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2017-08-15
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Came here for take away.Man the goose here is awfully expensive. I suppose that's what happens when you get a michelin star- you get a little bit of market power, and can begin to set prices. Still, I think they've worked themselves into a bind, because it's wayyy too much money. I got something like 1/2 kg for $180 HKD, and didn't think it was it that worth it.Sure it was very good, but you're really not getting much food considering what you're paying. Still, I feel like getting it to go is th
Man the goose here is awfully expensive. I suppose that's what happens when you get a michelin star- you get a little bit of market power, and can begin to set prices. Still, I think they've worked themselves into a bind, because it's wayyy too much money. I got something like 1/2 kg for $180 HKD, and didn't think it was it that worth it.
Sure it was very good, but you're really not getting much food considering what you're paying. Still, I feel like getting it to go is the right move, because there were a lot of people dining here, and wait times seem like they can get kind of long.
張貼