼粉。呢度D糖水真心有誠意，冇得輸，最冇得輸都係個靚女店員，又後生，又靚，又有禮貌，又做野快手，又斯斯文文甘。

除夕同一大班朋友去食 皆因同行朋友話佢地嘅芋圓幾好味雖然當日等左勁耐先有得食 不過都算數啦 除夕人多都唔會計較啲乜野到左上星期 另一位朋友好鍾意食芋圓就帶佢黎食由於有最低消費 就嗌左一份芒芋 一份阿華田芒芋依然都係好食嘅 不過份阿華田就一肚氣阿華田側邊嘅雪糕可以揀柚子味同原味（好似係 定唔記得vanilla）咁我地就揀左原味嘅（留意本身我地都唔知 係waitress問我地要咩味）結果 上台果時 waitress就話「唔好意思 得番柚子味 唔知你地介唔介意」嘅同時就放低一份柚子味雪糕嘅甜品俾我我同朋友頓時「下」左出聲咁樣係問我介唔介意咩？咁樣係迫我唔好介意下嘛？如果真係發現無咩客人想要嘅味道 唔係應該問好左客人轉唔轉先上台架咩？最後 個雪糕我食左一啖 真係接受唔到 就叫佢地換然後 waitress仲要話佢唔啱啱先知無哂原味其實我唔care你地有定無 無你問好我一聲我咪轉其他野食依家我會好懷疑唔係個waitress問題 而係只係廚房整錯就要迫個客去食唔係佢揀嘅野講真 呢間嘅芋圓係幾啱我食不過咁嘅服務真係............................

作為芋圓控，緊係要嚟試啦！我叫左黑糖芋圓仙草配德國忌廉黑糖底加上忌廉奶，口感香滑，芋圓夠Q彈，配上仙草和黑糖條，增加左層次感，係唔錯喎！下次會再嚟試下其他款嘅甜品！

坚尼地城这块糖水店不少，装修的也很用心，但能第二次光顾的。。。芒丸，寡淡无味甜心紫薯，剩了一半抹茶雪糕，真心没法吃下去，既没吃出抹茶味，也没有奶味的雪糕，还有冰晶，可能是特色吧