245
124
61
Restaurant: Tim Ho Wan, the Dim-Sum Specialists
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Filter
Extract
Full
Review Rating
Special Occasion
Dining Time
Features
Level4
277
0
米之蓮點心店
2018-01-26 477 views
添好運點心專門店米之蓮點心店光顧那天，老闆在鋪頭忙於打點，他對食物的認真是給予顧客信心的保證。鋪面雖然不是裝潢華麗，能獲米之蓮一星果然係實力取勝。酥皮焗叉燒包真是頂呱呱，頂層鬆脆，包身柔軟帶麵粉香，中心的叉燒餡料豐富，帶出三種層次。堂食既然好，之後我外帶一些回家，同樣美味。黃沙豬膶腸 是必吃的，腸粉充滿米香、爽滑。黃沙潤切成一小塊一小塊，緊緊的黏附在腸粉內，咬起來很爽脆很有豬潤味。豉汁蒸鳳爪 不是我喜愛的，但老友説很好味，不會太油膩。蝦餃晶瑩通透，外型已經很吸引，蝦肉脆口彈牙配合其他材料 食落真是冇得輸👍🏻賽螃蟹春卷 很特式，你都試一下，不錯呢✌🏻豬骨湯菜肉雲吞 就稍微遜色，裏面的餡料比較實 唔夠鬆軟，但味道也不錯。
Read full review
添好運點心專門店

米之蓮點心店


光顧那天，老闆在鋪頭忙於打點，他對食物的認真是給予顧客信心的保證。鋪面雖然不是裝潢華麗，能獲米之蓮一星果然係實力取勝。
19 views
0 likes
0 comments
酥皮焗叉燒包真是頂呱呱，頂層鬆脆，包身柔軟帶麵粉香，中心的叉燒餡料豐富，帶出三種層次。堂食既然好，之後我外帶一些回家，同樣美味。
26 views
0 likes
0 comments
21 views
0 likes
0 comments
黃沙豬膶腸 是必吃的，腸粉充滿米香、爽滑。黃沙潤切成一小塊一小塊，緊緊的黏附在腸粉內，咬起來很爽脆很有豬潤味。
50 views
0 likes
0 comments
豉汁蒸鳳爪 不是我喜愛的，但老友説很好味，不會太油膩。
41 views
0 likes
0 comments
蝦餃晶瑩通透，外型已經很吸引，蝦肉脆口彈牙配合其他材料 食落真是冇得輸👍🏻
32 views
0 likes
0 comments
22 views
0 likes
0 comments
 賽螃蟹春卷 很特式，你都試一下，不錯呢✌🏻
29 views
0 likes
0 comments
豬骨湯菜肉雲吞 就稍微遜色，裏面的餡料比較實 唔夠鬆軟，但味道也不錯。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
  • Recommend
    Recommended
  • Report
1 Recommended
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Related Review
    Reviews submitted by the same member to the same restaurant within 30 days.
    米之蓮點心店
    Level4
    277
    0
    米之蓮點心店
    2018-01-17 664 views
    光顧那天，老闆在鋪頭忙於打點，他對食物的認真是給予顧客信心的保證。鋪面雖然不是裝潢華麗，能獲米之蓮一星果然係實力取勝。酥皮焗叉燒包真是頂呱呱，頂層鬆脆，包身柔軟帶麵粉香，中心的叉燒餡料豐富，帶出三種層次。堂食既然好，之後我外帶一些回家，同樣美味。黃沙豬膶腸 是必吃的，腸粉充滿米香、爽滑。黃沙潤切成一小塊一小塊，緊緊的黏附在腸粉內，咬起來很爽脆很有豬潤味。豉汁蒸鳳爪 不是我喜愛的，但老友説很好味，不會太油膩。蝦餃晶瑩通透，外型已經很吸引，蝦肉脆口彈牙配合其他材料 食落真是冇得輸👍🏻賽螃蟹春卷 很特式，你都試一下，不錯呢✌🏻豬骨湯菜肉雲吞 就稍微遜色，裏面的餡料比較實 唔夠鬆軟，但味道也不錯。
    Read full review


    光顧那天，老闆在鋪頭忙於打點，他對食物的認真是給予顧客信心的保證。鋪面雖然不是裝潢華麗，能獲米之蓮一星果然係實力取勝。
    27 views
    0 likes
    0 comments
    酥皮焗叉燒包真是頂呱呱，頂層鬆脆，包身柔軟帶麵粉香，中心的叉燒餡料豐富，帶出三種層次。堂食既然好，之後我外帶一些回家，同樣美味。
    48 views
    0 likes
    0 comments
    48 views
    0 likes
    0 comments
    黃沙豬膶腸 是必吃的，腸粉充滿米香、爽滑。黃沙潤切成一小塊一小塊，緊緊的黏附在腸粉內，咬起來很爽脆很有豬潤味。
    52 views
    0 likes
    0 comments
    豉汁蒸鳳爪 不是我喜愛的，但老友説很好味，不會太油膩。
    62 views
    0 likes
    0 comments
    蝦餃晶瑩通透，外型已經很吸引，蝦肉脆口彈牙配合其他材料 食落真是冇得輸👍🏻
    418 views
    0 likes
    0 comments
    247 views
    0 likes
    0 comments
    賽螃蟹春卷 很特式，你都試一下，不錯呢✌🏻
    74 views
    0 likes
    0 comments
    豬骨湯菜肉雲吞 就稍微遜色，裏面的餡料比較實 唔夠鬆軟，但味道也不錯。
    154 views
    0 likes
    0 comments
    157 views
    0 likes
    0 comments
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Dining Method
    Dine In
    Related Review
    Reviews submitted by the same member to the same restaurant within 30 days.
    米之蓮點心店
    Level3
    33
    0
    最鐘意當然係酥皮叉燒包
    2018-01-12 729 views
    最鐘意又最出名既唔洗問大家都一定聽過係佢既酥皮叉燒包。如果配合上杯水仙茶，一啖茶加一啖包咁。我包保你地會食過番尋味。我比較推介卑人啲人如果帶一啲旅客黎依間餐廳，卑佢地試下唔一樣既點心係咩樣既 
    Read full review
    最鐘意又最出名既唔洗問大家都一定聽過係佢既酥皮叉燒包。如果配合上杯水仙茶，一啖茶加一啖包咁。我包保你地會食過番尋味。我比較推介卑人啲人如果帶一啲旅客黎依間餐廳，卑佢地試下唔一樣既點心係咩樣既 
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2017-12-17
    Waiting Time
    10 Minutes (Dine In)
    Spending Per Head
    $100 (Lunch)
    Recommended Dishes
    • 酥皮叉燒包
    Level4
    270
    0
    懷念的叉燒包
    2017-12-31 1270 views
    呢兩日突然想食添好運的叉燒包，一於揾腳夾日子開完會向深水埗食就最方便不過酥皮焗叉燒包，外脆內軟，還有微温鳳爪排骨飯，鳳爪夠淋，排骨都有幾多舊有幾間分店，都方便左搵食一張點心紙，想食乜劃就得呢度雖然深水埗區，但都有很多遊客來光顧相對旺角店地方闊落了很多
    Read full review
    呢兩日突然想食添好運的叉燒包，一於揾腳夾日子

    開完會向深水埗食就最方便不過

    酥皮焗叉燒包，外脆內軟，還有微温

    酥皮焗叉燒包
    $20
    48 views
    0 likes
    0 comments

    鳳爪排骨飯，鳳爪夠淋，排骨都有幾多舊
    鳳爪排骨飯
    $24
    37 views
    0 likes
    0 comments

    有幾間分店，都方便左搵食
    30 views
    0 likes
    0 comments

    一張點心紙，想食乜劃就得
    623 views
    0 likes
    0 comments

    呢度雖然深水埗區，但都有很多遊客來光顧
    52 views
    0 likes
    0 comments

    相對旺角店地方闊落了很多
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    Post
    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2017-12-28
    Dining Method
    Dine In
    Type of Meal
    Dinner
    Recommended Dishes
    酥皮焗叉燒包
    $ 20
    鳳爪排骨飯
    $ 24
    Level3
    50
    0
    回味
    2017-12-27 890 views
    十年前剛從美國回流香港, 友人帶我來飲茶, 當時已備裝修及一個大的膠茶壺扣分! 十年後再主動提議來吃點心, 現在才發覺自己的膚淺! 好的裝修都是從羊毛出來的吧！這是一間很實在的食店, 味道ok, 價錢超合理, 服務不要要求! 假日到來要等位, 遊客也到深水埗, 很是成功的食店
    Read full review
    十年前剛從美國回流香港, 友人帶我來飲茶, 當時已備裝修及一個大的膠茶壺扣分! 十年後再主動提議來吃點心, 現在才發覺自己的膚淺! 好的裝修都是從羊毛出來的吧！這是一間很實在的食店, 味道ok, 價錢超合理, 服務不要要求! 假日到來要等位, 遊客也到深水埗, 很是成功的食店
    48 views
    0 likes
    0 comments
    79 views
    1 likes
    0 comments
    (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
    • Recommend
      Recommended
    • Report
    1 Recommended
      Post
      DETAILED RATING
      Decor
      Service
      Hygiene
      Dining Method
      Dine In
      Level1
      4
      0
      Pretty good!
      2017-12-26 775 views
      The outside of the bun is sweet and crispy, and the inside is very savory. I found that the sauce and the meat complimented each other well. Even after I tried the other dishes in this review, this still remains my favourite dish.The shrimp dumplings (har gow) were just as good as other afternoon tea restaurants in Hong Kong. Although it did not meet my expectations, the taste is still decently good.As for the crab spring roll, I really like the outside, as it is quite crispy and isn't slightly
      Read full review
      The outside of the bun is sweet and crispy, and the inside is very savory. I found that the sauce and the meat complimented each other well. Even after I tried the other dishes in this review, this still remains my favourite dish.

      The shrimp dumplings (har gow) were just as good as other afternoon tea restaurants in Hong Kong. Although it did not meet my expectations, the taste is still decently good.

      As for the crab spring roll, I really like the outside, as it is quite crispy and isn't slightly overcooked like the other pieces of dim sum that I've seen in my life. Even though the inside was a bit mushy for my liking, eating it with the accompanying vinegar-like sauce enhances the flavour of the dish. I ended up not being able to finish this dish.

      Even though the restaurant looked full from my POV, it was surprisingly quieter than I had expected.

      12 views
      0 likes
      0 comments
      23 views
      0 likes
      0 comments
      (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
      • Recommend
        Recommended
      • Report
      1 Recommended
        Post
        DETAILED RATING
        Taste
        Decor
        Service
        Hygiene
        Value
        Date of Visit
        2017-12-26
        Dining Method
        Dine In
        Spending Per Head
        $74 (Tea)
        Level1
        2
        0
        從未就食一餐飯，被員工碰到櫈9次、在你耳邊大聲叫5次。
        2017-12-25 567 views
        食左排骨鳳抓飯+燒賣+炒麵，飯、仍然咁好味😋呢種軟硬度，啱晒我呢種鍾意食硬飯嘅人，而排骨就好肥，鳳抓亦係得半隻都唔夠。燒賣，內含大量肥豬肉⋯⋯無言，以前唔係咁的😭炒麵，保持水準，係多左油而已。其實以上都唔係推動我呢個CD-ROM 出post既動力，而係標題既內容。不過，就算佢點差既服務，都大把人食，哼、哼！
        Read full review
        食左排骨鳳抓飯+燒賣+炒麵，飯、仍然咁好味😋呢種軟硬度，啱晒我呢種鍾意食硬飯嘅人，而排骨就好肥，鳳抓亦係得半隻都唔夠。
        燒賣，內含大量肥豬肉⋯⋯無言，以前唔係咁的😭
        炒麵，保持水準，係多左油而已。
        其實以上都唔係推動我呢個CD-ROM 出post既動力，而係標題既內容。
        不過，就算佢點差既服務，都大把人食，哼、哼！
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
        • Recommend
          Recommended
        • Report
        Post
        DETAILED RATING
        Decor
        Service
        Hygiene
        Dining Method
        Dine In
        Level4
        1.2K
        0
        我們的老地方
        2017-12-24 747 views
        好久沒來，食物選擇少，不停加價倒胃口，而客人都是自由行了。記得當初好情迷，好喜歡過來幫趁，現在人們熱潮已過，此情不再。美味，叉燒汁香，但有不少肥。不過不失不太入味，仲好油，唔少肥。好普通蝦唔彈牙，索價28🤔並無蝦味，量細。不出色新的菜單，可以一吃，杏片炸得脆脆，入面蝦丸夠QQ，另外中間芝士汁好正，帶有驚喜。食後感：如果唔係朋友約，唔會想專誠去。地方人客多，坐得唔太舒服，不過店員都唔會趕你走既🤪
        Read full review
        好久沒來，食物選擇少，不停加價倒胃口，而客人都是自由行了。

        記得當初好情迷，好喜歡過來幫趁，現在人們熱潮已過，此情不再。
        14 views
        0 likes
        0 comments
        美味，叉燒汁香，但有不少肥。
        15 views
        0 likes
        0 comments
        不過不失
        10 views
        0 likes
        0 comments
        不太入味，仲好油，唔少肥。
        12 views
        0 likes
        0 comments
        好普通
        9 views
        0 likes
        0 comments
        蝦唔彈牙，索價28🤔
        14 views
        0 likes
        0 comments
        並無蝦味，量細。
        12 views
        0 likes
        0 comments
        不出色
        26 views
        0 likes
        0 comments
        新的菜單，可以一吃，杏片炸得脆脆，入面蝦丸夠QQ，另外中間芝士汁好正，帶有驚喜。

        食後感：如果唔係朋友約，唔會想專誠去。地方人客多，坐得唔太舒服，不過店員都唔會趕你走既🤪
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
        • Recommend
          Recommended
        • Report
        Post
        DETAILED RATING
        Taste
        Decor
        Service
        Hygiene
        Value
        Dining Method
        Dine In
        Type of Meal
        Dinner
        Level3
        30
        0
        同朋友一齊飲夜茶
        2017-12-17 823 views
        之前已經係奧海城分店試過一次，的確聞名既雪山叉燒包熱食時係好好味，今次去到深水埗最原始既一間飲個夜茶先。當日我地叫左雪山叉燒包，叉燒腸粉，生菜，皮蛋瘦肉粥等等，另外仲有叫蝦餃，蘿蔔糕之類既點心，雪山叉燒包好好味，但前提一定要襯熱食，外面甜甜地又有小小脆口，入面既叉燒份量剛剛好，食得好滿足😋。*而皮蛋瘦肉粥都係我地推薦的，粥既口感甘岩係我地鐘意食的，唔會太杰👍🏻👍🏻，有好多瘦肉，不過皮蛋就小左啲。*另外，我地叫左個鳳爪排骨飯，味道一般般，飯有點硬🙈。*總括而言，米芝蓮星級既叉燒包的確係值得一試😋，再去添好運到食大概都會係因為個包，而其他點心都唔錯的，但未去到你覺得好鬼好食個隻😂😂。
        Read full review
        之前已經係奧海城分店試過一次，的確聞名既雪山叉燒包熱食時係好好味，今次去到深水埗最原始既一間飲個夜茶先。
        23 views
        0 likes
        0 comments
        當日我地叫左雪山叉燒包，叉燒腸粉，生菜，皮蛋瘦肉粥等等，另外仲有叫蝦餃，蘿蔔糕之類既點心，
        16 views
        0 likes
        0 comments
        雪山叉燒包好好味，但前提一定要襯熱食，外面甜甜地又有小小脆口，入面既叉燒份量剛剛好，食得好滿足😋。
        *
        而皮蛋瘦肉粥都係我地推薦的，粥既口感甘岩係我地鐘意食的，唔會太杰👍🏻👍🏻，有好多瘦肉，不過皮蛋就小左啲。
        *
        另外，我地叫左個鳳爪排骨飯，味道一般般，飯有點硬🙈。
        *
        總括而言，米芝蓮星級既叉燒包的確係值得一試😋，再去添好運到食大概都會係因為個包，而其他點心都唔錯的，但未去到你覺得好鬼好食個隻😂😂。
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
        • Recommend
          Recommended
        • Report
        Post
        DETAILED RATING
        Taste
        Decor
        Service
        Hygiene
        Value
        Dining Method
        Dine In
        Level1
        2
        0
        好吃又实惠
        2017-12-14 649 views
        添好运家的点心出了名的好吃又实惠，验证后表示的确如此。排队是免不了了，但是排的速度很快，千万别走远咯！我们前面有30个号，一下就过了过了5个号就要重新排了。大家要注意！他家地方小所以不要想象就餐能够多么从容啦，快点品味就好啦！话说我朋友吃虾饺要占醋，发现并没有！但是需要酱油可以跟服务员额外要一碟。
        Read full review
        添好运家的点心出了名的好吃又实惠，验证后表示的确如此。排队是免不了了，但是排的速度很快，千万别走远咯！我们前面有30个号，一下就过了
        过了5个号就要重新排了。大家要注意！他家地方小所以不要想象就餐能够多么从容啦，快点品味就好啦！话说我朋友吃虾饺要占醋，发现并没有！但是需要酱油可以跟服务员额外要一碟。
        4 views
        0 likes
        0 comments
        6 views
        0 likes
        0 comments
        10 views
        0 likes
        0 comments
        4 views
        0 likes
        0 comments
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
        • Recommend
          Recommended
        • Report
        Post
        DETAILED RATING
        Taste
        Decor
        Service
        Hygiene
        Value
        Dining Method
        Dine In
        Level2
        8
        0
        菠蘿叉燒包好正
        2017-12-14 422 views
        次次去飲茶，都係好想去添好運，因為呢個菠蘿叉燒酥真係冇得頂。外層個菠蘿包皮真係好脆，個包一咬落去就知道好鬆軟，夾埋裏面嘅叉燒餡，有燒汁嘅甜味，也有豬肉香，真係不得了呀
        Read full review
        次次去飲茶，都係好想去添好運，因為呢個菠蘿叉燒酥真係冇得頂。


        外層個菠蘿包皮真係好脆，個包一咬落去就知道好鬆軟，夾埋裏面嘅叉燒餡，有燒汁嘅甜味，也有豬肉香，真係不得了呀



        7 views
        0 likes
        0 comments
        12 views
        0 likes
        0 comments
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
        • Recommend
          Recommended
        • Report
        Post
        DETAILED RATING
        Taste
        Decor
        Service
        Hygiene
        Value
        Dining Method
        Dine In
        Level3
        42
        0
        水平不再⋯⋯
        2017-12-13 511 views
        好多年無去過食，細路既時候同阿爸阿媽去得多，今日去開深水埗就帶老婆去食飯入到去都無乜點變過 裝修 叫返細路仔每個星期都食嘅蘿蔔糕，糯米雞，鮮竹卷 味道上感覺上叉左好多 反而老婆叫个馬拉糕 就有一啲驚喜(冇外面酒樓咁甜, 返去會再食)🤩四籠點心加埋茶錢都係＄80港紙有而家嘅環境來講 價錢真係好合理自從佢開多左分店後 身邊唔少朋友都話佢保持唔到以前嘅水準 自己食完一次之後 都可能短時間內唔會再返去 唔少餐廳攞完米之蓮之後就不停咁開分店令到食物水準不停咁下降 😢
        Read full review
        好多年無去過食，細路既時候同阿爸阿媽去得多，今日去開深水埗就帶老婆去食飯
        入到去都無乜點變過 裝修

        叫返細路仔每個星期都食嘅蘿蔔糕，糯米雞，鮮竹卷 味道上感覺上叉左好多

        反而老婆叫个馬拉糕 就有一啲驚喜(冇外面酒樓咁甜, 返去會再食)🤩

        四籠點心加埋茶錢都係＄80港紙有
        而家嘅環境來講 價錢真係好合理

        自從佢開多左分店後 身邊唔少朋友都話佢保持唔到以前嘅水準 自己食完一次之後 都可能短時間內唔會再返去 唔少餐廳攞完米之蓮之後就不停咁開分店令到食物水準不停咁下降 😢
        41 views
        0 likes
        0 comments
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
        • Recommend
          Recommended
        • Report
        Post
        DETAILED RATING
        Taste
        Decor
        Service
        Hygiene
        Value
        Date of Visit
        2017-12-12
        Dining Method
        Dine In
        Spending Per Head
        $40 (Dinner)
        Recommended Dishes
        • 鮮蝦腐皮卷
        Level1
        1
        0
        爸媽讚不絕口的點心店
        2017-11-22 1567 views
        爸媽這次來港，不想太費力周圍跑，決定來體驗一下點心店。來之前是有猶豫的，因為看太多評價說其實一般，不值得排隊等等。最後還是因為這間有名而被打動，決定來看看，如果排很長就不吃。 來的時候正好三人有位可以馬上入座，服務員態度一般啦，門口的那位把其他人要的七人位籌也錯給了我，有些無厘頭。入座後的服務員也手腳頗重，全店服務員皆是如此。但是！我的宗旨是，只要服務不是差，一般是可以接受的，而且點心真的太好吃！爸爸難得有誇獎的食物，這次說酥皮焗叉燒包超級好吃，鳳爪也很入味，還點了牛肉腸粉，陳皮牛肉球，蝦餃，鮮竹卷，馬拉糕，羅白糕。八樣點心，連茶位一共160元，滿足而歸。他們都說深水埗沒來錯！
        Read full review
        爸媽這次來港，不想太費力周圍跑，決定來體驗一下點心店。來之前是有猶豫的，因為看太多評價說其實一般，不值得排隊等等。最後還是因為這間有名而被打動，決定來看看，如果排很長就不吃。
        來的時候正好三人有位可以馬上入座，服務員態度一般啦，門口的那位把其他人要的七人位籌也錯給了我，有些無厘頭。入座後的服務員也手腳頗重，全店服務員皆是如此。但是！我的宗旨是，只要服務不是差，一般是可以接受的，而且點心真的太好吃！爸爸難得有誇獎的食物，這次說酥皮焗叉燒包超級好吃，鳳爪也很入味，還點了牛肉腸粉，陳皮牛肉球，蝦餃，鮮竹卷，馬拉糕，羅白糕。八樣點心，連茶位一共160元，滿足而歸。他們都說深水埗沒來錯！
        27 views
        0 likes
        0 comments
        $160
        23 views
        0 likes
        0 comments
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
        • Recommend
          Recommended
        • Report
        Post
        DETAILED RATING
        Taste
        Decor
        Service
        Hygiene
        Value
        Dining Method
        Dine In
        Recommended Dishes
        • 酥皮焗叉燒包
        • 馬拉糕
        • 牛肉腸粉
        Level1
        1
        0
        作为米芝連一星还算不错啦
        2017-11-20 1416 views
        第一次嚟香港，同廣東親戚一同下來，也是第一次嚟添好運！仲早聞“添好運”米芝蓮嘅大名喇，唔算贵又好食，茶座費同點心價格總仲比廣州大多數嘅平，真係平民餐廳！呢個“酥皮焗叉燒包”真係好好食呀，里面D嘢還算挺多啦！還有呢個炒麵同呢個肠粉都唔錯啦！！最愛就係蝦餃啦！！！晶瑩剔透料又唔少！！！但係人真係好多好多，排隊排好耐哦……服務態度唔算太好，仲要繼續提高D！真D唔算贵啊，同親戚三個人好肚饥食了好多嘢，一才共使了220蚊！！下次嚟香港要再拉友仔友女一齊來食！！
        Read full review
        第一次嚟香港，同廣東親戚一同下來，也是第一次嚟添好運！仲早聞“添好運”米芝蓮嘅大名喇，唔算贵又好食，茶座費同點心價格總仲比廣州大多數嘅平，真係平民餐廳！

        呢個“酥皮焗叉燒包”真係好好食呀，里面D嘢還算挺多啦！還有呢個炒麵同呢個肠粉都唔錯啦！！最愛就係蝦餃啦！！！晶瑩剔透料又唔少！！！
        但係人真係好多好多，排隊排好耐哦……服務態度唔算太好，仲要繼續提高D！

        真D唔算贵啊，同親戚三個人好肚饥食了好多嘢，一才共使了220蚊！！下次嚟香港要再拉友仔友女一齊來食！！

        506 views
        2 likes
        0 comments
        337 views
        0 likes
        0 comments
        白灼青油菜
        $15
        36 views
        0 likes
        0 comments
        豉油皇炒麵
        $18
        70 views
        1 likes
        0 comments
        晶瑩鮮蝦餃
        $28
        38 views
        0 likes
        0 comments
        豉汁蒸鳳爪
        $18
        56 views
        0 likes
        0 comments
        豉汁蒸排骨
        $17
        66 views
        0 likes
        0 comments
        酥皮焗叉燒包
        $20
        34 views
        0 likes
        0 comments
        酥皮焗叉燒包
        $20
        30 views
        0 likes
        0 comments
        陳皮牛肉球
        $17
        30 views
        0 likes
        0 comments
        香煎蘿白糕
        $15
        21 views
        0 likes
        0 comments
        芝士鮮蝦腐皮卷
        $24
        25 views
        0 likes
        0 comments
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
        • Recommend
          Recommended
        • Report
        Post
        DETAILED RATING
        Taste
        Decor
        Service
        Hygiene
        Value
        Date of Visit
        2017-08-16
        Waiting Time
        30 Minutes (Dine In)
        Type of Meal
        Lunch
        Recommended Dishes
        豉油皇炒麵
        $ 18
        晶瑩鮮蝦餃
        $ 28
        豉汁蒸鳳爪
        $ 18
        豉汁蒸排骨
        $ 17
        酥皮焗叉燒包
        $ 20
        酥皮焗叉燒包
        $ 20
        陳皮牛肉球
        $ 17
        Level4
        218
        0
        一點也不油
        2017-11-16 877 views
        添好運熱潮早係我大學時期興起有一大同早上拎飛後上堂，落堂飛奔去舊舖都還要等所以當時都冇咩真係食過🤔今日有某原因去咗等位🤔難得早到，11時等候人數唔算多，好快便安排入座呢個係必叫酥皮叉燒包，薄薄一層酥皮好鬆化食完也不覺膩隨住年齡嘅增長，好似對排骨嘅要求越嚟越高，呢道排骨嘅質素屬優質友人最愛嘅牛肉，爽口彈牙，仲有唔少馬蹄，好正蝦餃大大粒，但我嫌佢皮較厚，蝦肉都幾爽鮮竹卷都係我嘅至愛，可能小時候爸爸必叫鮮竹卷，耳濡目染下都愛上鮮竹卷，正！
        Read full review
        添好運熱潮早係我大學時期興起
        有一大同早上拎飛後上堂，落堂飛奔去舊舖都還要等
        所以當時都冇咩真係食過🤔
        今日有某原因去咗等位🤔難得早到，11時等候人數唔算多，好快便安排入座
        14 views
        0 likes
        0 comments
        呢個係必叫酥皮叉燒包，薄薄一層酥皮好鬆化
        食完也不覺膩
        8 views
        0 likes
        0 comments
        隨住年齡嘅增長，好似對排骨嘅要求越嚟越高，呢道排骨嘅質素屬優質
        15 views
        0 likes
        0 comments
        友人最愛嘅牛肉，爽口彈牙，仲有唔少馬蹄，好正

        17 views
        0 likes
        0 comments
        蝦餃大大粒，但我嫌佢皮較厚，蝦肉都幾爽
        14 views
        0 likes
        0 comments
        鮮竹卷都係我嘅至愛，可能小時候爸爸必叫鮮竹卷，耳濡目染下都愛上鮮竹卷，正！
        12 views
        0 likes
        0 comments
        (The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
        • Recommend
          Recommended
        • Report
        Post
        DETAILED RATING
        Taste
        Decor
        Service
        Hygiene
        Value
        Dining Method
        Dine In