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2019-09-08
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It was a last minute lunch reservation on a Saturday. I was surprised they could accommodate. When I arrived, the restaurant was empty. Maybe other guests had their lunch early. I ordered teppanyaki steak set. It was US beef, which was fine with me. What can one expect for a $400+ lunch set. But it turned out the steak was nothing close to high quality. It was chewy with quite a bit of tendon. Absolutely not a particularly enjoyable lunch. I have no plan to go back to this restaurant.I like to
I ordered teppanyaki steak set. It was US beef, which was fine with me. What can one expect for a $400+ lunch set. But it turned out the steak was nothing close to high quality. It was chewy with quite a bit of tendon. Absolutely not a particularly enjoyable lunch. I have no plan to go back to this restaurant.
I like to try out new restaurants, but I always go for lunch for the first visit. My belief is that if the chef does not respect lunch patrons by serving quality dishes, I don't think he can offer anything better for dinner. This is simply a test of his professionalism.
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