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2009-08-19
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the oysters were fresh, i have to say, but the pasta was cooked 'hong kong' style. we ordered the uni pasta but the taste was really funny (fried with lots of garlic and onion!) so we had to send it back and ordered another dish. 'canadian clams with italian herbs in tomato sauce' = green pepper, red pepper, celery, garlic, SWEET AND SOUR SAUCE. for the price, it's just ridiculous.their hot food was so bad it made me register in openrice so i can post the comment.my recommendation: just have t
their hot food was so bad it made me register in openrice so i can post the comment.
my recommendation: just have their oysters, then go somewhere else for hot food.
or better yet, go to the other oyster restaurant in causeway bay.
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