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2012-11-27
4681 瀏覽
蓮香居 is another classic Cantonese cuisine restaurant. During dinner services, it provides a lot of classic/traditional dishes that probably a lot of us have heard of. However, to try it out, it would surprises you. The restaurant is located in Sheung wan and décor in traditional style. Cuisine: ChineseFood rating: 5/10*Service: 4/10 Ambiance: 3/10Price: HK$40ax* Food Rating: 6/10 is equivalent to 1 Michelin star, 8/10 to two Michelin stars, and 9/10 or 10/10 to three Michelin starsD
Cuisine: Chinese
Food rating: 5/10*
Service: 4/10
Ambiance: 3/10
Price: HK$40ax
* Food Rating: 6/10 is equivalent to 1 Michelin star, 8/10 to two Michelin stars, and 9/10 or 10/10 to three Michelin stars
Doughnut (4/10)
The dough was very soft and more importantly a lot of space after baking. I liked it much more than the westerner style. Iit doesn’t has the butter taste, but it was still delicate and rich.
The prawn was crunchy and didn’t lack the prawn flavour and sweetness. The wrapper was very smooth and more importantly it has the elasticity, not like the conventional one. The soy-sauce was nicely made, wasn’t too salty yet delicate.
The bun was soft and the pineapple pastry was crispy and full of the flavour. The pork was sweet and tender, but this dish has be serve HOT, otherwise it loses its WOW factor.
This has to be the best dish of the meal. Because a lot of the dim sum only serve warm, since the dim sum were stored in the dim sum trolley. But the turnip cake was cooked as diners order. The turnip cake was delicate, rich and creamy (full of turnip flavour). More important, it was fairly seasoned, however if the turnip cake can be fried to crispy would be even better.
Give me a thumbs up if you like it!
張貼