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2020-05-24
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Arrived a little after 1:00 pm on Saturday, had to wait just under an hour.This place is really popular, and while I'm not sure it's worth the long wait time, the food is very good, an the interior is really cute. The food comes out fairly quickly. One thing to note is that it's a little cramped inside, so hopefully you won't feel too claustrophobic. There is a bathroom in the back as well, though it is pretty bare bones.I ordered the dan dan pasta noodles. It comes with omnipork, the new vegeta
This place is really popular, and while I'm not sure it's worth the long wait time, the food is very good, an the interior is really cute. The food comes out fairly quickly. One thing to note is that it's a little cramped inside, so hopefully you won't feel too claustrophobic. There is a bathroom in the back as well, though it is pretty bare bones.
I ordered the dan dan pasta noodles. It comes with omnipork, the new vegetarian pork that has been popular in Hong Kong for a while. Honestly, you can't even tell it isn't real pork. The dish overall is not that spicy, so I'd encourage you guys to try it out. The portion size is pretty large. My friend meanwhile got the japanese katsu pork with curry risotto. The portion size is really big, and it also comes with omnipork as well. This omnipork in katsu form is more obviously not pork, but still pretty good.
There are a lot of other dishes I would love to try, such as the thai green curry risotto. Next time.
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