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2018-05-26
1231 瀏覽
Wonton noodles — good texture for both the noodles and the wontons, not mushy or too soft, broth was simple and standard, smaller portionGai lan — average, still a little crispy...what can I say it was gai lanHar gaw — skin was sticky, passShrimp rice wrap noodle — really sticky and mushy, pass
Gai lan — average, still a little crispy...what can I say it was gai lan
Har gaw — skin was sticky, pass
Shrimp rice wrap noodle — really sticky and mushy, pass
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