The Optimist

营业中

休息中

We opted for the Restaurant Week set menu and were thoroughly impressed with every dish from start to finish. The variety of appetizers and mains were all excellent, but the beef cheek truly stole the spotlight—rich, tender, and packed with flavor. The prawn al aglio was simply divine, bursting with garlicky goodness. To top it all off, the special rectangular Basque cheesecake was a masterpiece in both taste and presentation. A memorable meal from beginning to end.As someone who adores crème br

My friends and I had an incredible dining experience at The Optimist last night. Our evening was made even more special thanks to the amazing staff. They went above and beyond to recommend us different dishes which were delicious and authentic. They even threw a surprise birthday celebration for my friend. We were blown away by the amazing food and the exceptional service. Thank you so much for making our night unforgettable! We will definitely be back. We highly recommend The Optimist to anyone

⌇t h e o p t i m i s t “ 🦞 “ Juicy Lobster Rice ( $ 5 9 0 )boston lobster, squid, onion “ 🍳 “ Huevo Rotos - Iberico Ham ( $ 1 4 0 ) “ 🐟 “ Tuna Tartare ( $ 1 4 0 ) avocado, house dressing, cracker “ 🍗 “ Roasted Chicken ( $ 2 1 0 )mixed herbs, spinach, pine nuts, raisin, apricot sauce  the presentation of the dishes were exquisite, with vibrant ingredients that foreshadowed an explosion of flavors. the finely diced fresh tuna was skillfully combined with tangy citrus, velvety avocado, and a hint

呢間餐廳一直都係我想食的餐廳名單之一，是夜與一班好耐無見的朋友聚舊，就一於約來呢間餐廳吧！我幾欣賞餐廳座位都幾舒適，而且啲菜式都幾啱同其他人share，幾方便，氛圍係會令人傾計傾到唔願走。Juicy Lobster Rice賣相好eye-catching呀，視覺感100%！由於我哋一行有5、6個，所以特別點咗龍蝦份量要有1隻。龍蝦雖然係冷藏貨，但龍蝦肉質依然鮮甜；燉飯部分亦相當出色，飯粒分明之餘仲好吸湯，湯汁亦充滿濃濃的龍蝦香氣，好正，難怪成為食客們的熱門必點菜式！1/2 Suckling Pig半邊的乳豬髀賣相簡單，充滿油香，外層焗至脆身，入面的豬髀卻依然juicy，一用刀切開秒速爆汁，好正！豬髀本身容易油膩，食多幾件都會膩到食唔落其他嘢，所以大廚以香草焗製，用最簡單的烹調方法，既然香味又能減輕少許油膩感。Impossible Zucchini意大利節瓜上面擺放Impossible Meat植物肉同醃漬番茄、青瓜的醬，有種小清新的感覺，作為前菜幾好。

The Optimist@灣仔軒尼詩道 for celebration~呢間西班牙餐廳之前食過都已經覺得幾正，適逢今時朋友生日就選擇嚟返呢度！因為佢地有個特別服務，就係黎慶祝生日嘅話會有店員黎親自嚟演奏生日歌，有時在座既客人都會一齊大合唱生日歌，非常有氣氛！餐廳總共三層高，三層以不同風格設計，環境幾靚幾chill，打卡都一流。呢間之前好似好full booking，但我哋去到嗰日都唔算好滿，可能因為係星期四夜晚，2樓大概只有一半台有人。佢整體食物質素都好好，佢有一個好特別嘅Chef fed me餐，類似Omakase由廚師決定菜單。因為選擇困難，我哋就揀咗呢個餐。這個餐包左5個Tapas，主食同甜品，而且每道菜都按人頭數準備分量，所以食完啱啱好。首先係各式嘅Tapas：🧁Tuna Tartare吞拿魚他他多士可以算係不過不失，吞拿魚本身幾有新鮮，配埋牛油果係幾好食。但我都覺得個撻底太淋，食落落口感唔太好。🌶️Pardon Peppers 呢個青辣椒仔係一個開胃小菜，食落又唔算非常辣，不過就冇乜特別嘅味道。🥧Truffle Croquette可樂餅有好香濃嘅黑松露味，不過本身唔太好可樂餅，

📍$386 Lunch Set x 2 Para Picar(前菜) • Octopus Croquetas(八爪魚丸)🐙 • Tuna Tartare(吞拿魚他他)🍣Plato Principales(主菜) • Juicy Lobster Rice(龍蝦泡飯)🦞Postre(甜品) • Crema Catalana(焦糖布甸)🍮 • Chocolate Brownie(朱古力布朗尼)🍫有酒精及無酒精飲品，咖啡或茶選擇，加一服務費解除口罩😷令嘅第一日，帶媽咪食好嘢【味道】Para Picar (前菜) • Octopus Croquetas🐙我誤會咗以為係八爪魚🐙腳，不過燒八爪魚🐙丸都好好食😋，個波波熱辣辣好軟熟 • Tuna Tartare🍣個汁調得出奇地好味🤤，配埋個牛油果醬酸酸的，吞拿魚蓉好滑Plato Principales (主菜) • Juicy Lobster Rice🦞打卡必選，龍蝦🦞好大隻，用咗好多龍蝦湯泡嘅飯，唔會好creamy heavy，啲飯一粒一粒硬硬地Postre (甜品) • Crema Catalana🍮好似有少少橙味，唔差不過我覺得麻麻地好食 • C

𝕋𝕙𝕖 𝕆𝕡𝕥𝕚𝕞𝕚𝕤𝕥Juicy Lobster Rice ($590)今次叫左餐廳嘅signature dish 龍蝦燴飯第一眼就見倒大大隻龍蝦放係飯上面🦞飯粒比較濕潤，吸收左唔少龍蝦汁嘅精華，有口感得黎唔會太硬😌龍蝦肉亦彈牙結實，只係要自己拆殼始終比較麻煩Wagyu Beef Cheek ($170)牛面頰肉煮得非常之淋，簡單就可以分開下面南瓜汁亦好吸引我，比想像中更甜更有南瓜味🤤p.s. 記得當晚聽左起碼4次生日歌，唱到最後個枱實無哂驚喜😂

上網見到好多人都係去呢間餐廳慶生，所以就book 左呢間餐廳同fd 慶祝生日啦間餐廳有三層，呢日就被安排坐最高個層果然呢層既通風係麻麻地，越夜越旺既時候油煙味就大d 但係我覺得係無揀錯餐廳同fd 慶祝佢生日既我地今次係晚市過黎，如果叫甜品的話，甜品上面會有慶生字句，仲會有staff 彈結他同你場生日歌呢日連埋我地個檯，我聽左5 次生日歌所以話呢間餐廳真係好多人過黎慶生呢間西班牙餐廳d 野食不錯，值得推薦😙😙😙GAMBAS AL AJILLO 🌟🌟🌟🌟🌟 其實姐係蒜蓉焗蝦，個蝦好好味，滿滿既蒜油香氣配搭左d 大蝦，食完係會想encore 既 Broken Egg ⭐️⭐️⭐️⭐️ 仲有流心既蛋配上腸仔同埋薯仔片，又出奇地夾，雖然係好味，但係略嫌有小小油膩感 Juicy Lobster Rice （Portion for 2）🌟🌟🌟🌟🌟呢個龍蝦飯係2 人份地serve 的，濃郁既龍蝦汁味道入曬落個飯度，好好味！ 雖然有d 貴，但係值得一試！同埋個飯都真係大份既，兩個人當mains 都好夠！d 飯又無話好硬但係有口感配合埋龍蝦肉食真係好滿足！Brownies 🌟🌟🌟🌟

*今次成個食評會好長！係真係成個飲食體驗*朋友話想儲齊pirata 𣄃下餐廳嘅即影即有所以今次佢生日就黎呢間( ´▽｀)咁話哂都生日 點都會book張枱落個remark 嘅唔知係我遲book定係佢本身夜晚只接walk-in 得返1830一個時間咁唔緊要啦其實我收工過去都係差唔多但最後我都係遲咗大概五分鐘左右好耐冇試過要金鐘轉車 實在失左預算去到同receptionist 姐姐講返有reservation就指示我張枱已經ready 要行樓梯上一樓簡介一下 呢道樓高3層樓梯都係幾有格調( ´▽｀) 如果唔多人打個卡都好其實最底一層係做bar 即係唔for dinner望到嗰張好多KOL打卡嘅綠色沙發係喺最底層咁就遺憾地冇緣坐喺度打個卡 一上到一樓 即刻有個姐姐示意問我係咪_小姐然後帶我去我張枱咁我就即刻一輪嘴話 I come here for celebrating my friend’s birthday Any recommendation for dessert?嗰陣已經搭八 好彩朋友遲到我仲可以準備( ´▽｀)然後姐姐就介紹Eric 比我識 話佢係負責我地枱 佢而家拎dessert

呢間pirata集團( 即係pici)既西班牙餐廳最近係一間打卡嘅熱門餐廳裝修靚！然後我上網睇原來呢一間餐廳係會有人彈同唱生日歌咁我就book咗嚟慶祝男朋友生日成餐飯都好滿意好開心餐廳係喺灣仔鬧市入邊個反差好正入面好有情調由於我哋早咗去餐廳職員都好Nice咁樣叫我哋去飲杯嘢先我哋就坐低入去嘆冷氣我見到有啲客人會入嚟就咁飲杯嘢同bartender傾吓偈感覺都幾chill終於都夠鐘入座我哋安排咗喺樓上嘅窗口位係店員細心安排好Nice！！！餐牌選擇好多最後我哋竟然係要店員推介佢亦都好Nice咁樣推介咗佢覺得最好食嘅菜俾我哋～有傾有笑都幾開心先來餐包外脆內軟而且麥味好重熱辣辣好味牛油亦都係淡味嘅無鹽牛油男朋友都覺得好正！咁呢個就係店員推介嘅tapas Gambas “AL AJILLOS”$180評分：9/10佢係用King Prawns，再加啲橄欖油蒜蓉同埋辣椒去整超級香！！！有橄欖油浸住好夠熱同埋好香蒜蓉味又夠爽口 蝦味又鮮甜果然冇介紹錯出面會比較少食到呢一道菜係值得推介嘅呢個就係全晚嘅焦點Juicy Lobster Rice$590評分：10/10呢個真係超超超超超級好食首先佢勁大煲先啦

係灣仔既酒店staycation，搵到一間好近既西班牙餐廳，不過無即時入去，係附近行左陣再入去，上左一樓。環境比較有情調，夜盲要少心d。到嗌嘢食，當然叫番個龍蝦飯，同他他。就加兩杯cocktail，等一陣就好快上餐前包，真係唔錯，個sour cream同個包好夾。個飯既龍蝦味好夠，又多膏。個他他都ok，杯酒都好好，佢樓下有得淨飲

早排爆mon，爛到一個點，之後朋友介紹佢相熟嘅店就去左灣仔整，由於間店係銅鑼灣出發去灣仔的中間點，整完就順路咁行去灣仔坐地鐵喇由於本人極少數自己一個人過海，加上路痴關係行得慢所以周圍望，咁啱行行吓係對面見到呢間門面几靚，人又好多嘅情景，即刻記底先入正題，啱啱三周年紀念日，大佬難得揾歺聽，可惜我睇食評睇到佢簡果間除左靚之外，食評差到沒話說！即時主動話試呢間，由於用OP卜左六點三，大佬因為多野做遲左少少，佢哋都有打電話問仲留吾留台，最後趕到18:30到，遲左15分鐘到達😌留意： 我哋可能用OP卜位，佢地有電郵問吓你有咩食物敏感，同埋有咩要求，好貼心，我就打左想坐近窗邊的位置！由於自己遲到關係，去到前台待應表示用歺時間得兩個中，而我卜18:15，所以要20:15交台！（由於本人英文屬有限公司，佢講得勁快，我要好細心聽多次先聽到）表示無問題就準備入去，佢有三層，地下果層有吧台，同埋基本上係外國人，佢叫我哋上二樓，目測基本上係亞洲人，環境睇落舒服過地下果層同靚啲，另外，我覺得有啲似佢地有把種族分類的感覺，不過吾諗住lu...待應帶到我哋卜嘅位置，真係坐到近窗口的，有個女待應黎比歺牌同續樣介紹佢地

這間是PIRATA 集團的西班牙餐酒館，有不少特別的Cocktail可選擇～不少人為了一進門的漂亮綠色沙發位來打卡🛋️但晚餐時段只能在一樓和二樓用餐，地下就作為酒吧，沒有提供一般的餐點Passion Adonis💲120我點了Passion Adonis是一款偏甜和果味濃的調酒，酒精濃度低整杯充滿百香果味，與餐點搭配來喝酒不錯，有開胃效果。餐前有麵包配奶油，先墊墊胃Bluefin Tuna Tartar💲140前菜點了鮪魚他他，底下有酪梨泥🥑鮪魚碎冰冰涼涼的，外層的餅皮很脆，一口吃很方便呢～Hand-cut Fries💲60手切薯條很粗，簡單用鹽調味，沾上自家製的烤肉醬，配酒一流。Juicy lobster rice💲590招牌龍蝦飯🦞標榜使用600g整隻龍蝦燉煮，大大一鍋適合分享，真材實料！龍蝦新鮮，蝦肉實淨，整鍋飯湯汁很多，走湯飯的路線～米飯吸滿了龍蝦湯汁，口感不會太軟，沒有過多的調味，保留龍蝦的原汁原味。會負上專門工具來拆蝦肉吃😆Northern Spain milky lamb shoulder💲260另外還有烤半雞和羊肩，吃完才想起忘記拍照><羊

朋友們話同我慶祝生日, 其中一個朋友話想食西班牙菜, 之後佢哋就suggest食呢間, 我就梗係舉腳贊成啦因為我都好想試好耐架啦!!!😋我其中一個friend要七點先放工, 佢就話呢間啲cocktail好好飲, 叫我同另一個friend邊飲邊等, 我地六點零已經黎到, 點知已經勁full, 因為原來happy hour係去到七點半...咁我地就出左去兜幾個圈..佢晚飯分咗兩場, 一場係六點至八點, 一場係八點至十點, 我哋就book咗第二場, 但係好好彩地七點就話有位!一入到去就叫左幾杯Cocktail, 唔記得咗個名係咩, 但永遠都係我啲friend叫既就好飲, 自己叫既就係好藥水😩Starter叫左個tuna tartare, 好好味!!佢出面個兜仔好脆, 食落好refreshing!Main course叫左個龍蝦飯share, 佢一黎到我覺得, 咦, 點解個湯咁稀既, 會唔會好淡? 但食左第一啖之後就忍唔住係咁食!! 因為佢個湯好似lobster bisque咁係好濃味架😋然後每一粒飯都煮得啱啱好軟硬度, 再配埋個龍蝦湯食係好正! 佢嘅龍蝦肉煮到啱啱好, 唔會過靭, 好味呀!!

鍾意西班牙菜，隔一段時間就會想食Tapas, Paella, Iberian ham...😋呢間三層嘅餐廳，一去到已經好鍾意個環境，地下係bar area，以綠色同植物營造出特別嘅感覺，好舒適！上面兩層係餐廳，目測見到二樓大部份係一大班人gathering，上到三樓就全部係2-3人食飯，可見餐廳安排坐位也有一番心思今餐係二人生日飯，本來打算試多啲tapas，心目中已經有啲選擇，點知一打開menu就比個juicy lobster rice吸引咗...最後，係餐廳servicer好詳細咁比suggestion我哋去落order，服務值得一讚食物：Juicy Lobster Rice: 推介！味道好香濃，唔膩龍蝦🦞多肉有羔！兩個人食其實唔吃力，不過就未必可以同時食到其他野Broken Egg: 好味！可以揀Iberian ham or truffle。我揀咗ham，有少少鹹，但配上蛋同薯仔同食就相當不錯還有值得一提嘅蘸麵包醬，呢度係用sour cream 同一個微辣嘅蕃茄香料醬，兩個醬都同酸種麵包超夾喺度食生日飯好開心，因為餐廳會一行人走嚟唱一首好開心嘅生日歌！😂總括嚟講，呢間餐廳確係幾好！