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2020-06-06
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Came here for the Golden Library set menu and I was not disappointed at all. Quite a few of my favorite dishes were there andI also got to try a few new dishes. Best dish of the night had to be the wok seared Angus beef tenderloin. It was juicy, tender and well seasoned !!! Second best had to be the crispy egg plant. It was indeed crisp and tasty.It was my first time to try the shredded beef wrapped in lotus leaf. It was light and quite good. I also liked the crispy fried chicken - moist and got
Best dish of the night had to be the wok seared Angus beef tenderloin. It was juicy, tender and well seasoned !!! Second best had to be the crispy egg plant. It was indeed crisp and tasty.
It was my first time to try the shredded beef wrapped in lotus leaf. It was light and quite good. I also liked the crispy fried chicken - moist and got a spicy kick to it.
Most disappointed was the Peking duck. Came wrapped and the skin was not crispy anymore.
On balance, a very good meal !
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