影片
以上资料只供参考，请与餐厅确认详情
有关奖赏计划
优惠
相关文章
We have both remedied ourselves well post-surgery and are living life to its fullest again! Yes we are strong and we ought to celebrate life at this lovely kissaten. This branch in Tai Po mega mall has a souvenir section at the storefront that sells delicate tableware. We cheered with each other with two splendid drink: a sweet-savour sparkling cherry blossom soda, and a smooth and sweet purple & yellow potato milk. Sharing a plate of tuna & mentaiko angel hair pasta, and a pink cherry blossom omurice with usagi. Both were lightly flavoured, and plated beautifully. The staff would help you cut open the omelette egg and pour the creamy starchy cherry blossom flavoured sauce onto the egg, ladies would love that cos it’s all pinkish!Dessert was a fluffy yummy hojicha tea chiffon cake with a dollop of baby pink cherry blossom cream, that smelt incredible! Two white strawberries halves on the side, cute & they were our two hearts. 🍓♥️
继续阅读
每次经过大埔超级城都见呢间有人等位应该系一间好正嘅日系餐厅个环境好chill 有棵树（应该系招财树？haha)放喺门口仲有好多日系嘅杯同碗碟卖✧ 花见鳗鱼蛋包饭（$145）店员会喺你面前𠝹开只蛋将好有樱花感嘅粉红色酱倒喺蛋包饭上面
试完觉得味道其实系忌廉酱
鳗鱼原条又juicy
烧到微微焦香
个酱汁甜得嚟唔会抢咗鳗鱼嘅鲜味
饭底炒得粒粒分明
仲有啲蔬菜平衡返
成个配搭真系无得弹
✧ 浓醇明太子吞拿鱼意粉（$135）
呢个意粉嘅明太子酱多到泻
每啖都食到浓浓嘅海鲜味
吞拿鱼好新鲜
幼意粉煮得刚刚好
有咬口得嚟又唔会太硬
成个组合真系无得顶
✧ 樱漾气泡梳打（$46）
见到呢杯梳打个样已经心心眼
入面有朵真樱花漂浮🌸
好有春天feel
饮落好清新
甜度调得啱啱好
气泡好足又唔会攻鼻✧ 樱花满开戚风蛋糕 $66
戚风蛋糕糕体松软到好似食紧云咁
奶油轻盈得嚟又够滑
甜度刚刚好
食完成件都唔会觉得滞侧边有粒淡雪白色士多啤梨装饰好钟意酸甜味刚好🤍
✧ 焙茶麻薯沙冰（$52）
呢杯沙冰茶味超浓郁
饮落去成个口腔都系茶香面头有好浓味嘅cream
沙冰打得好细滑
完全冇冰粒感
甜度调校得好好沙冰啱哂而家热返嘅天气饮～最后仲有一粒qq烟烟韧韧嘅麻糬作结同沙冰嘅质感形成有趣对比总括嚟讲吃茶ちょうぼ每样食物都咁高质
由主食到甜品都咁出色 环境又舒服
继续阅读
之前都试过大埔中心呢间日式餐厅，觉得嘢食都几好食环境又舒适，所以今日就再返嚟食晚餐。不得不写今次个食评去推一推佢嘅期间限定菜式，主题系樱花。全餐饭嘅菜式都有樱花嘅成份，真系好梦幻。花见鳗鱼蛋包饭 除咗卖相好吸引之外，味道都好特别，佢嘅蛋浆一切开啲蛋汁漏晒落个饭度包住厚厚嘅鳗鱼再淋上粉粉地色嘅芝士酱汁，真系色香味俱全。浓醇明太子吞拿鱼忌廉意面嘅面质口感非常之好，虽然配菜只系有吞拿鱼同埋明太子，但系调味调得好好，好好食🤤甜品系樱花满开戚风蛋糕！软淑香滑！配上一配樱漾气泡梳打 ，真心满足！
继续阅读
朋友约会揾咗间坐得舒服，又可以倾偈嘅餐厅以樱花主题及fusion菜，打卡美令人愈悦～🌶️麻婆豆腐烩乌冬川·日风味，弹牙滑溜乌冬麻麻辣辣，味道原来咁夹，越食越过瘾🌸花见鳗鱼蛋包饭围绕春赏新菜招牌蛋包饭殿堂级滑蛋，轻轻切开松软疗愈在淋上粉红Sauce ，饭底更是灵魂所在里头蔬菜米粒茄味十足，仲有条一条鳗鱼口感层次独特，俱创意特色，别有一番风🌸樱舞绽放盛合 $112雅致梦幻🤩充满日式风情既「落雁」海绵蛋糕配搭樱花士多啤梨酱组成口感soft不腻；豆沙和菓子软糯甜滋滋；樱花水信玄饼晶莹剔透，水润透心凉🍓点缀稀有绝美既＂淡雪＂士多啤梨🌸樱漾气泡梳打｜🍑白桃梳打泡泡梳打 🫧朵朵樱花，粉红淡然好清爽
继续阅读
今期主打鳗鱼蛋包饭, 成个蛋都系粉红色😆 酱汁系用红菜头打制而成, 搭埋条肥美既炙烧鳗鱼同酱汁炒饭, 每啖都好丰厚好少系香港食到即场切开既蛋包饭, 食下食下又好挂住日本啦🫣浓醇明太子吞拿鱼意粉卖相比起蛋包饭相对简单, 但味道同蛋包饭比都唔弱架!! 份量十足之余, 配忌廉汁味道浓郁, 呢度既明太子同平时食既好唔同, 佢系用新鲜明太子而唔系用粉红色明太子酱汁, 好有诚意❤️樱漾汽泡梳打放哂樱花既装饰, 带淡淡既樱花香气饮起黎大清新解渴草莓雪沙呢杯士多啤梨有少少乳酸味道, 卖相完全好吸晴, 有埋忌廉系面真系炎炎夏日解暑之选樱花满开戚风蛋糕软棉棉既戚风蛋糕挤满樱花Cream, 搭配淡白色既あその小雪士多啤梨, 卖相已经赢左好有少女心🤣
继续阅读
您可能会有兴趣的...