麺屋こころ (軒尼詩道)

營業中

休息中

The popular soupless ramen brand Kokoro from Tokyo had landed in Hong Kong offering mixed noodles. The noodles came with ingredients such as slow-braised pork chashu, spicy minced pork, seaweed, bamboo shoot, marinated soft boiled egg and more. You could mix the noodles with pepper and vinegar which would create different layers of flavours. I would recommend Premium Tokyo Mazesoba for your first visit and it’s quite rich in flavours. Shio Mazesoba would be a less flavourful option. If you prefe