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Located at Duddell's Street, A Lux offers exquisite Italian-French cuisine using seasonal produce. The reataurant presents a soothing and elegant interior and a contemporary dining room, perfect for a romantic date or private gatherings.♥️Had a six-course dinner:▪️•𝗔𝗺𝘂𝘀𝗲-𝗯𝗼𝘂𝗰𝗵𝗲• 𝘊𝘰𝘮𝘱𝘭𝘪𝘮𝘦𝘯𝘵𝘢𝘳𝘺To start, a crispy cracker filled with creamy avocado purée topped with crabmeat.🦀🐟•𝗦𝗺𝗼𝗸𝗲𝗱 𝘀𝗮𝗹𝗺𝗼𝗻 𝗶𝗺𝗽𝗲𝗿𝗶𝗮𝗹 𝗳𝗶𝗹𝗹𝗲𝘁 𝘄𝗶𝘁𝗵 𝗕𝗮𝗲𝗿𝗶 𝗰𝗮𝘃𝗶𝗮𝗿•Salmon dices with the caviar on top adding an elegant touch.✨ 🐚•𝗦𝗰𝗮𝗹𝗹𝗼𝗽, 𝗮𝘀𝗽𝗮
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Located at Duddell's Street, A Lux offers exquisite Italian-French cuisine using seasonal produce. The reataurant presents a soothing and elegant interior and a contemporary dining room, perfect for a romantic date or private gatherings.♥️
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Had a six-course dinner:

▪️•𝗔𝗺𝘂𝘀𝗲-𝗯𝗼𝘂𝗰𝗵𝗲• 𝘊𝘰𝘮𝘱𝘭𝘪𝘮𝘦𝘯𝘵𝘢𝘳𝘺
To start, a crispy cracker filled with creamy avocado purée topped with crabmeat.🦀
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🐟•𝗦𝗺𝗼𝗸𝗲𝗱 𝘀𝗮𝗹𝗺𝗼𝗻 𝗶𝗺𝗽𝗲𝗿𝗶𝗮𝗹 𝗳𝗶𝗹𝗹𝗲𝘁 𝘄𝗶𝘁𝗵 𝗕𝗮𝗲𝗿𝗶 𝗰𝗮𝘃𝗶𝗮𝗿•
Salmon dices with the caviar on top adding an elegant touch.✨
𝗦𝗺𝗼𝗸𝗲𝗱 𝘀𝗮𝗹𝗺𝗼𝗻 𝗶𝗺𝗽𝗲𝗿𝗶𝗮𝗹 𝗳𝗶𝗹𝗹𝗲𝘁 𝘄𝗶𝘁𝗵 𝗕𝗮𝗲𝗿𝗶 𝗰𝗮𝘃𝗶𝗮𝗿
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🐚•𝗦𝗰𝗮𝗹𝗹𝗼𝗽, 𝗮𝘀𝗽𝗮𝗿𝗮𝗴𝘂𝘀 𝗮𝗻𝗱 𝗜𝗯𝗲𝗿𝗶𝗰𝗼 𝗵𝗮𝗺•
The pan-seared Hokkaido scallops were perfect in golden brown crust, complimented nicely with a creamy asparagus sauce.☺️
𝗦𝗰𝗮𝗹𝗹𝗼𝗽, 𝗮𝘀𝗽𝗮𝗿𝗮𝗴𝘂𝘀 𝗮𝗻𝗱 𝗜𝗯𝗲𝗿𝗶𝗰𝗼 𝗵𝗮𝗺
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🦞•𝗟𝗼𝗯𝘀𝘁𝗲𝗿 𝗯𝗶𝘀𝗾𝘂𝗲 𝘄𝗶𝘁𝗵 𝗿𝗮𝘃𝗶𝗼𝗹𝗶 𝗮𝗻𝗱 𝗰𝗼𝗴𝗻𝗮𝗰•
It is not easy to find places that serve nice lobster bisque but this one didn’t disappoint!🤩 It was rich and creamy, for sure a highlight of the night.🌟
𝗟𝗼𝗯𝘀𝘁𝗲𝗿 𝗯𝗶𝘀𝗾𝘂𝗲 𝘄𝗶𝘁𝗵 𝗿𝗮𝘃𝗶𝗼𝗹𝗶 𝗮𝗻𝗱 𝗰𝗼𝗴𝗻𝗮𝗰
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🦆•𝗙𝗲𝘁𝘁𝘂𝗰𝗰𝗶𝗻𝗲, 𝗰𝗼𝗻𝗳𝗶𝘁 𝗱𝘂𝗰𝗸 𝗹𝗲𝗴 𝗮𝗻𝗱 𝘁𝗿𝘂𝗳𝗳𝗹𝗲•
The Fettuccine was perfectly al dente, served with shredded confit duck. Filling and satisfying.👍🏻
𝗙𝗲𝘁𝘁𝘂𝗰𝗰𝗶𝗻𝗲, 𝗰𝗼𝗻𝗳𝗶𝘁 𝗱𝘂𝗰𝗸 𝗹𝗲𝗴 𝗮𝗻𝗱 𝘁𝗿𝘂𝗳𝗳𝗹𝗲
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🐠•𝗖𝗼𝗱 𝗳𝗶𝗹𝗹𝗲𝘁 𝘄𝗶𝘁𝗵 𝗼𝘅 𝘁𝗮𝗶𝗹•
This dish was average in general. I also find such combination rather interesting.😗
𝗖𝗼𝗱 𝗳𝗶𝗹𝗹𝗲𝘁 𝘄𝗶𝘁𝗵 𝗼𝘅 𝘁𝗮𝗶𝗹
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🥩•𝗕𝗲𝗲𝗳 𝗿𝗶𝗯 𝗲𝘆𝗲 𝗰𝗮𝗽, 𝗽𝘂𝗺𝗽𝗸𝗶𝗻 𝗮𝗻𝗱 𝘀𝗵𝗮𝗹𝗹𝗼𝘁•
Soft and juicy steak cooked to a blushing medium rare. The pumpkin purée also added extra sweetness.🎃
𝗕𝗲𝗲𝗳 𝗿𝗶𝗯 𝗲𝘆𝗲 𝗰𝗮𝗽, 𝗽𝘂𝗺𝗽𝗸𝗶𝗻 𝗮𝗻𝗱 𝘀𝗵𝗮𝗹𝗹𝗼𝘁
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🍫•𝗗𝗲𝘀𝘀𝗲𝗿𝘁•
Fancy presentation. The chocolate mousse was rich and silky with a scent of orange.🍊
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Petite  Four
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🧀•𝗖𝗵𝗲𝗲𝘀𝗲 𝗽𝗹𝗮𝘁𝘁𝗲𝗿•
Love the exotic and aromatic truffle cheese.🍄 Served with slices of green apple, apricots and maple walnuts.🍯
𝗖𝗵𝗲𝗲𝘀𝗲 𝗽𝗹𝗮𝘁𝘁𝗲𝗿
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All dishes were decent and some were even impressive. Hope to see more dynamic and bold options in the menu.


𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁 ☰ ᴍᴇɴᴜ 𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁𐄙𐄁
𝟼-𝚌𝚘𝚞𝚛𝚜𝚎 𝙳𝚒𝚗𝚗𝚎𝚛 | 𝙷𝙺$𝟷𝟷𝟾𝟶 𝚙𝚎𝚛 𝚙𝚎𝚛𝚜𝚘𝚗
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⋆ ⋆ ⋆ ⋆ ⋆
🐽 Overall : 8/10
🐽 Revisit : Maybe
(以上食評乃用戶個人意見 , 並不代表OpenRice之觀點。)
張貼
評分
味道
環境
服務
衛生
抵食
用餐途徑
堂食
人均消費
$1298 (晚餐)
推介美食
𝗕𝗲𝗲𝗳 𝗿𝗶𝗯 𝗲𝘆𝗲 𝗰𝗮𝗽, 𝗽𝘂𝗺𝗽𝗸𝗶𝗻 𝗮𝗻𝗱 𝘀𝗵𝗮𝗹𝗹𝗼𝘁