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2016-01-04
4812 瀏覽
we got a table with a great view, close to the window.The presentation of my sea bass and caviar entree was exquisite and even worth a photo. However, the little pancakes the caviar was served with were quite generic, they were cold, rubbery and tasteless; it could have come from the pre packed bakery goods in a supermarket. Although, besides that, the entree was very enjoyable.For my main I ordered the lobster and again was impressed by the presentation. The lobster tail was perfectly cooked an
The presentation of my sea bass and caviar entree was exquisite and even worth a photo. However, the little pancakes the caviar was served with were quite generic, they were cold, rubbery and tasteless; it could have come from the pre packed bakery goods in a supermarket. Although, besides that, the entree was very enjoyable.
For my main I ordered the lobster and again was impressed by the presentation. The lobster tail was perfectly cooked and the sauce was mild and did not over power the delicate taste of the lobster. The baby root vegetables with crisp and added a nice balance to the creamy sauce and good texture. However, the battered and fried lobster claws which accompanied the dish were cold before they arrived at the table and the batter easily separated from the claw.
The service was very wonderful! When we order food, staff will ask for an advice. They will ask the favors, whether trying seafood or not. Then, they introduce the dishes, cooking methods and ingredients of the food.
When serving the dishes, two staff will place the dishes in a proper way. They serve them in the right of us, and introduce the cooking methods, cooking time and ingredients of the food to us.
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