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2017-03-01
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On a delightful sunday brunch in a sunny weekends. The restaurant is very cozy, buzzy, birght with plenty of round tables. Very suitable for small group around 4-5 people. This is one fluffy steamed mah lai goh !!!!! I love the texture spongy, moisture and soft. it jus ah- mazing! Can you imagine I had the whole dish on my own... hahahhaCrispy乳鸽 ... omggg.. another highlight of the dishes! It is serving in HOT HOT ! The grease surface coated with bgolden brown crispy skin.. oh my god! it tastes
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Sichuan 口水雞.. it looks yummy. Maybe I can take VERY spicy food, dont think it is as spicy as it looked. the texture is great, but I am so so about this dish.
煎堆 with sesame filling.... very delicious! crisypy, not oily, gluey texture ! i like it..
Fried pancakes with curry paste. This is absolutely an addictive dish... the curry paste is yummy , creamy! we just cant stop tearing the pancakes and dipping into it !
Colorful chinese style noodles.. okay , I did not expect the noodles are so colorful. I am so so with the texture of the noodles , it tastes dried and little unripe. the soup is quite tasteless . In total, dishes are VERY NICE ! and all of our fds enjoyed a lot and will surely come back and visit again!
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